BRPI0810481A2 - Novas asparaginases e usos destas - Google Patents

Novas asparaginases e usos destas

Info

Publication number
BRPI0810481A2
BRPI0810481A2 BRPI0810481-6A2A BRPI0810481A BRPI0810481A2 BR PI0810481 A2 BRPI0810481 A2 BR PI0810481A2 BR PI0810481 A BRPI0810481 A BR PI0810481A BR PI0810481 A2 BRPI0810481 A2 BR PI0810481A2
Authority
BR
Brazil
Prior art keywords
asparaginases
new
new asparaginases
Prior art date
Application number
BRPI0810481-6A2A
Other languages
English (en)
Inventor
Jan Metske Van Der Laan
Mark Cristiaan Stor
Ilse De Lange
Lisette Mohrmann
Original Assignee
Dsm Ip Assets Bv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Dsm Ip Assets Bv filed Critical Dsm Ip Assets Bv
Publication of BRPI0810481A2 publication Critical patent/BRPI0810481A2/pt
Publication of BRPI0810481B1 publication Critical patent/BRPI0810481B1/pt

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
    • C12N9/14—Hydrolases (3)
    • C12N9/78—Hydrolases (3) acting on carbon to nitrogen bonds other than peptide bonds (3.5)
    • C12N9/80—Hydrolases (3) acting on carbon to nitrogen bonds other than peptide bonds (3.5) acting on amide bonds in linear amides (3.5.1)
    • C12N9/82—Asparaginase (3.5.1.1)
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/06—Enzymes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/20—Removal of unwanted matter, e.g. deodorisation or detoxification
    • A23L5/25—Removal of unwanted matter, e.g. deodorisation or detoxification using enzymes
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P35/00—Antineoplastic agents
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12Y—ENZYMES
    • C12Y305/00—Hydrolases acting on carbon-nitrogen bonds, other than peptide bonds (3.5)
    • C12Y305/01—Hydrolases acting on carbon-nitrogen bonds, other than peptide bonds (3.5) in linear amides (3.5.1)
    • C12Y305/01001—Asparaginase (3.5.1.1)

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Organic Chemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Genetics & Genomics (AREA)
  • Zoology (AREA)
  • Wood Science & Technology (AREA)
  • Microbiology (AREA)
  • General Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • General Engineering & Computer Science (AREA)
  • Nutrition Science (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Medicinal Chemistry (AREA)
  • Biotechnology (AREA)
  • Molecular Biology (AREA)
  • Biomedical Technology (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
  • Animal Behavior & Ethology (AREA)
  • General Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Veterinary Medicine (AREA)
  • Public Health (AREA)
  • Enzymes And Modification Thereof (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
  • Peptides Or Proteins (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
BRPI0810481-6A 2007-04-20 2008-04-17 Asparaginases, sequência de ácido nucléico, constructo de ácido nucléico, vetor de expressão recombinante, célula hospedeira recombinante, método para a produção de uma asparaginase e composição BRPI0810481B1 (pt)

Applications Claiming Priority (7)

Application Number Priority Date Filing Date Title
EP07106660.9 2007-04-20
EP07106664 2007-04-20
EP07106662.5 2007-04-20
EP07106662 2007-04-20
EP07106664.1 2007-04-20
EP07106660 2007-04-20
PCT/EP2008/054693 WO2008128975A1 (en) 2007-04-20 2008-04-17 Novel asparaginases and uses thereof

Publications (2)

Publication Number Publication Date
BRPI0810481A2 true BRPI0810481A2 (pt) 2014-10-07
BRPI0810481B1 BRPI0810481B1 (pt) 2022-05-17

Family

ID=39650693

Family Applications (1)

Application Number Title Priority Date Filing Date
BRPI0810481-6A BRPI0810481B1 (pt) 2007-04-20 2008-04-17 Asparaginases, sequência de ácido nucléico, constructo de ácido nucléico, vetor de expressão recombinante, célula hospedeira recombinante, método para a produção de uma asparaginase e composição

Country Status (14)

Country Link
US (3) US20100136169A1 (pt)
EP (1) EP2137306B1 (pt)
JP (1) JP2010524448A (pt)
AR (1) AR066410A1 (pt)
AU (1) AU2008240797A1 (pt)
BR (1) BRPI0810481B1 (pt)
CA (1) CA2682677A1 (pt)
CL (2) CL2008001128A1 (pt)
DK (1) DK2137306T3 (pt)
EA (1) EA017305B1 (pt)
ES (1) ES2550362T3 (pt)
IL (1) IL201018A0 (pt)
MX (1) MX2009011256A (pt)
WO (1) WO2008128975A1 (pt)

Families Citing this family (19)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US6730832B1 (en) 2001-09-10 2004-05-04 Luis Mayan Dominguez High threonine producing lines of Nicotiana tobacum and methods for producing
ES2519466T3 (es) 2007-03-09 2014-11-07 Novozymes A/S Asparaginasas termoestables
JP2010524447A (ja) * 2007-04-20 2010-07-22 ディーエスエム アイピー アセッツ ビー．ブイ． アスパラギナーゼ酵素変異体およびその使用
US20110129569A1 (en) 2009-11-26 2011-06-02 Dsm Ip Assets B.V. Method to produce fried vegetable products
US20120100249A1 (en) * 2010-04-27 2012-04-26 Dsm Ip Assets B.V. Novel asparaginase enzyme
JP2013539358A (ja) * 2010-07-14 2013-10-24 ネステク ソシエテ アノニム 担子菌類由来のアスパラギナーゼ
US9057087B2 (en) 2010-11-19 2015-06-16 Novozymes North America, Inc. Processes of producing a fermentation product
WO2012158320A1 (en) 2011-05-13 2012-11-22 Baker Hughes Incorporated Method of using asparaginase as a polyacrylamide enzyme breaker
CN104168759B (zh) * 2011-09-21 2020-01-14 雷诺兹科技股份有限公司 具有减少量的氨基酸的烟草和用于制造这种品系的方法
US8716571B2 (en) 2011-09-21 2014-05-06 Reynolds Technologies, Inc. Tobacco having reduced amounts of amino acids and methods for producing such lines
US9137958B2 (en) 2012-02-08 2015-09-22 Reynolds Technologies, Inc. Tobacco having altered amounts of environmental contaminants
MX2015001969A (es) 2012-08-17 2015-05-15 Novozymes As Variantes de asparaginasa termoestables y polinucleotidos que las codifican.
WO2014027063A1 (en) * 2012-08-17 2014-02-20 Novozymes A/S Method for producing a food product
CN115094377A (zh) * 2013-11-21 2022-09-23 恩特格里斯公司 用于在等离子体系统中使用的室组件的表面涂层
EP3197291A1 (en) 2014-07-04 2017-08-02 West Systems S.r.l Method and composition to reduce the formation of acrylamide in fresh or pre-fried foods to be subjected to heat treatment
UA126369C2 (uk) 2015-07-07 2022-09-28 Ренессанс Байосайєнс Корп. Виділені не генетично модифіковані промислові дріжджі, що зменшують рівень аспарагіну, шляхом адаптивної еволюції, і спосіб зменшення вмісту аспарагіну в харчових продуктах
WO2019083793A1 (en) 2017-10-27 2019-05-02 Pfenex Inc. PROCESS FOR THE PRODUCTION OF RECOMBINANT ERWINIA ASPARAGINASE
WO2022211829A1 (en) 2021-03-30 2022-10-06 Jazz Pharmaceuticals Ireland Ltd. Dosing of recombinant l-asparaginase
WO2023225459A2 (en) 2022-05-14 2023-11-23 Novozymes A/S Compositions and methods for preventing, treating, supressing and/or eliminating phytopathogenic infestations and infections

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP3819540B2 (ja) * 1996-06-07 2006-09-13 株式会社林原生物化学研究所 Ｌ−アスパラギナーゼ活性を有する哺乳類由来のポリペプチド
US7037540B2 (en) 2002-09-19 2006-05-02 Frito-Lay North America, Inc. Method for reducing acrylamide formation in thermally processed foods
US7524519B2 (en) 2002-09-20 2009-04-28 The Procter & Gamble Company Method for reducing acrylamide in foods, foods having reduced levels of acrylamide, and article of commerce
WO2004032648A1 (en) 2002-10-11 2004-04-22 Novozymes A/S Method of preparing a heat-treated product
US20040101607A1 (en) 2002-11-22 2004-05-27 The Procter & Gamble Company Method for reducing acrylamide in foods, foods having reduced levels of acrylamide, and article of commerce
CA2509891C (en) 2002-12-19 2016-08-16 Dsm Ip Assets B.V. Novel food production process

Also Published As

Publication number Publication date
AR066410A1 (es) 2009-08-19
AU2008240797A1 (en) 2008-10-30
DK2137306T3 (en) 2015-10-26
US20120045549A1 (en) 2012-02-23
ES2550362T3 (es) 2015-11-06
JP2010524448A (ja) 2010-07-22
US20130023029A1 (en) 2013-01-24
US8323948B2 (en) 2012-12-04
BRPI0810481B1 (pt) 2022-05-17
IL201018A0 (en) 2011-08-01
US20100136169A1 (en) 2010-06-03
WO2008128975A1 (en) 2008-10-30
EA200901432A1 (ru) 2010-04-30
EA017305B1 (ru) 2012-11-30
MX2009011256A (es) 2009-11-05
EP2137306B1 (en) 2015-07-29
EP2137306A1 (en) 2009-12-30
CL2008001129A1 (es) 2008-06-13
CA2682677A1 (en) 2008-10-30
CL2008001128A1 (es) 2008-06-13

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Legal Events

Date Code Title Description
B07D Technical examination (opinion) related to article 229 of industrial property law [chapter 7.4 patent gazette]
B06F Objections, documents and/or translations needed after an examination request according [chapter 6.6 patent gazette]
B06F Objections, documents and/or translations needed after an examination request according [chapter 6.6 patent gazette]
B07E Notification of approval relating to section 229 industrial property law [chapter 7.5 patent gazette]

Free format text: NOTIFICACAO DE ANUENCIA RELACIONADA COM O ART 229 DA LPI

B15K Others concerning applications: alteration of classification

Free format text: "PROCEDIMENTO AUTOMATICO DE RECLASSIFICACAO. AS CLASSIFICACOES IPC ANTERIORES ERAM: C12N 9/82

Ipc: C12N 9/82 (2006.01), A23L 5/20 (2016.01), A23L 29/

Ipc: C12N 9/82 (2006.01), A23L 5/20 (2016.01), A23L 29/

B07A Application suspended after technical examination (opinion) [chapter 7.1 patent gazette]
B09B Patent application refused [chapter 9.2 patent gazette]
B12B Appeal against refusal [chapter 12.2 patent gazette]
B16A Patent or certificate of addition of invention granted [chapter 16.1 patent gazette]

Free format text: PRAZO DE VALIDADE: 20 (VINTE) ANOS CONTADOS A PARTIR DE 17/04/2008, OBSERVADAS AS CONDICOES LEGAIS. PATENTE CONCEDIDA CONFORME ADI 5.529/DF, QUE DETERMINA A ALTERACAO DO PRAZO DE CONCESSAO.