BRPI0518813A2 - uso de trÍmero de diacetila como uma substÂncia aromÁtica e flavorizante - Google Patents

uso de trÍmero de diacetila como uma substÂncia aromÁtica e flavorizante

Info

Publication number
BRPI0518813A2
BRPI0518813A2 BRPI0518813-0A BRPI0518813A BRPI0518813A2 BR PI0518813 A2 BRPI0518813 A2 BR PI0518813A2 BR PI0518813 A BRPI0518813 A BR PI0518813A BR PI0518813 A2 BRPI0518813 A2 BR PI0518813A2
Authority
BR
Brazil
Prior art keywords
aromatic
diacetyl
intensifying
stereoisomers
imparting
Prior art date
Application number
BRPI0518813-0A
Other languages
English (en)
Inventor
Ian Gatfield
Jakob Peter Ley
Ingo Reiss
Guenter Kindel
Gerhard Krammer
Original Assignee
Symrise Gmbh & Co Kg
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Symrise Gmbh & Co Kg filed Critical Symrise Gmbh & Co Kg
Publication of BRPI0518813A2 publication Critical patent/BRPI0518813A2/pt

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/88—Taste or flavour enhancing agents
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/86—Addition of bitterness inhibitors

Landscapes

  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Confectionery (AREA)
  • Medicinal Preparation (AREA)
  • Seasonings (AREA)
  • Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)
  • Cosmetics (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
  • Fats And Perfumes (AREA)

Abstract

USO DE TRÍMERO DE DIACETILA COMO UMA SUBSTÂNCIA AROMÁTICA E FLAVORIZANTE. A presente invenção refere-se ao uso de 2,5-diacetil-3a,5,6,6a- tetraid ro-6a-hid róxi-2,3a ,5-trimetil-furo[2,3-d]-1 ,3-d joxol (trímero de diacetil) de acordo com a fórmula na forma de um de seus estereoisômeros ou na forma de uma mistura que consiste em, ou contém, dois ou mais dos estereoisõmeros (i) como uma substância odorífera ou aromática, (ii) para conferir, intensificar e/ou modificar uma sensação cremosa e/ou gordurosa na boca, (iii) para conferir, intensificar e/ou modificar um sabor adocicado, amanteigado, semelhante a creme e/ou cremoso, e/ou (iv) para mascarar um sabor amargo. A invenção refere-se ainda a composições aromáticas correspondentes, bem como composições que servem para nutrição, higiene oral, consumo prazeroso ou para uso farmacêutico oral.
BRPI0518813-0A 2004-12-03 2005-11-30 uso de trÍmero de diacetila como uma substÂncia aromÁtica e flavorizante BRPI0518813A2 (pt)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US63319404P 2004-12-03 2004-12-03
PCT/EP2005/056355 WO2006058893A2 (en) 2004-12-03 2005-11-30 Use of diacetyl trimer as an aromatic and flavouring substance

Publications (1)

Publication Number Publication Date
BRPI0518813A2 true BRPI0518813A2 (pt) 2008-12-09

Family

ID=36263956

Family Applications (1)

Application Number Title Priority Date Filing Date
BRPI0518813-0A BRPI0518813A2 (pt) 2004-12-03 2005-11-30 uso de trÍmero de diacetila como uma substÂncia aromÁtica e flavorizante

Country Status (8)

Country Link
US (1) US8318711B2 (pt)
EP (1) EP1819238B1 (pt)
CN (1) CN101068476A (pt)
AT (1) ATE422826T1 (pt)
BR (1) BRPI0518813A2 (pt)
DE (1) DE602005012858D1 (pt)
RU (1) RU2007125136A (pt)
WO (1) WO2006058893A2 (pt)

Families Citing this family (67)

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DE102008042421A1 (de) 2008-09-26 2010-04-01 Symrise Gmbh & Co. Kg Geranylaminderivate der Oxalsäure
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ATE528997T1 (de) 2009-08-28 2011-11-15 Symrise Ag SÜßMITTELREDUZIERTE PRODUKTE, AROMAMISCHUNGEN DAFÜR SOWIE VERFAHREN ZUM HERSTELLEN SOLCHER PRODUKTE
US10624372B2 (en) 2009-08-28 2020-04-21 Symrise Ag Reduced-sweetener products, flavoring mixtures for said reduced-sweetener products and process for the production of products of this type
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US9446267B2 (en) 2009-10-06 2016-09-20 Symrise Ag Products comprising a flavoring agent composition
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EP2570035B1 (de) 2011-09-15 2014-06-18 Symrise AG Verwendung von Neoflavonoiden zur Geschmacksmodifizierung
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EP3078273A1 (de) 2015-04-08 2016-10-12 DMK Deutsches Milchkontor GmbH Sauermilcherzeugnis als basis für cocktail-desserts
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EP3132695A1 (de) 2015-05-18 2017-02-22 DMK Deutsches Milchkontor GmbH Feste proteinzubereitungen
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WO2017190789A1 (de) 2016-05-05 2017-11-09 Symrise Ag Kühlstoffmischungen
US11744787B2 (en) 2016-05-14 2023-09-05 Symrise Ag Menthol-containing aroma preparations
EP3700352B1 (en) 2017-10-23 2021-09-22 Symrise AG Aroma composition
WO2020015816A1 (de) 2018-07-16 2020-01-23 Symrise Ag Zusammensetzung zur substitution von zucker in backwaren
WO2020147977A1 (de) 2019-01-18 2020-07-23 Symrise Ag Kombinationsmittel
EP3689324A1 (de) 2019-02-04 2020-08-05 Symrise AG Neue kühlstoffe und zubereitungen, die diese enthalten
JP2022522773A (ja) * 2019-03-01 2022-04-20 アヴァ フード ラブス インコーポレイテッド 個々の要素から製造されたコーヒーレプリカ
EP3864966A1 (de) 2020-02-12 2021-08-18 Savanna Ingredients GmbH Orale zubereitungen mit kristalliner allulose
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Also Published As

Publication number Publication date
US20090208426A1 (en) 2009-08-20
CN101068476A (zh) 2007-11-07
US8318711B2 (en) 2012-11-27
WO2006058893A2 (en) 2006-06-08
ATE422826T1 (de) 2009-03-15
RU2007125136A (ru) 2009-01-10
DE602005012858D1 (de) 2009-04-02
EP1819238B1 (en) 2009-02-18
WO2006058893A3 (en) 2006-08-03
EP1819238A2 (en) 2007-08-22

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Legal Events

Date Code Title Description
B11A Dismissal acc. art.33 of ipl - examination not requested within 36 months of filing
B11Y Definitive dismissal - extension of time limit for request of examination expired [chapter 11.1.1 patent gazette]
B15K Others concerning applications: alteration of classification

Ipc: A23L 27/00 (2016.01)