CN102415592A - Preparation method of celery-apple juice - Google Patents
Preparation method of celery-apple juice Download PDFInfo
- Publication number
- CN102415592A CN102415592A CN2010102935405A CN201010293540A CN102415592A CN 102415592 A CN102415592 A CN 102415592A CN 2010102935405 A CN2010102935405 A CN 2010102935405A CN 201010293540 A CN201010293540 A CN 201010293540A CN 102415592 A CN102415592 A CN 102415592A
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- China
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- celery
- apple
- preparation
- apple juice
- strawberry
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- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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- Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
Abstract
The invention relates to a preparation method of a celery-apple juice, comprising the following steps of: crushing carrot, west celery, tomato, apple, strawberry and pear into fine paste, adding tap water and granulated sugar with stirring, heating in a container, and cooling to obtain the celery-apple juice. The celery-apple juice provided by the invention can be used to prevent and cure a plurality of diseases and is a very ideal beverage.
Description
The present invention relates to a kind of fruit and vegetable juice and make particularly a kind of preparation method of celery cider.The purpose of this invention is to provide a kind of nutritious.Can prevent and cure diseases the preparation method of high nutrition celery cider again.
The present invention is achieved in that and it is characterized in that:
Carrot 5-15% die Stangenselerie 5-20% tomato 10-30%
Apple 5-15% strawberry 5-15% pears 5-10%
Granulated sugar 1-8% running water 5-50%
At first with carrot, die Stangenselerie, tomato, apple, strawberry, pears, be ground into thin pasty state; Add running water then, granulated sugar stirs, and behind the filter and remove residue, places container to heat clear liquid; After keeping 100 ℃ of coolings in 5-20 minute; The celery cider, this celery fruit juice can be prevented and treated multiple disease, is a kind of very good drink.
Embodiment:
Carrot 10% die Stangenselerie 15% tomato 20% apple 10% strawberry 8% pears 5% granulated sugar 2% running water 30%
At first carrot, die Stangenselerie, tomato, apple, strawberry, pears are ground into thin pasty state; Add running water then; Granulated sugar, stir, place the container of sealing to heat clear liquid behind the filter and remove residue and keep 100 ℃, 10 minutes cooling backs the celery cider.
Claims (2)
1. the present invention relates to a kind of preparation method of celery cider, it is characterized in that:
Carrot 5-15% die Stangenselerie 5-20% tomato 10-30%
Apple 5-15% strawberry 5-15% pears 5-10%
Granulated sugar 1-8% running water 5-50%
2. according to claim 1, carrot, die Stangenselerie, tomato, apple, strawberry, pears are ground into thin pasty state add to come water, granulated sugar stirs, and filter and remove residue places container to heat 100 ℃, keeps 5-20 minute.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2010102935405A CN102415592A (en) | 2010-09-28 | 2010-09-28 | Preparation method of celery-apple juice |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2010102935405A CN102415592A (en) | 2010-09-28 | 2010-09-28 | Preparation method of celery-apple juice |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN102415592A true CN102415592A (en) | 2012-04-18 |
Family
ID=45940433
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN2010102935405A Pending CN102415592A (en) | 2010-09-28 | 2010-09-28 | Preparation method of celery-apple juice |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN102415592A (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104207255A (en) * | 2014-08-27 | 2014-12-17 | 谈茁 | Method for processing celery-apple juice beverage |
| CN106721754A (en) * | 2016-11-30 | 2017-05-31 | 广西南宁桂知科技有限公司 | A kind of orectic Juice and preparation method thereof |
| CN110013028A (en) * | 2018-01-08 | 2019-07-16 | 刘梅 | A kind of diet-therapy health-preserving health product |
-
2010
- 2010-09-28 CN CN2010102935405A patent/CN102415592A/en active Pending
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104207255A (en) * | 2014-08-27 | 2014-12-17 | 谈茁 | Method for processing celery-apple juice beverage |
| CN106721754A (en) * | 2016-11-30 | 2017-05-31 | 广西南宁桂知科技有限公司 | A kind of orectic Juice and preparation method thereof |
| CN110013028A (en) * | 2018-01-08 | 2019-07-16 | 刘梅 | A kind of diet-therapy health-preserving health product |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20120418 |