CA2154662A1 - Stable particulate sweetener compositions - Google Patents
Stable particulate sweetener compositionsInfo
- Publication number
- CA2154662A1 CA2154662A1 CA002154662A CA2154662A CA2154662A1 CA 2154662 A1 CA2154662 A1 CA 2154662A1 CA 002154662 A CA002154662 A CA 002154662A CA 2154662 A CA2154662 A CA 2154662A CA 2154662 A1 CA2154662 A1 CA 2154662A1
- Authority
- CA
- Canada
- Prior art keywords
- aspartame
- mixtures
- suspension
- group
- agent
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Abandoned
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
- A23L2/60—Sweeteners
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/30—Artificial sweetening agents
- A23L27/31—Artificial sweetening agents containing amino acids, nucleotides, peptides or derivatives
- A23L27/32—Artificial sweetening agents containing amino acids, nucleotides, peptides or derivatives containing dipeptides or derivatives
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Seasonings (AREA)
- Tea And Coffee (AREA)
- Medicinal Preparation (AREA)
Applications Claiming Priority (4)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US16316393A | 1993-12-07 | 1993-12-07 | |
US08/163,163 | 1993-12-07 | ||
US35065894A | 1994-12-07 | 1994-12-07 | |
US08/350,658 | 1994-12-07 |
Publications (1)
Publication Number | Publication Date |
---|---|
CA2154662A1 true CA2154662A1 (en) | 1995-06-29 |
Family
ID=26859399
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CA002154662A Abandoned CA2154662A1 (en) | 1993-12-07 | 1994-12-07 | Stable particulate sweetener compositions |
Country Status (7)
Country | Link |
---|---|
EP (1) | EP0687147A4 (de) |
JP (1) | JPH08506737A (de) |
KR (1) | KR960700636A (de) |
AU (1) | AU688837B2 (de) |
CA (1) | CA2154662A1 (de) |
NO (1) | NO953077D0 (de) |
WO (1) | WO1995017104A2 (de) |
Families Citing this family (8)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US5952019A (en) * | 1996-03-14 | 1999-09-14 | Wm. Wrigley Jr. Company | Chewing gum containing gum talha |
JP2002315521A (ja) * | 2001-04-06 | 2002-10-29 | Mcneil Ppc Inc | 蜂蜜代替品および流動食品用の多能性食品基剤 |
US20070059419A1 (en) * | 2005-09-13 | 2007-03-15 | Catani Steven J | Methods and compositions to improve mouth feel |
EP1965667A2 (de) * | 2005-11-23 | 2008-09-10 | The Coca-Cola Company | Synthetische süssmittelzusammensetzungen mit verbessertem zeitverlaufsprofil und/oder geschmacksprofil, verfahren zu ihrer formulierung und ihre verwendungen |
KR101267834B1 (ko) * | 2011-05-19 | 2013-05-27 | 씨제이제일제당 (주) | 고화 방지 감미 소재 조성물 및 그의 제조 방법 |
BR102015025584A2 (pt) * | 2015-10-07 | 2017-05-02 | Oxiteno S A Indústria E Comércio | Powder emulsifier |
US20230172244A1 (en) * | 2020-04-30 | 2023-06-08 | Firmenich Sa | Flavor particle |
KR102468116B1 (ko) * | 2020-07-01 | 2022-11-16 | 전남대학교산학협력단 | 양파와 스테비아 잎을 이용한 천연 감미료 분말의 제조 방법 |
Family Cites Families (9)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US3761288A (en) * | 1970-07-16 | 1973-09-25 | Gen Foods Corp | Method for making a low calorie sweetening composition |
US4007288A (en) * | 1970-07-16 | 1977-02-08 | General Foods Corporation | Low calorie sweetening composition and method for making same |
US4001456A (en) * | 1970-07-16 | 1977-01-04 | General Foods Corporation | Low calorie sweetening composition and method for making same |
US3962468A (en) * | 1974-03-07 | 1976-06-08 | General Foods Corporation | Spray-dried L-aspartic acid derivatives |
US4059706A (en) * | 1974-03-07 | 1977-11-22 | General Foods Corporation | Spray-dried L-aspartic acid derivatives |
US4051268A (en) * | 1975-04-21 | 1977-09-27 | The Procter & Gamble Company | Dry low calorie beverage crystals |
US4122195A (en) * | 1977-01-24 | 1978-10-24 | General Foods Corporation | Fixation of APM in chewing gum |
US4384004A (en) * | 1981-06-02 | 1983-05-17 | Warner-Lambert Company | Encapsulated APM and method of preparation |
EP0109771A1 (de) * | 1982-10-25 | 1984-05-30 | General Foods Corporation | Agglomeration von Aspartamprodukten mit Dextrinen |
-
1994
- 1994-12-07 JP JP7517451A patent/JPH08506737A/ja active Pending
- 1994-12-07 CA CA002154662A patent/CA2154662A1/en not_active Abandoned
- 1994-12-07 KR KR1019950703220A patent/KR960700636A/ko not_active Application Discontinuation
- 1994-12-07 EP EP95904264A patent/EP0687147A4/de not_active Withdrawn
- 1994-12-07 WO PCT/US1994/014053 patent/WO1995017104A2/en not_active Application Discontinuation
- 1994-12-07 AU AU13020/95A patent/AU688837B2/en not_active Ceased
-
1995
- 1995-08-04 NO NO953077A patent/NO953077D0/no unknown
Also Published As
Publication number | Publication date |
---|---|
JPH08506737A (ja) | 1996-07-23 |
AU1302095A (en) | 1995-07-10 |
AU688837B2 (en) | 1998-03-19 |
WO1995017104A3 (en) | 1995-09-21 |
EP0687147A1 (de) | 1995-12-20 |
EP0687147A4 (de) | 1996-02-28 |
NO953077L (no) | 1995-08-04 |
WO1995017104A2 (en) | 1995-06-29 |
KR960700636A (ko) | 1996-02-24 |
NO953077D0 (no) | 1995-08-04 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
US4619833A (en) | Process for producing a rapidly water-soluble, free-flowing, sugar-free dry beverage mix | |
CA2362878C (en) | N-[n-(3,3-dimethylbutyl)-l-.alpha.-aspartyl]-l-phenylalanine 1-methyl ester agglomerate | |
US5425945A (en) | Agglomerated psyllium husk containing edible acid | |
US4557938A (en) | Product and process for improving the dispersion of a vegetable gum in water | |
JP4309049B2 (ja) | 食品および飲料になめらかでつるつるとした口当たりを与える付与剤 | |
WO2000057725A1 (en) | PARTICLES OF N-[N-(3,3-DIMETHYLBUTYL)-L-α-ASPARTYL]-L-PHENYLALANINE 1-METHYL ESTER | |
AU688837B2 (en) | Stable particulate sweetener compositions | |
US5582351A (en) | Convenient to use aspartame and method of making | |
KR100482243B1 (ko) | 저 밀도 프룩탄 조성물 | |
EP1875812B1 (de) | Schnelllösliches granulat und verfahren zu seiner herstellung | |
US20050226983A1 (en) | Method of preparing sweetener agglomerates and agglomerates prepared by the method | |
US5114726A (en) | Process for preparing aspartame coated organic acid | |
EP0412604B1 (de) | Essbare Säure enthaltende agglomerierte Psyllium-Spelze | |
CA1190430A (en) | Dipeptide sweetener composition, processing for producing the same, and an aqueous food containing the same | |
JP3413288B2 (ja) | 粉末香味料の製造法 | |
AU683713B2 (en) | Stable aqueous dipeptide suspensions | |
WO1995015697A9 (en) | Stable aqueous dipeptide suspensions | |
PL193874B1 (pl) | Fruktan wysuszony rozpyłowo, kompozycja fruktanu wysuszonego rozpyłowo, sposób wytwarzania fruktanuwysuszonego rozpyłowo, ewentualnie w postaci kompozycji oraz zastosowanie fruktanu wysuszonego rozpyłowo, ewentualnie w postaci kompozycji | |
JP4620913B2 (ja) | ダマ発生抑制剤とその用途 | |
EP0197822B1 (de) | Zusammensetzungen und Verfahren zum Süssen von Getreideprodukten | |
EP1662912B1 (de) | Essbares gemisch und herstellungsverfahren dafür | |
CA1253739A (en) | Process for producing a rapidly water-soluble, free- flowing, sugar-free dry beverage mix | |
CA1304257C (en) | Product and process for improving the dispersion of a vegetable gum in water | |
EP1301092A2 (de) | Methode zur herstellung von flüssigen zusammensetzungen zur abgabe von n-3,3-dimethylbutyl)-l-alhpa-aspartyl -l-phenylalanine 1-methyl ester in nahrungsmitteln und getränken | |
WO1980002364A1 (en) | Cold water soluble fumaric acid |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
FZDE | Discontinued | ||
FZDE | Discontinued |
Effective date: 20021209 |