CN101984838A - Formula and preparation method of health care tea - Google Patents
Formula and preparation method of health care tea Download PDFInfo
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- CN101984838A CN101984838A CN2010105639704A CN201010563970A CN101984838A CN 101984838 A CN101984838 A CN 101984838A CN 2010105639704 A CN2010105639704 A CN 2010105639704A CN 201010563970 A CN201010563970 A CN 201010563970A CN 101984838 A CN101984838 A CN 101984838A
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Abstract
The invention relates to a formula and a preparation method of health care tea. The formula is characterized by comprising the following raw material components in percentage by weight: 70 to 95 percent of aizoon stonecrop herb and 5 to 30 percent of lemongrass. The preparation method comprises the following steps of: screening the aizoon stonecrop herb, namely manually screening the seedlings of the aizoon stonecrop herb to remove yellow leaves and old leaves and cleaning; performing green-removing on the aizoon stonecrop herb, namely putting into hot water for green-removing, taking out, draining and kneading and twisting; drying, namely drying by using a vegetable drying machine; screening the lemongrass, namely picking the seedlings of the lemongrass, selecting parts which are more than 15 centimeters far away from roots and cleaning; segmenting the lemongrass, namely segmenting the lemongrass by using a segmenting machine or manually, and drying; and proportioning the two dried raw materials, uniformly mixing, conveying the mixture to an ultraviolet sterilization channel through a conveying belt and sterilizing for 5 seconds to 2 minutes. The preparation method of the health care tea is scientific, reasonable, simple and practicable; and the health care tea has delicious taste, lemon flavor, rose aroma, rich nutrition and effects of calming heart and soothing liver, soothing nerves and supplementing blood, clearing heat and detoxicating, and stopping bleeding and removing blood stasis.
Description
Technical field
The present invention relates to a kind of health protection tea, especially a kind of nourish heart dish and fragrant health protection tea proportioning of Kang Er and preparation method thereof of containing.
Background technology
At present, along with improving constantly of living standards of the people, people are also increasing to the demand of the kind of tea, though health protection tea miscellaneous is many on the market now, open etc. as ganoderma tea, east god, piece is subjected to consumers in general's welcome, however be suitable for the flat liver of the peaceful heart, calm the nerves enrich blood, clearing heat and detoxicating, hemostasia and dissipation blood stasis and other cardiovascular and cerebrovascular disease and have lemon and the health protection tea of rose scent less.
Summary of the invention
With regard to this purpose, a kind of health protection tea proportioning and preparation method thereof that provides of the present invention, the main formula of this health protection tea is the dish that nourishes heart, the dish that nourishes heart was gathered for the autumn in summer, among the people as a kind of Chinese herbal medicine of preventing and treating heart disease peace liver, its major function of explanation according to State Administration of Traditional Chinese Medicine's " China's book on Chinese herbal medicine " is calm, step-down, detoxifcation, hemostasis, strengthen immunity, improve human body adaptability, anti-tired out, anti-ageing waiting for a long time, can be used for the treatment prevention: hypertension, coronary heart disease, cardiovascular and cerebrovascular disease, obesity, nervous, unhappy, insomnia, apocleisis, drunk, virus is emitted, bleeding gums, digestion such as gastrorrhagia is hemorrhage, effects such as hemorrhoid are all more obvious, and have no side effect.It is delicious, it is sweet to be with in the hardship, liked by the consumer deeply, but the fresh dish that nourishes heart is difficult for storing.The fragrant raw material of Kang Er of the present invention is to gather autumn, Kang Erxin is a selected strain defect individual in the plant that agriculture demonstration garden, Zhang Zhai town, Pei County, Jiangsu Province makes a variation from lemon grass, adopt the name of a types of populations plant of modern means vegetative propagation growth, complete stool is distributed extremely strong lemon, and fine trial test has light rose scent again.The fragrant inedibility of fresh Kang Er.Therefore, we become health protection tea with its two kinds of mixed developings, make things convenient for storing and drink at any time throughout the year, this health protection tea manufacturing process is simple, have the flat liver of the fine peaceful heart, calm the nerves enrich blood, clearing heat and detoxicating, hemostasia and dissipation blood stasis and other cardiovascular and cerebrovascular disease, and the health protection tea of suitable Chinese's eating habit and preparation method thereof.
The present invention is achieved in that the composition raw material proportioning of its feature is: dish nourishes heart: 70%～95%, and Kang Erxin: 5%～30%.
Its preparation method is as follows:
1. the dish that nourishes heart screening: selecting growth period is 3 months～5 months the dish seedling that nourishes heart, and removes Huang Ye, Lao Ye through artificial screening, cleans up.
2. the dish that nourishes heart completes: put into 50 ℃～80 ℃ hot water and complete, pull draining out, knead.
3. the dish that nourishes heart oven dry: with 7.5 kilowatts～15 kilowatts Vegetable drying machine oven dry, bake out temperature is 60 ℃～120 ℃, and drying time is 10 minutes～60 minutes.
4. metering.
5. the fragrant screening of Kang Er: plucking growth period is 4 months～7 months fragrant seedlings of Kang Er, removes Lao Ye, Huang Ye, and choosing, cleans up with the upper part from 15 centimetres～30 centimetres of roots.
6. the fragrant segmentation of Kang Er: with ball making petal machine or manual segmentation, every segment length is 0.5 centimetre～1.5 centimetres.
7. the fragrant oven dry of Kang Er: with 7.5 kilowatts～15 kilowatts Vegetable drying machine oven dry, bake out temperature is 60 ℃～120 ℃, and drying time is 10 minutes～60 minutes.
8. metering.
9. the good raw material of above two kinds of oven dry is measured by proportioning, mix through artificial or mixer, be put into conveyer, by conveyer belt, its thickness is: 2 millimeters～2 centimetres, deliver to 5 seconds～2 minutes kinds of ultraviolet sterilization passage sterilization.
10. metering packing, product.
Beneficial effect of the present invention: this preparation method of health care tea is scientific and reasonable, simple, this health protection tea delicious taste has lemon and rose scent, and is nutritious, have the flat liver of the peaceful heart, calm the nerves enrich blood, the effect of clearing heat and detoxicating, hemostasia and dissipation blood stasis and other cardiovascular and cerebrovascular disease.Be easy to storing, clean health, disease-prevention health is conveniently drunk, and is applicable to travelling at home, presenting friends.
The specific embodiment
Embodiment 1
The composition raw material proportioning of its feature is: dish nourishes heart: 7 kilograms, and Kang Erxin: 3 kilograms.
Its preparation method is as follows:
1. the dish that nourishes heart screening: selecting growth period is 4 months the dish seedling that nourishes heart, and removes Huang Ye, Lao Ye through artificial screening, cleans up.
2. the dish that nourishes heart completes: put into 70 ℃ of hot water and complete, pull draining out, knead.
3. the dish that nourishes heart oven dry: with 10 kilowatts Vegetable drying machine oven dry, bake out temperature is 100 ℃, and drying time is 45 minutes.
4. metering.
5. the fragrant screening of Kang Er: plucking growth period is 5 months fragrant seedlings of Kang Er, removes Lao Ye, Huang Ye, and choosing, cleans up with the upper part from 20 centimetres of roots.
6. the fragrant segmentation of Kang Er: use manual segmentation, every segment length is 1 centimetre.
7. the fragrant oven dry of Kang Er: with 10 kilowatts Vegetable drying machine oven dry, bake out temperature is 100 ℃, and drying time is 45 minutes.
8. metering.
9. with two kinds of drying materials that measure by proportioning through manually mixing, be put into conveyer, by conveyer belt, its thickness is: 0.5 centimetre, delivered to ultraviolet sterilization passage sterilization 15 seconds.
10. metering packing, product.
Claims (1)
1. health protection tea proportioning and preparation method thereof, the composition raw material proportioning of its feature is: dish nourishes heart: 70%～95%, Kang Erxin: 5%～30%; Its preparation method is as follows:
1. the dish that nourishes heart screening: selecting growth period is 3 months～5 months the dish that nourishes heart, and seedling removes Huang Ye, Lao Ye through artificial screening, cleans up; 2. the dish that nourishes heart completes: put into 50 ℃～80 ℃ hot water and complete, pull draining out, knead; 3. the dish that nourishes heart oven dry: with 7.5 kilowatts～15 kilowatts Vegetable drying machine oven dry, bake out temperature is 60 ℃～120 ℃, and drying time is 10 minutes～60 minutes; 4. metering; 5. the fragrant screening of Kang Er: plucking growth period is 4 months～7 months fragrant seedlings of Kang Er, removes Lao Ye, Huang Ye, and choosing, cleans up with the upper part from 15 centimetres～30 centimetres of roots; 6. the fragrant segmentation of Kang Er: with ball making petal machine or manual segmentation, every segment length is 0.5 centimetre～1.5 centimetres; 7. the fragrant oven dry of Kang Er: with 7.5 kilowatts～15 kilowatts Vegetable drying machine oven dry, bake out temperature is 60 ℃～120 ℃, and drying time is 10 minutes～60 minutes; 8. metering; 9. the good raw material of above two kinds of oven dry is measured by proportioning, mix through artificial or mixer, be put into conveyer, by conveyer belt, its thickness is: 2 millimeters～2 centimetres, deliver to 5 seconds～2 minutes kinds of ultraviolet sterilization passage sterilization; 10. metering packing, product.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2010105639704A CN101984838A (en) | 2010-11-22 | 2010-11-22 | Formula and preparation method of health care tea |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2010105639704A CN101984838A (en) | 2010-11-22 | 2010-11-22 | Formula and preparation method of health care tea |
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| Publication Number | Publication Date |
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| CN101984838A true CN101984838A (en) | 2011-03-16 |
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| Application Number | Title | Priority Date | Filing Date |
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| CN2010105639704A Pending CN101984838A (en) | 2010-11-22 | 2010-11-22 | Formula and preparation method of health care tea |
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Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102160591A (en) * | 2011-03-24 | 2011-08-24 | 谢佩林 | Application of thorn barley serving as health-care tea and preparation method of thorn barley health-care tea |
Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1539306A (en) * | 2003-10-30 | 2004-10-27 | 上海交通大学 | Compound tea prepared from fragrant flowers and plants |
| CN1981585A (en) * | 2005-12-14 | 2007-06-20 | 李虹枚 | Flowery pu'er tea |
| CN101658225A (en) * | 2009-09-18 | 2010-03-03 | 陈光辉 | Production process of heart relief herbal tea |
| CN101744075A (en) * | 2008-12-16 | 2010-06-23 | 贾锐 | Preparation method of leg slimming and beautifying herbal tea |
| CN101816357A (en) * | 2010-04-15 | 2010-09-01 | 肖永英 | Sedum aizoon L. tea |
-
2010
- 2010-11-22 CN CN2010105639704A patent/CN101984838A/en active Pending
Patent Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1539306A (en) * | 2003-10-30 | 2004-10-27 | 上海交通大学 | Compound tea prepared from fragrant flowers and plants |
| CN1981585A (en) * | 2005-12-14 | 2007-06-20 | 李虹枚 | Flowery pu'er tea |
| CN101744075A (en) * | 2008-12-16 | 2010-06-23 | 贾锐 | Preparation method of leg slimming and beautifying herbal tea |
| CN101658225A (en) * | 2009-09-18 | 2010-03-03 | 陈光辉 | Production process of heart relief herbal tea |
| CN101816357A (en) * | 2010-04-15 | 2010-09-01 | 肖永英 | Sedum aizoon L. tea |
Non-Patent Citations (2)
| Title |
|---|
| 《农家致富》 20060401 赵松娥 保健特菜珍品__养心菜 , 第07期 * |
| 赵松娥: "保健特菜珍品――养心菜", 《农家致富》, no. 07, 1 April 2006 (2006-04-01) * |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102160591A (en) * | 2011-03-24 | 2011-08-24 | 谢佩林 | Application of thorn barley serving as health-care tea and preparation method of thorn barley health-care tea |
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| C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20110316 |