CH616056A5 - Method for calibrating a continuous envelope (casing) stuffed with a food product - Google Patents

Method for calibrating a continuous envelope (casing) stuffed with a food product Download PDF

Info

Publication number
CH616056A5
CH616056A5 CH602577A CH602577A CH616056A5 CH 616056 A5 CH616056 A5 CH 616056A5 CH 602577 A CH602577 A CH 602577A CH 602577 A CH602577 A CH 602577A CH 616056 A5 CH616056 A5 CH 616056A5
Authority
CH
Switzerland
Prior art keywords
envelope
diameter
disc
casing
width
Prior art date
Application number
CH602577A
Other languages
English (en)
French (fr)
Inventor
Vytautas Kupcikevicius
Anton Leroy Mika
Original Assignee
Union Carbide Corp
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Union Carbide Corp filed Critical Union Carbide Corp
Publication of CH616056A5 publication Critical patent/CH616056A5/fr

Links

Classifications

    • A—HUMAN NECESSITIES
    • A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22C—PROCESSING MEAT, POULTRY, OR FISH
    • A22C11/00—Sausage making ; Apparatus for handling or conveying sausage products during manufacture
    • A22C11/02—Sausage filling or stuffing machines
    • A22C11/0245—Controlling devices
    • A22C11/0254—Sizing means
    • A—HUMAN NECESSITIES
    • A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22C—PROCESSING MEAT, POULTRY, OR FISH
    • A22C11/00—Sausage making ; Apparatus for handling or conveying sausage products during manufacture
    • A22C11/02—Sausage filling or stuffing machines
    • A22C11/0245—Controlling devices

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Processing Of Meat And Fish (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Containers And Plastic Fillers For Packaging (AREA)
  • Vending Machines For Individual Products (AREA)
  • Basic Packing Technique (AREA)
CH602577A 1976-05-14 1977-05-13 Method for calibrating a continuous envelope (casing) stuffed with a food product CH616056A5 (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US68642776A 1976-05-14 1976-05-14

Publications (1)

Publication Number Publication Date
CH616056A5 true CH616056A5 (en) 1980-03-14

Family

ID=24756256

Family Applications (1)

Application Number Title Priority Date Filing Date
CH602577A CH616056A5 (en) 1976-05-14 1977-05-13 Method for calibrating a continuous envelope (casing) stuffed with a food product

Country Status (19)

Country Link
JP (1) JPS52139765A (de)
AT (1) AT355944B (de)
AU (1) AU2512277A (de)
BE (1) BE854638A (de)
BR (1) BR7703102A (de)
CH (1) CH616056A5 (de)
DE (1) DE2721581A1 (de)
DK (1) DK210577A (de)
ES (2) ES458778A1 (de)
FI (1) FI771534A (de)
FR (1) FR2350790A1 (de)
GB (1) GB1575351A (de)
IT (1) IT1074530B (de)
MX (1) MX143563A (de)
NL (1) NL7705345A (de)
NO (1) NO771700L (de)
NZ (1) NZ184091A (de)
SE (1) SE7705631L (de)
ZA (1) ZA772874B (de)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4335488A (en) * 1980-08-25 1982-06-22 Hoechst Aktiengesellschaft Device for filling a shirred tubular casing
BR102017010847B1 (pt) 2017-05-24 2021-11-16 Juliana Montagner - Me Processo de preparo de chá verde a partir de brotos de erva-mate
BR102017010844B1 (pt) 2017-05-24 2021-09-14 Juliana Montagner - Me Processo de preparo de chá preto a partir de brotos de erva-mate

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5027108B2 (de) * 1972-04-20 1975-09-05

Also Published As

Publication number Publication date
AT355944B (de) 1980-03-25
NL7705345A (nl) 1977-11-16
FI771534A (de) 1977-11-15
ES458778A1 (es) 1978-03-16
ZA772874B (en) 1978-04-26
SE7705631L (sv) 1977-11-15
JPS52139765A (en) 1977-11-21
DE2721581A1 (de) 1977-11-17
NZ184091A (en) 1980-12-19
IT1074530B (it) 1985-04-20
BR7703102A (pt) 1978-01-31
GB1575351A (en) 1980-09-17
DK210577A (da) 1977-11-15
FR2350790A1 (fr) 1977-12-09
BE854638A (fr) 1977-11-14
NO771700L (no) 1977-11-15
ES461314A1 (es) 1978-07-16
MX143563A (es) 1981-06-02
ATA344577A (de) 1979-08-15
AU2512277A (en) 1978-11-16

Similar Documents

Publication Publication Date Title
CH617070A5 (de)
CH618078A5 (de)
FR2516354A1 (fr) Procede d'embossage de produits alimentaires
FR2458222A1 (fr) Appareil de bourrage d'enveloppes de produits alimentaires et procede pour arreter cet appareil en cas de chute de pression
CH656782A5 (fr) Element de filtre a fumee de tabac.
FR2510513A1 (fr) Procede et machine de bourrage d'un produit coulant dans des longueurs d'enveloppes deplissees, et dispositifs pour ligaturer et detendre les longueurs d'enveloppe
FR2481226A1 (fr) Appareil et procede de bourrage en continu d'articles mous dans des longueurs discontinues d'enveloppe tubulaire souple, notamment jambons et autres morceaux de viandes entiers
CH616056A5 (en) Method for calibrating a continuous envelope (casing) stuffed with a food product
CA2951652A1 (fr) Appareil de mise en portion de saucisses s'enroulant autour d'une platine et dote d'un outil de coupe
BE1001250A5 (fr) Mandrin pour machine a saucissonner la viande.
EP0904697B1 (de) Portioniervorrichtung an Wurstfüllmaschine
US5211599A (en) Adjustable sizing device for tubular food casing
FR2504894A1 (fr) Article a enveloppe coherente et son procede de fabrication
CH627347A5 (en) Use of a tubular cellulosic casing with a fibrous core which can be stuffed with food products
LU86423A1 (fr) Produit enveloppe et methode et appareil pour sa fabrication
CH649443A5 (fr) Article de conditionnement pour aliment allonge.
CH627138A5 (de)
BE893047A (fr) Article a enveloppe coherente et son procede de fabrication
LU87642A1 (fr) Un produit enveloppe et une methode d'enveloppement de celui-ci
EP0570253B1 (de) Vorrichtung zum Halten, Verschliessen und eventuell Trennen von Wursthüllen
EP0004502A2 (de) Vorrichtung zur Herstellung von gefüllten Produkten wie Wurstwaren
FR2572893A1 (fr) Procede et installation de fabrication d'un produit alimentaire de type saucisse et produit alimentaire obtenu par la mise en oeuvre du procede
EP1958512B1 (de) Verfahren zur Herstellung von Lebensmitteln und entsprechende Fertigungsstrasse
US4809403A (en) Collapsible presizing rings
BE1004035A5 (fr) Produit emballe et procede et appareil pour emballer celui-ci.

Legal Events

Date Code Title Description
PL Patent ceased