BR112018012282A2 - instalação e método para higienizar produtos alimentícios - Google Patents

instalação e método para higienizar produtos alimentícios

Info

Publication number
BR112018012282A2
BR112018012282A2 BR112018012282A BR112018012282A BR112018012282A2 BR 112018012282 A2 BR112018012282 A2 BR 112018012282A2 BR 112018012282 A BR112018012282 A BR 112018012282A BR 112018012282 A BR112018012282 A BR 112018012282A BR 112018012282 A2 BR112018012282 A2 BR 112018012282A2
Authority
BR
Brazil
Prior art keywords
processing
compartment
food products
processing compartment
installation
Prior art date
Application number
BR112018012282A
Other languages
English (en)
Other versions
BR112018012282B1 (pt
Inventor
Ormond Aaron
D Meeks Keith
Krebs Niels
Original Assignee
Force Tech
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Force Tech filed Critical Force Tech
Publication of BR112018012282A2 publication Critical patent/BR112018012282A2/pt
Publication of BR112018012282B1 publication Critical patent/BR112018012282B1/pt

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/16—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating loose unpacked materials
    • A23L3/18—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating loose unpacked materials while they are progressively transported through the apparatus
    • A23L3/185—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating loose unpacked materials while they are progressively transported through the apparatus in solid state
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/001—Details of apparatus, e.g. for transport, for loading or unloading manipulation, pressure feed valves
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/003—Control or safety devices for sterilisation or pasteurisation systems
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/26—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by irradiation without heating
    • A23L3/30—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by irradiation without heating by treatment with ultrasonic waves
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
    • A23L3/3409—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of gases, e.g. fumigation; Compositions or apparatus therefor
    • A23L3/3418—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of gases, e.g. fumigation; Compositions or apparatus therefor in a controlled atmosphere, e.g. partial vacuum, comprising only CO2, N2, O2 or H2O
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
    • A23L3/3454—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
    • A23L3/358—Inorganic compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
    • A23L3/3454—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
    • A23L3/3589—Apparatus for preserving using liquids
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/36—Freezing; Subsequent thawing; Cooling
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61L—METHODS OR APPARATUS FOR STERILISING MATERIALS OR OBJECTS IN GENERAL; DISINFECTION, STERILISATION OR DEODORISATION OF AIR; CHEMICAL ASPECTS OF BANDAGES, DRESSINGS, ABSORBENT PADS OR SURGICAL ARTICLES; MATERIALS FOR BANDAGES, DRESSINGS, ABSORBENT PADS OR SURGICAL ARTICLES
    • A61L2/00—Methods or apparatus for disinfecting or sterilising materials or objects other than foodstuffs or contact lenses; Accessories therefor
    • A61L2/02—Methods or apparatus for disinfecting or sterilising materials or objects other than foodstuffs or contact lenses; Accessories therefor using physical phenomena
    • A61L2/04—Heat
    • A61L2/06—Hot gas
    • A61L2/07—Steam
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61L—METHODS OR APPARATUS FOR STERILISING MATERIALS OR OBJECTS IN GENERAL; DISINFECTION, STERILISATION OR DEODORISATION OF AIR; CHEMICAL ASPECTS OF BANDAGES, DRESSINGS, ABSORBENT PADS OR SURGICAL ARTICLES; MATERIALS FOR BANDAGES, DRESSINGS, ABSORBENT PADS OR SURGICAL ARTICLES
    • A61L2/00—Methods or apparatus for disinfecting or sterilising materials or objects other than foodstuffs or contact lenses; Accessories therefor
    • A61L2/16—Methods or apparatus for disinfecting or sterilising materials or objects other than foodstuffs or contact lenses; Accessories therefor using chemical substances
    • A61L2/18—Liquid substances or solutions comprising solids or dissolved gases
    • A61L2/186—Peroxide solutions
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61L—METHODS OR APPARATUS FOR STERILISING MATERIALS OR OBJECTS IN GENERAL; DISINFECTION, STERILISATION OR DEODORISATION OF AIR; CHEMICAL ASPECTS OF BANDAGES, DRESSINGS, ABSORBENT PADS OR SURGICAL ARTICLES; MATERIALS FOR BANDAGES, DRESSINGS, ABSORBENT PADS OR SURGICAL ARTICLES
    • A61L2/00—Methods or apparatus for disinfecting or sterilising materials or objects other than foodstuffs or contact lenses; Accessories therefor
    • A61L2/16—Methods or apparatus for disinfecting or sterilising materials or objects other than foodstuffs or contact lenses; Accessories therefor using chemical substances
    • A61L2/22—Phase substances, e.g. smokes, aerosols or sprayed or atomised substances

Landscapes

  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Nutrition Science (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Epidemiology (AREA)
  • Veterinary Medicine (AREA)
  • Public Health (AREA)
  • General Health & Medical Sciences (AREA)
  • Animal Behavior & Ethology (AREA)
  • Inorganic Chemistry (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)

Abstract

trata-se de um método para higienizar produtos alimentícios em uma linha de produção (201) e uma linha de produção (100) para processar produtos alimentícios (103) que compreende: um primeiro compartimento de processamento (101) e um segundo compartimento de processamento (102) e um sistema de transporte (103) configurado para mover um produto alimentício através do primeiro compartimento de processamento (101) e adiante através do segundo compartimento de processamento (102). o primeiro compartimento de processamento (101) é acoplado a um sistema de abastecimento de gás (113) que entrega um fluxo de gás a uma temperatura de gás acima de 70 graus celsius por meio de um orifício (113; 114) para gerar uma primeira atmosfera de processamento dentro do primeiro compartimento de processamento (101) que expõe pelo menos uma porção da superfície dos produtos alimentícios, enquanto se desloca através do primeiro compartimento de processamento, a uma primeira temperatura de processamento (ts) que está acima de 60 graus celsius. o segundo compartimento de processamento (102) é configurado com um bocal de atomização (106; 107) para entregar um aspersor de um suprimento de um agente químico antimicrobiano (123) em direção aos produtos alimentícios (103) que se deslocam através do segundo compartimento de processamento.
BR112018012282-3A 2015-12-18 2016-12-19 Método para higienizar produtos alimentícios em uma linha de produção, e linha de produção para processar produtos alimentícios BR112018012282B1 (pt)

Applications Claiming Priority (5)

Application Number Priority Date Filing Date Title
US201562269690P 2015-12-18 2015-12-18
US62/269,690 2015-12-18
DKPA201570836 2015-12-18
DKPA201570836 2015-12-18
PCT/EP2016/081713 WO2017103262A1 (en) 2015-12-18 2016-12-19 Installation and method for sanitizing food products

Publications (2)

Publication Number Publication Date
BR112018012282A2 true BR112018012282A2 (pt) 2018-11-27
BR112018012282B1 BR112018012282B1 (pt) 2021-12-21

Family

ID=55023820

Family Applications (1)

Application Number Title Priority Date Filing Date
BR112018012282-3A BR112018012282B1 (pt) 2015-12-18 2016-12-19 Método para higienizar produtos alimentícios em uma linha de produção, e linha de produção para processar produtos alimentícios

Country Status (7)

Country Link
US (1) US20180360077A1 (pt)
EP (1) EP3389398A1 (pt)
KR (1) KR20180104621A (pt)
CN (1) CN108601376A (pt)
BR (1) BR112018012282B1 (pt)
MX (1) MX2018007474A (pt)
WO (1) WO2017103262A1 (pt)

Families Citing this family (18)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2019086985A1 (en) * 2017-10-30 2019-05-09 Coetzee Andre Johan Disinfection station and method of using same
US11110645B2 (en) 2017-11-16 2021-09-07 Rlmb Group, Llc Method and systems for applying stretch films/plastic films at a controlled temperature
WO2020028807A1 (en) * 2018-08-03 2020-02-06 Walmart Apollo, Llc Mobile assembly apparatus
CL2018003252A1 (es) * 2018-11-16 2019-03-15 Un sistema de nebulizacion en linea por ultrasonido, útil en la disposición de agentes agroquimicos para la fruta de postcosecha
PL429069A1 (pl) * 2019-02-26 2020-09-07 Agraimpex Spółka Z Ograniczoną Odpowiedzialnością Urządzenie do sterylizacji tusz zwierzęcych
EP3934445A4 (en) * 2019-03-07 2022-10-26 RLMB Group, LLC SYSTEMS AND METHODS OF APPLICATION OF TREATMENTS FOR PRESERVATION OF PERISHABLE GOODS
WO2020188522A1 (en) * 2019-03-20 2020-09-24 The State Of Israel, Ministry Of Agriculture & Rural Development, Agricultural Research Organization (Aro) (Volcani Center) A steam disinfestation inline system and apparatus for poultry slaughterhouse
WO2020188499A1 (en) * 2019-03-20 2020-09-24 The State Of Israel, Ministry Of Agriculture & Rural Development, Agricultural Research Organization (Aro) (Volcani Center) A steam disinfestation inline system and apparatus for agricultural bud or leaf products
JP7201230B2 (ja) * 2019-03-28 2023-01-10 株式会社エアレックス 除染装置及びこれを配置したパスボックス
JP7201229B2 (ja) * 2019-03-28 2023-01-10 株式会社エアレックス 除染装置
EP3993841A1 (en) 2019-07-03 2022-05-11 Ecolab USA, Inc. Touch screen display surface sanitization using antimicrobial light
WO2021055818A1 (en) * 2019-09-20 2021-03-25 Rlmb Group, Llc Systems and methods for applying treatments for preservation of perishable goods
CN114667163B (zh) * 2019-11-26 2024-04-05 埃科莱布美国股份有限公司 使用抗微生物光对机器人食品设备进行自动化消毒
CN110999951A (zh) * 2019-12-31 2020-04-14 安徽省无为县锋宇食品有限公司 一种用于生鸭蛋的保鲜储存装置
KR102340651B1 (ko) * 2020-09-15 2021-12-16 건국대학교 산학협력단 연잎 추출액을 이용한 계란의 신선도 유지방법
KR102593152B1 (ko) * 2020-11-19 2023-10-30 (주)더블유비지 안정한 이산화염소 수용액을 담은 통기성 사세
WO2022133405A1 (en) * 2020-12-16 2022-06-23 Provisur Technologies, Inc. Slicing and packaging assembly with modified atmosphere
WO2023076958A1 (en) * 2021-10-26 2023-05-04 Csp Technologies, Inc. Antimicrobial activity of chlorite-entrained polymers

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE3934500A1 (de) * 1989-10-16 1991-04-18 Burkhard Prof Dr Ahlert Verfahren zur entkeimung von lebensmitteln und vorrichtung zur durchfuehrung des verfahrens
WO1993013674A1 (de) * 1992-01-14 1993-07-22 Franz Roiner Verfahren und vorrichtung zur abtötung von mikroorganismen
US5879732A (en) * 1996-09-10 1999-03-09 Boc Group, Inc. Food processing method
US6291003B1 (en) * 1998-10-30 2001-09-18 Excel Corporation Method and apparatus for steam pasteurization of meat
US20040191374A1 (en) * 2003-03-24 2004-09-30 Fmc Technologies, Inc. Multi-stage method and apparatus for combined thermal and non-thermal pasteurization
US20070059410A1 (en) * 2003-04-25 2007-03-15 Hanspeter Steffen Method and equipment embodiment for disinfection and preservation of foodstuffs and other products by means of o3 o2 co2 argon, uv-c light and ultrasound in vacuo
DK2339921T3 (en) * 2008-08-22 2015-10-19 Force Technology A process for cleaning and / or disinfection of a food
KR101384565B1 (ko) * 2012-08-14 2014-04-11 한국식품연구원 비가열 식품 살균장치

Also Published As

Publication number Publication date
EP3389398A1 (en) 2018-10-24
MX2018007474A (es) 2018-11-29
BR112018012282B1 (pt) 2021-12-21
US20180360077A1 (en) 2018-12-20
WO2017103262A1 (en) 2017-06-22
CN108601376A (zh) 2018-09-28
KR20180104621A (ko) 2018-09-21

Similar Documents

Publication Publication Date Title
BR112018012282A2 (pt) instalação e método para higienizar produtos alimentícios
MX2017008044A (es) Sistema y metodos de procesamiento de alimentos con ondas electromagneticas.
IL272919A (en) Metabolic engineering of e. coli for the biosynthesis of cannabinoid products
BR112017026665A2 (pt) sistema e método para o crescimento e processamento de biomassa
MX2016007919A (es) Sistema y metodo con transportador de arrastre para soldadura de produccion de alta velocidad.
MX2017014089A (es) Método para el cultivo de akkermansia.
BR112016012011B8 (pt) Cabeçote de impressão de ejeção de fluido, aparelho de ejeção de fluido e método
BR112016016264A2 (pt) Sistema de aquecimento, reator para processamento de pastilha, e método de aquecimento de uma superfície de aquecimento de um objeto até uma temperatura de processamento de ao menos 100 °c
BR112016029844A2 (pt) ?dispositivos de pulverização e de administração de líquido para pulverizar um líquido, e, método para fabricação de um dispositivo de pulverização?
BR112014026183A2 (pt) sistema e método para fabricação de goma de mascar
BR112017020023A2 (pt) sistema de liberação de material
BR112016029849A2 (pt) método para acondicionamento por sopro, enchimento e vedação de um produto, e, sistema para soprar, encher e vedar a frio.
BR112017000449A2 (pt) processo para iniciar e realizar a conversão de co em um produto final, sistema, e, produto de programa de computador.
PH12017500672A1 (en) Spray nozzle apparatus for spray-drying applications
BR112017020968A2 (pt) agente de purificação de água e método de purificação de água
BR112018011117A2 (pt) cristalizador de fluxo dirigido por pressão
PH12016501237A1 (en) A cap for extinguishing a smoking article
BR112017019301A2 (pt) aparelho e método para processamento de produtos de alimento ou ração com alto teor de carne
MX2016013215A (es) Sistema y metodo de suministro de calor.
Нижегородов et al. Application and production technology of thermal activation products of serpentine minerals from industrial wastes
BR112017010432A2 (pt) sistema transportador com uma faca adaptada para cortar produtos alimentícios formando produtos alimentícios menores, e método para cortar produtos alimentícios formando produtos alimentícios menores usando um sistema transportador com uma faca
CL2019000480A1 (es) Sistema de inyección térmica y método de uso del mismo.
BR112017005470B8 (pt) Complexo de piridina de zircônio, sistema catalítico, processo para a (co)polimerização de dienos conjugados e processo para polimerização de 1,3-butadieno
MX2018001666A (es) Metodo y sistema para descontaminar articulos alimenticios que tienen una superficie exterior porosa.
BR112019023062A2 (pt) sistema de retirada de catalisador em grande volume e métodos para o uso do mesmo

Legal Events

Date Code Title Description
B06U Preliminary requirement: requests with searches performed by other patent offices: procedure suspended [chapter 6.21 patent gazette]
B25A Requested transfer of rights approved

Owner name: SANOVO BIOSECURITY A/S (DK)

B09A Decision: intention to grant [chapter 9.1 patent gazette]
B16A Patent or certificate of addition of invention granted [chapter 16.1 patent gazette]

Free format text: PRAZO DE VALIDADE: 20 (VINTE) ANOS CONTADOS A PARTIR DE 19/12/2016, OBSERVADAS AS CONDICOES LEGAIS.