CA1027801A - Extraction method for odor and flavor producing ingredients of foods and flowers, and products produced - Google Patents

Extraction method for odor and flavor producing ingredients of foods and flowers, and products produced

Info

Publication number
CA1027801A
CA1027801A CA206,155A CA206155A CA1027801A CA 1027801 A CA1027801 A CA 1027801A CA 206155 A CA206155 A CA 206155A CA 1027801 A CA1027801 A CA 1027801A
Authority
CA
Canada
Prior art keywords
flowers
odor
foods
extraction method
products produced
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
CA206,155A
Other languages
English (en)
French (fr)
Other versions
CA206155S (en
Inventor
Nobumitsu Yano
Itaru Fukinbara
Mitsuo Takano
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Asahi Kasei Corp
Original Assignee
Asahi Kasei Kogyo KK
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from JP8818473A external-priority patent/JPS5611424B2/ja
Priority claimed from JP1888074A external-priority patent/JPS5248185B2/ja
Priority claimed from JP49066493A external-priority patent/JPS5249060B2/ja
Application filed by Asahi Kasei Kogyo KK filed Critical Asahi Kasei Kogyo KK
Application granted granted Critical
Publication of CA1027801A publication Critical patent/CA1027801A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/46—Coffee flavour; Coffee oil; Flavouring of coffee or coffee extract
    • A23F5/48—Isolation or recuperation of coffee flavour or coffee oil
    • A23F5/483—Isolation or recuperation of coffee flavour or coffee oil by solvent extraction of the beans, ground or not
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F3/00—Tea; Tea substitutes; Preparations thereof
    • A23F3/40—Tea flavour; Tea oil; Flavouring of tea or tea extract
    • A23F3/42—Isolation or recuperation of tea flavour or tea oil
    • A23F3/423—Isolation or recuperation of tea flavour or tea oil by solvent extraction; Tea flavour from tea oil
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/10—Natural spices, flavouring agents or condiments; Extracts thereof
    • A23L27/11—Natural spices, flavouring agents or condiments; Extracts thereof obtained by solvent extraction

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Seasonings (AREA)
  • Tea And Coffee (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • General Preparation And Processing Of Foods (AREA)
CA206,155A 1973-08-06 1974-08-02 Extraction method for odor and flavor producing ingredients of foods and flowers, and products produced Expired CA1027801A (en)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
JP8818473A JPS5611424B2 (enrdf_load_stackoverflow) 1973-08-06 1973-08-06
JP1888074A JPS5248185B2 (enrdf_load_stackoverflow) 1974-02-16 1974-02-16
JP49066493A JPS5249060B2 (enrdf_load_stackoverflow) 1974-06-13 1974-06-13

Publications (1)

Publication Number Publication Date
CA1027801A true CA1027801A (en) 1978-03-14

Family

ID=27282400

Family Applications (1)

Application Number Title Priority Date Filing Date
CA206,155A Expired CA1027801A (en) 1973-08-06 1974-08-02 Extraction method for odor and flavor producing ingredients of foods and flowers, and products produced

Country Status (9)

Country Link
BR (1) BR7406368D0 (enrdf_load_stackoverflow)
CA (1) CA1027801A (enrdf_load_stackoverflow)
CH (1) CH588821A5 (enrdf_load_stackoverflow)
DE (1) DE2436130C3 (enrdf_load_stackoverflow)
FR (1) FR2240285B1 (enrdf_load_stackoverflow)
GB (1) GB1458628A (enrdf_load_stackoverflow)
IT (1) IT1017944B (enrdf_load_stackoverflow)
MX (1) MX3284E (enrdf_load_stackoverflow)
NL (1) NL158542B (enrdf_load_stackoverflow)

Families Citing this family (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE3115157A1 (de) * 1981-04-15 1982-11-11 Henkel KGaA, 4000 Düsseldorf "verfahren zur herstellung von pflanzenextraktion mit verbesserten senorischen eigenschaften"
DE3243282C1 (de) * 1982-11-23 1984-06-07 Müller, Dietrich, Dr., 2000 Hamburg Verfahren zur Gewinnung von Rohstoffen aus Herbstlaub,deren Verwendung sowie eine Vorrichtung zur Durchfuehrung des Verfahrens
FR2572935B1 (fr) * 1984-11-15 1988-03-25 Gengembre Alain Jacques Produit vegetal a compatibilite alimentaire
DE3616309A1 (de) * 1986-05-15 1987-11-19 Degussa Multiextraktion von fluechtigen verbindungen aus gasphasen
GB0016312D0 (en) * 2000-07-04 2000-08-23 Zylepsis Ltd Separation method
AU2013257434B2 (en) * 2006-05-24 2016-05-05 Callaghan Innovation Extraction of highly unsaturated lipids with liquid dimethyl ether
NZ547429A (en) 2006-05-24 2009-09-25 Ind Res Ltd Extraction of highly unsaturated lipids with liquid dimethyl ether
CN108617588A (zh) * 2018-05-11 2018-10-09 南宁学院 一种柠檬鸭的制作方法
CN112048388B (zh) * 2020-09-03 2023-01-31 河北瑞龙生物科技有限公司 一种楝花精油的提取方法及其在烟草及烟草制品中的应用

Also Published As

Publication number Publication date
DE2436130B2 (de) 1978-05-03
IT1017944B (it) 1977-08-10
MX3284E (es) 1980-08-18
NL158542B (nl) 1978-11-15
NL7410488A (nl) 1975-02-10
BR7406368D0 (pt) 1975-05-27
DE2436130C3 (de) 1979-01-04
FR2240285A1 (enrdf_load_stackoverflow) 1975-03-07
DE2436130A1 (de) 1975-03-06
CH588821A5 (de) 1977-06-15
FR2240285B1 (enrdf_load_stackoverflow) 1976-12-31
GB1458628A (en) 1976-12-15

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