CN102210365A - Health-care tea and preparation method thereof - Google Patents
Health-care tea and preparation method thereof Download PDFInfo
- Publication number
- CN102210365A CN102210365A CN2011101934560A CN201110193456A CN102210365A CN 102210365 A CN102210365 A CN 102210365A CN 2011101934560 A CN2011101934560 A CN 2011101934560A CN 201110193456 A CN201110193456 A CN 201110193456A CN 102210365 A CN102210365 A CN 102210365A
- Authority
- CN
- China
- Prior art keywords
- flowers
- plants
- parts
- tea
- health
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Landscapes
- Medicines Containing Plant Substances (AREA)
Abstract
The invention relates to health-care tea and a preparation method thereof. The health-care tea is prepared from the following raw materials in part by weight: 90 to 95 parts of tea, 4 to 5 parts of carnation, 1 to 2 parts of forget-me-not and 2 to 5 parts of lavender. The preparation method of the health-care tea comprises the following steps of: (1) mixing flowers and plants, namely mixing the carnation, the forget-me-not and the lavender; (2) adding water into the mixed flowers and plants according to the weight ratio of the mixed flowers and plants to the water of 1:(10-15), heating the materials to 98 to 100 DEG C, and extracting active ingredients of the mixed flowers and plants under stirring; (3) performing vacuum concentration on the obtained flower and plant extracting liquid at the temperature of between 50 and 60 DEG C into flower and plant concentrated liquid with baume degree of 25 to 35 degrees; (4) spraying the flower and plant concentrated liquid on the tea and mixing uniformly; and (5) drying the tea sprayed with the flower and plant concentrated liquid at the temperature of between 100 and 110 DEG C until the water content is less than or equal to 10 weight percent. The health-care tea has unique mouthfeel and certain effects of beautifying skin and keeping young, reducing fat and losing weight, and eliminating wrinkles and black spots of human skin.
Description
Technical field
The present invention relates to a kind of tea and preparation method thereof, especially relate to a kind of health protection tea and preparation method thereof.
Background technology
Tea is the traditional beverage of China, first of three big beverages in the world.At present, along with the enhancing of health of people consciousness, domestic and international tea beverage develops into health from general drinking and drinks.Tealeaves itself just has health care, just has and go into tea with flower from ancient times, and not only be of value to and improve tea flavour, be the natural food resource also because of flowers and plants, contain rich nutrient substances and various active material.Be that traditional flowers and plants brew separately and drink, its taste flavor is shortcoming to some extent all, and the fragrance that has is too strong, and what have then has a bitter taste, and with the tealeaves reasonable compatibility after its unique flavor, health-care effect strengthens.
Now, the health protection tea kind that includes tea component both at home and abroad is various, and health-care efficacy is different.But all be simply with behind flowers and plants and the tea blending, pack and form.Not only profile is not good enough, and goes out asynchronism(-nization) because different material active ingredient is water-soluble when brewing, and some active ingredient fails to dissolve in the millet paste, and its health-care efficacy is had a greatly reduced quality.
Summary of the invention
But the purpose of this invention is to provide a kind of both beautifying face and moistering lotions, the health protection tea that has the lowering blood-fat and reducing weight effect simultaneously.
Further aim of the present invention provides a kind of profile that not only keeps traditional tea, and the flowers and plants active ingredient that adds can fully be dissolved in health protection tea in the millet paste and preparation method thereof.
The objective of the invention is to be achieved through the following technical solutions: a kind of health protection tea, make by following materials of weight proportions: 90 ~ 95 parts of tealeaves, 4 ~ 5 parts of carnations, 1 ~ 2 part of forget-me-not, 2 ~ 5 parts of lavenders.
Further aim of the present invention is achieved by the following technical programs, and the preparation method of a kind of health protection tea may further comprise the steps:
(1) flowers and plants is assorted: with 4 ~ 5 parts of carnations, and 1 ~ 2 part of forget-me-not, the mass fraction that lavender is 2 ~ 5 parts carries out assorted;
(2) extraction of flowers and plants active ingredient: the flowers and plants that step 1 is assorted add water by weight ratio 1:10 ~ 15 with water, are heated to 98-100 ℃, stir the active ingredient of extracting in the flowers and plants, and extraction time is 50-70 minute, filter, and get extract; Repetitive operation once merges twice gained flowers and plants extract again;
(3) concentrating of flowers and plants extract: it is 25 ~ 35 ° flowers and plants concentrate that step 2 gained flowers and plants extract is condensed into Baume degrees in 50 ~ 60 ℃ of following vacuum;
(4) mixing of flowers and plants concentrate and tealeaves: step 3 gained flowers and plants concentrate is sprayed onto in the tealeaves of 90 ~ 95 mass parts, and mixes;
(5) drying: the tealeaves of step 4 gained mixing is dried to moisture≤10wt% under 100 ~ 110 ℃ of conditions.
The present invention's health protection tea by the reasonable compatibility with tealeaves and several flowers and plants, has strengthened the effect of tealeaves.Discover that catechin has the effect of good removing free radical in the tealeaves, can delaying cell aging, improve immunity of organisms, also have the effect of lowering blood-fat and reducing weight simultaneously.And carnation and forget-me-not contain abundant vitamin C and other active ingredient, have beautifying face and moistering lotion, and endocrine is regulated in enriching yin and nourishing kidney, promotes effects such as body metabolism.Lavender not only delicate fragrance is pleasant, also has to alleviate nervously, and calming the nerves promotes sleep, and effects such as fat-reducing and can suppress in the tealeaves caffeine to the excitation of human body behind the tealeaves compatibility, and can strengthen weight losing function.Behind these several flowers and plants and the tealeaves reasonable compatibility, its beautifying face and moistering lotion, the effect of lowering blood-fat and reducing weight is strengthened greatly.Experimental study finds that health protection tea of the present invention is for wrinkle and the blackspot of eliminating human body skin, and lowering blood-fat and reducing weight all has certain effect.
Health protection tea of the present invention not only keeps the profile of traditional tea, because what be mixed is the active ingredient of carnation, forget-me-not, lavender, they all can be dissolved in the millet paste rapidly, thereby does not exist active ingredient can not dissolve in problem in the millet paste; And the composition that is mixed is through selecting meticulously, thereby not only has unique mouthfeel, and long-term drinking also very helps health.
The specific embodiment
The invention will be further described below in conjunction with embodiment.
Embodiment 1
The present embodiment product is made by following materials of weight proportions: 90 parts of green tea, 5 parts of carnations, 1 part of forget-me-not, 4 parts of lavenders.
Preparation: carnation, forget-me-not, lavender are poured in the extractor after assorted, add water, be heated under 100 ℃, stir extraction twice, each 1 hour by the mass ratio of flowers and plants and water 1:15; Merge extracted twice filtrate, under 55 ℃ filtrate being concentrated into Baume degrees is 30 °, again the flowers and plants concentrate is sprayed in the green tea, and mixing, and place 100 ℃ of baking ovens, dry to water content 8wt%.
Present embodiment 1 product is through human trial, selection does not have simple obesity person 108 people (women 84 people of secretion disease, no cholecystitis through health check-up, the male sex 24 people), body weight all is above standard body weight more than 20%, and the own control design is adopted in test, and the experimenter divides two groups, every group 54 people (women 42 people, man 12 people), every day bubble brews embodiment 1 product 10 grams and drinks, and drinks continuously 35 days.Measure through body weight, body fat total amount (kg) and fatty percentage (%), the two groups of experimenter's body weight in test back 1.80kg that on average descends, body fat content descend 1.35 kg and 1.61 kg, body fat percentage on average descends 2.00% and 1.40%, and these three index test front and back results difference by analysis all have conspicuousness (P≤0.05) (referring to table 1).
Annotate: * and the preceding relatively P≤0.05. of test
Simultaneously, two groups of female subjects in the test carry out health protection tea anti-wrinkle of the present invention and blackspot test to it respectively.The survey mode is taked in test, carries out experimenter's self-assessment and researcher's assessment mode.Learn by experimenter and researcher's assessment: the health protection tea of taking the embodiment of the invention 1 more all has conspicuousness (P≤0.05) before eliminating human body wrinkle and blackspot and test.
Have this as seen, the present invention's health protection tea has lowering blood-fat and reducing weight and the wrinkle of elimination human body skin and the effect of blackspot preferably.
Embodiment 2
The present embodiment product is made by following materials of weight proportions: 92 parts of green tea, 4 parts of carnations, 1 part of forget-me-not, 3 parts of lavenders.
Preparation: carnation, forget-me-not, lavender are poured in the extractor after assorted, add water by the mass ratio by flowers and plants and water 1:12, be heated to 99 ℃, stir the active ingredient of extracting in the flowers and plants, extraction time is 60 minutes, filters, and gets extract; Repetitive operation once merges twice gained flowers and plants extract again, and under 55 ℃ extract being concentrated into Baume degrees is 30 °, concentrate is sprayed at mixing in the black tea again, and places and dry under 100 ℃ to water content 7wt%.
Claims (2)
1. a health protection tea is characterized in that, is made by following materials of weight proportions: 90～95 parts of tealeaves, 4～5 parts of carnations, 1～2 part of forget-me-not, 2～5 parts of lavenders.
2. the preparation method of health protection tea according to claim 1 is characterized in that, may further comprise the steps:
(1) flowers and plants is assorted: with 4～5 parts of carnations, and 1～2 part of forget-me-not, the mass fraction that lavender is 2～5 parts carries out assorted;
(2) extraction of flowers and plants active ingredient: the flowers and plants that step 1 is assorted add water by weight ratio 1:10～15 with water, are heated to 98-100 ℃, stir the active ingredient of extracting in the flowers and plants, and extraction time is 50-70 minute, filter, and get extract; Repetitive operation once merges twice gained flowers and plants extract again;
(3) concentrating of flowers and plants extract: it is 25～35 ° flowers and plants concentrate that step 2 gained flowers and plants extract is condensed into Baume degrees in 50～60 ℃ of following vacuum;
(4) mixing of flowers and plants concentrate and tealeaves: step 3 gained flowers and plants concentrate is sprayed onto in the tealeaves of 90～95 mass parts, and mixes;
(5) drying: the tealeaves of step 4 gained mixing is dried to moisture≤10wt% under 100～110 ℃ of conditions.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2011101934560A CN102210365B (en) | 2011-07-12 | 2011-07-12 | Health-care tea and preparation method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2011101934560A CN102210365B (en) | 2011-07-12 | 2011-07-12 | Health-care tea and preparation method thereof |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN102210365A true CN102210365A (en) | 2011-10-12 |
| CN102210365B CN102210365B (en) | 2012-11-07 |
Family
ID=44742078
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN2011101934560A Active CN102210365B (en) | 2011-07-12 | 2011-07-12 | Health-care tea and preparation method thereof |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN102210365B (en) |
Cited By (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103053759A (en) * | 2013-01-08 | 2013-04-24 | 栾川本草生物开发有限公司 | Herbal tea and its preparation technology |
| CN103404638A (en) * | 2013-07-12 | 2013-11-27 | 苏州市天灵中药饮片有限公司 | Sugar-reducing tea leaves |
| CN103749788A (en) * | 2014-01-29 | 2014-04-30 | 廖宣植 | Rose flower tea capable of scenting body and preparation method thereof |
| CN104705459A (en) * | 2015-04-02 | 2015-06-17 | 东兴鑫宇实业有限公司 | Scenting method for high-fragrance golden camellia tea |
| CN104757185A (en) * | 2015-04-02 | 2015-07-08 | 东兴鑫宇实业有限公司 | Flower tea processing method capable of retaining primary color, shape and aroma of golden camellia |
| CN104855572A (en) * | 2015-04-27 | 2015-08-26 | 安徽宏云制茶有限公司 | Huang Kui tea with beauty maintaining and young keeping effects and preparation method thereof |
| CN106070752A (en) * | 2016-07-05 | 2016-11-09 | 广西桂人堂金花茶产业集团股份有限公司 | A kind of Camellia nitidissima Chi preparation technology of enhancement mode reducing blood sugar and blood fat blood pressure lowering |
Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1981585A (en) * | 2005-12-14 | 2007-06-20 | 李虹枚 | Flowery pu'er tea |
| CN101371675A (en) * | 2008-09-26 | 2009-02-25 | 廖洁华 | Method for quickly making scented tea |
| CN101904376A (en) * | 2010-07-13 | 2010-12-08 | 谢道云 | Puer seven-precious flower tea cake and preparation method thereof |
-
2011
- 2011-07-12 CN CN2011101934560A patent/CN102210365B/en active Active
Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1981585A (en) * | 2005-12-14 | 2007-06-20 | 李虹枚 | Flowery pu'er tea |
| CN101371675A (en) * | 2008-09-26 | 2009-02-25 | 廖洁华 | Method for quickly making scented tea |
| CN101904376A (en) * | 2010-07-13 | 2010-12-08 | 谢道云 | Puer seven-precious flower tea cake and preparation method thereof |
Non-Patent Citations (1)
| Title |
|---|
| 刘长岚等: "传统茶和新兴茶保健功效的研究", 《医学与健康》 * |
Cited By (10)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103053759A (en) * | 2013-01-08 | 2013-04-24 | 栾川本草生物开发有限公司 | Herbal tea and its preparation technology |
| CN103053759B (en) * | 2013-01-08 | 2014-07-09 | 洛阳本草生物制药股份有限公司 | Herbal tea and its preparation technology |
| CN103404638A (en) * | 2013-07-12 | 2013-11-27 | 苏州市天灵中药饮片有限公司 | Sugar-reducing tea leaves |
| CN103404638B (en) * | 2013-07-12 | 2014-11-05 | 苏州市天灵中药饮片有限公司 | Sugar-reducing tea leaves |
| CN103749788A (en) * | 2014-01-29 | 2014-04-30 | 廖宣植 | Rose flower tea capable of scenting body and preparation method thereof |
| CN104705459A (en) * | 2015-04-02 | 2015-06-17 | 东兴鑫宇实业有限公司 | Scenting method for high-fragrance golden camellia tea |
| CN104757185A (en) * | 2015-04-02 | 2015-07-08 | 东兴鑫宇实业有限公司 | Flower tea processing method capable of retaining primary color, shape and aroma of golden camellia |
| CN104757185B (en) * | 2015-04-02 | 2018-03-23 | 东兴鑫宇实业有限公司 | A kind of holding Camellia nitidissima primary colors, shape, the flower tea process of perfume (or spice) |
| CN104855572A (en) * | 2015-04-27 | 2015-08-26 | 安徽宏云制茶有限公司 | Huang Kui tea with beauty maintaining and young keeping effects and preparation method thereof |
| CN106070752A (en) * | 2016-07-05 | 2016-11-09 | 广西桂人堂金花茶产业集团股份有限公司 | A kind of Camellia nitidissima Chi preparation technology of enhancement mode reducing blood sugar and blood fat blood pressure lowering |
Also Published As
| Publication number | Publication date |
|---|---|
| CN102210365B (en) | 2012-11-07 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN102210365B (en) | Health-care tea and preparation method thereof | |
| CN102860366B (en) | Technology for improving quality of congou black tea | |
| CN106615499A (en) | Moringa oleifera instant coffee and preparation method thereof | |
| CN105341244B (en) | Serial sorrow is escaped careless tea beverage and preparation method thereof | |
| CN104762153B (en) | A kind of beer nutrient beer and its brewing method of green tea taste | |
| CN104004634B (en) | Pu'er golden camellia wine and preparation method | |
| CN103749865B (en) | A kind of preparation method of white coffee | |
| CN104068142A (en) | Health-care tea with effects of reducing fat and losing weight and preparing method of health-care tea | |
| CN102232453A (en) | Method for preparing mulberry leaf health-care tea | |
| CN106490224A (en) | A kind of processing method of fruity black tea | |
| CN103666929B (en) | Preparation method of tea-flavored wine | |
| CN106566762A (en) | Tea wine brewing process | |
| CN103749828B (en) | A kind of Mel petal tea-making and preparation method thereof | |
| CN108684873A (en) | Tea coffee beverage packet and its preparation process | |
| CN104957309A (en) | Processing technology of dendrobe tea | |
| CN102870932B (en) | The purposes of pumila leaf production health protection tea and method | |
| CN108719941A (en) | The method to be made soy sauce using olive fruit juice | |
| CN104256757A (en) | Rosemary quinoa banana juice | |
| CN104946461A (en) | Biological fermentation health care wine and preparation method thereof | |
| CN104543205A (en) | Fresh ginger tea with function of enhancing memory | |
| CN104605054A (en) | Rose and Pu'er bagged tea and preparation method thereof | |
| KR101014458B1 (en) | Method of manufacturing rapid fermented liquor using refined sugar and yeast | |
| CN103583760A (en) | Production formula of Lycium ruthenicum Murr coffee, and production technology of Lycium ruthenicum Murr coffee | |
| CN103013807A (en) | Ginkgo vinegar and preparation method thereof | |
| CN102660434A (en) | Nutritional black fungus yellow wine and preparation method thereof |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| C56 | Change in the name or address of the patentee |
Owner name: HUNAN TEA GROUP CO., LTD. Free format text: FORMER NAME: HUNAN TEA CO., LTD. |
|
| CP03 | Change of name, title or address |
Address after: 410126 Hunan province Changsha Furong district Longping high tech Park Long Park Road No. 19 Patentee after: Hunan Tea Group Co., Ltd. Address before: 4, building 410001, Hunan tea building, 378 Jiefang West Road, Hunan, Changsha Patentee before: Hunan Tea Co.,Ltd. |