BR112018009438A2 - ?processo para produção de um produto de fermentação, e, uso de proteases s8a de thermococcus sp.? - Google Patents

?processo para produção de um produto de fermentação, e, uso de proteases s8a de thermococcus sp.?

Info

Publication number
BR112018009438A2
BR112018009438A2 BR112018009438A BR112018009438A BR112018009438A2 BR 112018009438 A2 BR112018009438 A2 BR 112018009438A2 BR 112018009438 A BR112018009438 A BR 112018009438A BR 112018009438 A BR112018009438 A BR 112018009438A BR 112018009438 A2 BR112018009438 A2 BR 112018009438A2
Authority
BR
Brazil
Prior art keywords
fermentation
fermentable sugar
sugar material
readily fermentable
fermentation product
Prior art date
Application number
BR112018009438A
Other languages
English (en)
Inventor
do Nascimento Camila
Senne de Oliveira Lino Felipe
G R Destro João
Jensen Kenneth
Original Assignee
Novozymes As
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Novozymes As filed Critical Novozymes As
Publication of BR112018009438A2 publication Critical patent/BR112018009438A2/pt

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/34Processes using foam culture
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12PFERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P7/00Preparation of oxygen-containing organic compounds
    • C12P7/02Preparation of oxygen-containing organic compounds containing a hydroxy group
    • C12P7/04Preparation of oxygen-containing organic compounds containing a hydroxy group acyclic
    • C12P7/06Ethanol, i.e. non-beverage
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/14Fungi; Culture media therefor
    • C12N1/16Yeasts; Culture media therefor
    • C12N1/18Baker's yeast; Brewer's yeast
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N9/00Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
    • C12N9/14Hydrolases (3)
    • C12N9/48Hydrolases (3) acting on peptide bonds (3.4)
    • C12N9/50Proteinases, e.g. Endopeptidases (3.4.21-3.4.25)
    • C12N9/52Proteinases, e.g. Endopeptidases (3.4.21-3.4.25) derived from bacteria or Archaea
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02EREDUCTION OF GREENHOUSE GAS [GHG] EMISSIONS, RELATED TO ENERGY GENERATION, TRANSMISSION OR DISTRIBUTION
    • Y02E50/00Technologies for the production of fuel of non-fossil origin
    • Y02E50/10Biofuels, e.g. bio-diesel

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Organic Chemistry (AREA)
  • Zoology (AREA)
  • Wood Science & Technology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Genetics & Genomics (AREA)
  • Biotechnology (AREA)
  • Biochemistry (AREA)
  • General Health & Medical Sciences (AREA)
  • Microbiology (AREA)
  • General Engineering & Computer Science (AREA)
  • Mycology (AREA)
  • Medicinal Chemistry (AREA)
  • Biomedical Technology (AREA)
  • Virology (AREA)
  • Tropical Medicine & Parasitology (AREA)
  • Botany (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Molecular Biology (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)

Abstract

a presente invenção refere-se a processos de produção de um produto de fermentação a partir de material de açúcar prontamente fermentável em uma cuba de fermentação que compreende um meio de fermentação que compreende: alimentar a cuba de alimentação que compreende uma pasta fluida de organismo fermentador com o material de açúcar prontamente fermentável; fermentar o material de açúcar prontamente fermentável em um produto de fermentação desejado, em que é adicionada protease s8a durante ou após a alimentação da cuba de fermentação com o material de açúcar prontamente fermentável ou durante a fermentação do material de açúcar prontamente fermentável no produto de fermentação desejado. a invenção também se refere ao uso de s8a protease para redução da formação de espuma nos poços de fermentação gerada pelo organismo fermentador durante a fermentação do material de açúcar prontamente fermentável.
BR112018009438A 2015-11-12 2016-11-11 ?processo para produção de um produto de fermentação, e, uso de proteases s8a de thermococcus sp.? BR112018009438A2 (pt)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
EP15194235 2015-11-12
EP15194234 2015-11-12
PCT/EP2016/077467 WO2017081274A1 (en) 2015-11-12 2016-11-11 Fermentation processes with reduced foaming

Publications (1)

Publication Number Publication Date
BR112018009438A2 true BR112018009438A2 (pt) 2018-12-04

Family

ID=58695889

Family Applications (1)

Application Number Title Priority Date Filing Date
BR112018009438A BR112018009438A2 (pt) 2015-11-12 2016-11-11 ?processo para produção de um produto de fermentação, e, uso de proteases s8a de thermococcus sp.?

Country Status (5)

Country Link
US (1) US20180327711A1 (pt)
EP (1) EP3374513A1 (pt)
CN (1) CN108603203A (pt)
BR (1) BR112018009438A2 (pt)
WO (1) WO2017081274A1 (pt)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20200248159A1 (en) * 2017-10-04 2020-08-06 Novozymes A/S Polypeptides having protease activity and polynucleotides encoding same
WO2023225459A2 (en) 2022-05-14 2023-11-23 Novozymes A/S Compositions and methods for preventing, treating, supressing and/or eliminating phytopathogenic infestations and infections

Family Cites Families (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DK145890D0 (da) * 1990-06-15 1990-06-15 Novo Nordisk As Thermostabil protease
DE69524422T2 (de) * 1994-06-13 2002-08-01 Takara Shuzo Co Gen für hyperthermostabile protease
JPWO2010021375A1 (ja) * 2008-08-22 2012-01-26 土居 幹生 プロテアーゼの製造方法、並びにプロテアーゼ溶液およびプロテアーゼのプロ体溶液
CA2743060C (en) * 2008-11-11 2017-03-07 Danisco Us Inc. Compositions and methods comprising a subtilisin variant
CN103620029B (zh) * 2011-06-24 2017-06-09 诺维信公司 具有蛋白酶活性的多肽和编码它们的多核苷酸
WO2014205198A1 (en) * 2013-06-20 2014-12-24 Novozymes A/S Fermentation processes with reduced foaming
WO2016196202A1 (en) * 2015-05-29 2016-12-08 Novozymes A/S Polypeptides having protease activity and polynucleotides encoding same

Also Published As

Publication number Publication date
US20180327711A1 (en) 2018-11-15
EP3374513A1 (en) 2018-09-19
CN108603203A (zh) 2018-09-28
WO2017081274A1 (en) 2017-05-18

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Legal Events

Date Code Title Description
B11A Dismissal acc. art.33 of ipl - examination not requested within 36 months of filing
B11Y Definitive dismissal - extension of time limit for request of examination expired [chapter 11.1.1 patent gazette]