BR6804168D0 - CONSERVATION OF FOOD PRODUCTS - Google Patents

CONSERVATION OF FOOD PRODUCTS

Info

Publication number
BR6804168D0
BR6804168D0 BR204168/68A BR20416868A BR6804168D0 BR 6804168 D0 BR6804168 D0 BR 6804168D0 BR 204168/68 A BR204168/68 A BR 204168/68A BR 20416868 A BR20416868 A BR 20416868A BR 6804168 D0 BR6804168 D0 BR 6804168D0
Authority
BR
Brazil
Prior art keywords
conservation
food products
food
products
Prior art date
Application number
BR204168/68A
Other languages
Portuguese (pt)
Inventor
M Kaplow
J Halik
Original Assignee
Gen Foods Corp
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Gen Foods Corp filed Critical Gen Foods Corp
Publication of BR6804168D0 publication Critical patent/BR6804168D0/en

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K30/00Processes specially adapted for preservation of materials in order to produce animal feeding-stuffs
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00General methods for preserving meat, sausages, fish or fish products
    • A23B4/14Preserving with chemicals not covered by groups A23B4/02 or A23B4/12
    • A23B4/18Preserving with chemicals not covered by groups A23B4/02 or A23B4/12 in the form of liquids or solids
    • A23B4/20Organic compounds; Microorganisms; Enzymes
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00Preservation or chemical ripening of fruit or vegetables
    • A23B7/14Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10
    • A23B7/153Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10 in the form of liquids or solids
    • A23B7/154Organic compounds; Microorganisms; Enzymes
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L13/00Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/06Meat products; Meat meal; Preparation or treatment thereof with gravy or sauce
    • HELECTRICITY
    • H03ELECTRONIC CIRCUITRY
    • H03JTUNING RESONANT CIRCUITS; SELECTING RESONANT CIRCUITS
    • H03J5/00Discontinuous tuning; Selecting predetermined frequencies; Selecting frequency bands with or without continuous tuning in one or more of the bands, e.g. push-button tuning, turret tuner
    • H03J5/02Discontinuous tuning; Selecting predetermined frequencies; Selecting frequency bands with or without continuous tuning in one or more of the bands, e.g. push-button tuning, turret tuner with variable tuning element having a number of predetermined settings and adjustable to a desired one of these settings

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Zoology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Microbiology (AREA)
  • General Chemical & Material Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Animal Husbandry (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Storage Of Fruits Or Vegetables (AREA)
  • Meat, Egg Or Seafood Products (AREA)
BR204168/68A 1967-11-20 1968-11-20 CONSERVATION OF FOOD PRODUCTS BR6804168D0 (en)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
US68455167A 1967-11-20 1967-11-20
US68495267A 1967-11-22 1967-11-22
US75867968A 1968-09-10 1968-09-10

Publications (1)

Publication Number Publication Date
BR6804168D0 true BR6804168D0 (en) 1973-06-14

Family

ID=27418439

Family Applications (1)

Application Number Title Priority Date Filing Date
BR204168/68A BR6804168D0 (en) 1967-11-20 1968-11-20 CONSERVATION OF FOOD PRODUCTS

Country Status (7)

Country Link
BE (1) BE724212A (en)
BR (1) BR6804168D0 (en)
CA (1) CA918489A (en)
DE (1) DE1810035A1 (en)
ES (1) ES360477A1 (en)
FR (1) FR1602209A (en)
GB (2) GB1251357A (en)

Families Citing this family (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB1427323A (en) * 1972-05-11 1976-03-10 Mars Ltd Preserved meat
LU67575A1 (en) * 1972-05-11 1973-07-26
US4917910A (en) * 1988-04-06 1990-04-17 The Quaker Oats Company Process for infusing high levels of humectant into dried fruits, for use in dry foods, such as in mixes and ready to eat cereals
GB2220125B (en) * 1988-07-04 1992-03-11 Campbell S U K Limited Frozen food product for microwave preparation
GB2424817B (en) * 2005-04-05 2009-10-28 Jane Kingsley Livestock feed succulent
US9499640B2 (en) 2011-01-21 2016-11-22 Cp Kelco Aps Preservation of biomass material comprising polysaccharide and method for extracting polysaccharide from preserved biomass material
FR3116417B1 (en) * 2020-11-24 2024-08-16 Ecosystem Process for cooking, dehydrating and/or candied foods, and foods prepared using such a process.

Also Published As

Publication number Publication date
FR1602209A (en) 1970-10-26
CA918489A (en) 1973-01-09
BE724212A (en) 1969-05-20
GB1251358A (en) 1971-10-27
ES360477A1 (en) 1970-10-16
DE1810035A1 (en) 1969-10-16
GB1251357A (en) 1971-10-27

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