BR112017001669B8 - Processos para a produção de um coquetel enzimático a partir de um micro-organismo celulolítico produzindo celulases e/ou hemicelulases, onde o micro-organismo é um fungo filamentoso, e para a hidrólise enzimática de um alimento - Google Patents
Processos para a produção de um coquetel enzimático a partir de um micro-organismo celulolítico produzindo celulases e/ou hemicelulases, onde o micro-organismo é um fungo filamentoso, e para a hidrólise enzimática de um alimentoInfo
- Publication number
- BR112017001669B8 BR112017001669B8 BR112017001669A BR112017001669A BR112017001669B8 BR 112017001669 B8 BR112017001669 B8 BR 112017001669B8 BR 112017001669 A BR112017001669 A BR 112017001669A BR 112017001669 A BR112017001669 A BR 112017001669A BR 112017001669 B8 BR112017001669 B8 BR 112017001669B8
- Authority
- BR
- Brazil
- Prior art keywords
- microorganism
- enzymatic
- hemicellulases
- cocktail
- food
- Prior art date
Links
- 238000004519 manufacturing process Methods 0.000 title abstract 4
- 244000005700 microbiome Species 0.000 title abstract 4
- 238000000034 method Methods 0.000 title abstract 3
- 102000005575 Cellulases Human genes 0.000 title abstract 2
- 108010084185 Cellulases Proteins 0.000 title abstract 2
- 230000001461 cytolytic effect Effects 0.000 title abstract 2
- 108010002430 hemicellulase Proteins 0.000 title abstract 2
- 241000233866 Fungi Species 0.000 title 1
- 230000002255 enzymatic effect Effects 0.000 title 1
- 230000007071 enzymatic hydrolysis Effects 0.000 title 1
- 238000006047 enzymatic hydrolysis reaction Methods 0.000 title 1
- 108090000790 Enzymes Proteins 0.000 abstract 9
- 102000004190 Enzymes Human genes 0.000 abstract 9
- 238000001816 cooling Methods 0.000 abstract 3
- 239000007788 liquid Substances 0.000 abstract 3
- 102000006995 beta-Glucosidase Human genes 0.000 abstract 1
- 108010047754 beta-Glucosidase Proteins 0.000 abstract 1
- 230000002538 fungal effect Effects 0.000 abstract 1
- 239000007787 solid Substances 0.000 abstract 1
Classifications
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- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/14—Hydrolases (3)
- C12N9/24—Hydrolases (3) acting on glycosyl compounds (3.2)
- C12N9/2402—Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1)
- C12N9/2405—Glucanases
- C12N9/2434—Glucanases acting on beta-1,4-glucosidic bonds
- C12N9/2445—Beta-glucosidase (3.2.1.21)
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/06—Lysis of microorganisms
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/14—Fungi; Culture media therefor
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/14—Hydrolases (3)
- C12N9/24—Hydrolases (3) acting on glycosyl compounds (3.2)
- C12N9/2402—Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1)
- C12N9/2405—Glucanases
- C12N9/2434—Glucanases acting on beta-1,4-glucosidic bonds
- C12N9/2437—Cellulases (3.2.1.4; 3.2.1.74; 3.2.1.91; 3.2.1.150)
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/14—Hydrolases (3)
- C12N9/24—Hydrolases (3) acting on glycosyl compounds (3.2)
- C12N9/2402—Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1)
- C12N9/2477—Hemicellulases not provided in a preceding group
- C12N9/248—Xylanases
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Y—ENZYMES
- C12Y302/00—Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
- C12Y302/01—Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1)
- C12Y302/01021—Beta-glucosidase (3.2.1.21)
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Y—ENZYMES
- C12Y302/00—Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
- C12Y302/01—Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1)
- C12Y302/01037—Xylan 1,4-beta-xylosidase (3.2.1.37)
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02E—REDUCTION OF GREENHOUSE GAS [GHG] EMISSIONS, RELATED TO ENERGY GENERATION, TRANSMISSION OR DISTRIBUTION
- Y02E50/00—Technologies for the production of fuel of non-fossil origin
- Y02E50/10—Biofuels, e.g. bio-diesel
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Engineering & Computer Science (AREA)
- Organic Chemistry (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Genetics & Genomics (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Biotechnology (AREA)
- Biochemistry (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Medicinal Chemistry (AREA)
- Biomedical Technology (AREA)
- Microbiology (AREA)
- Molecular Biology (AREA)
- Mycology (AREA)
- Tropical Medicine & Parasitology (AREA)
- Virology (AREA)
- Botany (AREA)
- Enzymes And Modification Thereof (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
Abstract
processo para a produção de um coquetel enzimático a partir de mosto de fungos. a presente invenção refere-se a um processo para a produção de um coquetel enzimático a partir de um micro-organismo celulolítico produzindo celulases e/ou hemicelulases, compreendendo: - uma etapa para a produção de enzimas com um meio sendo obtido contendo enzimas e um mosto de micro-organismos, o dito mosto é separado ou não separado, do líquido contendo as ditas enzimas, - uma etapa de resfriamento de dito mosto para uma temperatura abaixo de temperatura da etapa de produção de enzima e por um tempo, de modo que a concentração de beta-glicosidase do líquido originando-se da dita etapa de resfriamento é maior que aquela do líquido originando-se da etapa de produção de enzima, e/ou a razão de volume de sólidos / volume total é menos que a dita razão para a etapa de produção de enzima, e um coquetel enzimático é obtido no fim da etapa de resfriamento.
Applications Claiming Priority (3)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| FR1457358A FR3024463B1 (fr) | 2014-07-30 | 2014-07-30 | Procede de production d'un cocktail enzymatique a partir de mout de champignon |
| FR1457358 | 2014-07-30 | ||
| PCT/EP2015/067139 WO2016016182A1 (fr) | 2014-07-30 | 2015-07-27 | Procede de production d'un cocktail enzymatique a partir de moût de champignon |
Publications (3)
| Publication Number | Publication Date |
|---|---|
| BR112017001669A2 BR112017001669A2 (pt) | 2018-02-14 |
| BR112017001669B1 BR112017001669B1 (pt) | 2023-04-18 |
| BR112017001669B8 true BR112017001669B8 (pt) | 2024-02-06 |
Family
ID=51787093
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| BR112017001669A BR112017001669B8 (pt) | 2014-07-30 | 2015-07-27 | Processos para a produção de um coquetel enzimático a partir de um micro-organismo celulolítico produzindo celulases e/ou hemicelulases, onde o micro-organismo é um fungo filamentoso, e para a hidrólise enzimática de um alimento |
Country Status (16)
| Country | Link |
|---|---|
| US (1) | US10214734B2 (pt) |
| EP (1) | EP3174979B8 (pt) |
| CN (1) | CN107075448B (pt) |
| BR (1) | BR112017001669B8 (pt) |
| CA (1) | CA2956372C (pt) |
| DK (1) | DK3174979T3 (pt) |
| ES (1) | ES2784253T3 (pt) |
| FR (1) | FR3024463B1 (pt) |
| HR (1) | HRP20200717T1 (pt) |
| HU (1) | HUE050216T2 (pt) |
| LT (1) | LT3174979T (pt) |
| PL (1) | PL3174979T3 (pt) |
| PT (1) | PT3174979T (pt) |
| RS (1) | RS60220B1 (pt) |
| SI (1) | SI3174979T1 (pt) |
| WO (1) | WO2016016182A1 (pt) |
Families Citing this family (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| FR3054141B1 (fr) * | 2016-07-22 | 2018-07-13 | Institut National De La Recherche Agronomique | Separation des enzymes issues de trichoderma reesei par filtre presse et filtration tangentielle sur membrane ceramique. |
| FR3071852A1 (fr) * | 2017-09-29 | 2019-04-05 | IFP Energies Nouvelles | Souche de trichoderma reesei hyperproductrice et presentant une activite beta-glucosidase amelioree |
| FR3143030A1 (fr) | 2022-12-08 | 2024-06-14 | IFP Energies Nouvelles | Procédé de séparation de l’enzyme bêta-xylosidase à partir d’un mélange d’enzymes |
Family Cites Families (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US4628029A (en) * | 1983-08-25 | 1986-12-09 | Parsons & Whittemore, Inc. | Method for the conversion of a cellulosic substrate to glucose using Microbispora bispora, strain Rutgers P&W |
| US7413882B2 (en) * | 2004-03-25 | 2008-08-19 | Novozymes, Inc. | Methods for degrading or converting plant cell wall polysaccharides |
-
2014
- 2014-07-30 FR FR1457358A patent/FR3024463B1/fr not_active Expired - Fee Related
-
2015
- 2015-07-27 BR BR112017001669A patent/BR112017001669B8/pt active IP Right Grant
- 2015-07-27 CA CA2956372A patent/CA2956372C/fr active Active
- 2015-07-27 PT PT157422619T patent/PT3174979T/pt unknown
- 2015-07-27 DK DK15742261.9T patent/DK3174979T3/da active
- 2015-07-27 ES ES15742261T patent/ES2784253T3/es active Active
- 2015-07-27 SI SI201531196T patent/SI3174979T1/sl unknown
- 2015-07-27 PL PL15742261T patent/PL3174979T3/pl unknown
- 2015-07-27 WO PCT/EP2015/067139 patent/WO2016016182A1/fr active Application Filing
- 2015-07-27 EP EP15742261.9A patent/EP3174979B8/fr active Active
- 2015-07-27 CN CN201580040436.6A patent/CN107075448B/zh active Active
- 2015-07-27 HU HUE15742261A patent/HUE050216T2/hu unknown
- 2015-07-27 LT LTEP15742261.9T patent/LT3174979T/lt unknown
- 2015-07-27 RS RS20200521A patent/RS60220B1/sr unknown
- 2015-07-27 US US15/500,299 patent/US10214734B2/en active Active
-
2020
- 2020-05-05 HR HRP20200717TT patent/HRP20200717T1/hr unknown
Also Published As
| Publication number | Publication date |
|---|---|
| CN107075448B (zh) | 2021-06-11 |
| CA2956372A1 (fr) | 2016-02-04 |
| WO2016016182A1 (fr) | 2016-02-04 |
| RS60220B1 (sr) | 2020-06-30 |
| EP3174979B1 (fr) | 2020-02-19 |
| CA2956372C (fr) | 2023-10-03 |
| FR3024463B1 (fr) | 2018-04-06 |
| HRP20200717T1 (hr) | 2020-07-24 |
| EP3174979A1 (fr) | 2017-06-07 |
| DK3174979T3 (da) | 2020-05-11 |
| CN107075448A (zh) | 2017-08-18 |
| HUE050216T2 (hu) | 2020-11-30 |
| PL3174979T3 (pl) | 2020-11-02 |
| SI3174979T1 (sl) | 2020-08-31 |
| PT3174979T (pt) | 2020-04-08 |
| ES2784253T3 (es) | 2020-09-23 |
| BR112017001669B1 (pt) | 2023-04-18 |
| LT3174979T (lt) | 2020-05-25 |
| US10214734B2 (en) | 2019-02-26 |
| FR3024463A1 (fr) | 2016-02-05 |
| US20170211051A1 (en) | 2017-07-27 |
| BR112017001669A2 (pt) | 2018-02-14 |
| EP3174979B8 (fr) | 2020-04-01 |
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| B25F | Entry of change of name and/or headquarter and transfer of application, patent and certif. of addition of invention: change of name on requirement |
Owner name: IFP ENERGIES NOUVELLES (FR) Free format text: A FIM DE ATENDER A ALTERACAO DE NOME REQUERIDA ATRAVES DA PETICAO NO 870210057026, DE 24/06/2021, E NECESSARIO ESCLERECER A DIVERGENCIA ENTRE O NOME DA EMPRESA TITULAR DO PEDIDO ?IFP ENERGIES NOUVELLES? E O NOME DA EMPRESA QUE TEVE SEU NOME ALTERADO ?INSTITUT NATIONAL DE LA RECHERCHE AGRONOMIQUE?. ALEM DISSO, E PRECISO APRESENTAR A GUIA DE CUMPRIMENTO DE EXIGENCIA. |
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Free format text: REFERENTE A RPI 2728 DE 18/04/2023, QUANTO AO ITEM (72) NOME DO INVENTOR. |