BRPI0819997A2 - Produto alimentar incluindo um ou mais ácidos graxos e ômega-3 encapsulados e um ou mais sabores de fruta - Google Patents

Produto alimentar incluindo um ou mais ácidos graxos e ômega-3 encapsulados e um ou mais sabores de fruta

Info

Publication number
BRPI0819997A2
BRPI0819997A2 BRPI0819997-3A2A BRPI0819997A BRPI0819997A2 BR PI0819997 A2 BRPI0819997 A2 BR PI0819997A2 BR PI0819997 A BRPI0819997 A BR PI0819997A BR PI0819997 A2 BRPI0819997 A2 BR PI0819997A2
Authority
BR
Brazil
Prior art keywords
omega
encapsulated
fatty acids
food product
product including
Prior art date
Application number
BRPI0819997-3A2A
Other languages
English (en)
Inventor
Teodoro Rivera
Nicholas C Shields
Amenah I Ibrahim
Bryan W Hitchcock
Peter S Given Jr
Original Assignee
Tropicana Prod Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Tropicana Prod Inc filed Critical Tropicana Prod Inc
Publication of BRPI0819997A2 publication Critical patent/BRPI0819997A2/pt

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation containing fruit or vegetable juices
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52—Adding ingredients
    • A23L2/56—Flavouring or bittering agents
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/10—Natural spices, flavouring agents or condiments; Extracts thereof
    • A23L27/12—Natural spices, flavouring agents or condiments; Extracts thereof from fruit, e.g. essential oils
    • A23L27/13—Natural spices, flavouring agents or condiments; Extracts thereof from fruit, e.g. essential oils from citrus fruits
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/115—Fatty acids or derivatives thereof; Fats or oils
    • A23L33/12—Fatty acids or derivatives thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Mycology (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Seasonings (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
BRPI0819997-3A2A 2007-12-21 2008-12-18 Produto alimentar incluindo um ou mais ácidos graxos e ômega-3 encapsulados e um ou mais sabores de fruta BRPI0819997A2 (pt)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US11/962,434 US20090162525A1 (en) 2007-12-21 2007-12-21 Food product including one or more encapsulated omega-3 fatty acids and one or more fruit flavors
PCT/US2008/087364 WO2009085914A1 (en) 2007-12-21 2008-12-18 Food product including one or more encapsulated omega-3 fatty acids and one or more fruit flavors

Publications (1)

Publication Number Publication Date
BRPI0819997A2 true BRPI0819997A2 (pt) 2014-10-07

Family

ID=40433846

Family Applications (1)

Application Number Title Priority Date Filing Date
BRPI0819997-3A2A BRPI0819997A2 (pt) 2007-12-21 2008-12-18 Produto alimentar incluindo um ou mais ácidos graxos e ômega-3 encapsulados e um ou mais sabores de fruta

Country Status (10)

Country Link
US (1) US20090162525A1 (pt)
EP (1) EP2227090A1 (pt)
JP (1) JP2011505167A (pt)
CN (1) CN101902921A (pt)
AR (1) AR069906A1 (pt)
AU (1) AU2008343174B2 (pt)
BR (1) BRPI0819997A2 (pt)
CA (1) CA2708200C (pt)
MX (1) MX2010006129A (pt)
WO (1) WO2009085914A1 (pt)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
SG181975A1 (en) * 2009-12-29 2012-08-30 Nestec Sa Nutritional compositions comprising fruit flakes containing docosahexaenoic acid
US10645956B2 (en) * 2014-08-14 2020-05-12 Change Nutrition, Inc. Carbonated drink comprising omega, vitamins and minerals
US9980501B2 (en) 2014-12-26 2018-05-29 Salah Mohammed Aleid Method of making probiotic dairy products with date syrup additive
CN107751663A (zh) * 2016-08-16 2018-03-06 曾绍珍 一种甘蔗饮料

Family Cites Families (16)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS6222569A (ja) * 1985-07-19 1987-01-30 Asahi Denka Kogyo Kk γ−リノレン酸含有食品
US4963380A (en) * 1987-11-30 1990-10-16 General Mills, Inc. Beverages containing fish oils stabilized with fructose
ES2085473T3 (es) * 1990-05-22 1996-06-01 Harold Bumann Procedimiento para la fabricacion de una bebida a base de zumo de frutas.
US5116629A (en) * 1990-10-24 1992-05-26 General Mills, Inc. Processed meat products containing fish oils stabilized with fructose
CA2260397A1 (en) * 1999-01-29 2000-07-29 Atlantis Marine Inc. Method of converting rendered triglyceride oil from marine sources into bland, stable food oil
NO313076B1 (no) * 1999-12-28 2002-08-12 Pronova Biocare As Flytende n¶rings- og/eller nytelsesmiddel og fremgangsmåte for fremstilling derav
US6838109B2 (en) * 2001-07-02 2005-01-04 The Proctor & Gamble Company Fatty acid compositions having superior stability and flavor properties
US20040170731A1 (en) * 2003-02-28 2004-09-02 Girish Subramaniam Reduction of oil and off-flavors in citrus juice by direct steam heating and flash cooling
EP1665940A4 (en) * 2003-09-02 2011-01-19 Bbk Bio Corp DIETETIC FOODSTUFF
ES2235642B2 (es) * 2003-12-18 2006-03-01 Gat Formulation Gmbh Proceso de multi-microencapsulacion continuo para la mejora de la estabilidad y almacenamiento de ingredientes biologicamente activos.
US20060088574A1 (en) * 2004-10-25 2006-04-27 Manning Paul B Nutritional supplements
KR100720638B1 (ko) * 2004-10-22 2007-05-21 액세스 비지니스 그룹 인터내셔날 엘엘씨 오메가-3 식품 및 관련 제조방법
CN101208012B (zh) * 2005-04-26 2011-01-12 梅西大学 脂质包封
WO2007008384A2 (en) * 2005-07-07 2007-01-18 Ocean Nutrition Canada Ltd. Food articles with delivery devices and methods for the preparation thereof
US20090018186A1 (en) * 2006-09-06 2009-01-15 The Coca-Cola Company Stable beverage products comprising polyunsaturated fatty acid emulsions
US20080058418A1 (en) * 2006-09-06 2008-03-06 The Coca-Cola Company Stable polyunsaturated fatty acid emulsions and methods for inhibiting, suppressing, or reducing degradation of polyunsaturated fatty acids in an emulsion

Also Published As

Publication number Publication date
WO2009085914A1 (en) 2009-07-09
AU2008343174B2 (en) 2012-02-16
CN101902921A (zh) 2010-12-01
CA2708200A1 (en) 2009-07-09
AU2008343174A1 (en) 2009-07-09
US20090162525A1 (en) 2009-06-25
AR069906A1 (es) 2010-03-03
JP2011505167A (ja) 2011-02-24
MX2010006129A (es) 2010-07-01
CA2708200C (en) 2012-09-25
EP2227090A1 (en) 2010-09-15

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Legal Events

Date Code Title Description
B08F Application dismissed because of non-payment of annual fees [chapter 8.6 patent gazette]

Free format text: REFERENTE A 6A ANUIDADE.

B08K Patent lapsed as no evidence of payment of the annual fee has been furnished to inpi [chapter 8.11 patent gazette]

Free format text: EM VIRTUDE DO ARQUIVAMENTO PUBLICADO NA RPI 2329 DE 25-08-2015 E CONSIDERANDO AUSENCIA DE MANIFESTACAO DENTRO DOS PRAZOS LEGAIS, INFORMO QUE CABE SER MANTIDO O ARQUIVAMENTO DO PEDIDO DE PATENTE, CONFORME O DISPOSTO NO ARTIGO 12, DA RESOLUCAO 113/2013.