CN102948869A - Chinese yam face-beautifying beverage and manufacturing method - Google Patents
Chinese yam face-beautifying beverage and manufacturing method Download PDFInfo
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- CN102948869A CN102948869A CN2011102463447A CN201110246344A CN102948869A CN 102948869 A CN102948869 A CN 102948869A CN 2011102463447 A CN2011102463447 A CN 2011102463447A CN 201110246344 A CN201110246344 A CN 201110246344A CN 102948869 A CN102948869 A CN 102948869A
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- chinese yam
- beverage
- chinese
- face
- beautifying
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- Medicines Containing Plant Substances (AREA)
Abstract
The invention relates to a face-beautifying beverage prepared from Chinese yam, Chinese herbaceous peony, radix astragali, and angelica. The face-beautifying beverage is characterized in that raw materials for preparing the effective component comprise Chinese yam, Chinese herbaceous peony, radix astragali, and angelica with a ratio of 4:1:1:1. The face-beautifying beverage of the invention is convenient for carrying, low in price, and convenient for use, and can effectively realize the effects of dispelling wind, eliminating dampness, and beautifying faces.
Description
Technical field
The present invention relates to a kind of beauty-care beverage made from Chinese yam, Chinese herbaceous peony, the Radix Astragali, Radix Angelicae Sinensis.
Background technology
At present, along with growth in the living standard, the demand of work, the people who likes to be beautiful is more and more, and method and the medicine of beauty treatment are a lot of now, but the valency excessive risk is large, so the maintenance of improving looks at ordinary times is just very important.
Summary of the invention
In order to overcome the deficiency of present beauty treatment, the invention provides the effect of coming a kind of Chinese yam beauty-care beverage, this Chinese yam beauty-care beverage to be easy to carry effectively to dispel pathogenic wind and remove dampness the U.S. face of beautiful face.
The technical solution adopted for the present invention to solve the technical problems is:
A kind of Chinese yam beauty-care beverage is characterized in that: the raw material of making effective ingredient is Chinese yam, Chinese herbaceous peony, the Radix Astragali, Radix Angelicae Sinensis, and ratio is 4:1:1:1.
A kind of preparation method of Chinese yam beauty-care beverage, its feature comprises the following steps:
A, Chinese yam, Chinese herbaceous peony, the Radix Astragali, Radix Angelicae Sinensis are pressed 4:1:1:1 mix;
B, mixture was added the honey poach 1 hour;
C, well-done beverage is filtered;
D, will filter good beverage sterile filling.
The invention has the beneficial effects as follows: be easy to carry, price is low, and is easy to use, the U.S. face of the beautiful face that can effectively dispel pathogenic wind and remove dampness.
The specific embodiment
A kind of preparation method of Chinese yam beauty-care beverage, its feature comprises the following steps:
A, Chinese yam, Chinese herbaceous peony, the Radix Astragali, Radix Angelicae Sinensis are pressed 4:1:1:1 mix;
B, mixture was added the honey poach 1 hour;
C, well-done beverage is filtered;
D, will filter good beverage sterile filling.
Claims (2)
1. Chinese yam beauty-care beverage, it is characterized in that: the raw material of making effective ingredient is Chinese yam, Chinese herbaceous peony, the Radix Astragali, Radix Angelicae Sinensis, ratio is 4:1:1:1.
2. the preparation method of a Chinese yam beauty-care beverage, its feature comprises the following steps:
A, Chinese yam, Chinese herbaceous peony, the Radix Astragali, Radix Angelicae Sinensis are pressed 4:1:1:1 mix;
B, mixture was added the honey poach 1 hour;
C, well-done beverage is filtered;
D, will filter good beverage sterile filling.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2011102463447A CN102948869A (en) | 2011-08-25 | 2011-08-25 | Chinese yam face-beautifying beverage and manufacturing method |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2011102463447A CN102948869A (en) | 2011-08-25 | 2011-08-25 | Chinese yam face-beautifying beverage and manufacturing method |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN102948869A true CN102948869A (en) | 2013-03-06 |
Family
ID=47758695
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN2011102463447A Pending CN102948869A (en) | 2011-08-25 | 2011-08-25 | Chinese yam face-beautifying beverage and manufacturing method |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN102948869A (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106360167A (en) * | 2016-08-25 | 2017-02-01 | 安徽瑞璞牡丹科技有限公司 | Preparation method of Chinese peony beverage for long-time conditioning |
| CN108041372A (en) * | 2017-12-31 | 2018-05-18 | 安徽鑫乐源食品有限公司 | A kind of taro composite beverage |
-
2011
- 2011-08-25 CN CN2011102463447A patent/CN102948869A/en active Pending
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106360167A (en) * | 2016-08-25 | 2017-02-01 | 安徽瑞璞牡丹科技有限公司 | Preparation method of Chinese peony beverage for long-time conditioning |
| CN108041372A (en) * | 2017-12-31 | 2018-05-18 | 安徽鑫乐源食品有限公司 | A kind of taro composite beverage |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20130306 |