BR112018000854A2 - processo para degomagem de uma composição oleosa para obtenção de óleo comestível para um produto de consumo, produto resultante na forma de óleo comestível, mistura enzimática e kit para degomagem de uma composição oleosa - Google Patents
processo para degomagem de uma composição oleosa para obtenção de óleo comestível para um produto de consumo, produto resultante na forma de óleo comestível, mistura enzimática e kit para degomagem de uma composição oleosaInfo
- Publication number
- BR112018000854A2 BR112018000854A2 BR112018000854A BR112018000854A BR112018000854A2 BR 112018000854 A2 BR112018000854 A2 BR 112018000854A2 BR 112018000854 A BR112018000854 A BR 112018000854A BR 112018000854 A BR112018000854 A BR 112018000854A BR 112018000854 A2 BR112018000854 A2 BR 112018000854A2
- Authority
- BR
- Brazil
- Prior art keywords
- degumming
- edible oil
- oily composition
- kit
- enzymatic mixture
- Prior art date
Links
- 239000000203 mixture Substances 0.000 title 3
- 239000008157 edible vegetable oil Substances 0.000 title 2
- 230000002255 enzymatic effect Effects 0.000 title 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
- C11B3/00—Refining fats or fatty oils
- C11B3/003—Refining fats or fatty oils by enzymes or microorganisms, living or dead
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
- A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
- A23D9/02—Other edible oils or fats, e.g. shortenings, cooking oils characterised by the production or working-up
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11C—FATTY ACIDS FROM FATS, OILS OR WAXES; CANDLES; FATS, OILS OR FATTY ACIDS BY CHEMICAL MODIFICATION OF FATS, OILS, OR FATTY ACIDS OBTAINED THEREFROM
- C11C1/00—Preparation of fatty acids from fats, fatty oils, or waxes; Refining the fatty acids
- C11C1/02—Preparation of fatty acids from fats, fatty oils, or waxes; Refining the fatty acids from fats or fatty oils
- C11C1/04—Preparation of fatty acids from fats, fatty oils, or waxes; Refining the fatty acids from fats or fatty oils by hydrolysis
- C11C1/045—Preparation of fatty acids from fats, fatty oils, or waxes; Refining the fatty acids from fats or fatty oils by hydrolysis using enzymes or microorganisms, living or dead
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/10—Transferases (2.)
- C12N9/1025—Acyltransferases (2.3)
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/14—Hydrolases (3)
- C12N9/16—Hydrolases (3) acting on ester bonds (3.1)
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P3/00—Preparation of elements or inorganic compounds except carbon dioxide
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P7/00—Preparation of oxygen-containing organic compounds
- C12P7/64—Fats; Fatty oils; Ester-type waxes; Higher fatty acids, i.e. having at least seven carbon atoms in an unbroken chain bound to a carboxyl group; Oxidised oils or fats
- C12P7/6409—Fatty acids
- C12P7/6418—Fatty acids by hydrolysis of fatty acid esters
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P7/00—Preparation of oxygen-containing organic compounds
- C12P7/64—Fats; Fatty oils; Ester-type waxes; Higher fatty acids, i.e. having at least seven carbon atoms in an unbroken chain bound to a carboxyl group; Oxidised oils or fats
- C12P7/6436—Fatty acid esters
- C12P7/649—Biodiesel, i.e. fatty acid alkyl esters
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02E—REDUCTION OF GREENHOUSE GAS [GHG] EMISSIONS, RELATED TO ENERGY GENERATION, TRANSMISSION OR DISTRIBUTION
- Y02E50/00—Technologies for the production of fuel of non-fossil origin
- Y02E50/10—Biofuels, e.g. bio-diesel
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Organic Chemistry (AREA)
- Engineering & Computer Science (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Health & Medical Sciences (AREA)
- Microbiology (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Genetics & Genomics (AREA)
- Biochemistry (AREA)
- Biotechnology (AREA)
- General Health & Medical Sciences (AREA)
- General Engineering & Computer Science (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- General Chemical & Material Sciences (AREA)
- Biomedical Technology (AREA)
- Molecular Biology (AREA)
- Medicinal Chemistry (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Fats And Perfumes (AREA)
- Detergent Compositions (AREA)
- Enzymes And Modification Thereof (AREA)
- Edible Oils And Fats (AREA)
- Cosmetics (AREA)
Applications Claiming Priority (3)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US201562194018P | 2015-07-17 | 2015-07-17 | |
| US62/194,018 | 2015-07-17 | ||
| PCT/US2016/042844 WO2017015233A1 (en) | 2015-07-17 | 2016-07-18 | Compositions and methods for oil degumming |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| BR112018000854A2 true BR112018000854A2 (pt) | 2018-12-04 |
| BR112018000854B1 BR112018000854B1 (pt) | 2024-04-30 |
Family
ID=57834560
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| BR112018000854-0A BR112018000854B1 (pt) | 2015-07-17 | 2016-07-18 | Processo para degomagem de uma composição oleosa |
Country Status (7)
| Country | Link |
|---|---|
| US (1) | US10982171B2 (pt) |
| EP (1) | EP3325630B1 (pt) |
| CN (1) | CN108138197B (pt) |
| AR (1) | AR105383A1 (pt) |
| BR (1) | BR112018000854B1 (pt) |
| MX (1) | MX2018000708A (pt) |
| WO (1) | WO2017015233A1 (pt) |
Families Citing this family (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN113215205B (zh) * | 2021-04-29 | 2023-09-01 | 华南理工大学 | 一种制备羟基脂肪酸的方法 |
| WO2023225459A2 (en) | 2022-05-14 | 2023-11-23 | Novozymes A/S | Compositions and methods for preventing, treating, supressing and/or eliminating phytopathogenic infestations and infections |
Family Cites Families (13)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US7226771B2 (en) | 2002-04-19 | 2007-06-05 | Diversa Corporation | Phospholipases, nucleic acids encoding them and methods for making and using them |
| US7906307B2 (en) | 2003-12-24 | 2011-03-15 | Danisco A/S | Variant lipid acyltransferases and methods of making |
| CN102277231A (zh) * | 2004-07-16 | 2011-12-14 | 丹尼斯科公司 | 用酶使油脱胶的方法 |
| DE602004002866T2 (de) | 2004-08-06 | 2007-05-24 | De Smet Engineering N.V. | Verfahren zum Rückgewinnen von Öl |
| WO2006031699A2 (en) | 2004-09-10 | 2006-03-23 | Diversa Corporation | Compositions and methods for making and modifying oils |
| AU2008339660B2 (en) * | 2007-12-21 | 2013-09-26 | Dupont Nutrition Biosciences Aps | Process for edible oil refining using a lipid acyltransferase |
| US8241876B2 (en) | 2008-01-07 | 2012-08-14 | Bunge Oils, Inc. | Generation of triacylglycerols from gums |
| US9315764B1 (en) | 2009-05-01 | 2016-04-19 | Rrip, Llc | Method of processing phospholipid based lipid materials |
| UA109884C2 (uk) | 2009-10-16 | 2015-10-26 | Поліпептид, що має активність ферменту фосфатидилінозитол-специфічної фосфоліпази с, нуклеїнова кислота, що його кодує, та спосіб його виробництва і застосування | |
| UA111708C2 (uk) | 2009-10-16 | 2016-06-10 | Бандж Ойлз, Інк. | Спосіб рафінування олії |
| CN103946370B (zh) * | 2011-08-22 | 2016-08-17 | 公益财团法人地球环境产业技术研究机构 | 棒状细菌转化体和使用该转化体的缬氨酸的制造方法 |
| WO2015017045A1 (en) | 2013-07-03 | 2015-02-05 | Keclon Sa | Modified bacillus cereus phospholipase c protein and method of processing vegetable oil |
| CN103525744A (zh) * | 2013-07-07 | 2014-01-22 | 江南大学 | 一种重组大肠杆菌及制备磷脂酶c的方法和应用 |
-
2016
- 2016-07-18 WO PCT/US2016/042844 patent/WO2017015233A1/en active Application Filing
- 2016-07-18 BR BR112018000854-0A patent/BR112018000854B1/pt active IP Right Grant
- 2016-07-18 AR ARP160102170A patent/AR105383A1/es active IP Right Grant
- 2016-07-18 MX MX2018000708A patent/MX2018000708A/es unknown
- 2016-07-18 CN CN201680042237.3A patent/CN108138197B/zh active Active
- 2016-07-18 US US15/737,413 patent/US10982171B2/en active Active
- 2016-07-18 EP EP16828383.6A patent/EP3325630B1/en active Active
Also Published As
| Publication number | Publication date |
|---|---|
| US10982171B2 (en) | 2021-04-20 |
| EP3325630B1 (en) | 2020-05-06 |
| CN108138197B (zh) | 2022-07-08 |
| WO2017015233A1 (en) | 2017-01-26 |
| MX2018000708A (es) | 2019-07-08 |
| US20180251704A1 (en) | 2018-09-06 |
| AR105383A1 (es) | 2017-09-27 |
| CN108138197A (zh) | 2018-06-08 |
| EP3325630A1 (en) | 2018-05-30 |
| BR112018000854B1 (pt) | 2024-04-30 |
| EP3325630A4 (en) | 2019-01-02 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| B06U | Preliminary requirement: requests with searches performed by other patent offices: procedure suspended [chapter 6.21 patent gazette] | ||
| B06A | Patent application procedure suspended [chapter 6.1 patent gazette] | ||
| B07A | Application suspended after technical examination (opinion) [chapter 7.1 patent gazette] | ||
| B09A | Decision: intention to grant [chapter 9.1 patent gazette] | ||
| B16A | Patent or certificate of addition of invention granted [chapter 16.1 patent gazette] |
Free format text: PRAZO DE VALIDADE: 20 (VINTE) ANOS CONTADOS A PARTIR DE 18/07/2016, OBSERVADAS AS CONDICOES LEGAIS |