CN100502696C - 处理肉类的方法 - Google Patents

处理肉类的方法 Download PDF

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Publication number
CN100502696C
CN100502696C CNB2003801102623A CN200380110262A CN100502696C CN 100502696 C CN100502696 C CN 100502696C CN B2003801102623 A CNB2003801102623 A CN B2003801102623A CN 200380110262 A CN200380110262 A CN 200380110262A CN 100502696 C CN100502696 C CN 100502696C
Authority
CN
China
Prior art keywords
meat
fish
sugar
product
derive
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
CNB2003801102623A
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English (en)
Chinese (zh)
Other versions
CN1764391A (zh
Inventor
E·M·伯格
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
BERGE HOLDING AS
Original Assignee
BERGE HOLDING AS
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Filing date
Publication date
Application filed by BERGE HOLDING AS filed Critical BERGE HOLDING AS
Publication of CN1764391A publication Critical patent/CN1764391A/zh
Application granted granted Critical
Publication of CN100502696C publication Critical patent/CN100502696C/zh
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

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    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
    • Y02A40/00—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
    • Y02A40/90—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in food processing or handling, e.g. food conservation
CNB2003801102623A 2003-02-19 2003-12-10 处理肉类的方法 Expired - Fee Related CN100502696C (zh)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
NO20030788A NO20030788D0 (no) 2003-02-19 2003-02-19 Fremgangsmåte ved behandling av kjött
NO20030788 2003-02-19
NO20033003 2003-06-30

Publications (2)

Publication Number Publication Date
CN1764391A CN1764391A (zh) 2006-04-26
CN100502696C true CN100502696C (zh) 2009-06-24

Family

ID=19914500

Family Applications (1)

Application Number Title Priority Date Filing Date
CNB2003801102623A Expired - Fee Related CN100502696C (zh) 2003-02-19 2003-12-10 处理肉类的方法

Country Status (2)

Country Link
CN (1) CN100502696C (no)
NO (1) NO20030788D0 (no)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
BE1021223B1 (nl) * 2014-02-04 2015-08-18 Immo Te Lande Werkwijze voor het bereiden van vlees met bier.

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN108835196A (zh) * 2018-04-27 2018-11-20 上海康识食品科技有限公司 一种肉类的处理方法
AR118220A1 (es) * 2020-02-21 2021-09-22 Pablo Roman Curutchet Procedimiento mejorado para el acondicionamiento y conservación de larga duración sin cadena de frío de productos cárneos

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
BE1021223B1 (nl) * 2014-02-04 2015-08-18 Immo Te Lande Werkwijze voor het bereiden van vlees met bier.

Also Published As

Publication number Publication date
CN1764391A (zh) 2006-04-26
NO20030788D0 (no) 2003-02-19

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Legal Events

Date Code Title Description
C06 Publication
PB01 Publication
C10 Entry into substantive examination
SE01 Entry into force of request for substantive examination
C14 Grant of patent or utility model
GR01 Patent grant
C17 Cessation of patent right
CF01 Termination of patent right due to non-payment of annual fee

Granted publication date: 20090624

Termination date: 20121210