BR9602904A - Processo para a produção de nacos de carne - Google Patents

Processo para a produção de nacos de carne

Info

Publication number
BR9602904A
BR9602904A BR9602904A BR9602904A BR9602904A BR 9602904 A BR9602904 A BR 9602904A BR 9602904 A BR9602904 A BR 9602904A BR 9602904 A BR9602904 A BR 9602904A BR 9602904 A BR9602904 A BR 9602904A
Authority
BR
Brazil
Prior art keywords
production
meat loaves
loaves
meat
Prior art date
Application number
BR9602904A
Other languages
English (en)
Inventor
Isabel Fernandez
Rao Mandava
Marcel Alexandre Juillerat
Original Assignee
Nestle Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestle Sa filed Critical Nestle Sa
Publication of BR9602904A publication Critical patent/BR9602904A/pt

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L17/00Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
    • A23L17/70Comminuted, e.g. emulsified, fish products; Processed products therefrom such as pastes, reformed or compressed products
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L13/00Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/20Meat products; Meat meal; Preparation or treatment thereof from offal, e.g. rinds, skins, marrow, tripes, feet, ears or snouts
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L13/00Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/40Meat products; Meat meal; Preparation or treatment thereof containing additives
    • A23L13/42Additives other than enzymes or microorganisms in meat products or meat meals
    • A23L13/422Addition of natural plant hydrocolloids, e.g. gums of cellulose derivatives or of microbial fermentation gums
BR9602904A 1995-06-30 1996-06-26 Processo para a produção de nacos de carne BR9602904A (pt)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP95810436A EP0750850A1 (en) 1995-06-30 1995-06-30 Meat chunks manufacture

Publications (1)

Publication Number Publication Date
BR9602904A true BR9602904A (pt) 1998-04-22

Family

ID=8221766

Family Applications (1)

Application Number Title Priority Date Filing Date
BR9602904A BR9602904A (pt) 1995-06-30 1996-06-26 Processo para a produção de nacos de carne

Country Status (10)

Country Link
US (1) US5693356A (pt)
EP (1) EP0750850A1 (pt)
JP (1) JPH099915A (pt)
AR (1) AR002648A1 (pt)
AU (1) AU5623296A (pt)
BR (1) BR9602904A (pt)
CA (1) CA2180279A1 (pt)
NO (1) NO962759L (pt)
NZ (1) NZ286895A (pt)
ZA (1) ZA965535B (pt)

Families Citing this family (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AU6082800A (en) * 1999-07-16 2001-02-05 University Of Massachusetts Edible animal muscle protein gels
JP3074567B1 (ja) * 1999-11-22 2000-08-07 有限会社白金バイオ企画 畜肉加工食品の製造方法
WO2001087089A2 (en) * 2000-05-18 2001-11-22 Mouton, Marie, Chrystelle Food products processed from offal components
US8227008B1 (en) * 2003-10-22 2012-07-24 Cybersoft, Inc. Low carbohydrate, functional-like foods and systems incorporating same
JP5623724B2 (ja) * 2009-10-05 2014-11-12 加藤 武憲 ゲル状食品の包装体及びゲル状食品の保存向上方法
BR112014008834A8 (pt) 2011-10-14 2017-06-20 Hills Pet Nutrition Inc método para a preparação de uma composição alimentícia para animais de estimação
EP2695524A1 (fr) * 2012-08-08 2014-02-12 Jean-Christophe Darricau Procédé de fabrication de plats en texture modifiées
WO2018089460A1 (en) 2016-11-09 2018-05-17 Pepsico, Inc. Carbonated beverage makers, methods, and systems

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5523922A (en) * 1978-08-07 1980-02-20 Shimizumanzou Shoten:Kk Preparation of crepe paste from starch of devilsigma-tongue
JPS5577879A (en) * 1978-12-05 1980-06-12 Seiichi Watanabe Preparation of new boiled fish or meat paste
US4427704A (en) 1979-04-11 1984-01-24 Mars Limited Food product thickened or gelled with carrageenan and glucomannan
JPH0773482B2 (ja) 1988-10-31 1995-08-09 株式会社紀文 コンニャク添加食品の製造法
GB8710704D0 (en) * 1987-05-06 1987-06-10 Mars G B Ltd Edible gels
EP0310703B1 (en) * 1987-10-09 1991-12-18 Governer of Gunma-Ken Processed meat products containing a konjac mannan gel and method for making the same
US5358731A (en) * 1987-12-09 1994-10-25 Ajinomoto Co., Inc. Process for producing konjak mannan containing processed minced meat foods
JPH01256365A (ja) * 1988-04-06 1989-10-12 Kunihiro Nirasawa 肉入りのコンニャク
JPH0269164A (ja) * 1988-09-04 1990-03-08 Takenori Kato 水産練り製品の製造法

Also Published As

Publication number Publication date
AR002648A1 (es) 1998-03-25
JPH099915A (ja) 1997-01-14
NO962759L (no) 1997-01-02
EP0750850A1 (en) 1997-01-02
US5693356A (en) 1997-12-02
NO962759D0 (no) 1996-06-28
ZA965535B (en) 1997-12-29
CA2180279A1 (en) 1996-12-31
AU5623296A (en) 1997-01-09
NZ286895A (en) 1998-08-26

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Legal Events

Date Code Title Description
FA10 Dismissal: dismissal - article 33 of industrial property law
B15K Others concerning applications: alteration of classification

Ipc: A23L 17/00 (2016.01), A23L 13/20 (2016.0