BR112021016865A2 - Composição para prevenção, melhora ou tratamento de obesidade ou doença hepática gordurosa compreendendo weissella hellenica wikim0103 - Google Patents

Composição para prevenção, melhora ou tratamento de obesidade ou doença hepática gordurosa compreendendo weissella hellenica wikim0103

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Publication number
BR112021016865A2
BR112021016865A2 BR112021016865A BR112021016865A BR112021016865A2 BR 112021016865 A2 BR112021016865 A2 BR 112021016865A2 BR 112021016865 A BR112021016865 A BR 112021016865A BR 112021016865 A BR112021016865 A BR 112021016865A BR 112021016865 A2 BR112021016865 A2 BR 112021016865A2
Authority
BR
Brazil
Prior art keywords
wikim0103
preventing
liver disease
fatty liver
composition
Prior art date
Application number
BR112021016865A
Other languages
English (en)
Inventor
CHOI Hak-Jong
LIM Seul-Ki
Original Assignee
Korea Food Res Inst
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
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Publication date
Application filed by Korea Food Res Inst filed Critical Korea Food Res Inst
Publication of BR112021016865A2 publication Critical patent/BR112021016865A2/pt

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    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K10/00Animal feeding-stuffs
    • A23K10/10Animal feeding-stuffs obtained by microbiological or biochemical processes
    • A23K10/16Addition of microorganisms or extracts thereof, e.g. single-cell proteins, to feeding-stuff compositions
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K35/00Medicinal preparations containing materials or reaction products thereof with undetermined constitution
    • A61K35/66Microorganisms or materials therefrom
    • A61K35/74Bacteria
    • A61K35/741Probiotics
    • A61K35/744Lactic acid bacteria, e.g. enterococci, pediococci, lactococci, streptococci or leuconostocs
    • A61K35/747Lactobacilli, e.g. L. acidophilus or L. brevis
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/20Bacteria; Culture media therefor
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00Milk preparations; Milk powder or milk powder preparations
    • A23C9/12Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/1203Addition of, or treatment with, enzymes or microorganisms other than lactobacteriaceae
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K10/00Animal feeding-stuffs
    • A23K10/10Animal feeding-stuffs obtained by microbiological or biochemical processes
    • A23K10/16Addition of microorganisms or extracts thereof, e.g. single-cell proteins, to feeding-stuff compositions
    • A23K10/18Addition of microorganisms or extracts thereof, e.g. single-cell proteins, to feeding-stuff compositions of live microorganisms
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/065Microorganisms
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/135Bacteria or derivatives thereof, e.g. probiotics
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K35/00Medicinal preparations containing materials or reaction products thereof with undetermined constitution
    • A61K35/66Microorganisms or materials therefrom
    • A61K35/74Bacteria
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61PSPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P1/00Drugs for disorders of the alimentary tract or the digestive system
    • A61P1/16Drugs for disorders of the alimentary tract or the digestive system for liver or gallbladder disorders, e.g. hepatoprotective agents, cholagogues, litholytics
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61PSPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P3/00Drugs for disorders of the metabolism
    • A61P3/04Anorexiants; Antiobesity agents
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/20Bacteria; Culture media therefor
    • C12N1/205Bacterial isolates
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00Milk preparations; Milk powder or milk powder preparations
    • A23C9/152Milk preparations; Milk powder or milk powder preparations containing additives
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2200/00Function of food ingredients
    • A23V2200/30Foods, ingredients or supplements having a functional effect on health
    • A23V2200/332Promoters of weight control and weight loss
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12RINDEXING SCHEME ASSOCIATED WITH SUBCLASSES C12C - C12Q, RELATING TO MICROORGANISMS
    • C12R2001/00Microorganisms ; Processes using microorganisms
    • C12R2001/01Bacteria or Actinomycetales ; using bacteria or Actinomycetales

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  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Microbiology (AREA)
  • Organic Chemistry (AREA)
  • Medicinal Chemistry (AREA)
  • General Health & Medical Sciences (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Polymers & Plastics (AREA)
  • Public Health (AREA)
  • Animal Behavior & Ethology (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Veterinary Medicine (AREA)
  • Zoology (AREA)
  • Biotechnology (AREA)
  • Food Science & Technology (AREA)
  • Mycology (AREA)
  • Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
  • Genetics & Genomics (AREA)
  • Wood Science & Technology (AREA)
  • General Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Biomedical Technology (AREA)
  • Molecular Biology (AREA)
  • Biochemistry (AREA)
  • Nutrition Science (AREA)
  • Hematology (AREA)
  • Tropical Medicine & Parasitology (AREA)
  • Obesity (AREA)
  • Gastroenterology & Hepatology (AREA)
  • Epidemiology (AREA)
  • General Engineering & Computer Science (AREA)
  • Virology (AREA)
  • Child & Adolescent Psychology (AREA)
  • Diabetes (AREA)
  • Animal Husbandry (AREA)
  • Physiology (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Medicines Containing Material From Animals Or Micro-Organisms (AREA)

Abstract

composição para prevenção, melhora ou tratamento de obesidade ou doença hepática gordurosa compreendendo weissella hellenica wikim0103. refere-se a uma nova cepa weissella hellenica wikim0103 isolada de kimchi e a uma composição compreendendo a mesma ou seu uso. a presente invenção apresenta um método para prevenção, melhora e tratamento de inflamação, obesidade ou doença hepática gordurosa de um indivíduo, por meio da administração da nova cepa weissella hellenica wikim0103 isolada de kimchi ou uma composição contendo a mesma. a weissella hellenica wikim0103, de acordo com a presente invenção, mostra um efeito inibitório para a produção de esteatose hepática ao inibir o acúmulo de gordura nas células hepáticas e reduzir a expressão de genes relacionados à esteatose hepática e, portanto, pode ser utilizada de várias maneiras para usos na prevenção, na melhora e no tratamento de inflamação, obesidade ou doença hepática gordurosa.
BR112021016865A 2019-02-28 2020-02-27 Composição para prevenção, melhora ou tratamento de obesidade ou doença hepática gordurosa compreendendo weissella hellenica wikim0103 BR112021016865A2 (pt)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
KR1020190024255A KR102072059B1 (ko) 2019-02-28 2019-02-28 와이셀라 헬레니카 WiKim0103를 포함하는 비만 또는 지방간 질환의 예방, 개선 또는 치료용 조성물
PCT/KR2020/002844 WO2020175939A1 (ko) 2019-02-28 2020-02-27 와이셀라 헬레니카 wikim0103를 포함하는 비만 또는 지방간 질환의 예방, 개선 또는 치료용 조성물

Publications (1)

Publication Number Publication Date
BR112021016865A2 true BR112021016865A2 (pt) 2021-11-23

Family

ID=69369321

Family Applications (1)

Application Number Title Priority Date Filing Date
BR112021016865A BR112021016865A2 (pt) 2019-02-28 2020-02-27 Composição para prevenção, melhora ou tratamento de obesidade ou doença hepática gordurosa compreendendo weissella hellenica wikim0103

Country Status (10)

Country Link
US (1) US20220160796A1 (pt)
EP (1) EP3933030A4 (pt)
JP (1) JP7266110B2 (pt)
KR (1) KR102072059B1 (pt)
CN (1) CN113508173A (pt)
AU (1) AU2020229728A1 (pt)
BR (1) BR112021016865A2 (pt)
CA (1) CA3131410A1 (pt)
MX (1) MX2021010349A (pt)
WO (1) WO2020175939A1 (pt)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR102072059B1 (ko) * 2019-02-28 2020-01-31 한국식품연구원 와이셀라 헬레니카 WiKim0103를 포함하는 비만 또는 지방간 질환의 예방, 개선 또는 치료용 조성물
KR102328742B1 (ko) * 2020-06-12 2021-11-22 숙명여자대학교산학협력단 신규한 와이셀라 시바리아 균주 및 이의 유청 발효물을 포함하는 비만 또는 지방간 질환의 예방 또는 개선용 식품 조성물
WO2022139532A1 (ko) * 2020-12-23 2022-06-30 주식회사 리스큐어바이오사이언시스 와이셀라 헬레니카 유래 세포밖 소포체를 유효성분으로 포함하는 지방간 개선, 예방 또는 치료용 조성물
KR20220091429A (ko) 2020-12-23 2022-06-30 주식회사 리스큐어바이오사이언시스 와이셀라 헬레니카 유래 세포밖 소포체를 유효성분으로 포함하는 지방간 개선, 예방 또는 치료용 조성물

Family Cites Families (10)

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KR20100037310A (ko) * 2008-10-01 2010-04-09 주식회사 비티엠 김치 유산균을 이용한 액상 건강보조식품의 제조방법
KR101130695B1 (ko) * 2010-01-08 2012-04-02 우석대학교 산학협력단 오르니틴을 생산하는 능력이 있는 바이셀라 코리엔시스 ok1-6 균주, 상기 균주를 이용하여 오르니틴을 함유하는 김치의 제조방법 및 상기 방법에 의해 제조한 김치
KR20110134151A (ko) * 2010-06-08 2011-12-14 주식회사 케이씨아이 혼합 균 배양물을 포함하는 피부 염증질환 개선제, 이를 포함하는 화장료 조성물 및 약제학적 조성물
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KR101750850B1 (ko) * 2015-09-08 2017-06-29 대한민국 바이셀라 코리엔시스의 특이적 프라이머 쌍 및 이를 이용한 바이셀라 코리엔시스의 검출방법
KR20170032815A (ko) 2015-09-15 2017-03-23 경희대학교 산학협력단 신규 유산균 및 퇴행성 뇌질환 또는 인지기능의 예방, 개선 또는 치료용 조성물
JP7358001B2 (ja) * 2018-02-16 2023-10-10 イチビキ株式会社 乳酸菌、インターロイキン-22産生誘導剤、皮膚バリア機能増強剤
KR102072059B1 (ko) * 2019-02-28 2020-01-31 한국식품연구원 와이셀라 헬레니카 WiKim0103를 포함하는 비만 또는 지방간 질환의 예방, 개선 또는 치료용 조성물

Also Published As

Publication number Publication date
CN113508173A (zh) 2021-10-15
MX2021010349A (es) 2022-01-06
EP3933030A1 (en) 2022-01-05
EP3933030A4 (en) 2022-12-28
US20220160796A1 (en) 2022-05-26
AU2020229728A1 (en) 2021-09-30
WO2020175939A1 (ko) 2020-09-03
CA3131410A1 (en) 2020-09-03
JP7266110B2 (ja) 2023-04-27
KR102072059B1 (ko) 2020-01-31
JP2022522727A (ja) 2022-04-20

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