BE772091A - Procede de fabrication d'un aliment surgele et aliment obtenu par ce procede - Google Patents

Procede de fabrication d'un aliment surgele et aliment obtenu par ce procede

Info

Publication number
BE772091A
BE772091A BE772091A BE772091A BE772091A BE 772091 A BE772091 A BE 772091A BE 772091 A BE772091 A BE 772091A BE 772091 A BE772091 A BE 772091A BE 772091 A BE772091 A BE 772091A
Authority
BE
Belgium
Prior art keywords
food
manufacturing
frozen
frozen food
food obtained
Prior art date
Application number
BE772091A
Other languages
English (en)
French (fr)
Inventor
A B Brandin
Original Assignee
Findus
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Findus filed Critical Findus
Publication of BE772091A publication Critical patent/BE772091A/xx

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L17/00—Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
    • A23L17/75—Coating with a layer, stuffing, laminating, binding or compressing of original fish pieces
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/03—Coating with a layer; Stuffing, laminating, binding, or compressing of original meat pieces
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/06—Meat products; Meat meal; Preparation or treatment thereof with gravy or sauce
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P30/00—Shaping or working of foodstuffs characterised by the process or apparatus
    • A23P30/40—Foaming or whipping

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Zoology (AREA)
  • Marine Sciences & Fisheries (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Freezing, Cooling And Drying Of Foods (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
BE772091A 1970-09-15 1971-09-02 Procede de fabrication d'un aliment surgele et aliment obtenu par ce procede BE772091A (fr)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB43996/70A GB1273099A (en) 1970-09-15 1970-09-15 Deep-frozen food product

Publications (1)

Publication Number Publication Date
BE772091A true BE772091A (fr) 1972-03-02

Family

ID=10431296

Family Applications (1)

Application Number Title Priority Date Filing Date
BE772091A BE772091A (fr) 1970-09-15 1971-09-02 Procede de fabrication d'un aliment surgele et aliment obtenu par ce procede

Country Status (13)

Country Link
US (1) US3808342A (nl)
AT (1) AT311774B (nl)
BE (1) BE772091A (nl)
CA (1) CA955452A (nl)
CH (1) CH534486A (nl)
DE (1) DE2145930C2 (nl)
ES (1) ES395067A1 (nl)
FR (1) FR2107570A5 (nl)
GB (1) GB1273099A (nl)
IT (1) IT1030525B (nl)
NL (1) NL173593C (nl)
NO (1) NO134181C (nl)
SE (1) SE374995B (nl)

Families Citing this family (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE3108703C2 (de) * 1981-03-07 1986-06-19 Dr. Oetker Tiefkühlkost GmbH, 4800 Bielefeld Tiefgefrorener Hamburger
JPS6410959A (en) * 1987-02-19 1989-01-13 Fuji Oil Co Ltd Bubble-containing oily seasoning
GB2224192B (en) * 1988-09-27 1991-01-09 Docker Foods Limited Method of preparing food and food pack comprising two constituent mixtures
CN1100278A (zh) * 1993-09-13 1995-03-22 北京和德食品工程有限公司 金色奶油虾及其制作方法
FI100938B (fi) * 1995-05-22 1998-03-31 Goodmix Oy Menetelmä valmisruoka-annoksen valmistamiseksi
US6488973B1 (en) * 1998-10-05 2002-12-03 Food Talk, Inc. Method of making a cooking pouch containing a raw protein portion, a raw or blanched vegetable portion and a sauce
NL1018770C2 (nl) * 2001-08-16 2003-02-24 Campina Melkunie Bv Werkwijze voor het bereiden van een eetbaar stabiel schuim, schuim en voedingsmiddel dat het schuim omvat.
DE602005011246D1 (de) * 2004-01-08 2009-01-08 Food Talk Inc Eine rohe gefrorene proteinportion enthaltender flexibler mikrowellenkochbeutel und herstellungsverfahren
US20050175742A1 (en) * 2004-02-11 2005-08-11 Mark Kornely Method and apparatus for packaging foodstuffs
US20070148306A1 (en) * 2005-06-03 2007-06-28 Mattson Peter H Method of Producing and Preparing Fresh Frozen Food From Quick Frozen Vegetables and Stock
US20100195939A1 (en) * 2009-01-26 2010-08-05 Sterling Tucker Multi-layer laminated film for making a retail-ready microwave oven cooking pouch

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DD63428A (nl) *
GB676369A (en) * 1948-05-14 1952-07-23 Sten Erik Otto Wilhelm Erasmie Improvements in method of treating food products
US3235390A (en) * 1962-04-23 1966-02-15 Jr Alfred Vischer Frozen food package and method of making the same
US3567468A (en) * 1966-12-27 1971-03-02 Donald Kiteley Tressler Frozen foods

Also Published As

Publication number Publication date
AT311774B (de) 1973-12-10
FR2107570A5 (nl) 1972-05-05
US3808342A (en) 1974-04-30
IT1030525B (it) 1979-04-10
NL173593B (nl) 1983-09-16
DE2145930A1 (de) 1972-03-16
ES395067A1 (es) 1974-12-16
CH534486A (fr) 1973-03-15
SE374995B (nl) 1975-04-07
GB1273099A (en) 1972-05-03
NO134181C (nl) 1976-09-08
CA955452A (en) 1974-10-01
NO134181B (nl) 1976-05-24
DE2145930C2 (de) 1983-09-22
NL7112558A (nl) 1972-03-17
NL173593C (nl) 1984-02-16

Similar Documents

Publication Publication Date Title
BE838223Q (fr) Procede d'hydrodesulfuration
CH552610A (fr) Procede de preparation d'azapurinones.
BE793246A (fr) Procede d'encapsulation
BE754690A (fr) Procede de fabrication de fermetures a glissiere
BE764883A (fr) Procede de preparation d'hydrogenosilanes
BE760672A (fr) Procede de production d'alcenes
BE795973A (fr) Procede de fabrication d'un vilebrequin et vilebrequin obtenu par ce procede
BE772091A (fr) Procede de fabrication d'un aliment surgele et aliment obtenu par ce procede
BE786518A (fr) Procede de preparation d'oxa-bicyclo-alcenes
FR2181016B1 (fr) Procede de fabrication d'un groupe de condensateurs et groupe de condensateurs obtenu par ce procede.
BE797732A (fr) Procede de preparation d'oximes
BE765031A (fr) Procede de fabrication d'uree
BE774117A (fr) Procede d'etirage
BE778521A (fr) Procede de fabrication d'hydroquinone
BE786986A (fr) Procede de preparation du 2-chloro-butadiene-1,3
BE774964A (fr) Procede de fabrication de bibliotheques et rayonnages en general, et bibliotheques fabriquees par ce procede
CH548678A (fr) Procede de realisation d'un cable supraconducteur et cable supraconducteur obtenu par ce procede.
BE777442A (fr) Procede de fabrication de derives d'indane
CH540649A (fr) Procédé de fabrication d'un aliment ressemblant à la viande
BE789252A (fr) Procede de fabrication de la methylcobalamine
BE755267A (fr) Procede de preparation d'aliments congeles
BE771110A (fr) Procede de fabrication d'objets moules par injection- soufflage
BE771825A (fr) Procede de fabrication de denrees alimentaires
BE752656A (fr) Procede de fabrication d'un aliment lactique de nature butyreuse
BE764210A (fr) Procede de preparation d'alcoyl-silanes

Legal Events

Date Code Title Description
RE Patent lapsed

Owner name: FRISCO-FINDUS A.G. S.A.

Effective date: 19890930