CN101416644B - Walnut peel extract and new use thereof - Google Patents

Walnut peel extract and new use thereof Download PDF

Info

Publication number
CN101416644B
CN101416644B CN200810056515A CN200810056515A CN101416644B CN 101416644 B CN101416644 B CN 101416644B CN 200810056515 A CN200810056515 A CN 200810056515A CN 200810056515 A CN200810056515 A CN 200810056515A CN 101416644 B CN101416644 B CN 101416644B
Authority
CN
China
Prior art keywords
extract
walnut
peel
weight
hours
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
CN200810056515A
Other languages
Chinese (zh)
Other versions
CN101416644A (en
Inventor
王有年
师光禄
苏学友
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Beijing University of Agriculture
Original Assignee
Beijing University of Agriculture
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Beijing University of Agriculture filed Critical Beijing University of Agriculture
Priority to CN200810056515A priority Critical patent/CN101416644B/en
Publication of CN101416644A publication Critical patent/CN101416644A/en
Application granted granted Critical
Publication of CN101416644B publication Critical patent/CN101416644B/en
Expired - Fee Related legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Images

Landscapes

  • Medicines Containing Plant Substances (AREA)

Abstract

The present invention disclose a extract from green peel of walnut and preparation method thereof, and provides novel a sterilization use of the extract from green peel of walnut.

Description

A kind of walnut peel extract and new purposes thereof
Technical field
The present invention relates to a kind of plant extracts and preparation method thereof, particularly a kind of walnut peel extract and preparation method thereof and new purposes.
Background technology
Walnut (Juglans regia) is a Juglandaceae Juglans deciduous tree, has the cultivation history in more than 2,000 year.People found black walnut tree down other plant such as apple, pine, weeds etc. can not grow, and other trees are weedy down.Walnut Resources in China is abundant, is distributed widely in China each department.
At present, to the research of green peel of walnut mainly based on medicine.The thick green pericarp of one deck of outside when green peel of walnut is the walnut prematurity along with the blackening gradually of the ripe gradually Chinese olive skin of walnut, comes off at last naturally.It is a kind of noxious material, and normal person's overdose can cause death, but has the people of cancer to take and can cure the disease.According to the steep in wine effect of treatment stomach trouble of the rascal walnut of plucking before pharmacopeia record first fu, clinical and among the people have eat the example that the Chinese olive skin is used for treating cancer.Green peel of walnut suffering, hardship, puckery, poisonous, be slightly cold, have heat-clearing, detoxifcation, end dysentery, make eye bright, antineoplastic action, can control have loose bowels, dysentery, leukorrhea, hot eyes etc.Botanical fungicide is that a class utilization contains some part of Fungicidal active substance or the bactericide that effective component extracting is made, have efficient, low toxicity or nontoxic, pollution-free, selectivity is high, do not make advantages such as insect develops immunity to drugs, meet the development trend that agricultural chemicals transforms to " the harmonious agricultural chemicals (Enviroment acceptable pesticide) of environment " or " biorational agricultural chemicals (biorationalpesiticide) " from traditional organic chemicals.At present, the research and development of botanical fungicide is become the innovative point of new type bactericide.
Summary of the invention
The object of the invention is to provide walnut peel extract; Another purpose of the present invention be to provide walnut peel extract the preparation method; The object of the invention also is to provide the new purposes of sterilization of walnut peel extract.
The present invention seeks to be achieved through the following technical solutions:
Extract of the present invention is made by following method:
Take by weighing green peel of walnut powder 60-70 weight portion, add the benzinum of 3-8 times of weight of dry powder, lixiviate is 2-4 time on shaking table under the 3-6 ℃ of cryogenic conditions, leaves standstill 1-3 hour at every turn, shakes 1-3 hour; Extract is filtered, is lower than in temperature and is concentrated into the 28-35 parts by volume under 40 ℃, ligroin extraction.
Method for preparing extractive of the present invention is preferably:
Take by weighing green peel of walnut powder 64 or 68 weight portions, add the benzinum of 4,5 or 6 times of weight of dry powder, lixiviate is 3 times on shaking table under 4 or 5 ℃ of cryogenic conditions, leaves standstill 2 hours at every turn, shakes 2 hours; Extract is filtered, is lower than in temperature and is concentrated into 32 parts by volume under 40 ℃, ligroin extraction.
Solvent benzinum in the said method can also be replaced with chloroform, ethyl acetate, methyl alcohol or pure water and obtain chloroform extract, ethyl acetate extract, methanolic extract or water extract respectively.
The relation of described weight portion of foregoing invention and parts by volume is: g/ml.
Description of drawings:
Fig. 1: ligroin extraction is to the inhibitory action of different germs
Fig. 2: chloroform extract is to the inhibitory action of different germs
Fig. 3: ethyl acetate extract is to the inhibitory action of different germs
Fig. 4: methanolic extract is to the inhibitory action of different germs
Fig. 5: water extract is to the inhibitory action of different germs
Following experimental example or embodiment are used to further specify but are not limited to the present invention.
Experimental example 1 indoor antibacterial test
Adopt growth rate method.Under aseptic condition, get the green peel of walnut for preparing and extract concentrate 1mL, join in the culture dish that diameter is 9cm, add PDA medium (about the 40 ℃) 14mL for preparing again, make the abundant mixing of extract and medium, poisonous culture medium flat plate is made in cooling, after insert respectively for examination bacterium cake (d=4mm), each bacterial classification is established 3 repetitions.The extraction solvent culture medium flat plate for preparing respective amount with same method in contrast.Each bacterium colony is measured by the right-angled intersection method, represents the size of bacterium colony with its mean value.The computing formula of bacteriostasis rate is as follows: pure amount of growth=bacterium colony average diameter-bacterium cake diameter; Bacteriostasis rate=[(contrast pure amount of growth-handle pure amount of growth)/contrast pure amount of growth] * 100%.
Table 1 green peel of walnut different solvents extract is measured the bacteriostasis of various pathogenic bacteria
Tab.1?Antifungal?effect?mensuration?of?the?different?solvents?extracts?from?Walnut?Peelagainst?different?hytopathogenic?fungi
Figure G2008100565158D00031
A. ring rot of apple bacterium Physalospora nasei; B. Valsa mali Valsa mali; C. Monilinia fructicola Monilinia fiucticola; D. alternaria leaf spot of apple bacterium Alternaria alternata; E. eggplant eggplant rot bacterium Fusarium oxysporum; F. fusarium graminearum Botrytis cinerea.
Experimental result: as can be seen from Table 1, to the inhibition effect of ring rot of apple bacterium best be water extract, inhibiting rate reaches 96.88%; The green peel of walnut water extract is best to the inhibition effect of Valsa mali, and inhibiting rate is 100%; The inhibition DeGrain of chloroform extract, inhibiting rate are 36.78%; Green peel of walnut ligroin extraction and ethyl acetate extract are to the inhibition weak effect of Monilinia fructicola, and other 4 kinds of extracts are apparent in view to the inhibition effect to Monilinia fructicola, and the inhibition effect of water extract is strong, and inhibiting rate reaches 100%; The highest to alternaria leaf spot of apple bacterium water extract, bacteriostasis rate reaches 100%, and the inhibition effect of ethyl acetate and methanolic extract is comparatively obvious, the inhibition weak effect of benzinum and chloroform extract; Inhibition effect to eggplant eggplant rot bacterium water extract is best, inhibiting rate is 79.14%, and the ethyl acetate extract inhibiting rate is 30.54%, and other 3 kinds of extracts all have the stimulating growth effect to eggplant, the spread effect of ligroin extraction is particularly outstanding, and inhibiting rate is 41.63%; To the inhibition effect of fusarium graminearum best be water extract, inhibiting rate is 81.31%, other 4 kinds of extracts also have the inhibition effect.
Following embodiment all can realize the effect of above-mentioned experimental example
Embodiment
Embodiment 1: walnut peel extract and preparation method thereof
Take by weighing green peel of walnut powder 64kg, add the benzinum of 4 times of weight of dry powder, lixiviate is 3 times on shaking table under 4 ℃ of cryogenic conditions, leaves standstill 2 hours at every turn, shakes 2 hours; Extract is filtered, is lower than under 40 ℃ in temperature and is concentrated into 32L, ligroin extraction.
Embodiment 2: walnut peel extract and preparation method thereof
Take by weighing green peel of walnut powder 68kg, add the chloroform of 5 times of weight of dry powder, lixiviate is 3 times on shaking table under 4 ℃ of cryogenic conditions, leaves standstill 2 hours at every turn, shakes 2 hours; Extract is filtered, is lower than under 40 ℃ in temperature and is concentrated into 30L, chloroform extract.
Experimental example 3: walnut peel extract and preparation method thereof
Take by weighing green peel of walnut powder 70kg, add the methyl alcohol of 6 times of weight of dry powder, lixiviate is 3 times on shaking table under 4 ℃ of cryogenic conditions, leaves standstill 2 hours at every turn, shakes 2 hours; Extract is filtered, is lower than in temperature and is concentrated into 28 parts by volume under 40 ℃, methanolic extract.
Experimental example 4: walnut peel extract and preparation method thereof
Take by weighing green peel of walnut powder 60kg, add the water of 8 times of weight of dry powder, lixiviate is 3 times on shaking table under 4 ℃ of cryogenic conditions, leaves standstill 2 hours at every turn, shakes 2 hours; Extract is filtered, is lower than in temperature and is concentrated into 28 parts by volume under 40 ℃, water extract.
Experimental example 5: walnut peel extract and preparation method thereof
Take by weighing green peel of walnut powder 60kg, add the ethyl acetate of 8 times of weight of dry powder, lixiviate is 3 times on shaking table under 4 ℃ of cryogenic conditions, leaves standstill 2 hours at every turn, shakes 2 hours; Extract is filtered, is lower than in temperature and is concentrated into 28 parts by volume under 40 ℃, ethyl acetate extract.

Claims (6)

1. the application of green peel of walnut water extract in preparing the bactericidal agent that suppresses ring rot of apple bacterium, inhibition Monilinia fructicola, inhibition alternaria leaf spot of apple bacterium, inhibition eggplant eggplant rot bacterium, inhibition fusarium graminearum or suppress Valsa mali, described walnut peel extract is made by following method:
Take by weighing green peel of walnut powder 60-70 weight portion, add the water of 3-8 times of weight of dry powder, lixiviate is 2-4 time on shaking table under the 3-6 ℃ of cryogenic conditions, leaves standstill 1-3 hour at every turn, shakes 1-3 hour; Extract is filtered, is lower than in temperature and is concentrated into the 28-35 parts by volume under 40 ℃, water extract.
2. the application of walnut peel extract as claimed in claim 1, described walnut peel extract is made by following method:
Take by weighing green peel of walnut powder 64 or 68 weight portions, add the water of 4,5 or 6 times of weight of dry powder, lixiviate is 3 times on shaking table under 4 or 5 ℃ of cryogenic conditions, leaves standstill 2 hours at every turn, shakes 2 hours; Extract is filtered, is lower than in temperature and is concentrated into 32 parts by volume under 40 ℃, water extract.
3. the application of green peel of walnut ethyl acetate extract in the bactericidal agent of preparation inhibition Monilinia fructicola, described walnut peel extract is made by following method:
Take by weighing green peel of walnut powder 60-70 weight portion, add the ethyl acetate of 3-8 times of weight of dry powder, lixiviate is 2-4 time on shaking table under the 3-6 ℃ of cryogenic conditions, leaves standstill 1-3 hour at every turn, shakes 1-3 hour; Extract is filtered, is lower than in temperature and is concentrated into the 28-35 parts by volume under 40 ℃, ethyl acetate extract.
4. the application of walnut peel extract as claimed in claim 3, described walnut peel extract is made by following method:
Take by weighing green peel of walnut powder 64 or 68 weight portions, add the ethyl acetate of 4,5 or 6 times of weight of dry powder, lixiviate is 3 times on shaking table under 4 or 5 ℃ of cryogenic conditions, leaves standstill 2 hours at every turn, shakes 2 hours; Extract is filtered, is lower than in temperature and is concentrated into 32 parts by volume under 40 ℃, ethyl acetate extract.
5. the application of green peel of walnut methanolic extract in the bactericidal agent of preparation inhibition Monilinia fructicola, described walnut peel extract is made by following method:
Take by weighing green peel of walnut powder 60-70 weight portion, add the methyl alcohol of 3-8 times of weight of dry powder, lixiviate is 2-4 time on shaking table under the 3-6 ℃ of cryogenic conditions, leaves standstill 1-3 hour at every turn, shakes 1-3 hour; Extract is filtered, is lower than in temperature and is concentrated into the 28-35 parts by volume under 40 ℃, methanolic extract.
6. the application of walnut peel extract as claimed in claim 5 is characterized in that described walnut peel extract made by following method:
Take by weighing green peel of walnut powder 64 or 68 weight portions, add the methyl alcohol of 4,5 or 6 times of weight of dry powder, lixiviate is 3 times on shaking table under 4 or 5 ℃ of cryogenic conditions, leaves standstill 2 hours at every turn, shakes 2 hours; Extract is filtered, is lower than in temperature and is concentrated into 32 parts by volume under 40 ℃, methanolic extract.
CN200810056515A 2008-01-21 2008-01-21 Walnut peel extract and new use thereof Expired - Fee Related CN101416644B (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN200810056515A CN101416644B (en) 2008-01-21 2008-01-21 Walnut peel extract and new use thereof

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN200810056515A CN101416644B (en) 2008-01-21 2008-01-21 Walnut peel extract and new use thereof

Publications (2)

Publication Number Publication Date
CN101416644A CN101416644A (en) 2009-04-29
CN101416644B true CN101416644B (en) 2010-05-12

Family

ID=40627794

Family Applications (1)

Application Number Title Priority Date Filing Date
CN200810056515A Expired - Fee Related CN101416644B (en) 2008-01-21 2008-01-21 Walnut peel extract and new use thereof

Country Status (1)

Country Link
CN (1) CN101416644B (en)

Families Citing this family (16)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN101618066B (en) * 2009-08-04 2011-09-28 天津科技大学 Preparation method of walnut green husk total tannin and application of same
CN103766409A (en) * 2012-10-18 2014-05-07 王涵 Walnut green seedcase extract product and bacteriostatic use thereof
CN103222486B (en) * 2013-05-23 2014-11-19 中国科学院成都生物研究所 Plant extract with inhibiting effect on orange pathogenic bacteria as well as preparation method and application thereof
CN103461470A (en) * 2013-09-03 2013-12-25 新疆农业科学院农产品贮藏加工研究所 Walnut green seedcase extract compound preservative as well as preparation method and application thereof
CN104872195A (en) * 2015-04-16 2015-09-02 甘肃省分析测试中心 Green walnut epicarp extract, extracting method and application of extract, and seed coating agent prepared from extract
CN104872207A (en) * 2015-05-11 2015-09-02 刘全 Insecticide bactericide for plants, and preparation method of insecticide bactericide
CN104872191A (en) * 2015-06-16 2015-09-02 王鲜花 Drug for curing gummy stem blight and manufacturing method thereof
CN106490001B (en) * 2015-09-06 2019-01-22 新疆农业科学院海南三亚农作物育种试验中心 It is a kind of using walnut peel extract as the thermal fog of effective component and its application
CN105851064A (en) * 2016-04-06 2016-08-17 陕西省烟草公司商洛市公司 Preparation method of walnut green husk extracts for preventing and treating tobacco viral disease
CN106614763A (en) * 2016-11-15 2017-05-10 济南华鲁食品有限公司 Method for preparing green insecticide from walnut green seedcase
CN107821447A (en) * 2017-11-30 2018-03-23 孙铭岐 A kind of walnut peel extract bactericide and its application process in preventing and treating Fusarium solani
CN108409410A (en) * 2018-03-23 2018-08-17 山西省农业科学院农业环境与资源研究所 A kind of antibacterial liquid and preparation method thereof for fruit tree rejuvenation greening
CN109111300A (en) * 2018-11-06 2019-01-01 山东省葡萄研究院 A kind of grape special nutritional bacteriostatic agent and the preparation method and application thereof
CN109452327A (en) * 2018-12-18 2019-03-12 贵州省核桃研究所 A kind of soil sterilants and its control method for preventing and treating early blight of tomato
CN110721570A (en) * 2019-10-28 2020-01-24 北京城市排水集团有限责任公司 Chinese herbal medicine deodorization composition and preparation method thereof
CN115226734B (en) * 2022-08-25 2023-07-25 渭南职业技术学院 Walnut green seedcase and jiuxin vegetable composite agricultural enzyme composition and preparation method and application thereof

Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1781376A (en) * 2004-12-03 2006-06-07 武汉绿世纪生物工程有限责任公司 Use of walnut plant extract as pesticide in preventing and controlling diamondback moth
CN101099495A (en) * 2007-07-27 2008-01-09 浙江林学院 Hickory nut husk disinfectant and its producing method

Patent Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1781376A (en) * 2004-12-03 2006-06-07 武汉绿世纪生物工程有限责任公司 Use of walnut plant extract as pesticide in preventing and controlling diamondback moth
CN101099495A (en) * 2007-07-27 2008-01-09 浙江林学院 Hickory nut husk disinfectant and its producing method

Also Published As

Publication number Publication date
CN101416644A (en) 2009-04-29

Similar Documents

Publication Publication Date Title
CN101416644B (en) Walnut peel extract and new use thereof
Girish et al. Neem–a green treasure
Yazdani et al. Antifungal activity of dried extracts of anise (Pimpinella anisum L.) and star anise (Illicium verum Hook. f.) against dermatophyte and saprophyte fungi
Mallik et al. Pharmacological activity of Cucumis sativus L.–a complete overview
CN106490035A (en) One grows tobacco special Anti-bacterium agricultural chemicals and preparation method thereof
KR20170038626A (en) Complex natural preservative comprising scutellaria extract and method manufacture the same
KR101153181B1 (en) A Method of Preparing the Insecticidal Extract of Sophorae Radix for Moth, the Agents comprising it and the Method of Controling Moth
KR102171948B1 (en) Antimicrobial and Antifungal Composition Composition Comprising Mixture of Herb Essential Oil as Active Ingredient
Wongsiri et al. Honey bee diversity and beekeeping in Thailand
Sarojini et al. Muntingia Calabura (Jamaica Cherry): An Overview
Olusanmi et al. Studies on the antimicrobial properties and phytochemical screening of garlic (Allium sativum) extracts
Thomas et al. Medicinal attributes of American elderberry
Suleiman et al. Effect of aqueous leaf extracts on a spot fungus (Fusarium sp) isolated from compea.
Vadlapudi In vitro antimicrobial activity of methanolic extract of selected Indian medicinal plants
CN1948253B (en) Application of methyl syringanol in preventing and treating plant disease
Ghosh et al. In-vitro antibacterial study of Aquilaria agallocha heart wood oil and Citrullus lanatus seed oil
CN106490045A (en) A kind of foliage fertilizer plant pesticide
KR102136316B1 (en) A cosmetic composition containing a leaf extract of dendropanax morbifera and a extract of hallabong rind
CN106490032A (en) A kind of biological pesticide of preventing and treating rice pest and preparation method thereof
Meressa Phytochemical analysis and antibacterial evaluation of ethanol stem bark extract of Azadirachta indica Grown in Dibila Kebelle, Tigray-Ethiopia
Akuodor et al. In vitro antimicrobial activity of leaf extract of Berlina grandiflora Hutch. and Dalz.
Yadava et al. Health and Therapeutic Uses of Tulsi (Holy Basil)
Akpoka et al. Comparative Antimicrobial Effects of Ethanolic and Aqueous Extracts of the Stem and Root of Moringa oleifera on some Clinical Isolates (Klebsiella pneumoniae, Pseudomonas aeruginosa, Escherichia coli and Candida
Foster FOREST GEMS: Exploring Medicinal Trees in American Forests.
Agrawal Role of Different Species of Ocimum in Indian Culture and Physical Health

Legal Events

Date Code Title Description
C06 Publication
PB01 Publication
C10 Entry into substantive examination
SE01 Entry into force of request for substantive examination
C14 Grant of patent or utility model
GR01 Patent grant
C17 Cessation of patent right
CF01 Termination of patent right due to non-payment of annual fee

Granted publication date: 20100512

Termination date: 20140121