CH627053A5 - Aromatising composition and use of the composition - Google Patents
Aromatising composition and use of the composition Download PDFInfo
- Publication number
- CH627053A5 CH627053A5 CH101278A CH101278A CH627053A5 CH 627053 A5 CH627053 A5 CH 627053A5 CH 101278 A CH101278 A CH 101278A CH 101278 A CH101278 A CH 101278A CH 627053 A5 CH627053 A5 CH 627053A5
- Authority
- CH
- Switzerland
- Prior art keywords
- isopropyl
- flavor
- composition
- methylthiazole
- parts
- Prior art date
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07D—HETEROCYCLIC COMPOUNDS
- C07D277/00—Heterocyclic compounds containing 1,3-thiazole or hydrogenated 1,3-thiazole rings
- C07D277/02—Heterocyclic compounds containing 1,3-thiazole or hydrogenated 1,3-thiazole rings not condensed with other rings
- C07D277/20—Heterocyclic compounds containing 1,3-thiazole or hydrogenated 1,3-thiazole rings not condensed with other rings having two or three double bonds between ring members or between ring members and non-ring members
- C07D277/22—Heterocyclic compounds containing 1,3-thiazole or hydrogenated 1,3-thiazole rings not condensed with other rings having two or three double bonds between ring members or between ring members and non-ring members with only hydrogen atoms, hydrocarbon or substituted hydrocarbon radicals, directly attached to ring carbon atoms
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/20—Synthetic spices, flavouring agents or condiments
- A23L27/205—Heterocyclic compounds
- A23L27/2056—Heterocyclic compounds having at least two different hetero atoms, at least one being a nitrogen atom
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07D—HETEROCYCLIC COMPOUNDS
- C07D277/00—Heterocyclic compounds containing 1,3-thiazole or hydrogenated 1,3-thiazole rings
- C07D277/02—Heterocyclic compounds containing 1,3-thiazole or hydrogenated 1,3-thiazole rings not condensed with other rings
- C07D277/08—Heterocyclic compounds containing 1,3-thiazole or hydrogenated 1,3-thiazole rings not condensed with other rings having one double bond between ring members or between a ring member and a non-ring member
- C07D277/10—Heterocyclic compounds containing 1,3-thiazole or hydrogenated 1,3-thiazole rings not condensed with other rings having one double bond between ring members or between a ring member and a non-ring member with only hydrogen atoms, hydrocarbon or substituted hydrocarbon radicals, directly attached to ring carbon atoms
Landscapes
- Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Seasonings (AREA)
- Confectionery (AREA)
- Grain Derivatives (AREA)
- Non-Alcoholic Beverages (AREA)
- Preparation Of Fruits And Vegetables (AREA)
- Storage Of Fruits Or Vegetables (AREA)
- Thiazole And Isothizaole Compounds (AREA)
- Fats And Perfumes (AREA)
- Medicines Containing Plant Substances (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB4021/77A GB1557382A (en) | 1977-02-01 | 1977-02-01 | Use of alkyl thiayoles as flavour additives |
Publications (1)
Publication Number | Publication Date |
---|---|
CH627053A5 true CH627053A5 (en) | 1981-12-31 |
Family
ID=9769249
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CH101278A CH627053A5 (en) | 1977-02-01 | 1978-01-31 | Aromatising composition and use of the composition |
Country Status (11)
Families Citing this family (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR101500918B1 (ko) | 2009-03-06 | 2015-03-12 | 가부시키가이샤 시세이도 | 향료 조성물 |
CN104177307B (zh) * | 2014-09-02 | 2016-10-05 | 北京工商大学 | 一种制备2-取代-4-甲基-3-噻唑啉类化合物的方法 |
AU2019223096A1 (en) * | 2018-02-23 | 2020-09-17 | Ava Food Labs, Inc. | Alcoholic beverages produced from individual components |
CN115974811A (zh) * | 2023-01-10 | 2023-04-18 | 滕州市天水生物科技有限公司 | 一种2-异丙基-4-甲基噻唑的制备方法 |
Family Cites Families (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US3660112A (en) * | 1969-11-07 | 1972-05-02 | Campbell Soup Co | 2-alkylthiazoles as tomato product flavor enhancers |
US3769040A (en) * | 1970-11-09 | 1973-10-30 | Int Flavors & Fragrances Inc | Substituted thiazoles in flavoring processes and products produced thereby |
US3876652A (en) * | 1970-11-09 | 1975-04-08 | Int Flavors & Fragrances Inc | Certain 5-alkoxy-4-isobutylthiazoles |
CH548116A (de) * | 1973-02-15 | 1974-04-11 | Siemens Ag Albis | Richtantennenanordnung fuer ein radargeraet. |
-
1977
- 1977-02-01 GB GB4021/77A patent/GB1557382A/en not_active Expired
-
1978
- 1978-01-09 CA CA294,525A patent/CA1091082A/en not_active Expired
- 1978-01-13 FR FR7800898A patent/FR2378457B1/fr not_active Expired
- 1978-01-27 NL NLAANVRAGE7801036,A patent/NL189744C/xx not_active IP Right Cessation
- 1978-01-27 AU AU32801/78A patent/AU511483B2/en not_active Expired
- 1978-01-31 IL IL53937A patent/IL53937A0/xx not_active IP Right Cessation
- 1978-01-31 DE DE19782804077 patent/DE2804077A1/de active Granted
- 1978-01-31 IT IT19841/78A patent/IT1093585B/it active
- 1978-01-31 CH CH101278A patent/CH627053A5/fr not_active IP Right Cessation
- 1978-02-01 BE BE2056654A patent/BE863527A/xx not_active IP Right Cessation
- 1978-02-01 JP JP1037678A patent/JPS53118556A/ja active Granted
Also Published As
Publication number | Publication date |
---|---|
FR2378457B1 (fr) | 1985-06-21 |
IL53937A0 (en) | 1978-04-30 |
JPS637744B2 (US06373033-20020416-M00002.png) | 1988-02-18 |
JPS53118556A (en) | 1978-10-17 |
DE2804077C2 (US06373033-20020416-M00002.png) | 1987-01-15 |
NL7801036A (nl) | 1978-08-03 |
AU3280178A (en) | 1979-08-02 |
FR2378457A1 (fr) | 1978-08-25 |
IT1093585B (it) | 1985-07-19 |
CA1091082A (en) | 1980-12-09 |
GB1557382A (en) | 1979-12-12 |
NL189744C (nl) | 1993-07-16 |
BE863527A (nl) | 1978-08-01 |
NL189744B (nl) | 1993-02-16 |
AU511483B2 (en) | 1980-08-21 |
DE2804077A1 (de) | 1978-08-03 |
IT7819841A0 (it) | 1978-01-31 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
US3970689A (en) | Mercapto alcohols and mercaptoalkyl esters | |
EP1034161B2 (fr) | Nouveaux composes derives du menthol et leur utilisation en tant qu'agent rafraichissant | |
JP2010011864A (ja) | 有効量の少なくとも1つの、式、r1−s−r2(式中、r1及びr2は特定の原子又は基を表わす)の化合物を組み込むことによる食品の風味付け | |
CH627053A5 (en) | Aromatising composition and use of the composition | |
EP0470391B1 (fr) | Utilisation de pyridines à titre d'ingrédients parfumants et aromatisants | |
FR2523407A1 (fr) | Esters alkyliques ethyl-methylthio substitues utilises comme aromes | |
EP0770686A1 (fr) | Procédé de préparation de thiols | |
BRPI0611223A2 (pt) | uso de um composto, composição flavorizante, artigo flavorizado, e, composto | |
CH632650A5 (fr) | Aldehydes alpha,beta-insatures et leur utilisation en tant qu'ingredients aromatisants. | |
FR2513880A1 (fr) | Composition parfumee contenant un acide carboxylique aliphatique insature | |
CH631056A5 (en) | Process for increasing the fresh natural flavour of a foodstuff and linear acetal for implementing the process | |
EP1858351B1 (en) | Flavoring ingredients | |
DE1695505A1 (de) | Verfahren zur geschmacksveraendernden Behandlung von Nahrungsmitteln und Getraenken | |
EP0009632B1 (fr) | Esters aliphatiques polyinsaturés, procédé pour la préparation de ces esters et leur utilisation en tant qu'ingrédients aromatisants et parfumants | |
EP0081699B1 (fr) | Nouveaux composés alicycliques, leur utilisation à titre d'ingrédients parfumants ou aromatisants, procédé pour leur préparation | |
EP0035508B1 (fr) | Cetone insaturee aromatisante | |
CH568024A5 (en) | Flavour-improving compsns contng substd pyrazines and - substd cyclohexenones and/or 2-substd thiazolidines | |
CH557644A (fr) | Utilisation de derives heterocycliques comme ingredients aromatisants. | |
US4053656A (en) | Mercapto alcohols and mercaptoalkyl esters | |
CH625401A5 (US06373033-20020416-M00002.png) | ||
CH531313A (fr) | Utilisation de composés carbonylés soufrés comme agents aromatisants | |
CH563127A5 (en) | Diketones prepn - useful in perfumes, as aromatisers and as inters. for carotenoid pharmaceuticals | |
CH604560A5 (en) | Use of di:hydro pyran cpds. in perfumes and flavours | |
CH568722A5 (en) | Flavour-improving compsns contng substd pyrazines and - substd cyclohexenones and/or 2-substd thiazolidines | |
CH633692A5 (fr) | Utilisation d'alpha-dihydroionone en tant qu'ingredient aromatisant. |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
PL | Patent ceased |