BE642994A - - Google Patents
Info
- Publication number
- BE642994A BE642994A BE642994A BE642994A BE642994A BE 642994 A BE642994 A BE 642994A BE 642994 A BE642994 A BE 642994A BE 642994 A BE642994 A BE 642994A BE 642994 A BE642994 A BE 642994A
- Authority
- BE
- Belgium
Links
Classifications
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
- B01D—SEPARATION
- B01D37/00—Processes of filtration
- B01D37/02—Precoating the filter medium; Addition of filter aids to the liquid being filtered
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation containing fruit or vegetable juices
- A23L2/04—Extraction of juices
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/70—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter
- A23L2/72—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter by filtration
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/70—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter
- A23L2/82—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter by flocculation
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/70—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter
- A23L2/84—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter using microorganisms or biological material, e.g. enzymes
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
- B01D—SEPARATION
- B01D33/00—Filters with filtering elements which move during the filtering operation
- B01D33/06—Filters with filtering elements which move during the filtering operation with rotary cylindrical filtering surfaces, e.g. hollow drums
Landscapes
- Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Polymers & Plastics (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Nutrition Science (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Microbiology (AREA)
- Molecular Biology (AREA)
- Zoology (AREA)
- Preparation Of Fruits And Vegetables (AREA)
- Non-Alcoholic Beverages (AREA)
- Solid-Sorbent Or Filter-Aiding Compositions (AREA)
- Filtration Of Liquid (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US254474A US3236655A (en) | 1963-01-28 | 1963-01-28 | Production of polished juices |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| BE642994A true BE642994A (ru) | 1964-05-15 |
Family
ID=22964441
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| BE642994A BE642994A (ru) | 1963-01-28 | 1964-01-27 |
Country Status (9)
| Country | Link |
|---|---|
| US (1) | US3236655A (ru) |
| AT (1) | AT253341B (ru) |
| BE (1) | BE642994A (ru) |
| BR (1) | BR6456307D0 (ru) |
| CH (1) | CH444646A (ru) |
| DE (1) | DE1264229B (ru) |
| ES (1) | ES295688A1 (ru) |
| GB (1) | GB1045243A (ru) |
| NL (1) | NL6400398A (ru) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| FR2700245A1 (fr) * | 1993-01-14 | 1994-07-13 | Bretagne Ste Indle Agricole | Purée de pomme ou de poire et son procédé de préparation. |
Families Citing this family (16)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US3506460A (en) * | 1968-02-20 | 1970-04-14 | Schlitz Brewing Co J | Control system for cold sterilization process |
| JPS504256A (ru) * | 1973-05-15 | 1975-01-17 | ||
| JPS5738225B2 (ru) * | 1974-06-27 | 1982-08-14 | ||
| DE2607532C2 (de) * | 1976-02-25 | 1982-02-11 | Röhm GmbH, 6100 Darmstadt | Verfahren zum Klären von Kernobstsaft |
| AU522196B2 (en) * | 1978-02-08 | 1982-05-20 | Toyo Siekan Kaisha Ltd. | Enzymatic production of fruit juice |
| US4327115A (en) * | 1980-06-17 | 1982-04-27 | Cornell Research Foundation, Inc. | Clarification of fruit juice with honey |
| US4452822A (en) * | 1982-05-17 | 1984-06-05 | United Vintners, Inc. | Extraction and intensification of anthocyanins from grape pomace and other material |
| JPS59143575A (ja) * | 1983-02-03 | 1984-08-17 | Kirin Brewery Co Ltd | 果汁飲料の製造方法 |
| DD258120A3 (de) * | 1986-02-21 | 1988-07-13 | Stassfurt Veb Chemieanlagenbau | Verfahren zur gewinnung von pflanzlichen saeften und extrakten |
| US4900564A (en) * | 1987-07-01 | 1990-02-13 | Cornell Research Foundation, Inc. | Stabilization of wine with honey and SO2 |
| US20040208966A1 (en) * | 2003-04-15 | 2004-10-21 | Cargill Inc. | Minimal pulp beverage and methods for producing the same |
| US8563073B1 (en) | 2008-05-28 | 2013-10-22 | Miline Fruit Products Inc | Methods for making fruit or vegetable extract from by-products |
| US10334870B2 (en) | 2010-10-07 | 2019-07-02 | Tropicana Products, Inc. | Processing of whole fruits and vegetables, processing of side-stream ingredients of fruits and vegetables, and use of the processed fruits and vegetables in beverage and food products |
| AU2014216600B2 (en) | 2013-02-15 | 2016-05-12 | Pepsico, Inc. | Preparation and incorporation of co-products into beverages to enhance nutrition and sensory attributes |
| US20150367267A1 (en) * | 2013-03-08 | 2015-12-24 | World Minerals France S.A.S. | Filtering methods for fluids and devices for carrying out said methods |
| CN109363017A (zh) * | 2018-10-16 | 2019-02-22 | 宾川县华侨庄园农业科技开发有限公司 | 一种葡萄汁的加工方法 |
Family Cites Families (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US1686095A (en) * | 1924-11-20 | 1928-10-02 | Fred W Manning | Continuous expelling and clarifying process |
| FR802272A (fr) * | 1935-05-21 | 1936-09-01 | Buss Sa | Procédé et dispositif pour la préparation des sucs naturels concentrés de fruits et autres sucs de plantes |
| FR904488A (fr) * | 1943-03-18 | 1945-11-07 | Neuerburg & Pankofer Kommandit | Procédé pour le traitement à base d'enzymes de pulpes et de jus de plantes |
| US2725146A (en) * | 1952-08-16 | 1955-11-29 | Robert P Forbes | Filtration |
| US2736655A (en) * | 1953-03-31 | 1956-02-28 | Gordon Max | Process for making apple syrup |
| US2837431A (en) * | 1954-07-01 | 1958-06-03 | Jr Samuel K Wolcott | Process for conditioning grape and analogous berry or fruit materials prior to extraction of juice therefrom |
| US3031307A (en) * | 1959-01-15 | 1962-04-24 | Samuel M Blakemore | Puree and method of making same |
-
1963
- 1963-01-28 US US254474A patent/US3236655A/en not_active Expired - Lifetime
-
1964
- 1964-01-21 NL NL6400398A patent/NL6400398A/xx unknown
- 1964-01-21 GB GB2615/64A patent/GB1045243A/en not_active Expired
- 1964-01-21 CH CH66864A patent/CH444646A/de unknown
- 1964-01-22 BR BR156307/64A patent/BR6456307D0/pt unknown
- 1964-01-23 AT AT53064A patent/AT253341B/de active
- 1964-01-24 DE DEM59653A patent/DE1264229B/de active Pending
- 1964-01-24 ES ES295688A patent/ES295688A1/es not_active Expired
- 1964-01-27 BE BE642994A patent/BE642994A/xx unknown
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| FR2700245A1 (fr) * | 1993-01-14 | 1994-07-13 | Bretagne Ste Indle Agricole | Purée de pomme ou de poire et son procédé de préparation. |
Also Published As
| Publication number | Publication date |
|---|---|
| ES295688A1 (es) | 1964-03-16 |
| GB1045243A (en) | 1966-10-12 |
| DE1264229B (de) | 1968-03-21 |
| AT253341B (de) | 1967-04-10 |
| CH444646A (de) | 1967-09-30 |
| BR6456307D0 (pt) | 1973-08-02 |
| US3236655A (en) | 1966-02-22 |
| NL6400398A (ru) | 1964-07-29 |