CN102640865A - Manufacture method of ham sausage type silkworm feed - Google Patents
Manufacture method of ham sausage type silkworm feed Download PDFInfo
- Publication number
- CN102640865A CN102640865A CN2012101011771A CN201210101177A CN102640865A CN 102640865 A CN102640865 A CN 102640865A CN 2012101011771 A CN2012101011771 A CN 2012101011771A CN 201210101177 A CN201210101177 A CN 201210101177A CN 102640865 A CN102640865 A CN 102640865A
- Authority
- CN
- China
- Prior art keywords
- feed
- vitamin
- ham sausage
- preparation
- boiling
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Abstract
The invention relates to a manufacture method of ham sausage type silkworm feed. The method comprises the following steps that: 1) soybean flour, mulberry green branch powder, starch, vitamin C, compound vitamin B, inorganic salt, citric acid, crotonic acid, choline chloride and the like are placed into mulberry leaf powder to be stirred to the uniformly mixed state, and dry powdery feed is obtained; 2) water is added into the dry powdery feed obtained in the first step, the materials are continuously stirred until the materials are uniformly mixed, and mixed feed is obtained; and 3) the mixed feed obtained in the second step is sequentially subjected to filling, buckling and steam boiling, then, the steamed and boiled feed is placed into cold water to be soaked, then, the feed is cleanly flushed, and the ham sausage type silkworm feed is obtained. When the manufacture method provided by the invention is adopted, the feed ham sausage type silkworm feed problem is solved, and the long-distance transportation problem is also solved.
Description
Technical field
The present invention relates to a kind of preparation method of ham sausage formula silkworm feed.
Background technology
Silk is the matured silkworm concretionary continuous fiber of time secretion silk liquid of cocooing, and also claims on " natural silk ".It is the same with wool, is one of human animal origin that utilizes the earliest, according to the difference of food, divides silkworm, tussah, cassava silkworm, wild silkworm, willow silkworm and giant silkworm etc. again.From single silk cocoon take out strand be called silk, it borrows the bonding coating of silk gum to form by two ultimate fibres.The silk of several silk cocoons is extracted out,, the branch of mulberry silk (also claiming raw silk) and tussah silk is arranged, be referred to as silk by means of the strand that the bonding parcel of silk gum forms.Remove the silk of silk gum, be called the refining silk.With them is raw material, has been processed into the fabric of each veriety with regard to available loom.Usually said mulberry silk is planted mulberry exactly and is supported the silk of extracting out in the cocoon of silkworm knot, has a little yellow in this silk color and luster is white, and feel is fine and smooth, smooth, and the distinctive smell of one light animal origin is arranged.The quilt particularly soft made from mulberry silk, next to the shin, the manual range upon range of silk quilt of processing is more durable.
The silkworm feed is mainly used in the pupil now and raises in the middle of the silkworm, lets child raise personally, and exploitation pupil intelligence lets them understand all one's life and the complete metamorphosis process of silkworm.The feed making process: dry feed mixes with water at 1: 2 to be mixed well, and packs into after mixing up in the freshness protection package, seals with sealing machine, rolls flatly, is put in the pot boiling 50 minutes, boils to take out to roll flatly while hot again, can breed silkworms by slitting after cooling completely, and this is present common method.This technological operation is simple, can promptly do i.e. usefulness, but this method shelf-life short (7～8 days), and long-distance transport etc. does not suit.
Before and after 2000, develop the product of a kind of silkworm from Guangdong, usefulness be that mulberry leaf are bred silkworms; Can observe the growth course in all one's life of silkworm, but have certain problem, first, the mulberry leaf shelf-life is short; In refrigerator, preserve just several days time, second, when the mulberry leaf shortage occurring, especially in the city, can't find mulberry leaf; Because silkworm only eats mulberry leaf, thereby cause silkworm hungry to death.
Summary of the invention
Technical problem to be solved by this invention provides the preparation method of a kind of not only attractive in appearance but also the ham sausage formula silkworm feed that can extend the shelf life.
The technical scheme that the present invention solves the problems of the technologies described above is following: a kind of preparation method of ham sausage formula silkworm feed may further comprise the steps:
1) soy meal, the green branch of mulberry powder, starch, vitamin C, vitamin B compound, inorganic salts, citric acid, crotonic acid and Choline Chloride are put into mulberry leaf powder and stir,, obtain dry powder feed to mixing,
Wherein said mulberry leaf powder, soy meal, the green branch of mulberry powder; Starch, vitamin C, vitamin B compound; Inorganic salts; Citric acid, crotonic acid, the percentage by weight of Choline Chloride are 32.00～37.00%: 32.00～37.00%: 12.00～17.00%: 8.00～8.50%: 1.30～1.70%: 1.30～1.70%: 1.30～1.70%: 2.00～2.20%: 0.18～0.22%: 0.18～0.22%;
2) add entry in the dry powder feed that in step 1), obtains, constantly be stirred to and mix, the feed that obtains becoming reconciled, the weight ratio of wherein said dry powder feed and water is 1: 1.9～1: 2.2;
3) with step 2) in the feed of becoming reconciled that obtains carry out can successively, beat buckle, boiling, put into cold water after the boiling again and soak backlash and clean down, promptly get said ham sausage formula silkworm feed.
Said can is meant the feed of the life of becoming reconciled with perfusion in manual or the past plastic casing of automatic ration sausage filler.
Said vitamin C is that vitamin C is ascorbic acid again, is a kind of water soluble vitamin.In all vitamins, vitamin C is least stable.In storage, when the processing and the cooking, be destroyed easily.It also is prone to oxidized and decomposes.
Water-soluble: synthetic vitamin c voluntarily in most of animal bodies, but the mankind, ape and monkey, guinea pig etc. must absorb from food; Vitamin C is played the part of very important role in the formation of collagen.Collagen is a kind of important material for the growth and the reparation of the histocyte of human body, gum, blood vessel, bone, tooth; Help the absorption of iron in the human body; Measurement unit is a milligram (mg); When tense situation, can quicken ascorbic consumption.
Vitamin B compound is the mixture of several kinds of B family vitamins etc.Vitamin B compound has 6 kinds of Cobastabs: vitamin B1, nicotinic acid, pantothenic acid, vitamin B6, cobalamin and folic acid.The collaborative various enzymes of body of Cobastab are accomplished its function: comprising assisting carbohydrate and fat to release energy, decompose oxygen that amino acid and conveying contain nutrient and energy to whole machine body.
On the basis of technique scheme, the present invention can also do following improvement.
Further, said inorganic salts comprise any one or a few mixing in calcium carbonate, potassium sorbate, the calcium propionate etc.
Further, the process conditions of said can are: the weight that makes said feed of becoming reconciled after can, reach every is 80～100 grams.
Further, the process conditions of said boiling are: under 75～85 ℃ temperature, and boiling 1～2 hour.
Adopt the beneficial effect of above-mentioned further scheme to be: to adopt above-mentioned low temperature high cooking method (under 75～85 ℃ the temperature; Boiling 1～2 hour); The feed that adopts this method to cook to come, 1, the explosion situation do not take place, 2, do not produce gauffer after the cooling; 3, nutrient such as Vc obtains fine protection, not food refusal of silkworm.
Further, the said time of in cold water, soaking is 20～30 minutes.
Adopt preparation method of the present invention, first has solved feed shelf-life problem, is preserving below 4 ℃ through overtesting, and the shelf-life can reach 1 year, and second has solved the long-distance transport problem.
The specific embodiment
Below principle of the present invention and characteristic are described, institute gives an actual example and only is used to explain the present invention, is not to be used to limit scope of the present invention.
Embodiment 1
A kind of preparation method of ham sausage formula silkworm feed is following: (following percentage is mass percent)
1) with mulberry leaf powder 37.00%, soy meal 37.00%, the green branch of mulberry powder 12.00%, starch 8.00%; Vitamin C 1.20%, vitamin B compound 1.20%, inorganic salts 1.20%, citric acid 2.00%; Crotonic acid 0.18%, Choline Chloride 0.18% mixes, and obtains dry powder feed
Said inorganic salts are calcium carbonate;
2) add entry in the dry powder feed that in step 1), obtains, constantly be stirred to and mix, the feed that obtains becoming reconciled, the weight ratio of wherein said dry powder feed and water is 1: 1.9;
3) with step 2) in the feed of becoming reconciled that obtains be that 80 grams carry out can with every weight; Beat button with dotter again, and then in 75 ℃ water, boiling 1 hour; Pull out after the boiling and put into cold water immersion 20 minutes again, totally get final product with scour without sediment motion then.
Embodiment 2
A kind of preparation method of ham sausage formula silkworm feed is following: (following percentage is mass percent)
1) with mulberry leaf powder 32.00%, soy meal 32.00%, the green branch of mulberry powder 17.00%, starch 8.50%; Vitamin C 1.70%, vitamin B compound 1.70%, inorganic salts 1.70%, citric acid 2.20%; Crotonic acid 0.22%, Choline Chloride 0.22% mixes, and obtains dry powder feed
Said inorganic salts comprise the mixing of potassium sorbate and calcium propionate;
2) add entry in the dry powder feed that in step 1), obtains, constantly be stirred to and mix, the feed that obtains becoming reconciled, the weight ratio of wherein said dry powder feed and water is 1: 2.2;
3) with step 2) in the feed of becoming reconciled that obtains be that 100 grams carry out can with every weight; Beat button with dotter again, and then in 85 ℃ water, boiling 2 hours; Pull out after the boiling and put into cold water immersion 30 minutes again, totally get final product with scour without sediment motion then.
Embodiment 3
A kind of preparation method of ham sausage formula silkworm feed is following: (following percentage is mass percent)
1) with mulberry leaf powder 35.00%, soy meal 35.00%, the green branch of mulberry powder 15.00%; Starch 8.10%, vitamin C 1.50%, vitamin B compound 1.50%; Inorganic salts 1.50%, citric acid 2.00%, crotonic acid 0.20%; Each raw material of Choline Chloride 0.20% above-mentioned mass percent mixes, and obtains dry powder feed
Said inorganic salts comprise the mixing of calcium carbonate, potassium sorbate, calcium propionate;
2) add entry in the dry powder feed that in step 1), obtains, constantly be stirred to and mix, the feed that obtains becoming reconciled, the weight ratio of wherein said dry powder feed and water is 1: 2;
3) with step 2) in the feed of becoming reconciled that obtains be that 90 grams carry out can with every weight; Beat button with dotter again, and then in 80 ℃ water, boiling 1.5 hours; Pull out after the boiling and put into cold water immersion 25 minutes again, totally get final product with scour without sediment motion then.
In the foregoing description 1 to 3, the digester ratio 90cm*60cm*70cm that boiling is used, heating tube power 3*3KW, SSR parameter: 400V 50A, 0～100 ℃ of temperature controller control range.
The above is merely preferred embodiment of the present invention, and is in order to restriction the present invention, not all within spirit of the present invention and principle, any modification of being done, is equal to replacement, improvement etc., all should be included within protection scope of the present invention.
Claims (5)
1. the preparation method of a ham sausage formula silkworm feed is characterized in that, may further comprise the steps:
1) soy meal, the green branch of mulberry powder, starch, vitamin C, vitamin B compound, inorganic salts, citric acid, crotonic acid and Choline Chloride are put into mulberry leaf powder and stir,, obtain dry powder feed to mixing,
Wherein said mulberry leaf powder, soy meal, the green branch of mulberry powder; Starch, vitamin C, vitamin B compound; Inorganic salts; Citric acid, crotonic acid, the percentage by weight of Choline Chloride are 32.00～37.00%: 32.00～37.00%: 12.00～17.00%: 8.00～8.50%: 1.30～1.70%: 1.30～1.70%: 1.30～1.70%: 2.00～2.20%: 0.18～0.22%: 0.18～0.22%;
2) add entry in the dry powder feed that in step 1), obtains, constantly be stirred to and mix, the feed that obtains becoming reconciled, the weight ratio of wherein said dry powder feed and water is 1: 1.9～1: 2.2;
3) with step 2) in the feed of becoming reconciled that obtains carry out can successively, beat buckle, boiling, put into cold water after the boiling again and soak backlash and clean down, promptly get said ham sausage formula silkworm feed.
2. preparation method according to claim 1 is characterized in that, said inorganic salts comprise any one or a few mixing in calcium carbonate, potassium sorbate, the calcium propionate.
3. preparation method according to claim 1 and 2 is characterized in that, the process conditions of said can are: the weight that makes said feed of becoming reconciled after can, reach every is 80～100 grams.
4. preparation method according to claim 1 and 2 is characterized in that, the process conditions of said boiling are: under 75～85 ℃ temperature, and boiling 1～2 hour.
5. preparation method according to claim 1 and 2 is characterized in that, the said time of in cold water, soaking is 20～30 minutes.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2012101011771A CN102640865A (en) | 2012-04-09 | 2012-04-09 | Manufacture method of ham sausage type silkworm feed |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2012101011771A CN102640865A (en) | 2012-04-09 | 2012-04-09 | Manufacture method of ham sausage type silkworm feed |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN102640865A true CN102640865A (en) | 2012-08-22 |
Family
ID=46654143
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN2012101011771A Pending CN102640865A (en) | 2012-04-09 | 2012-04-09 | Manufacture method of ham sausage type silkworm feed |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN102640865A (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102919588A (en) * | 2012-11-02 | 2013-02-13 | 韩益飞 | Flacherie-preventing feed |
| CN104719680A (en) * | 2015-04-13 | 2015-06-24 | 山东省蚕业研究所 | Artificial feed for silkworms and its production method |
| CN104782897A (en) * | 2015-03-30 | 2015-07-22 | 唐莹 | Silkworm feed additive |
Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1504082A (en) * | 2002-12-04 | 2004-06-16 | 沈阳南科专利技术开发公司 | Asexual cultivation method of male tussah |
| CN101181022A (en) * | 2007-12-05 | 2008-05-21 | 浙江大学 | Folium mori homogenate wet body feedstuff for domestic silkworm and preparation method thereof |
-
2012
- 2012-04-09 CN CN2012101011771A patent/CN102640865A/en active Pending
Patent Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1504082A (en) * | 2002-12-04 | 2004-06-16 | 沈阳南科专利技术开发公司 | Asexual cultivation method of male tussah |
| CN101181022A (en) * | 2007-12-05 | 2008-05-21 | 浙江大学 | Folium mori homogenate wet body feedstuff for domestic silkworm and preparation method thereof |
Non-Patent Citations (6)
| Title |
|---|
| 《职业技能鉴定教材》《职业技能鉴定指导》编审委员会编: "《熟肉制品加工工》", 31 May 1999, article "熟肉制品加工工", pages: 66 * |
| 张亚平等: "不同桑叶粉含量的人工饲料全龄饲育2HG×春54的研究", 《广西蚕业(科技版)》, no. 02, 31 December 2007 (2007-12-31), pages 4 - 8 * |
| 张亚平等: "人工饲料不同成型剂对稚蚕饲育的影响", 《广西蚕业》, no. 01, 31 December 2003 (2003-12-31), pages 18 - 21 * |
| 张亚平等: "家蚕人工饲料原料质量控制与加工技术", 《北方蚕业》, no. 04, 31 December 2001 (2001-12-31), pages 41 - 44 * |
| 张亚平等: "家蚕全龄人工饲料育技术", 《江苏蚕业》, no. 02, 31 December 2006 (2006-12-31), pages 1 - 3 * |
| 张亚平等: "家蚕壮蚕人工饲料中桑绿枝粉不同添加量的试验研究", 《北方蚕业》, no. 01, 31 December 2003 (2003-12-31), pages 15 - 16 * |
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102919588A (en) * | 2012-11-02 | 2013-02-13 | 韩益飞 | Flacherie-preventing feed |
| CN104782897A (en) * | 2015-03-30 | 2015-07-22 | 唐莹 | Silkworm feed additive |
| CN104719680A (en) * | 2015-04-13 | 2015-06-24 | 山东省蚕业研究所 | Artificial feed for silkworms and its production method |
| CN104719680B (en) * | 2015-04-13 | 2018-01-12 | 山东省蚕业研究所 | A kind of silkworm artificial feed and preparation method thereof |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN102687807B (en) | Probiotics-containing fish feed and preparation method thereof | |
| CN101773255A (en) | Fermentation production method for offal fish sausage | |
| CN104543565B (en) | A kind of spotted maigre compound feed for young and preparation method thereof | |
| CN103053864A (en) | Pet biscuit containing animal liver and preparation method thereof | |
| CN104886225A (en) | Squid anti-staling agent and anti-staling method thereof | |
| CN102640865A (en) | Manufacture method of ham sausage type silkworm feed | |
| CN102919170A (en) | Conservation method for procambarus clarkii egg-carrying shrimps | |
| EP2868207B1 (en) | Method for preserving ovulated sturgeon roe | |
| CN102038203A (en) | Red bacon and preparation method thereof | |
| CN104323316A (en) | Multi-element nutrient sausage and preparation method thereof | |
| CN104413477A (en) | Cuttlefish ball and production method thereof | |
| CN107156509A (en) | A kind of duckling feed of Congyang matchmaker duck | |
| CN105104999A (en) | Algae fine dried noodle and making method thereof | |
| CN104705554A (en) | Selenium-enriched animal protein powder | |
| CN107646765A (en) | The cultural method of cray | |
| CN109329637A (en) | A kind of cat feed and preparation method thereof | |
| CN104970383A (en) | Processing method of dendrobium candidum beef jerky | |
| CN105053504A (en) | Method for manufacturing edible fly maggot active protein raw powder | |
| CN107319208A (en) | A kind of aquatic feeds and its application in grouper is raised | |
| CN105433087A (en) | Fish noodles and production method thereof | |
| CN1089108A (en) | Method for processing health food with fresh bone of fowls and animals | |
| CN107494746A (en) | A kind of functional food for promoting skeleton development and preparation method thereof | |
| CN101223935A (en) | Ham using flour weevil as material and processing method thereof | |
| CN101352218A (en) | Leisure bean product | |
| CN104286533A (en) | Pet dog feed and preparation method thereof |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| C12 | Rejection of a patent application after its publication | ||
| RJ01 | Rejection of invention patent application after publication |
Application publication date: 20120822 |