BR112022004348A2 - Aperfeiçoamentos em ou relacionados a compostos orgânicos - Google Patents
Aperfeiçoamentos em ou relacionados a compostos orgânicosInfo
- Publication number
- BR112022004348A2 BR112022004348A2 BR112022004348A BR112022004348A BR112022004348A2 BR 112022004348 A2 BR112022004348 A2 BR 112022004348A2 BR 112022004348 A BR112022004348 A BR 112022004348A BR 112022004348 A BR112022004348 A BR 112022004348A BR 112022004348 A2 BR112022004348 A2 BR 112022004348A2
- Authority
- BR
- Brazil
- Prior art keywords
- carbon
- organic compounds
- double bond
- indicating
- present
- Prior art date
Links
- 150000002894 organic compounds Chemical class 0.000 title abstract 2
- 239000011203 carbon fibre reinforced carbon Substances 0.000 abstract 2
- CREMABGTGYGIQB-UHFFFAOYSA-N carbon carbon Chemical compound C.C CREMABGTGYGIQB-UHFFFAOYSA-N 0.000 abstract 1
- 150000001875 compounds Chemical class 0.000 abstract 1
- 239000000203 mixture Substances 0.000 abstract 1
- 235000019583 umami taste Nutrition 0.000 abstract 1
- 235000019607 umami taste sensations Nutrition 0.000 abstract 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07C—ACYCLIC OR CARBOCYCLIC COMPOUNDS
- C07C233/00—Carboxylic acid amides
- C07C233/01—Carboxylic acid amides having carbon atoms of carboxamide groups bound to hydrogen atoms or to acyclic carbon atoms
- C07C233/02—Carboxylic acid amides having carbon atoms of carboxamide groups bound to hydrogen atoms or to acyclic carbon atoms having nitrogen atoms of carboxamide groups bound to hydrogen atoms or to carbon atoms of unsubstituted hydrocarbon radicals
- C07C233/11—Carboxylic acid amides having carbon atoms of carboxamide groups bound to hydrogen atoms or to acyclic carbon atoms having nitrogen atoms of carboxamide groups bound to hydrogen atoms or to carbon atoms of unsubstituted hydrocarbon radicals with carbon atoms of carboxamide groups bound to carbon atoms of an unsaturated carbon skeleton containing six-membered aromatic rings
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/20—Synthetic spices, flavouring agents or condiments
- A23L27/204—Aromatic compounds
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/88—Taste or flavour enhancing agents
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07C—ACYCLIC OR CARBOCYCLIC COMPOUNDS
- C07C233/00—Carboxylic acid amides
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07C—ACYCLIC OR CARBOCYCLIC COMPOUNDS
- C07C233/00—Carboxylic acid amides
- C07C233/01—Carboxylic acid amides having carbon atoms of carboxamide groups bound to hydrogen atoms or to acyclic carbon atoms
- C07C233/16—Carboxylic acid amides having carbon atoms of carboxamide groups bound to hydrogen atoms or to acyclic carbon atoms having the nitrogen atom of at least one of the carboxamide groups bound to a carbon atom of a hydrocarbon radical substituted by singly-bound oxygen atoms
- C07C233/17—Carboxylic acid amides having carbon atoms of carboxamide groups bound to hydrogen atoms or to acyclic carbon atoms having the nitrogen atom of at least one of the carboxamide groups bound to a carbon atom of a hydrocarbon radical substituted by singly-bound oxygen atoms with the substituted hydrocarbon radical bound to the nitrogen atom of the carboxamide group by an acyclic carbon atom
- C07C233/20—Carboxylic acid amides having carbon atoms of carboxamide groups bound to hydrogen atoms or to acyclic carbon atoms having the nitrogen atom of at least one of the carboxamide groups bound to a carbon atom of a hydrocarbon radical substituted by singly-bound oxygen atoms with the substituted hydrocarbon radical bound to the nitrogen atom of the carboxamide group by an acyclic carbon atom having the carbon atom of the carboxamide group bound to a carbon atom of an acyclic unsaturated carbon skeleton
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07C—ACYCLIC OR CARBOCYCLIC COMPOUNDS
- C07C233/00—Carboxylic acid amides
- C07C233/01—Carboxylic acid amides having carbon atoms of carboxamide groups bound to hydrogen atoms or to acyclic carbon atoms
- C07C233/16—Carboxylic acid amides having carbon atoms of carboxamide groups bound to hydrogen atoms or to acyclic carbon atoms having the nitrogen atom of at least one of the carboxamide groups bound to a carbon atom of a hydrocarbon radical substituted by singly-bound oxygen atoms
- C07C233/17—Carboxylic acid amides having carbon atoms of carboxamide groups bound to hydrogen atoms or to acyclic carbon atoms having the nitrogen atom of at least one of the carboxamide groups bound to a carbon atom of a hydrocarbon radical substituted by singly-bound oxygen atoms with the substituted hydrocarbon radical bound to the nitrogen atom of the carboxamide group by an acyclic carbon atom
- C07C233/22—Carboxylic acid amides having carbon atoms of carboxamide groups bound to hydrogen atoms or to acyclic carbon atoms having the nitrogen atom of at least one of the carboxamide groups bound to a carbon atom of a hydrocarbon radical substituted by singly-bound oxygen atoms with the substituted hydrocarbon radical bound to the nitrogen atom of the carboxamide group by an acyclic carbon atom having the carbon atom of the carboxamide group bound to an acyclic carbon atom of a carbon skeleton containing six-membered aromatic rings
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07C—ACYCLIC OR CARBOCYCLIC COMPOUNDS
- C07C233/00—Carboxylic acid amides
- C07C233/01—Carboxylic acid amides having carbon atoms of carboxamide groups bound to hydrogen atoms or to acyclic carbon atoms
- C07C233/34—Carboxylic acid amides having carbon atoms of carboxamide groups bound to hydrogen atoms or to acyclic carbon atoms having the nitrogen atom of at least one of the carboxamide groups bound to a carbon atom of a hydrocarbon radical substituted by amino groups
- C07C233/35—Carboxylic acid amides having carbon atoms of carboxamide groups bound to hydrogen atoms or to acyclic carbon atoms having the nitrogen atom of at least one of the carboxamide groups bound to a carbon atom of a hydrocarbon radical substituted by amino groups with the substituted hydrocarbon radical bound to the nitrogen atom of the carboxamide group by an acyclic carbon atom
- C07C233/40—Carboxylic acid amides having carbon atoms of carboxamide groups bound to hydrogen atoms or to acyclic carbon atoms having the nitrogen atom of at least one of the carboxamide groups bound to a carbon atom of a hydrocarbon radical substituted by amino groups with the substituted hydrocarbon radical bound to the nitrogen atom of the carboxamide group by an acyclic carbon atom having the carbon atom of the carboxamide group bound to an acyclic carbon atom of a carbon skeleton containing six-membered aromatic rings
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07C—ACYCLIC OR CARBOCYCLIC COMPOUNDS
- C07C235/00—Carboxylic acid amides, the carbon skeleton of the acid part being further substituted by oxygen atoms
- C07C235/02—Carboxylic acid amides, the carbon skeleton of the acid part being further substituted by oxygen atoms having carbon atoms of carboxamide groups bound to acyclic carbon atoms and singly-bound oxygen atoms bound to the same carbon skeleton
- C07C235/32—Carboxylic acid amides, the carbon skeleton of the acid part being further substituted by oxygen atoms having carbon atoms of carboxamide groups bound to acyclic carbon atoms and singly-bound oxygen atoms bound to the same carbon skeleton the carbon skeleton containing six-membered aromatic rings
- C07C235/34—Carboxylic acid amides, the carbon skeleton of the acid part being further substituted by oxygen atoms having carbon atoms of carboxamide groups bound to acyclic carbon atoms and singly-bound oxygen atoms bound to the same carbon skeleton the carbon skeleton containing six-membered aromatic rings having the nitrogen atoms of the carboxamide groups bound to hydrogen atoms or to acyclic carbon atoms
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2200/00—Function of food ingredients
- A23V2200/15—Flavour affecting agent
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2200/00—Function of food ingredients
- A23V2200/16—Taste affecting agent
Landscapes
- Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
- Seasonings (AREA)
Abstract
aperfeiçoamentos em ou relacionados a compostos orgânicos. a presente invenção refere-se ao uso de compostos de acordo com a fórmula (i) e com x, y = -nh- ou -o-, em que pelo menos x ou y é -nh-, na forma de qualquer um de seus estereoisômeros ou uma mistura dos mesmos, em que está indicando uma ligação sim-ples ou dupla carbono-carbono, e em que uma ligação dupla carbono-carbono está presente em c2 ou c3, a ligação ondulada está indican-do uma configuração não especificada da ligação dupla adjacente, como elemento gustativo umami.
Applications Claiming Priority (3)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US201962908177P | 2019-09-30 | 2019-09-30 | |
US202063074490P | 2020-09-04 | 2020-09-04 | |
PCT/EP2020/077221 WO2021063942A1 (en) | 2019-09-30 | 2020-09-29 | Improvements in or relating to organic compounds |
Publications (1)
Publication Number | Publication Date |
---|---|
BR112022004348A2 true BR112022004348A2 (pt) | 2022-05-31 |
Family
ID=72717857
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
BR112022004348A BR112022004348A2 (pt) | 2019-09-30 | 2020-09-29 | Aperfeiçoamentos em ou relacionados a compostos orgânicos |
Country Status (10)
Country | Link |
---|---|
US (1) | US20220332675A1 (pt) |
EP (1) | EP4037502A1 (pt) |
JP (1) | JP2022550392A (pt) |
KR (1) | KR20220070290A (pt) |
CN (1) | CN114466595A (pt) |
AU (1) | AU2020360594A1 (pt) |
BR (1) | BR112022004348A2 (pt) |
CA (1) | CA3155748A1 (pt) |
MX (1) | MX2022002713A (pt) |
WO (1) | WO2021063942A1 (pt) |
Families Citing this family (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO2022231918A1 (en) * | 2021-04-26 | 2022-11-03 | Firmenich Incorporated | Amide compounds and their use as flavor modifiers |
EP4304386A1 (en) * | 2021-04-26 | 2024-01-17 | Firmenich Incorporated | Amide compounds and their use as flavor modifiers |
WO2024091457A1 (en) * | 2022-10-26 | 2024-05-02 | Firmenich Incorporated | Taste modifying compositions and uses thereof |
Family Cites Families (12)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB913804A (en) | 1960-03-21 | 1962-12-28 | Tweedales & Smalley Ltd | Improvements in textile ring spinning and like machines |
EP1291342A1 (en) | 2001-09-06 | 2003-03-12 | Societe Des Produits Nestle S.A. | Pyridinium-betain compounds as taste enhancer |
EP1312268A1 (en) | 2001-11-19 | 2003-05-21 | Société des Produits Nestlé S.A. | Flavouring compositions |
DE60225114T2 (de) | 2002-04-22 | 2009-02-26 | Société des Produits Nestlé S.A. | Aromatische Zusammensetzungen enthaltend N-Acetylglycine |
CA2900181C (en) | 2003-08-06 | 2019-01-29 | Catherine Tachdjian | Novel flavors, flavor modifiers, tastants, taste enhancers, umami or sweet tastants, and/or enhancers and use thereof |
DE102004031588A1 (de) | 2004-06-30 | 2006-02-09 | Symrise Gmbh & Co. Kg | Verwendung von Äpfelsäureglucosiden als Geschmacksstoffe |
US7541055B2 (en) | 2004-09-10 | 2009-06-02 | International Flavors & Fragrances Inc. | Saturated and unsaturated N-alkamides exhibiting taste and flavor enhancement effect in flavor compositions |
ES2433004T3 (es) | 2011-05-31 | 2013-12-05 | Symrise Ag | Amidas de ácido cinámico como sustancias saporíferas especiadas |
ES2538021T5 (es) | 2011-06-30 | 2020-07-17 | Firmenich & Cie | Producto modificador del sabor |
EP2737807B1 (de) | 2012-11-30 | 2017-04-05 | Symrise AG | Verwendung von stickstoffhaltigen Derivaten der Zimtsäure als Geschmacksstoffe |
US20160205979A1 (en) | 2012-12-21 | 2016-07-21 | Firmenich Sa | Taste-modifying combinations |
WO2019063069A1 (de) | 2017-09-27 | 2019-04-04 | Symrise Ag | Amide zur erzeugung eines trigeminalen effekts |
-
2020
- 2020-09-29 EP EP20785713.7A patent/EP4037502A1/en active Pending
- 2020-09-29 JP JP2022519666A patent/JP2022550392A/ja active Pending
- 2020-09-29 WO PCT/EP2020/077221 patent/WO2021063942A1/en active Application Filing
- 2020-09-29 KR KR1020227014237A patent/KR20220070290A/ko unknown
- 2020-09-29 US US17/641,468 patent/US20220332675A1/en active Pending
- 2020-09-29 MX MX2022002713A patent/MX2022002713A/es unknown
- 2020-09-29 BR BR112022004348A patent/BR112022004348A2/pt unknown
- 2020-09-29 AU AU2020360594A patent/AU2020360594A1/en active Pending
- 2020-09-29 CA CA3155748A patent/CA3155748A1/en active Pending
- 2020-09-29 CN CN202080068280.3A patent/CN114466595A/zh active Pending
Also Published As
Publication number | Publication date |
---|---|
CN114466595A (zh) | 2022-05-10 |
KR20220070290A (ko) | 2022-05-30 |
US20220332675A1 (en) | 2022-10-20 |
WO2021063942A1 (en) | 2021-04-08 |
AU2020360594A1 (en) | 2022-04-07 |
CA3155748A1 (en) | 2021-04-08 |
JP2022550392A (ja) | 2022-12-01 |
MX2022002713A (es) | 2022-03-22 |
EP4037502A1 (en) | 2022-08-10 |
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