CN102057938A - Kiwifruit tree canker preventing and controlling agent and using method thereof - Google Patents
Kiwifruit tree canker preventing and controlling agent and using method thereof Download PDFInfo
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- CN102057938A CN102057938A CN2010106006446A CN201010600644A CN102057938A CN 102057938 A CN102057938 A CN 102057938A CN 2010106006446 A CN2010106006446 A CN 2010106006446A CN 201010600644 A CN201010600644 A CN 201010600644A CN 102057938 A CN102057938 A CN 102057938A
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- macaque peach
- canker
- peach canker
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Abstract
The invention discloses a kiwifruit tree canker preventing and controlling agent and a using method thereof. The preventing and controlling agent comprises the following components in part by weight: 0.1 to 3 parts of benziothiazolinone, 0.05 to 1 part of rare earth salicylate, 0.05 to 1 part of agricultural streptomycin, 0.05 to 1 part of citric acid, 0.001 to 0.03 part of vitamin C, 0.5 to 5 parts of polyvinylpyrrolidone and 40 to 80 parts of lanolin. Iron oxide red water does not flow out of a wound after the kiwifruit tree canker preventing and controlling agent is used for 1 to 3 days, and the wound can be cured in 5 to 7 days, so the preventing and controlling agent has the characteristics of short time, quick response, high cure rate, simple and convenient preparation process, no three wastes (waste water, waste gas and industrial residues) during production and use and environmental friendliness, and is safe and efficient.
Description
Technical field
The present invention relates to a kind of macaque peach canker control agent and using method thereof, be used for the control of macaque peach canker, belong to agricultural economy fruit-bearing forest techniques of pest control field.
Background technology
Kiwi fruit is as on the international at home fruit of a kind of high-quality, the health fruit consumption market very big potentiality being arranged.Very rapid over past ten years in China development, particularly Shaanxi Province (Weihe River is the aristogenesis district of kiwi fruit to reach area, south, Shan in the south, and the cradle of Qin Mei kiwi fruit is the domestic mountain area, the Qinling Mountains in Shaanxi just) all the more so.Shaanxi Province's kiwi fruit area under cultivation had reached 230,000 mu in 1999, and Shaanxi Province's kiwi fruit area reached 580,000 mu in 2009, became national kiwi fruit the largest province, and 500,000 tons of output account for 1/3 of Gross World Product.Shaanxi kiwi fruit estate planning to 2015 year will reach 1,000,000 mu.
Shaanxi Province be the starting of China kiwi fruit artificial cultivation the earliest, with fastest developing speed, largest province, built up at present the commodity production base of China's maximum to basin, the Weihe River in northern foot, the Qinling Mountains, wherein the Zhouzhi County is the center of this production base, and the kiwi fruit industry has become the main source of finance of local people and local finance.Yet, but under cover administrative skill is lack of standardization in the very fast behind of kiwi fruit area under cultivation development, management level mixed, particularly use chemical fertilizer and abuse fruit swelling agent to cause the nutrient imbalance of macaque peach in a large number, resistance worse and worse, disease is serious day by day, and the disease that wherein can cause the garden of ruining is exactly a macaque peach canker.
Canker has disguise, burst and destructive characteristics, before occurring, the outward appearance symptom can't determine whether it takes place, symptom the back loss occurs and causes, take any measure all can not retrieve again, can only allow loss not enlarge at most, and at present the treatment of kiwi fruit canker is not still had specific drug, the effect of treatment is also undesirable, therefore, the kiwi fruit canker has the gesture that progressively increases the weight of in China kiwi fruit producing region, become kiwi fruit has been threatened severe diseases, to such an extent as to the orchard worker who has parts reluctantly with what one treasures the garden of ruining of having to chop at a tree.Macaque peach canker control agent of the present invention is specially at this type of disease.
Summary of the invention
The purpose of this invention is to provide a kind of instant effect, the compound macaque peach canker control agent that cure rate is high.
Another purpose of the present invention provides the preparation method of above-mentioned macaque peach canker control agent.
A further object of the invention provides the using method of above-mentioned macaque peach canker control agent.
Implementation procedure of the present invention is as follows:
Macaque peach canker control agent of the present invention mainly comprises bactericide, antioxidant, callus growth promoter, carrier and bleeding agent etc.
A kind of macaque peach canker control agent, its composition and weight portion are:
Thiophene enzyme ketone 0.1-3 rare earth salicylate 0.05-1
Agricultural streptomycin 0.05-1 citric acid 0.05-1
Vitamin C 0.001-0.03 polyvinylpyrrolidone 0.5-5
Lanolin 40-80.
Above-mentioned macaque peach canker control agent, its composition and weight portion are preferably:
Thiophene enzyme ketone 0.5-2 rare earth salicylate 0.3-0.8
Agricultural streptomycin 0.1-0.8 citric acid 0.3-0.8
Vitamin C 0.01-0.03 polyvinylpyrrolidone 2-4
Lanolin 40-80.
The preparation method of above-mentioned macaque peach canker control agent, be with thiophene enzyme ketone, rare earth salicylate, agricultural streptomycin, citric acid, vitamin C, more than polyvinylpyrrolidone mixed grinding 100 orders, and then the lanolin homogeneous that joins fusion gets final product.
Above-mentioned macaque peach canker control agent also can contain the azone that weight portion is 0.05-3, and weight portion is the albolene of 10-50;
Above-mentioned macaque peach canker control agent also can contain the peptide urea that weight portion is 0.1-5, the KH of 0.1-5
2PO
4, the calcium lactate of 0.05-3, the trace element of 0.1-5; The peptide urea weight portion is preferably 1-3, KH
2PO
4Weight portion is preferably 1-3, and the calcium lactate weight portion is preferably 0.5-2, and micro-weight portion is preferably 0.5-3.Described trace element is the soluble-salt of boron, iron, manganese, copper and zinc, and the weight ratio of trace element is preferably Cu:Mn:Fe:Zn:B=1:(0.3～0.7): (0.7～1.2): (0.7～1.2): (0.3～0.8).
The preparation method of above-mentioned macaque peach canker control agent, be with thiophene enzyme ketone, rare earth salicylate, agricultural streptomycin, citric acid, vitamin C, polyvinylpyrrolidone, peptide urea, KH
2PO
4, calcium lactate and trace element salt mixed grinding 100 orders more than, and then the albolene, lanolin and the azone homogeneous that join fusion get final product.
The using method of macaque peach canker of the present invention control agent treatment kiwi fruit canker: earlier scab is struck off and expose cambium and clean out, strike off behind the scab scraper detoxicating in Peracetic acid, scrape one again and enclosed skin, the skin that scrapes and bits are buried or burn processing; Heating macaque peach canker control agent makes to be applied to the trunk affected part after its fusing and to get final product.
The using method of macaque peach canker of the present invention control agent prevention kiwi fruit canker: earlier scab is struck off and expose cambium and clean out, strike off behind the scab scraper detoxicating in Peracetic acid, scrape one again and enclosed skin, the skin that scrapes and bits are buried or burn processing; Heating macaque peach canker control agent makes its fusing back add 40～50 ℃ of hot water dilutions and stirs, and smears trunk then and gets final product.
Advantage of the present invention and good effect: (1) is continuous 2 years field trial and use proving effect good in Zhouzhi County, Shaanxi Province and Mei County.Do not flow iron oxide red water with the 1-3 days wounds in back, cured in 5-7 days, the time is short, instant effect, cure rate height.(2) macaque peach canker control agent preparation technology of the present invention is easy to be reliable, no big energy resource consumption, and the no three wastes produce in production and the use, and are free from environmental pollution, safe and efficient.
Embodiment
Carry out toxicology test according to GB GB15193.3-94.Macaque peach canker control agent of the present invention, through toxicology test, LD
5010000mg/kg, low toxicity belonged to.
Environmental influence initial analysis in " macaque peach canker control agent " preparation process: environmental science designing institute in Shaanxi Province's carries out initial analysis to the problem of environmental pollution that " macaque peach canker control agent " may exist in preparation process, render the following opinions.
1, said preparation experiment and preparation process are investigated, the said preparation preparation process is sheerly composite, and the production technology of two kinds of formulations is:
2, said preparation belong to composite, the preparation process three-waste free discharge.
3, the small white mouse toxicological experiment result who " macaque peach canker control agent " is carried out according to Shaanxi Province health and epidemic prevention station, L
D5010000mg/kg, and the acute oral toxicity grade scale of agricultural chemicals among the contrast GBl5670-1995 " agriculture chemical registration toxicology test method ", said preparation and raw material thereof belong to low toxicity level.
4, through used main Organic Chemicals is investigated, all belong to the organic substance of easily degrading, be difficult for forming residual at natural world.
By above initial analysis, can not bring tangible environmental pollution in the said preparation preparation process.
Embodiment
With Qin Mei, Hayward and magnificent excellent macaque peach is example, and the proving ground is located at Zhouzhi County, Shaanxi Province and Mei County, through the tests in 2 years and application study, proves macaque peach canker control agent stable performance, respond well.The compatibility and the field test results thereof of macaque peach canker control agent are listed in table 1 and table 2 respectively.
Trace element is HBO
3, FeSO
4, MnSO
4, CuSO
4And ZnSO
4, the weight ratio between each element is about Cu:Mn:Fe:Zn:B=1:0.5:1:1:0.5.
The rare earth salicylate is the complex that salicylic acid and rare-earth salts generate, and concrete preparation method can be referring to document (Li new life etc., the synthetic and biologically active of some rare earth salicylic acid complex, rare earth, 2003,24,71).Present embodiment F1 to F6 middle rare earth salicylate is specially rare earth salicylic acid lanthanum, cerium, neodymium, holmium, cerium, neodymium respectively.
The composition (weight portion) of table 1 prescription F1-F6
The using method of macaque peach canker control agent, at kiwi fruit canker tree, (1) strikes off focus: earlier scab is struck off and expose cambium and clean out, strike off behind the scab scraper detoxicating in Peracetic acid, scrape one again and enclosed skin, will burn outside the skin that scrape and the bits garden of doing out.(2) fusion macaque peach canker control agent is that available big writing brush or small brushes are dipped and be applied to the trunk affected part and get final product after waiting to melt.(3) if be used as prevention, an amount of hot water (about 42 degree) of adding dilutes and stirs after macaque peach canker control agent is melted, and smears trunk then and gets final product.
Qin Mei, Hayward and the apparent parameter of magnificent excellent kiwi fruit of table 2 macaque peach canker control agent treatment
Claims (10)
1. macaque peach canker control agent, its composition and weight portion are:
Thiophene enzyme ketone 0.1-3 rare earth salicylate 0.05-1
Agricultural streptomycin 0.05-1 citric acid 0.05-1
Vitamin C 0.001-0.03 polyvinylpyrrolidone 0.5-5
Lanolin 40-80.
2. macaque peach canker control agent according to claim 1, its composition and weight portion are:
Thiophene enzyme ketone 0.5-2 rare earth salicylate 0.3-0.8
Agricultural streptomycin 0.1-0.8 citric acid 0.3-0.8
Vitamin C 0.01-0.03 polyvinylpyrrolidone 2-4
Lanolin 40-80.
3. macaque peach canker control agent according to claim 2 is characterized in that also containing the azone that weight portion is 0.05-3, and weight portion is the albolene of 10-50.
4. macaque peach canker control agent according to claim 3 is characterized in that also containing the peptide urea that weight portion is 0.1-5, and weight portion is the KH of 0.1-5
2PO
4, weight portion is the calcium lactate of 0.05-3, weight portion is the trace element of 0.1-5.
5. macaque peach canker control agent according to claim 4, the weight portion that it is characterized in that peptide urea is 1-3, KH
2PO
4Weight portion be 1-3, the weight portion of calcium lactate is 0.5-2, the trace element weight portion be 0.5-3.
6. macaque peach canker control agent according to claim 4 is characterized in that the soluble-salt of trace element for boron, iron, manganese, copper and zinc.
7. macaque peach canker control agent according to claim 6 is characterized in that the weight ratio of trace element is Cu:Mn:Fe:Zn:B=1:(0.3～0.7): (0.8～1.2): (0.8～1.2): (0.3～0.7).
8. the using method of one of any described macaque peach canker control agent treatment kiwi fruit canker of claim 1 to 7, it is characterized in that: earlier scab is struck off and expose cambium and clean out, strike off behind the scab scraper detoxicating in Peracetic acid, scrape one again and enclosed skin, the skin that scrapes and bits are buried or burn processing; Heating macaque peach canker control agent makes to be applied to the trunk affected part after its fusing and to get final product.
9. the using method of one of any described macaque peach canker control agent prevention kiwi fruit canker of claim 1 to 7, it is characterized in that: earlier scab is struck off and expose cambium and clean out, strike off behind the scab scraper detoxicating in Peracetic acid, scrape one again and enclosed skin, the skin that scrapes and bits are buried or burn processing; Heating macaque peach canker control agent makes its fusing back add 40～50 ℃ of hot water dilutions and stirs, and smears trunk and gets final product.
10. the application of one of any described macaque peach canker control agent of claim 1 to 7 in prevention or treatment macaque peach canker.
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| CN2010106006446A CN102057938B (en) | 2010-12-23 | 2010-12-23 | Kiwifruit tree canker preventing and controlling agent and using method thereof |
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| CN2010106006446A CN102057938B (en) | 2010-12-23 | 2010-12-23 | Kiwifruit tree canker preventing and controlling agent and using method thereof |
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| CN102057938B CN102057938B (en) | 2013-11-20 |
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Cited By (9)
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| CN102511351A (en) * | 2011-12-20 | 2012-06-27 | 重庆鸿逸农业有限公司 | Preventive method for kiwifruit canker |
| CN102669128A (en) * | 2012-06-08 | 2012-09-19 | 四川农业大学 | Smearing preparation for preventing and controlling kiwifruit bacterial canker |
| CN104604609A (en) * | 2015-02-10 | 2015-05-13 | 贵州三福生物科技有限公司 | Method for controlling and eliminating kiwifruit cankers |
| CN104628481A (en) * | 2015-02-10 | 2015-05-20 | 贵州三福生物科技有限公司 | Fertilizer and pesticide combination reagent for preventing and killing bacterial canker of kivifruit and preparation method of fertilizer and pesticide combination |
| CN104782436A (en) * | 2015-03-30 | 2015-07-22 | 牟定县大丰农业开发有限责任公司 | Red-heart kiwi fruit canker control method |
| CN105359895A (en) * | 2015-09-23 | 2016-03-02 | 唐群英 | Method for preventing and controlling lemon disease |
| CN106212506A (en) * | 2016-07-29 | 2016-12-14 | 赵冰丽 | A kind of prevention and controls of paulownia Peptic Ulcers |
| CN107011040A (en) * | 2017-04-12 | 2017-08-04 | 杨缤 | A kind of processing method of Prospect on Kiwifruit Bacterial Canker liniment and the liniment |
| CN107371985A (en) * | 2017-09-11 | 2017-11-24 | 四川省自然资源科学研究院 | A kind of actinidia tree that is greatly lowered is because canker causes the cultural method of death |
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| CN1799356A (en) * | 2006-01-11 | 2006-07-12 | 西北大学 | Grape seed-eliminating mature-promoting multieffect(aqueous agent) and treatment method therefor |
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Cited By (13)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102511351A (en) * | 2011-12-20 | 2012-06-27 | 重庆鸿逸农业有限公司 | Preventive method for kiwifruit canker |
| CN102511351B (en) * | 2011-12-20 | 2013-06-05 | 重庆鸿逸农业有限公司 | Preventive method for kiwifruit canker |
| CN102669128A (en) * | 2012-06-08 | 2012-09-19 | 四川农业大学 | Smearing preparation for preventing and controlling kiwifruit bacterial canker |
| CN102669128B (en) * | 2012-06-08 | 2013-07-17 | 四川农业大学 | Smearing preparation for preventing and controlling kiwifruit bacterial canker |
| CN104604609B (en) * | 2015-02-10 | 2017-05-31 | 贵州三福生物科技有限公司 | A kind of method for preventing and kill off Prospect on Kiwifruit Bacterial Canker |
| CN104628481A (en) * | 2015-02-10 | 2015-05-20 | 贵州三福生物科技有限公司 | Fertilizer and pesticide combination reagent for preventing and killing bacterial canker of kivifruit and preparation method of fertilizer and pesticide combination |
| CN104604609A (en) * | 2015-02-10 | 2015-05-13 | 贵州三福生物科技有限公司 | Method for controlling and eliminating kiwifruit cankers |
| CN104782436A (en) * | 2015-03-30 | 2015-07-22 | 牟定县大丰农业开发有限责任公司 | Red-heart kiwi fruit canker control method |
| CN105359895A (en) * | 2015-09-23 | 2016-03-02 | 唐群英 | Method for preventing and controlling lemon disease |
| CN106212506A (en) * | 2016-07-29 | 2016-12-14 | 赵冰丽 | A kind of prevention and controls of paulownia Peptic Ulcers |
| CN107011040A (en) * | 2017-04-12 | 2017-08-04 | 杨缤 | A kind of processing method of Prospect on Kiwifruit Bacterial Canker liniment and the liniment |
| CN107371985A (en) * | 2017-09-11 | 2017-11-24 | 四川省自然资源科学研究院 | A kind of actinidia tree that is greatly lowered is because canker causes the cultural method of death |
| CN107371985B (en) * | 2017-09-11 | 2020-07-31 | 四川省自然资源科学研究院 | Cultivation method for greatly reducing death of kiwi fruit trees caused by canker |
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| CN102057938B (en) | 2013-11-20 |
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Inventor after: Wei Qing Inventor after: Yang Xuwu Inventor after: Zhao Wenjie Inventor after: Xie Gang Inventor after: Chen Sanping Inventor after: Bai Zhitian Inventor after: Chen Zhigang Inventor before: Yang Xuwu Inventor before: Zhao Wenjie Inventor before: Xie Gang Inventor before: Chen Sanping Inventor before: Bai Zhitian Inventor before: Chen Zhigang |
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Free format text: CORRECT: INVENTOR; FROM: YANG XUWU ZHAO WENJIE XIE GANG CHEN SANPING BAI ZHITIAN CHEN ZHIGANG TO: WEI QING YANG XUWU ZHAO WENJIE XIE GANG CHEN SANPING BAI ZHITIAN CHEN ZHIGANG |
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