CA3016769C - Flavor delivery system - Google Patents

Flavor delivery system Download PDF

Info

Publication number
CA3016769C
CA3016769C CA3016769A CA3016769A CA3016769C CA 3016769 C CA3016769 C CA 3016769C CA 3016769 A CA3016769 A CA 3016769A CA 3016769 A CA3016769 A CA 3016769A CA 3016769 C CA3016769 C CA 3016769C
Authority
CA
Canada
Prior art keywords
delivery system
flavor
flavorant
seeds
aqueous
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Active
Application number
CA3016769A
Other languages
English (en)
French (fr)
Other versions
CA3016769A1 (en
Inventor
Michael Chaney
Ioana Maria Ungureanu
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Givaudan SA
Original Assignee
Givaudan SA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Givaudan SA filed Critical Givaudan SA
Publication of CA3016769A1 publication Critical patent/CA3016769A1/en
Application granted granted Critical
Publication of CA3016769C publication Critical patent/CA3016769C/en
Active legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/70Fixation, conservation, or encapsulation of flavouring agents
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/70Fixation, conservation, or encapsulation of flavouring agents
    • A23L27/72Encapsulation
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L25/00Food consisting mainly of nutmeat or seeds; Preparation or treatment thereof
    • A23L25/20Food consisting mainly of nutmeat or seeds; Preparation or treatment thereof consisting of whole seeds or seed fragments
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L25/00Food consisting mainly of nutmeat or seeds; Preparation or treatment thereof
    • A23L25/20Food consisting mainly of nutmeat or seeds; Preparation or treatment thereof consisting of whole seeds or seed fragments
    • A23L25/25Food consisting mainly of nutmeat or seeds; Preparation or treatment thereof consisting of whole seeds or seed fragments coated with a layer
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10Cereal-derived products
    • A23L7/117Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
    • A23L7/122Coated, filled, multilayered or hollow ready-to-eat cereals
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10Cereal-derived products
    • A23L7/117Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
    • A23L7/126Snacks or the like obtained by binding, shaping or compacting together cereal grains or cereal pieces, e.g. cereal bars
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10Cereal-derived products
    • A23L7/196Products in which the original granular shape is maintained, e.g. parboiled rice
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10Cereal-derived products
    • A23L7/196Products in which the original granular shape is maintained, e.g. parboiled rice
    • A23L7/1963Products in which the original granular shape is maintained, e.g. parboiled rice coated with a layer
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Seasonings (AREA)
  • Confectionery (AREA)
  • Fats And Perfumes (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Grain Derivatives (AREA)
CA3016769A 2016-03-14 2017-03-13 Flavor delivery system Active CA3016769C (en)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
US201662308108P 2016-03-14 2016-03-14
US62/308,108 2016-03-14
PCT/EP2017/055782 WO2017157823A1 (en) 2016-03-14 2017-03-13 Flavor delivery system

Publications (2)

Publication Number Publication Date
CA3016769A1 CA3016769A1 (en) 2017-09-21
CA3016769C true CA3016769C (en) 2021-05-04

Family

ID=58266656

Family Applications (1)

Application Number Title Priority Date Filing Date
CA3016769A Active CA3016769C (en) 2016-03-14 2017-03-13 Flavor delivery system

Country Status (11)

Country Link
US (1) US20210186073A1 (https=)
EP (1) EP3429375A1 (https=)
JP (1) JP2019512248A (https=)
KR (1) KR20180121540A (https=)
CN (1) CN108777990A (https=)
AU (1) AU2017233896B2 (https=)
BR (1) BR112018016693A2 (https=)
CA (1) CA3016769C (https=)
MX (1) MX2018009765A (https=)
SG (1) SG11201806721WA (https=)
WO (1) WO2017157823A1 (https=)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR102844691B1 (ko) * 2018-12-20 2025-08-08 지보당 에스아 안정한 분무-건조된 입자 및 이의 제조 방법
JP2024532282A (ja) * 2021-08-23 2024-09-05 ジボダン エス エー 異臭を軽減する方法
US20230270147A1 (en) * 2022-02-28 2023-08-31 Givaudan Sa Flavor delivery system, method of making the flavor delivery system, and food product containing the flavor delivery system

Family Cites Families (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2035136A (en) * 1934-04-09 1936-03-24 Wm J Stange Co Condimentation of food products
US2926091A (en) * 1958-08-04 1960-02-23 Thomas F Riddle Sesame seed food product and process of producing the same
US4931304A (en) * 1984-01-13 1990-06-05 Warner-Lambert Company Flavor absorbed nuts process
NZ214773A (en) * 1985-01-18 1989-03-29 Nabisco Brands Inc A sweet snack ingredient: flavourant absorbed into particulate carrier
US4640842A (en) * 1985-02-01 1987-02-03 May William A Internally flavored hulled cereal grain and process for preparation
US6805888B2 (en) * 2001-06-22 2004-10-19 The Quaker Oats Company Method for preparing a puffed grain food product and a puffed grain food product
EP2079321B1 (en) * 2006-09-27 2013-05-01 Kraft Foods Global Brands LLC Cooling confectioneries and beverages
JP5475228B2 (ja) * 2007-12-28 2014-04-16 花王株式会社 洗濯用組成物
US8673380B2 (en) * 2012-02-10 2014-03-18 Jardyl Holdings Inc. Method of infusing flavor in cereal grains
CN107427040A (zh) * 2015-04-20 2017-12-01 森馨香精有限公司 用于将添加剂包封到籽、豆子、坚果、谷物和假谷物中的方法

Also Published As

Publication number Publication date
AU2017233896B2 (en) 2021-09-02
BR112018016693A2 (pt) 2018-12-26
JP2019512248A (ja) 2019-05-16
EP3429375A1 (en) 2019-01-23
SG11201806721WA (en) 2018-09-27
US20210186073A1 (en) 2021-06-24
MX2018009765A (es) 2018-09-11
KR20180121540A (ko) 2018-11-07
CN108777990A (zh) 2018-11-09
AU2017233896A1 (en) 2018-08-30
WO2017157823A1 (en) 2017-09-21
CA3016769A1 (en) 2017-09-21

Similar Documents

Publication Publication Date Title
EP3344069B1 (en) Flavor system for non-animal derived protein containing consumables
CN112638170B (zh) 有机化合物
CA3016769C (en) Flavor delivery system
WO2019105883A1 (en) Stable, spray-dried particles and process for obtaining same
EP3986148B1 (en) Stable, spray-dried flavor compositions
US12178225B2 (en) Citrus flavour compositions, their use and method of improving organoleptic properties
WO2025036683A1 (en) Fruit extracts from essence
BR112021024478B1 (pt) Composições de sabor estáveis, secas por spray
JP2021531014A (ja) ハーブフレーバー組成物、それらの使用および感覚受容特性を改善する方法

Legal Events

Date Code Title Description
EEER Examination request

Effective date: 20180926

MPN Maintenance fee for patent paid

Free format text: FEE DESCRIPTION TEXT: MF (PATENT, 8TH ANNIV.) - STANDARD

Year of fee payment: 8

U00 Fee paid

Free format text: ST27 STATUS EVENT CODE: A-4-4-U10-U00-U101 (AS PROVIDED BY THE NATIONAL OFFICE); EVENT TEXT: MAINTENANCE REQUEST RECEIVED

Effective date: 20250307

U11 Full renewal or maintenance fee paid

Free format text: ST27 STATUS EVENT CODE: A-4-4-U10-U11-U102 (AS PROVIDED BY THE NATIONAL OFFICE); EVENT TEXT: MAINTENANCE FEE PAYMENT DETERMINED COMPLIANT

Effective date: 20250307

Free format text: ST27 STATUS EVENT CODE: A-4-4-U10-U11-U102 (AS PROVIDED BY THE NATIONAL OFFICE); EVENT TEXT: MAINTENANCE FEE PAYMENT PAID IN FULL

Effective date: 20250307

MPN Maintenance fee for patent paid

Free format text: FEE DESCRIPTION TEXT: MF (PATENT, 9TH ANNIV.) - STANDARD

Year of fee payment: 9

U00 Fee paid

Free format text: ST27 STATUS EVENT CODE: A-4-4-U10-U00-U101 (AS PROVIDED BY THE NATIONAL OFFICE); EVENT TEXT: MAINTENANCE REQUEST RECEIVED

Effective date: 20260302

U11 Full renewal or maintenance fee paid

Free format text: ST27 STATUS EVENT CODE: A-4-4-U10-U11-U102 (AS PROVIDED BY THE NATIONAL OFFICE); EVENT TEXT: MAINTENANCE FEE PAYMENT PAID IN FULL

Effective date: 20260302