BR112014010822A2 - aparelho e método para aeração de um produto alimentício - Google Patents
aparelho e método para aeração de um produto alimentícioInfo
- Publication number
- BR112014010822A2 BR112014010822A2 BR112014010822A BR112014010822A BR112014010822A2 BR 112014010822 A2 BR112014010822 A2 BR 112014010822A2 BR 112014010822 A BR112014010822 A BR 112014010822A BR 112014010822 A BR112014010822 A BR 112014010822A BR 112014010822 A2 BR112014010822 A2 BR 112014010822A2
- Authority
- BR
- Brazil
- Prior art keywords
- rotor
- stator
- aerating
- product
- food product
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
- A23G3/0205—Manufacture or treatment of liquids, pastes, creams, granules, shred or powder
- A23G3/0215—Mixing, kneading apparatus
- A23G3/0221—Mixing, kneading apparatus with introduction or production of gas or under vacuum; Whipping; Manufacture of cellular mass
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G2220/00—Products with special structure
- A23G2220/02—Foamed, gas-expanded or cellular products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/0002—Processes of manufacture not relating to composition and compounding ingredients
- A23G3/0004—Processes specially adapted for manufacture or treatment of sweetmeats or confectionery
- A23G3/0006—Manufacture or treatment of liquids, pastes, creams, granules, shred or powder
- A23G3/001—Mixing, kneading processes
- A23G3/0012—Mixing, kneading processes with introduction or production of gas or under vacuum; Whipping; Manufacture of cellular mass
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/50—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by shape, structure or physical form, e.g. products with supported structure
- A23G3/52—Aerated, foamed, cellular or porous products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
- A23G9/46—Aerated, foamed, cellular or porous products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P30/00—Shaping or working of foodstuffs characterised by the process or apparatus
- A23P30/40—Foaming or whipping
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Mixers Of The Rotary Stirring Type (AREA)
- Food-Manufacturing Devices (AREA)
- Accessories For Mixers (AREA)
- Formation And Processing Of Food Products (AREA)
- General Preparation And Processing Of Foods (AREA)
Abstract
resumo patente de invenção: "aparelho e método para aeração de um produto alimentício". a presente invenção refere-se a um dispositivo para a aeração de produtos alimentícios compreendendo um cabeçote de mistura tendo pelo menos um conjunto de combinações de rotor-estator. cada combinação de rotor-estator compreende um rotor e um estator com aros dentados complementares, os quais são orientados em oposição na direção axial. uma cobertura de entrada é provida tendo uma abertura de entrada de produto para recebimento de um produto para ser aerado, e um injetor de gás disposto ali e atravessando a cobertura de entrada, de modo que o cabeçote do injetor de gás esteja localizado em um espaço de cabeçote definido pela cobertura de entrada e um primeiro conjunto de rotor-estator.
Applications Claiming Priority (3)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
EP11188129.8 | 2011-11-07 | ||
EP11188129 | 2011-11-07 | ||
PCT/EP2012/072068 WO2013068426A1 (en) | 2011-11-07 | 2012-11-07 | Apparatus and method for aeration of a food product |
Publications (3)
Publication Number | Publication Date |
---|---|
BR112014010822A2 true BR112014010822A2 (pt) | 2017-06-13 |
BR112014010822A8 BR112014010822A8 (pt) | 2017-06-20 |
BR112014010822B1 BR112014010822B1 (pt) | 2020-03-03 |
Family
ID=47143112
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
BR112014010822-6A BR112014010822B1 (pt) | 2011-11-07 | 2012-11-07 | Aparelho e método para aeração de um produto alimentício e uso de um aparelho para aeração de um produto alimentício |
Country Status (10)
Country | Link |
---|---|
EP (1) | EP2775853B1 (pt) |
AU (1) | AU2012334115B2 (pt) |
BR (1) | BR112014010822B1 (pt) |
CL (1) | CL2014001096A1 (pt) |
ES (1) | ES2606763T3 (pt) |
HR (1) | HRP20161586T1 (pt) |
MX (1) | MX345410B (pt) |
PL (1) | PL2775853T3 (pt) |
PT (1) | PT2775853T (pt) |
WO (1) | WO2013068426A1 (pt) |
Families Citing this family (14)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO2016016743A1 (en) * | 2014-07-31 | 2016-02-04 | Carimali S.P.A. | A device for frothing milk |
ES2716153T3 (es) | 2015-10-19 | 2019-06-10 | Nestec Sa | Aparato y método para la aireación de un producto alimenticio |
WO2017081303A1 (en) | 2015-11-12 | 2017-05-18 | Nestec S.A. | Dairy product |
WO2017081305A1 (en) | 2015-11-12 | 2017-05-18 | Nestec S.A. | Foamed dairy beverage |
WO2018002139A1 (en) | 2016-06-28 | 2018-01-04 | Nestec S.A. | Whipped cream and manufacturing method |
CN106617241A (zh) * | 2016-12-15 | 2017-05-10 | 重庆念记食品有限公司 | 多功能分馅装置 |
JP7166284B2 (ja) * | 2017-04-26 | 2022-11-07 | ソシエテ・デ・プロデュイ・ネスレ・エス・アー | ペースト状製品をエアレーションするための装置、及び別の製品と混合するための装置 |
EP3727039A1 (en) | 2017-12-20 | 2020-10-28 | Société des Produits Nestlé S.A. | Whipped cream and manufacturing method |
WO2019215279A1 (en) | 2018-05-09 | 2019-11-14 | Societe Des Produits Nestle S.A. | Multilayer food product |
WO2020128083A1 (en) | 2018-12-21 | 2020-06-25 | Société des Produits Nestlé S.A. | Aerated food products and processes of preparation thereof |
WO2020128084A1 (en) | 2018-12-21 | 2020-06-25 | Société des Produits Nestlé S.A. | Flavoured fermented dairy product and method of preparation |
WO2022002837A1 (en) | 2020-07-01 | 2022-01-06 | Société des Produits Nestlé S.A. | Apparatus comprising a hygienic cooling system and method |
WO2022234043A1 (en) | 2021-05-07 | 2022-11-10 | Société des Produits Nestlé S.A. | Gelatin-free aerated dairy products and processes for manufacturing thereof |
EP4333627A1 (en) | 2021-05-07 | 2024-03-13 | Société des Produits Nestlé S.A. | Aerated dairy products and processes for manufacturing thereof |
Family Cites Families (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB888264A (en) | 1959-09-14 | 1962-01-31 | Et Oakes Corp | Mixing apparatus |
DE3127684A1 (de) | 1981-07-14 | 1983-02-03 | Supraton F.J. Zucker GmbH, 4040 Neuss | "verfahren und vorrichtung zur vergroesserung der oberflaeche pumpfaehiger materialien" |
DE3938306A1 (de) | 1989-11-17 | 1991-05-23 | Karg Ytron Gmbh | Mischkopf zum aufschaeumen eines stoffes mit einem gas |
-
2012
- 2012-11-07 WO PCT/EP2012/072068 patent/WO2013068426A1/en active Application Filing
- 2012-11-07 AU AU2012334115A patent/AU2012334115B2/en active Active
- 2012-11-07 ES ES12781330.1T patent/ES2606763T3/es active Active
- 2012-11-07 PT PT127813301T patent/PT2775853T/pt unknown
- 2012-11-07 BR BR112014010822-6A patent/BR112014010822B1/pt active IP Right Grant
- 2012-11-07 MX MX2014005485A patent/MX345410B/es active IP Right Grant
- 2012-11-07 PL PL12781330T patent/PL2775853T3/pl unknown
- 2012-11-07 EP EP12781330.1A patent/EP2775853B1/en active Active
-
2014
- 2014-04-28 CL CL2014001096A patent/CL2014001096A1/es unknown
-
2016
- 2016-11-29 HR HRP20161586TT patent/HRP20161586T1/hr unknown
Also Published As
Publication number | Publication date |
---|---|
AU2012334115B2 (en) | 2015-11-19 |
WO2013068426A1 (en) | 2013-05-16 |
BR112014010822B1 (pt) | 2020-03-03 |
PT2775853T (pt) | 2017-01-04 |
BR112014010822A8 (pt) | 2017-06-20 |
EP2775853A1 (en) | 2014-09-17 |
MX345410B (es) | 2017-01-27 |
PL2775853T3 (pl) | 2017-04-28 |
ES2606763T3 (es) | 2017-03-27 |
EP2775853B1 (en) | 2016-10-05 |
AU2012334115A1 (en) | 2014-04-24 |
HRP20161586T1 (hr) | 2016-12-30 |
MX2014005485A (es) | 2014-08-22 |
CL2014001096A1 (es) | 2014-08-01 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
B06F | Objections, documents and/or translations needed after an examination request according art. 34 industrial property law | ||
B15K | Others concerning applications: alteration of classification |
Ipc: A23G 3/02 (2006.01), A23G 3/34 (2006.01), A23G 3/5 |
|
B07A | Technical examination (opinion): publication of technical examination (opinion) | ||
B25A | Requested transfer of rights approved |
Owner name: SOCIETE DES PRODUITS NESTLE S.A. (CH) |
|
B09A | Decision: intention to grant | ||
B16A | Patent or certificate of addition of invention granted |
Free format text: PRAZO DE VALIDADE: 20 (VINTE) ANOS CONTADOS A PARTIR DE 07/11/2012, OBSERVADAS AS CONDICOES LEGAIS. |