CN103436419A - Health care wine prepared from oysters and preparation method thereof - Google Patents

Health care wine prepared from oysters and preparation method thereof Download PDF

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Publication number
CN103436419A
CN103436419A CN2013104013966A CN201310401396A CN103436419A CN 103436419 A CN103436419 A CN 103436419A CN 2013104013966 A CN2013104013966 A CN 2013104013966A CN 201310401396 A CN201310401396 A CN 201310401396A CN 103436419 A CN103436419 A CN 103436419A
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wine
oyster
oysters
health promoting
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CN103436419B (en
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王永刚
苏薇薇
彭维
吴忠
陈信凯
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GUANGDONG YONGXING WINERY Co Ltd
Sun Yat Sen University
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GUANGDONG YONGXING WINERY Co Ltd
Sun Yat Sen University
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Abstract

The invention discloses a health care wine prepared from oysters and a preparation method thereof. The wine is prepared by soaking 1-50 parts of oyster, 1-100 parts of yam, 1-100 parts of dried longan, 1-50 parts of fructus alpiniae oxyphyllae, 1-20 parts of cinnamon, 1-100 parts of medlar, 1-100 parts of rhizoma polygonati and 1-100 parts of fructus jujubae through pulp liquor or edible alcohol. After the oysters are mixed with drugs with special fresh flavor, such as fructus alpiniae oxyphyllae, cinnamon and the like, the fishy smell of the oysters is removed, the mixing is harmonious so that the wine is mellow and tasty and people are unlikely to get drunk after drinking. The formulation is scientific and reasonable in combination, mild in action, capable of regulating vital energy and blood of a human body and regulating functions of the heart, the liver, the spleen, the lung and the kidney, and has the efficacies of improving the immunity of organisms and fighting fatigues. The health care wine has broad market prospects, and the preparation method is simple and easy for industrial production.

Description

A kind of health promoting wine prepared with oyster and preparation method thereof
technical field:
The present invention relates to a kind of health promoting wine that the Chinese herbal medicines such as oyster are raw material and preparation method thereof of take.
background technology:
Oyster, claim again oyster, one of China's four large cultivated shellfishes, its nutritive value is high, contain the nutritive ingredients such as rich in protein, functional polypeptide, various essential amino acid, multiple unsaturated fatty acids and abundant glycogen and sufficient VITAMIN and mineral substance, there is huge edibleness and pharmaceutical use.Wherein protein content is high, and amino acid forms perfect, and the content of 18 seed amino acids is all very high, and 8 seed amino acid compositions of needed by human, higher than food such as beef, mutton, fishes, also contain abundant taurine in its total free aminoacids.The oyster extract that uses the technique means such as modern food industry fermentation, enzymolysis to obtain, contain the nutritive ingredients such as a large amount of functional oligopeptides, polypeptide, amino acid, be widely used in functional food, nutritive food, medicine and other fields, all multi-products go on the market, and obtain favorable comment widely.There are antitumor, anti-oxidant, reducing blood-fat, anticoagulation, antithrombotic, enhancing body cellular immunization and the biological activitys such as humoral immune function and anti-leukopenia from the oyster polysaccharide wherein extracted.The mankind have exceeded thousand to the understanding of oyster nourishing function, just on the books in the Compendium of Material Medica of the treatise on Febrile Diseases of China Han dynasty, the Ming Dynasty.It contains the bioactive ingredients such as rich in protein, biologically active peptides, glycogen, taurine, EPA, DHA and VITAMIN, zinc, calcium, selenium, iron, for its application in the food and medicine field provides huge support.The hyperglycemic rat that adopts the oyster extract to cause tetraoxypyrimidine is treated, and finds that blood sugar descends more obvious, and Regular Insulin also is significantly improved, and shows that Concha Ostreae extract has certain curative effect effect to diabetes.Through clinical experiment, confirm, it can improve clinical symptom preferably.The oyster extract can prevent the mouse blood sugar that tetraoxypyrimidine induces and Mda During rising, Regular Insulin and SOD content reduce and the unconventionality expression of tumour necrosis factor (TNF).Oyster polysaccharide can effectively increase the splenic lymphocyte transformation efficiency of normal mouse, can strengthen mouse cell immunity, humoral immune function.When Concha Ostreae extract exists at the activator interleukin-2, can impel the T cell to breed in a large number, slow down the trend of AIDS patient's lower immune function.70% ethanol extract of Oyster has antifatigue effect.Concha Ostreae extract can obviously reduce the level of total plasma cholesterol, triglyceride level, low density lipoprotein cholesterol and the apolipoprotein B of hyperlipidemia quail, plays reducing blood lipid.Concha Ostreae extract can not only improve the immunologic function of tumor-bearing mice, can also suppress the growth of rat liver cancer and nude mice colorectal carcinoma.Concha Ostreae extract can suppress oxaloacetic acid transaminase (GOT) that liver injury causes and the rising of L-glutamic acid-pyruvic acid transaminase (GPT) level, and liver is had to certain provide protection.
In field of food industry, oyster still be take and eats as main, and main eating method has steamed, bright fried, the living soup etc. that burns, boils.Oyster meat has also carried out some preliminary working, the methods such as main employing is dried, salt marsh, can processed.Oyster sauce is to take the most general product that oyster is raw material, in China Fujian, Guangdong, Hong Kong and Macao and South East Asia, Japan, West Europe, the U.S. etc., is welcome widely in area both at home and abroad.Utilize the methods such as heating, water logging, enzymolysis to extract oyster flavour nutrient material and can prepare high-grade oyster powder, be widely used in field of food industry.At health functional food and field of medicaments, utilize oyster meat and oyster shell to prepare many protective foodss and medicine, as " Hai Wangjin crouching ", " Gai Tianli " etc.But the research report of cooking wine with oyster is also fewer, someone studied the raw material infuses such as employing oyster, Hericium erinaceus (Bull. Ex Fr.) Pers., ginseng, matrimony vine and made wine, but ginseng does not belong to medicine and food raw materials, can not be as the bread and cheese product in market sale, thus hindered the widespread use of oyster wine product.
summary of the invention:
The purpose of this invention is to provide a kind of health promoting wine that the Chinese herbal medicines such as oyster are raw material and preparation method thereof of take.The formula of described health promoting wine is: 1~50 part of oyster, 1~100 part of Chinese yam, 1~100 part of longan, 1~50 part of Sharpleaf Galangal Fruit, 1~20 part of Chinese cassia tree, 1~100 part of matrimony vine, 1~100 part of sealwort, 1~100 part, date; Above deal by weight.
Preferred ingredient is 10 parts of oysters, 50 parts of Chinese yams, 50 parts of longan, 10 parts of Sharpleaf Galangal Fruits, 10 parts of Chinese cassia trees, 50 parts of matrimony vines, 50 parts of sealworts, 50 parts, date.
For obtaining mouthfeel preferably, described health promoting wine can add the auxiliary and condiments such as honey or sucrose.
Its preparation method comprises the following steps: above-mentioned component is pressed to formula rate and mix, add original plasm wine or edible ethanol soak at room temperature more than 10 days; Filter, filtrate adds appropriate auxiliary and condiment, after adding pure water and being diluted to required ethanol concn, filters, and gets filtrate and obtains target product.
Health promoting wine of the present invention is to take oyster and other Chinese herbal medicines through lixiviate, to be prepared from as raw material, and wine liquid color and luster is beautiful, transparent.Other medicinal liquor in the market, the Chinese medicinal materials taste too heavily makes us producing sense of discomfort.Compare with other medicinal liquor on market, after the medicinal material that in the present invention, oyster meat and Sharpleaf Galangal Fruit, Chinese cassia tree etc. have a special faint scent mixes, not only covered the fishy smell of oyster, and merge and coordinate, make vinosity more aromatic good to eat, after drinking, be difficult for top.The prescription compatibility is scientific and reasonable, action temperature and, can be in harmonious proportion the yin-Yang qi and blood, regulate the heart, liver, spleen, lung, kidney function of five internal organs, there is the effect that improves immunity of organism and good antifatigue.Be applicable to all adult healthy not irritated to alcohol and personage in poor health and drink, there are wide market outlook.The preparation method simply is easy to suitability for industrialized production.
embodiment:
Below in conjunction with embodiment, the invention will be further described.
Embodiment 1
Get oyster 10kg, Chinese yam 50 kg, longan 50 kg, Sharpleaf Galangal Fruit 10 kg, Chinese cassia tree 10 kg, matrimony vine 50 kg, sealwort 50 kg, date 50g kg, join in stainless steel cask, add ethanol content to be about 3 tons of 60% original plasm wines, room temperature is placed 3 months, filters first coarse filtration, after filtrate adds appropriate amount of purified water to be diluted to required ethanol content to be 33%, and add honey by the amount of every liter of 50 grams, and stir, adopt diatomite as the filter of flocculating aids essence, packing, obtain.
Anti-fatigue test 1
Get the health promoting wine in embodiment 1, be concentrated to 1/4th of original volume after boiling off ethanol, as test sample.
Get Kunming kind 18-24 grammes per square metre small white mouse, first, after laboratory adapts to 2 days, 4% swimming 10 minutes of bearing a heavy burden, take out the survivor, to carry out anti-fatigue test.Be divided at random 4 groups, 15 every group.One group is contrast, and gavage gives distilled water; Press 0.3g crude drug/kgd, 0.6g crude drug/kgd and tri-dosage gastric infusions of 1.2g crude drug/kgd, be equivalent to respectively per day for adults and drink this wine 25ml, 50ml and 100ml for another three groups.Feed three weeks continuously, feed for the last time after 30 minutes and carry out Loaned swimming test.
Result shows, three equal significant prolongations of dosage group mice burden swimming time (P<0.05).
The impact of table 1 on heavy burden mouse swimming time
Group Swimming time (min)
Control group 30.3 ±18.2
Low dose group 69.1 ±35.2
Middle dosage group 88.5 ±46.7
High dose group 84.3 ±45.4
Anti-fatigue test 2
Filtrate after the original plasm wine lixiviate of 60% concentration in embodiment 1, be concentrated to 1/4th of original volume after boiling off ethanol, as test sample.Separately get each 100 grams of oyster, Chinese yam, longan, Sharpleaf Galangal Fruit, Chinese cassia tree, matrimony vine, sealwort, date, be concentrated into semi-fluid shape medicinal extract after adopting 60% edible ethanol lixiviate, as for the examination control sample.
Get Kunming kind 18-24 grammes per square metre small white mouse, first, after laboratory adapts to 2 days, 4% swimming 10 minutes of bearing a heavy burden, take out the survivor, to carry out anti-fatigue test.
Be divided at random 10 groups, 15 every group.One group is contrast, and gavage gives distilled water; Sample sets is pressed tri-dosage gastric infusions of 1.2g crude drug/kgd, is equivalent to respectively per day for adults and drinks this wine 100ml.Each medicinal material control group give respectively with the above-mentioned oyster wine of 100ml in the suitable single medicinal substances extract of institute's content, feed continuously three weeks, feed for the last time after 30 minutes and carry out Loaned swimming test.
Result shows as shown in table 2: when ingredients is individually dosed, effect is not remarkable, minimum 0.17 g/day of the medicinal material that approximately is equivalent to while applying separately due to each medicinal material, and high is about 0.84 g/day, likely because ingredients dosage is lower, therefore effect is not remarkable.And the oyster wine that the ingredients under same dose is made through mixed extraction, significant prolongation mice burden swimming time (P<0.05), illustrate between it to there is synergy, strengthened its antifatigue effect.
The impact of table 2 on heavy burden mouse swimming time
Figure 2013104013966100002DEST_PATH_IMAGE002
Embodiment 2
Get oyster 2.5kg, Chinese yam 3.0 kg, longan 3.0 kg, Sharpleaf Galangal Fruit 3.0 kg, Chinese cassia tree 1.5 kg, matrimony vine 3.0 kg, sealwort 3.0kg, date 3.0g kg, join in stainless steel cask, add ethanol content to be about 700 liters of 60% original plasm wines, room temperature is placed individual 15 days, filters first coarse filtration, after filtrate adds appropriate amount of purified water to be diluted to required ethanol content to be 33%, and add honey by the amount of every liter of 50 grams, and stir, adopt diatomite as the filter of flocculating aids essence, packing, obtain.
Anti-fatigue test 3
Get the health promoting wine in embodiment 2, be concentrated to 1/4th of original volume after boiling off ethanol, as test sample.
Get Kunming kind 18-24 grammes per square metre small white mouse, first, after laboratory adapts to 2 days, 4% swimming 10 minutes of bearing a heavy burden, take out the survivor, to carry out anti-fatigue test.Be divided at random 4 groups, 15 every group.One group is contrast, and gavage gives distilled water; Drink the amount gavage of this wine 25ml, 50ml and 100ml to pre-test sample by being equivalent to per day for adults respectively for another three groups.Feed three weeks continuously, feed for the last time after 30 minutes and carry out Loaned swimming test.
Result shows, three dosage groups have all extended the mice burden swimming time, its height, in two dosage groups reached significance level (P<0.05).
The impact of table 3 on heavy burden mouse swimming time
Group Swimming time (min)
Control group 31.2 ±19.8
Low dose group 49.1 ±37.3
Middle dosage group 70.2 ±34.4
High dose group 72.1 ±33.8
Embodiment 3
Get oyster 5kg, Chinese yam 10 kg, longan 10kg, Sharpleaf Galangal Fruit 10kg, Chinese cassia tree 2kg, matrimony vine 8kg, sealwort 8kg, date 8kg, join in stainless steel cask, add ethanol content to be about 1000 liters of 60% original plasm wines, room temperature is placed individual 60 days, filters first coarse filtration, after filtrate adds appropriate amount of purified water to be diluted to required ethanol content to be 33%, and add honey by the amount of every liter of 50 grams, and stir, adopt diatomite as the filter of flocculating aids essence, packing, obtain.
Anti-fatigue test 4
Get the health promoting wine in embodiment 3, be concentrated to 1/4th of original volume after boiling off ethanol, as test sample.
Get Kunming kind 18-24 grammes per square metre small white mouse, first, after laboratory adapts to 2 days, 4% swimming 10 minutes of bearing a heavy burden, take out the survivor, to carry out anti-fatigue test.Be divided at random 4 groups, 15 every group.One group is contrast, and gavage gives distilled water; Drink the amount gavage of this wine 25ml, 50ml and 100ml to pre-test sample by being equivalent to per day for adults respectively for another three groups.Feed three weeks continuously, feed for the last time after 30 minutes and carry out Loaned swimming test.
Result shows, three dosage groups have all extended the mice burden swimming time, its height, in two dosage groups reached significance level (P<0.05).
The impact of table 4 on heavy burden mouse swimming time
Group Swimming time (min)
Control group 32.8 ±18.5
Low dose group 44.4 ±26.3
Middle dosage group 69.5 ±31.2
High dose group 67.8 ±29.5

Claims (4)

1. the health promoting wine prepared with oyster, described health promoting wine adds original plasm wine or edible ethanol immersion to make by following component, described component is by weight: 1~50 part of oyster, 1~100 part of Chinese yam, 1~100 part of longan, 1~50 part of Sharpleaf Galangal Fruit, 1~20 part of Chinese cassia tree, 1~100 part of matrimony vine, 1~100 part of sealwort, 1~100 part, date.
2. health promoting wine as claimed in claim 1, it is characterized in that: described component is by weight: 10 parts of oysters, 50 parts of Chinese yams, 50 parts of longan, 10 parts of Sharpleaf Galangal Fruits, 10 parts of Chinese cassia trees, 50 parts of matrimony vines, 50 parts of sealworts, 50 parts, date.
3. health promoting wine as claimed in claim 1, it is characterized in that: described oyster wine also comprises auxiliary and condiment honey or sucrose.
4. the preparation method with health promoting wine of antifatigue effect, comprise the following steps: the described component of claim 1 or 2 is pressed to formula rate and mix, add original plasm wine or edible ethanol soak at room temperature more than 10 days; Filter, filtrate adds appropriate auxiliary and condiment, after adding pure water and being diluted to required ethanol concn, filters, and gets filtrate and obtains target product.
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Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN107118912A (en) * 2017-02-16 2017-09-01 中国热带农业科学院热带作物品种资源研究所 A kind of fructus alpiniae oxyphyllae wine and preparation method thereof
CN107475042A (en) * 2017-09-07 2017-12-15 海南正生堂食品科技有限公司 Fructus alpiniae oxyphyllae finished wine and preparation method thereof and fructus alpiniae oxyphyllae beverage wine
CN110279107A (en) * 2019-05-31 2019-09-27 青海帝玛尔藏药药业有限公司 One seed ginseng deer butter cream and preparation method thereof
CN110841022A (en) * 2019-12-09 2020-02-28 颜振清 Medicinal and edible health-preserving composition for maintaining prostate and improving sexual function and preparation method thereof
CN111171986A (en) * 2019-12-11 2020-05-19 广东海之源酒业有限公司 Preparation method of oyster wine

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CN101984035A (en) * 2010-11-26 2011-03-09 安徽方敏医药有限公司 Health wine and preparation method thereof

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CN101984035A (en) * 2010-11-26 2011-03-09 安徽方敏医药有限公司 Health wine and preparation method thereof

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Cited By (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN107118912A (en) * 2017-02-16 2017-09-01 中国热带农业科学院热带作物品种资源研究所 A kind of fructus alpiniae oxyphyllae wine and preparation method thereof
CN107118912B (en) * 2017-02-16 2018-08-10 中国热带农业科学院热带作物品种资源研究所 A kind of fructus alpiniae oxyphyllae wine and preparation method thereof
CN107475042A (en) * 2017-09-07 2017-12-15 海南正生堂食品科技有限公司 Fructus alpiniae oxyphyllae finished wine and preparation method thereof and fructus alpiniae oxyphyllae beverage wine
CN110279107A (en) * 2019-05-31 2019-09-27 青海帝玛尔藏药药业有限公司 One seed ginseng deer butter cream and preparation method thereof
CN110841022A (en) * 2019-12-09 2020-02-28 颜振清 Medicinal and edible health-preserving composition for maintaining prostate and improving sexual function and preparation method thereof
CN111171986A (en) * 2019-12-11 2020-05-19 广东海之源酒业有限公司 Preparation method of oyster wine

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