CA2857372C - Aliments prepares ayant des acides gras polyinsatures equilibres en omega-6/omega-3 de haute efficacite - Google Patents

Aliments prepares ayant des acides gras polyinsatures equilibres en omega-6/omega-3 de haute efficacite Download PDF

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Publication number
CA2857372C
CA2857372C CA2857372A CA2857372A CA2857372C CA 2857372 C CA2857372 C CA 2857372C CA 2857372 A CA2857372 A CA 2857372A CA 2857372 A CA2857372 A CA 2857372A CA 2857372 C CA2857372 C CA 2857372C
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CA
Canada
Prior art keywords
omega
food product
oil
chain
pufa
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Active
Application number
CA2857372A
Other languages
English (en)
Other versions
CA2857372A1 (fr
Inventor
Michael H. Gurin
Andrew G. Konopacki
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Omega Foods LLC
Original Assignee
Omega Foods LLC
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Omega Foods LLC filed Critical Omega Foods LLC
Priority to CA3119621A priority Critical patent/CA3119621C/fr
Publication of CA2857372A1 publication Critical patent/CA2857372A1/fr
Application granted granted Critical
Publication of CA2857372C publication Critical patent/CA2857372C/fr
Active legal-status Critical Current
Anticipated expiration legal-status Critical

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Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L23/00—Soups; Sauces; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L25/00—Food consisting mainly of nutmeat or seeds; Preparation or treatment thereof
    • A23L25/10—Peanut butter
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/60—Salad dressings; Mayonnaise; Ketchup
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/105—Plant extracts, their artificial duplicates or their derivatives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/115—Fatty acids or derivatives thereof; Fats or oils
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/15—Vitamins

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Nutrition Science (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Mycology (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Botany (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)
  • Edible Oils And Fats (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Fats And Perfumes (AREA)

Abstract

L'invention porte sur une composition et sur un procédé pour complémenter des systèmes alimentaires, nutritionnels et diététiques avec des huiles équilibrées en oméga-6/oméga-3 comprenant un mélange synergique d'au moins deux huiles. La composition comprend de plus un mélange synergique d'huile à oméga-3 à longue chaîne comme moyens pour augmenter encore davantage la valeur nutritionnelle. La composition produit une augmentation efficace des propriétés thérapeutiques et pharmacologiques dans des systèmes nutritionnels et diététiques.
CA2857372A 2011-04-17 2012-04-17 Aliments prepares ayant des acides gras polyinsatures equilibres en omega-6/omega-3 de haute efficacite Active CA2857372C (fr)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CA3119621A CA3119621C (fr) 2011-04-17 2012-04-17 Composition d'acides gras polyinsatures a rapport equilibre d'omega-6 et d'omega-3

Applications Claiming Priority (5)

Application Number Priority Date Filing Date Title
US201161632827P 2011-04-17 2011-04-17
US201113088417A 2011-04-17 2011-04-17
US61/632,827 2011-04-17
US13/088,417 2011-04-17
PCT/US2012/033973 WO2012145339A2 (fr) 2011-04-17 2012-04-17 Aliments préparés ayant des acides gras polyinsaturés équilibrés en oméga-6/oméga-3 de haute efficacité

Related Child Applications (1)

Application Number Title Priority Date Filing Date
CA3119621A Division CA3119621C (fr) 2011-04-17 2012-04-17 Composition d'acides gras polyinsatures a rapport equilibre d'omega-6 et d'omega-3

Publications (2)

Publication Number Publication Date
CA2857372A1 CA2857372A1 (fr) 2012-10-26
CA2857372C true CA2857372C (fr) 2021-07-06

Family

ID=47042131

Family Applications (3)

Application Number Title Priority Date Filing Date
CA3203958A Pending CA3203958A1 (fr) 2011-04-17 2012-04-17 Composition d'acides gras polyinsatures a rapport equilibre d'omega-6 et d'omega-3
CA3119621A Active CA3119621C (fr) 2011-04-17 2012-04-17 Composition d'acides gras polyinsatures a rapport equilibre d'omega-6 et d'omega-3
CA2857372A Active CA2857372C (fr) 2011-04-17 2012-04-17 Aliments prepares ayant des acides gras polyinsatures equilibres en omega-6/omega-3 de haute efficacite

Family Applications Before (2)

Application Number Title Priority Date Filing Date
CA3203958A Pending CA3203958A1 (fr) 2011-04-17 2012-04-17 Composition d'acides gras polyinsatures a rapport equilibre d'omega-6 et d'omega-3
CA3119621A Active CA3119621C (fr) 2011-04-17 2012-04-17 Composition d'acides gras polyinsatures a rapport equilibre d'omega-6 et d'omega-3

Country Status (3)

Country Link
EP (1) EP2699108A4 (fr)
CA (3) CA3203958A1 (fr)
WO (1) WO2012145339A2 (fr)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104883891A (zh) * 2012-12-05 2015-09-02 嘉吉公司 包含极长链ω-3多不饱和脂肪酸的氧化稳定脂肪及其用途
CN103238821B (zh) * 2013-05-21 2014-05-21 广东嘉豪食品股份有限公司 一种易涂抹的低脂花生蛋黄酱的制备方法
JP6844941B2 (ja) * 2015-04-27 2021-03-17 不二製油株式会社 油脂組成物及びこれを使用した食品並びに油脂組成物の製造方法
WO2016175175A1 (fr) * 2015-04-27 2016-11-03 不二製油グループ本社株式会社 Composition d'huile et de matière grasse, produit alimentaire l'utilisant, et procédé de production de composition d'huile et de matière grasse
JP6938851B2 (ja) * 2015-06-23 2021-09-22 不二製油株式会社 油脂組成物及びこれを使用した食品並びに油脂組成物の製造方法

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5922704A (en) * 1997-12-24 1999-07-13 Feeling Fine Company Llc Optimal nutritional supplement for men
EP1510133A1 (fr) * 2003-09-01 2005-03-02 Belovo S.A., Egg Science & Technology Composition d'huile équilibrée
US7759507B2 (en) * 2003-09-05 2010-07-20 Abbott Laboratories Lipid system and methods of use
US7344747B2 (en) * 2004-04-29 2008-03-18 Gfa Brands, Inc. Oxidative stabilization of omega-3 fatty acids in low linoleic acid-containing peanut butter
US20070196560A1 (en) * 2006-02-18 2007-08-23 Ayoub Victor R All natural omega enriched peanut butter
MX295615B (es) * 2006-04-11 2012-02-07 Market Biosciences Corp Productos alimenticios que comprenden acidos grasos poliinsaturados de cadena largay metodos para preparar los mismos.

Also Published As

Publication number Publication date
WO2012145339A2 (fr) 2012-10-26
EP2699108A4 (fr) 2014-11-05
CA3203958A1 (fr) 2012-10-26
CA3119621C (fr) 2023-09-12
EP2699108A2 (fr) 2014-02-26
CA2857372A1 (fr) 2012-10-26
CA3119621A1 (fr) 2012-10-26
WO2012145339A3 (fr) 2013-03-28

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Effective date: 20170411