CN102318867A - Fatigue resistant ginseng tea drink and its preparation method - Google Patents

Fatigue resistant ginseng tea drink and its preparation method Download PDF

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Publication number
CN102318867A
CN102318867A CN201110239580A CN201110239580A CN102318867A CN 102318867 A CN102318867 A CN 102318867A CN 201110239580 A CN201110239580 A CN 201110239580A CN 201110239580 A CN201110239580 A CN 201110239580A CN 102318867 A CN102318867 A CN 102318867A
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Prior art keywords
ginseng
matrimony vine
add
purified water
filter
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CN201110239580A
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CN102318867B (en
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王县福
王雪竹
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Biotechnology Co Ltd Fujian Well-Being
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Biotechnology Co Ltd Fujian Well-Being
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Abstract

The invention discloses a fatigue resistant ginseng tea drink and its preparation method. Mainly comprising ginseng and medlar, the ginseng tea drink is prepared by extraction, filtration and bottling. Able to be a cold drink and a hot drink, the ginseng tea drink of the invention is suitable for four seasons, and is good for both the middle aged and elderly people, thus being an ideal fatigue resistant and health care drink.

Description

Has ginseng tea beverage of anti-fatigue effect and preparation method thereof
Technical field
The invention belongs to the beverage class, be specifically related to a kind of ginseng tea beverage and preparation method thereof with anti-fatigue effect.
Background technology
Along with the quickening of modern life rhythm, the aggravation of social competition, much human is because the pressure of work, study; Various discomforts appear in health, the wherein tired health problem that becomes the puzzlement much human, therefore; Have alleviating fatigue, the health food of antifatigue effect arises at the historic moment.But most health products are expensive, make many prestiges and step back.
Summary of the invention
The object of the present invention is to provide a kind of ginseng tea beverage and preparation method thereof, mainly form by genseng, matrimony vine with anti-fatigue effect, through extracting, filters, is filled into bottle, but but also hot drink of cold drink, the four seasons are suitable, and the elderly is all suitable.This is a kind of inexpensive, instant, has the beverage of anti-fatigue effect.
For realizing above-mentioned purpose, the present invention adopts following technical scheme:
Form by following drug weight part proportioning: genseng 0.8-0.9 part, matrimony vine 0.8-1 part, taurine 0.02-0.0267 part; Citric acid 0.1-0.12 part, natrium citricum 0.08-0.1 part, L MALIC ACID 0.08-0.1 part; Beta carotene 0.01-0.02 part, ethyl-para-hydroxybenzoate 0.009-0.01 part, HFCS 10-12 part; Ginseng essence 0.012-0.015 part, purified water 85.7-87.9 part.
Concrete steps are following:
(1) genseng takes by weighing by the set of dispense ratio and cleans, and using mass fraction is 70% ethanolic solution, extracts by percolation: first the ginseng pulverate is broken into the coarse granule percolator of packing into; Adding 4 times of amount mass fractions is 70% ethanolic solution, soaks 24 hours, opens valve; Speed drop by 180 of per minutes goes out solution, adds 3 times of mass fractions again and be 70% ethanolic solution, and the speed drop of 180/min goes out solution; Merge percolate twice, filter, concentrate and obtain the ginseng liquid extract;
(2) matrimony vine takes by weighing by the set of dispense ratio and cleans; Pressing water extraction extracts: extract 2h with 8 times of purified water to the matrimony vine quality at 100 ℃ for the first time, extract 1h with 5 times of purified water to the matrimony vine quality at 100 ℃ for the second time, merge extracted twice liquid; Filter, concentrate and obtain the matrimony vine liquid extract;
(3) in the stainless steel jacketed pan, add the purified water of metering ratio, be steam heated to water temperature and reach 50-60 ℃; Add by taurine, citric acid, natrium citricum, L MALIC ACID, beta carotene, the ethyl-para-hydroxybenzoate of set of dispense than metering; Be stirred to dissolving fully, add ginseng liquid extract, matrimony vine liquid extract, HFCS again, continue to stir and heating; Boil 10min, each component is mixed;
(4) filter the mix liquid of step (3) through diatomite filter and plate and frame type filter-press;
(5) add the ginseng essence that measures in the filtrating, add the purified water constant volume, mix and put storage tank, can is subsequent use;
(6) subsequent use can liquid quantitative filling on automatic filling machine of step (5), Zha Gai;
(7) in the sterilization cabinet, descend sterilization 25-30min to the can semi-finished product of step (6), offer for sale water washing bottle wall after the step-down cooling at 115-120 ℃;
(8) carry out lamp inspection to the semi-finished product of sterilization of step (7), reject contains defective works such as glass fragment and foreign matter, loading amount deficiency, certified products external packing;
(9) the certified products vanning that installs the outsourcing of step (8), inspection declaration, qualifiedly enter the storehouse.
Product appearance: color and luster: faint yellow, color and luster is even; Smell: have the intrinsic smell of genseng, the sweet little acid of distinguishing the flavor of, free from extraneous odour; Tissue morphology: evenly liquid, oldly put the deposition that permission can shake up on a small quantity; Impurity: do not have macroscopic exogenous impurity.
Significant composition: total saponin(e (in ginsenoside); 0.16g/kg; Taurine: 0.1-0.5g/kg.
Product specification: 150mL/ bottle.
Recommend consumption: 2 bottles of every days.
Advantage of the present invention and innovative point are:
(1) but but also hot drink of cold drink, the four seasons are suitable for, the elderly is all suitable.
(2) this is a kind of inexpensive, instant, has the beverage of anti-fatigue effect.
The specific embodiment
Embodiment 1
The ginseng tea beverage is made up of following drug weight part proportioning: 0.8 part of genseng, 0.8 part of matrimony vine, 0.02 part of taurine; 0.1 part of citric acid, 0.08 part of natrium citricum, 0.08 part of L MALIC ACID; 0.01 part of beta carotene, 0.009 part of ethyl-para-hydroxybenzoate, 10 parts of HFCSs; 0.012 part of ginseng essence, 87.9 parts of purified water.
Concrete steps are following:
(1) genseng takes by weighing by the set of dispense ratio and cleans, and using mass fraction is 70% ethanolic solution, extracts by percolation: first the ginseng pulverate is broken into the coarse granule percolator of packing into; Adding 4 times of amount mass fractions is 70% ethanolic solution, soaks 24 hours, opens valve; Speed drop by 180 of per minutes goes out solution, adds 3 times of mass fractions again and be 70% ethanolic solution, and the speed drop of 180/min goes out solution; Merge percolate twice, filter, concentrate and obtain the ginseng liquid extract;
(2) matrimony vine takes by weighing by the set of dispense ratio and cleans; Pressing water extraction extracts: extract 2h with 8 times of purified water to the matrimony vine quality at 100 ℃ for the first time, extract 1h with 5 times of purified water to the matrimony vine quality at 100 ℃ for the second time, merge extracted twice liquid; Filter, concentrate and obtain the matrimony vine liquid extract;
(3) in the stainless steel jacketed pan, add the purified water of metering ratio, be steam heated to water temperature and reach 50 ℃; Add by taurine, citric acid, natrium citricum, L MALIC ACID, beta carotene, the ethyl-para-hydroxybenzoate of set of dispense than metering; Be stirred to dissolving fully, add ginseng liquid extract, matrimony vine liquid extract, HFCS again, continue to stir and heating; Boil 10min, each component is mixed;
(4) filter the mix liquid of step (3) through diatomite filter and plate and frame type filter-press;
(5) add the ginseng essence that measures in the filtrating, add the purified water constant volume, mix and put storage tank, can is subsequent use;
(6) subsequent use can liquid quantitative filling on automatic filling machine of step (5), Zha Gai;
(7) in the sterilization cabinet, descend sterilization 25min to the can semi-finished product of step (6), offer for sale water washing bottle wall after the step-down cooling at 115 ℃;
(8) carry out lamp inspection to the semi-finished product of sterilization of step (7), reject contains defective works such as glass fragment and foreign matter, loading amount deficiency, certified products external packing;
(9) the certified products vanning that installs the outsourcing of step (8), inspection declaration, qualifiedly enter the storehouse.
Embodiment 2
The ginseng tea beverage is made up of following drug weight part proportioning: 0.9 part of genseng, 1 part of matrimony vine, 0.0267 part of taurine; 0.12 part of citric acid, 0.1 part of natrium citricum, 0.1 part of L MALIC ACID; 0.02 part of beta carotene, 0.01 part of ethyl-para-hydroxybenzoate, 12 parts of HFCSs; 0.015 part of ginseng essence, 85.7 parts of purified water.
Concrete steps are following:
(1) genseng takes by weighing by the set of dispense ratio and cleans, and using mass fraction is 70% ethanolic solution, extracts by percolation: first the ginseng pulverate is broken into the coarse granule percolator of packing into; Adding 4 times of amount mass fractions is 70% ethanolic solution, soaks 24 hours, opens valve; Speed drop by 180 of per minutes goes out solution, adds 3 times of mass fractions again and be 70% ethanolic solution, and the speed drop of 180/min goes out solution; Merge percolate twice, filter, concentrate and obtain the ginseng liquid extract;
(2) matrimony vine takes by weighing by the set of dispense ratio and cleans; Pressing water extraction extracts: extract 2h with 8 times of purified water to the matrimony vine quality at 100 ℃ for the first time, extract 1h with 5 times of purified water to the matrimony vine quality at 100 ℃ for the second time, merge extracted twice liquid; Filter, concentrate and obtain the matrimony vine liquid extract;
(3) in the stainless steel jacketed pan, add the purified water of metering ratio, be steam heated to water temperature and reach 60 ℃; Add by taurine, citric acid, natrium citricum, L MALIC ACID, beta carotene, the ethyl-para-hydroxybenzoate of set of dispense than metering; Be stirred to dissolving fully, add ginseng liquid extract, matrimony vine liquid extract, HFCS again, continue to stir and heating; Boil 10min, each component is mixed;
(4) filter the mix liquid of step (3) through diatomite filter and plate and frame type filter-press;
(5) add the ginseng essence that measures in the filtrating, add the purified water constant volume, mix and put storage tank, can is subsequent use;
(6) subsequent use can liquid quantitative filling on automatic filling machine of step (5), Zha Gai;
(7) in the sterilization cabinet, descend sterilization 30min to the can semi-finished product of step (6), offer for sale water washing bottle wall after the step-down cooling at 120 ℃;
(8) carry out lamp inspection to the semi-finished product of sterilization of step (7), reject contains defective works such as glass fragment and foreign matter, loading amount deficiency, certified products external packing;
(9) the certified products vanning that installs the outsourcing of step (8), inspection declaration, qualifiedly enter the storehouse.
Embodiment 3
The ginseng tea beverage is made up of following drug weight part proportioning: 0.85 part of genseng, 0.9 part of matrimony vine, 0.0235 part of taurine; 0.11 part of citric acid, 0.09 part of natrium citricum, 0.09 part of L MALIC ACID; 0.015 part of beta carotene, 0.0095 part of ethyl-para-hydroxybenzoate, 11 parts of HFCSs; 0.0135 part of ginseng essence, 86.9 parts of purified water.
Concrete steps are following:
(1) genseng takes by weighing by the set of dispense ratio and cleans, and using mass fraction is 70% ethanolic solution, extracts by percolation: first the ginseng pulverate is broken into the coarse granule percolator of packing into; Adding 4 times of amount mass fractions is 70% ethanolic solution, soaks 24 hours, opens valve; Speed drop by 180 of per minutes goes out solution, adds 3 times of mass fractions again and be 70% ethanolic solution, and the speed drop of 180/min goes out solution; Merge percolate twice, filter, concentrate and obtain the ginseng liquid extract;
(2) matrimony vine takes by weighing by the set of dispense ratio and cleans; Pressing water extraction extracts: extract 2h with 8 times of purified water to the matrimony vine quality at 100 ℃ for the first time, extract 1h with 5 times of purified water to the matrimony vine quality at 100 ℃ for the second time, merge extracted twice liquid; Filter, concentrate and obtain the matrimony vine liquid extract;
(3) in the stainless steel jacketed pan, add the purified water of metering ratio, be steam heated to water temperature and reach 55 ℃; Add by taurine, citric acid, natrium citricum, L MALIC ACID, beta carotene, the ethyl-para-hydroxybenzoate of set of dispense than metering; Be stirred to dissolving fully, add ginseng liquid extract, matrimony vine liquid extract, HFCS again, continue to stir and heating; Boil 10min, each component is mixed;
(4) filter the mix liquid of step (3) through diatomite filter and plate and frame type filter-press;
(5) add the ginseng essence that measures in the filtrating, add the purified water constant volume, mix and put storage tank, can is subsequent use;
(6) subsequent use can liquid quantitative filling on automatic filling machine of step (5), Zha Gai;
(7) in the sterilization cabinet, descend sterilization 28min to the can semi-finished product of step (6), offer for sale water washing bottle wall after the step-down cooling at 118 ℃;
(8) carry out lamp inspection to the semi-finished product of sterilization of step (7), reject contains defective works such as glass fragment and foreign matter, loading amount deficiency, certified products external packing;
(9) the certified products vanning that installs the outsourcing of step (8), inspection declaration, qualifiedly enter the storehouse.
The above is merely preferred embodiment of the present invention, and all equalizations of doing according to claim of the present invention change and modify, and all should belong to covering scope of the present invention.

Claims (2)

1. the ginseng tea beverage with anti-fatigue effect is characterized in that: be made up of following drug weight part proportioning: genseng 0.8-0.9 part, matrimony vine 0.8-1 part; Taurine 0.02-0.0267 part, citric acid 0.1-0.12 part, natrium citricum 0.08-0.1 part; L MALIC ACID 0.08-0.1 part, beta carotene 0.01-0.02 part, ethyl-para-hydroxybenzoate 0.009-0.01 part; HFCS 10-12 part, ginseng essence 0.012-0.015 part, purified water 85.7-87.9 part.
2. preparation method with ginseng tea beverage of anti-fatigue effect as claimed in claim 1, it is characterized in that: concrete steps are following:
(1) genseng takes by weighing by the set of dispense ratio and cleans, and using mass fraction is 70% ethanolic solution, extracts by percolation: first the ginseng pulverate is broken into the coarse granule percolator of packing into; Adding 4 times of amount mass fractions is 70% ethanolic solution, soaks 24 hours, opens valve; Speed drop by 180 of per minutes goes out solution, adds 3 times of mass fractions again and be 70% ethanolic solution, and the speed drop of 180/min goes out solution; Merge percolate twice, filter, concentrate and obtain the ginseng liquid extract;
(2) matrimony vine takes by weighing by the set of dispense ratio and cleans; Pressing water extraction extracts: extract 2h with 8 times of purified water to the matrimony vine quality at 100 ℃ for the first time, extract 1h with 5 times of purified water to the matrimony vine quality at 100 ℃ for the second time, merge extracted twice liquid; Filter, concentrate and obtain the matrimony vine liquid extract;
(3) in the stainless steel jacketed pan, add the purified water of metering ratio, be steam heated to water temperature and reach 50-60 ℃; Add by taurine, citric acid, natrium citricum, L MALIC ACID, beta carotene, the ethyl-para-hydroxybenzoate of set of dispense than metering; Be stirred to dissolving fully, add ginseng liquid extract, matrimony vine liquid extract, HFCS again, continue to stir and heating; Boil 10min, each component is mixed;
(4) filter the mix liquid of step (3) through diatomite filter and plate and frame type filter-press;
(5) add the ginseng essence that measures in the filtrating, add the purified water constant volume, mix and put storage tank, can is subsequent use;
(6) subsequent use can liquid quantitative filling on automatic filling machine of step (5), Zha Gai;
(7) in the sterilization cabinet, descend sterilization 25-30min to the can semi-finished product of step (6), offer for sale water washing bottle wall after the step-down cooling at 115-120 ℃;
(8) carry out lamp inspection to the semi-finished product of sterilization of step (7), reject contains defective works such as glass fragment and foreign matter, loading amount deficiency, certified products external packing;
(9) the certified products vanning that installs the outsourcing of step (8), inspection declaration, qualifiedly enter the storehouse.
CN2011102395806A 2011-08-20 2011-08-20 Fatigue resistant ginseng tea drink and its preparation method Expired - Fee Related CN102318867B (en)

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Cited By (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104397788A (en) * 2014-10-16 2015-03-11 黑龙江越邦食品有限公司 Ginseng fungus health-care beverage
CN105230851A (en) * 2015-11-18 2016-01-13 福建省幸福生物科技有限公司 Ginseng tea beverage for enhancing immunity and preparation method thereof
CN106036879A (en) * 2016-07-04 2016-10-26 康美(北京)药物研究院有限公司 Healthcare food capable of relieving physical fatigue and making method thereof
CN107822140A (en) * 2017-12-09 2018-03-23 李宇星 A kind of ginseng functional beverage
CN107981346A (en) * 2017-11-21 2018-05-04 江南大学 A kind of health-care nutrient liquor for having fatigue-relieving and anti-oxidation function concurrently
CN109601780A (en) * 2018-11-01 2019-04-12 天津科技大学 A kind of lycium ruthenicum anti-fatigue beverage and preparation method thereof
CN109645467A (en) * 2019-01-22 2019-04-19 贵州老锄头食品股份有限公司 A kind of red barnyard grass brewed powder of nourishing yin and supplementing blood and preparation method thereof
CN115590128A (en) * 2022-10-12 2023-01-13 吉林省百佳乐参业有限公司(Cn) Ginseng functional beverage and preparation method thereof

Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1159898A (en) * 1996-03-14 1997-09-24 赵吉发 Health drink and preparing process thereof
CN1202332A (en) * 1998-05-07 1998-12-23 王保安 Health drink and its preparing process

Patent Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1159898A (en) * 1996-03-14 1997-09-24 赵吉发 Health drink and preparing process thereof
CN1202332A (en) * 1998-05-07 1998-12-23 王保安 Health drink and its preparing process

Cited By (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104397788A (en) * 2014-10-16 2015-03-11 黑龙江越邦食品有限公司 Ginseng fungus health-care beverage
CN105230851A (en) * 2015-11-18 2016-01-13 福建省幸福生物科技有限公司 Ginseng tea beverage for enhancing immunity and preparation method thereof
CN106036879A (en) * 2016-07-04 2016-10-26 康美(北京)药物研究院有限公司 Healthcare food capable of relieving physical fatigue and making method thereof
CN107981346A (en) * 2017-11-21 2018-05-04 江南大学 A kind of health-care nutrient liquor for having fatigue-relieving and anti-oxidation function concurrently
CN107822140A (en) * 2017-12-09 2018-03-23 李宇星 A kind of ginseng functional beverage
CN109601780A (en) * 2018-11-01 2019-04-12 天津科技大学 A kind of lycium ruthenicum anti-fatigue beverage and preparation method thereof
CN109645467A (en) * 2019-01-22 2019-04-19 贵州老锄头食品股份有限公司 A kind of red barnyard grass brewed powder of nourishing yin and supplementing blood and preparation method thereof
CN115590128A (en) * 2022-10-12 2023-01-13 吉林省百佳乐参业有限公司(Cn) Ginseng functional beverage and preparation method thereof

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