CL2013001989A1 - Masa de chocolate con contenido de masa de cacao y contenido de azucares añadidos con indice glucemico (ig) menor de 35 en cada caso y el contenido de azucares añadidos en su conjunto y la masa de chocolate tiene ig menor de 29; articulos de chocolate; y uso de dicha masa. - Google Patents

Masa de chocolate con contenido de masa de cacao y contenido de azucares añadidos con indice glucemico (ig) menor de 35 en cada caso y el contenido de azucares añadidos en su conjunto y la masa de chocolate tiene ig menor de 29; articulos de chocolate; y uso de dicha masa.

Info

Publication number
CL2013001989A1
CL2013001989A1 CL2013001989A CL2013001989A CL2013001989A1 CL 2013001989 A1 CL2013001989 A1 CL 2013001989A1 CL 2013001989 A CL2013001989 A CL 2013001989A CL 2013001989 A CL2013001989 A CL 2013001989A CL 2013001989 A1 CL2013001989 A1 CL 2013001989A1
Authority
CL
Chile
Prior art keywords
less
chocolate
added sugar
sugar content
mass
Prior art date
Application number
CL2013001989A
Other languages
English (en)
Inventor
Johannes Coy
Original Assignee
Md & D Alliance Gmbh
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Md & D Alliance Gmbh filed Critical Md & D Alliance Gmbh
Publication of CL2013001989A1 publication Critical patent/CL2013001989A1/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
    • A23G1/40—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds characterised by the carbohydrates used, e.g. polysaccharides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
    • A23G1/42—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds containing microorganisms or enzymes; containing paramedical or dietetical agents, e.g. vitamins
    • A23G1/426—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds containing microorganisms or enzymes; containing paramedical or dietetical agents, e.g. vitamins containing vitamins, antibiotics
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2200/00—Function of food ingredients
    • A23V2200/30—Foods, ingredients or supplements having a functional effect on health
    • A23V2200/308—Foods, ingredients or supplements having a functional effect on health having an effect on cancer prevention
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2200/00—Function of food ingredients
    • A23V2200/30—Foods, ingredients or supplements having a functional effect on health
    • A23V2200/328—Foods, ingredients or supplements having a functional effect on health having effect on glycaemic control and diabetes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00—Food ingredients
    • A23V2250/60—Sugars, e.g. mono-, di-, tri-, tetra-saccharides
    • A23V2250/608—Galactose
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00—Food ingredients
    • A23V2250/60—Sugars, e.g. mono-, di-, tri-, tetra-saccharides
    • A23V2250/62—Palatinose, isomaltulose
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00—Food ingredients
    • A23V2250/60—Sugars, e.g. mono-, di-, tri-, tetra-saccharides
    • A23V2250/634—Tagatose
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00—Food ingredients
    • A23V2250/60—Sugars, e.g. mono-, di-, tri-, tetra-saccharides
    • A23V2250/636—Trehalose
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00—Food ingredients
    • A23V2250/70—Vitamins
    • A23V2250/712—Vitamin E
CL2013001989A 2011-01-06 2013-07-05 Masa de chocolate con contenido de masa de cacao y contenido de azucares añadidos con indice glucemico (ig) menor de 35 en cada caso y el contenido de azucares añadidos en su conjunto y la masa de chocolate tiene ig menor de 29; articulos de chocolate; y uso de dicha masa. CL2013001989A1 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE102011008016A DE102011008016A1 (de) 2011-01-06 2011-01-06 Schokoladenmasse

Publications (1)

Publication Number Publication Date
CL2013001989A1 true CL2013001989A1 (es) 2014-02-07

Family

ID=46025274

Family Applications (1)

Application Number Title Priority Date Filing Date
CL2013001989A CL2013001989A1 (es) 2011-01-06 2013-07-05 Masa de chocolate con contenido de masa de cacao y contenido de azucares añadidos con indice glucemico (ig) menor de 35 en cada caso y el contenido de azucares añadidos en su conjunto y la masa de chocolate tiene ig menor de 29; articulos de chocolate; y uso de dicha masa.

Country Status (16)

Country Link
US (1) US10694761B2 (es)
EP (1) EP2590514B1 (es)
CN (1) CN103491796B (es)
BR (1) BR112013017370B1 (es)
CL (1) CL2013001989A1 (es)
CO (1) CO6761363A2 (es)
DE (1) DE102011008016A1 (es)
EA (1) EA023842B1 (es)
ES (1) ES2517465T3 (es)
MX (1) MX2013007882A (es)
PE (1) PE20140499A1 (es)
PL (1) PL2590514T3 (es)
SG (1) SG191405A1 (es)
UA (1) UA91011U (es)
WO (1) WO2012092916A1 (es)
ZA (1) ZA201304348B (es)

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RU2620636C2 (ru) * 2015-07-06 2017-05-29 Валерий Анатольевич Алиев Состав для приготовления мягкого шоколада и способ приготовления мягкого шоколада из этого состава
CN105594949A (zh) * 2015-12-21 2016-05-25 长春大学 一种添加天然植物性类雌激素的巧克力及生产方法
WO2018087305A1 (en) * 2016-11-10 2018-05-17 Immd Sp. Z O.O. Functional chocolate
CN107410626A (zh) * 2017-04-14 2017-12-01 安徽兆龙食品有限公司 一种含有茶多酚的巧克力及其制备方法
IT201800009489A1 (it) * 2018-10-16 2020-04-16 Ens Srl - European Nutritional Supplements Srl Matrice di cioccolato comprendente curcumina e resveratrolo
CN111436514A (zh) * 2020-03-06 2020-07-24 华南农业大学 一种肉桂精油生巧克力及其制备方法
RU2752921C1 (ru) * 2020-11-16 2021-08-11 Федеральное государственное бюджетное образовательное учреждение высшего образования "Кубанский государственный технологический университет" (ФГБОУ ВО "КубГТУ") Шоколадная масса для получения шоколада специализированного назначения
IT202100021053A1 (it) * 2021-08-04 2023-02-04 Noi Nora Damonti Crema dolce ad uso alimentare
EP4298916A1 (en) * 2022-06-28 2024-01-03 Volodymyr Mandrin Chocolate product

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Also Published As

Publication number Publication date
CN103491796B (zh) 2014-10-08
WO2012092916A1 (de) 2012-07-12
SG191405A1 (en) 2013-08-30
BR112013017370B1 (pt) 2018-07-17
DE102011008016A1 (de) 2012-07-12
CN103491796A (zh) 2014-01-01
PE20140499A1 (es) 2014-05-15
CO6761363A2 (es) 2013-09-30
EP2590514B1 (de) 2014-08-06
EA023842B1 (ru) 2016-07-29
US10694761B2 (en) 2020-06-30
PL2590514T3 (pl) 2015-02-27
UA91011U (uk) 2014-06-25
ES2517465T3 (es) 2014-11-03
ZA201304348B (en) 2014-02-26
US20130280357A1 (en) 2013-10-24
MX2013007882A (es) 2013-11-20
BR112013017370A2 (pt) 2017-10-17
EA201300672A1 (ru) 2013-12-30
EP2590514A1 (de) 2013-05-15

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