BE571962A - - Google Patents
Info
- Publication number
- BE571962A BE571962A BE571962DA BE571962A BE 571962 A BE571962 A BE 571962A BE 571962D A BE571962D A BE 571962DA BE 571962 A BE571962 A BE 571962A
- Authority
- BE
- Belgium
- Prior art keywords
- meat
- fat
- dry
- tenderizer
- raw
- Prior art date
Links
- 235000013372 meat Nutrition 0.000 claims description 30
- 238000000034 method Methods 0.000 claims description 20
- 235000019197 fats Nutrition 0.000 claims description 14
- 239000000654 additive Substances 0.000 claims description 8
- 238000010438 heat treatment Methods 0.000 claims description 7
- 150000003839 salts Chemical class 0.000 claims description 6
- 108090000790 Enzymes Proteins 0.000 claims description 3
- 102000004190 Enzymes Human genes 0.000 claims description 3
- 108091005804 Peptidases Proteins 0.000 claims description 3
- 102000035195 Peptidases Human genes 0.000 claims description 3
- 238000005119 centrifugation Methods 0.000 claims description 3
- 229940088598 enzyme Drugs 0.000 claims description 3
- 229940024999 proteolytic enzymes for treatment of wounds and ulcers Drugs 0.000 claims description 3
- 239000000126 substance Substances 0.000 claims description 3
- 235000019737 Animal fat Nutrition 0.000 claims description 2
- 108010059378 Endopeptidases Proteins 0.000 claims description 2
- 102000005593 Endopeptidases Human genes 0.000 claims description 2
- 239000003242 anti bacterial agent Substances 0.000 claims description 2
- 229940088710 antibiotic agent Drugs 0.000 claims description 2
- 239000003963 antioxidant agent Substances 0.000 claims description 2
- 229940066758 endopeptidases Drugs 0.000 claims description 2
- 235000019871 vegetable fat Nutrition 0.000 claims description 2
- 238000010411 cooking Methods 0.000 claims 6
- 108010091431 meat tenderizer Proteins 0.000 claims 6
- 235000020995 raw meat Nutrition 0.000 claims 6
- 108090000526 Papain Proteins 0.000 claims 3
- 239000004365 Protease Substances 0.000 claims 3
- 229940055729 papain Drugs 0.000 claims 3
- 235000019834 papain Nutrition 0.000 claims 3
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims 3
- 235000014347 soups Nutrition 0.000 claims 2
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 claims 1
- 239000007864 aqueous solution Substances 0.000 claims 1
- WQZGKKKJIJFFOK-VFUOTHLCSA-N beta-D-glucose Chemical compound OC[C@H]1O[C@@H](O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-VFUOTHLCSA-N 0.000 claims 1
- 238000009835 boiling Methods 0.000 claims 1
- 210000002808 connective tissue Anatomy 0.000 claims 1
- -1 cooking salt Chemical class 0.000 claims 1
- PXEDJBXQKAGXNJ-QTNFYWBSSA-L disodium L-glutamate Chemical compound [Na+].[Na+].[O-]C(=O)[C@@H](N)CCC([O-])=O PXEDJBXQKAGXNJ-QTNFYWBSSA-L 0.000 claims 1
- 239000004744 fabric Substances 0.000 claims 1
- 230000002349 favourable effect Effects 0.000 claims 1
- 239000008103 glucose Substances 0.000 claims 1
- 239000000203 mixture Substances 0.000 claims 1
- 235000013923 monosodium glutamate Nutrition 0.000 claims 1
- 210000003205 muscle Anatomy 0.000 claims 1
- 238000002360 preparation method Methods 0.000 claims 1
- 229940073490 sodium glutamate Drugs 0.000 claims 1
- 239000000243 solution Substances 0.000 claims 1
- 238000005292 vacuum distillation Methods 0.000 claims 1
- 238000009489 vacuum treatment Methods 0.000 claims 1
- 230000000996 additive effect Effects 0.000 description 5
- 239000003778 fat substitute Substances 0.000 description 1
- 235000013341 fat substitute Nutrition 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B4/00—Preservation of meat, sausages, fish or fish products
- A23B4/03—Drying; Subsequent reconstitution
- A23B4/033—Drying; Subsequent reconstitution with addition of chemicals
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B4/00—Preservation of meat, sausages, fish or fish products
- A23B4/03—Drying; Subsequent reconstitution
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/70—Tenderised or flavoured meat pieces; Macerating or marinating solutions specially adapted therefor
- A23L13/72—Tenderised or flavoured meat pieces; Macerating or marinating solutions specially adapted therefor using additives, e.g. by injection of solutions
- A23L13/74—Tenderised or flavoured meat pieces; Macerating or marinating solutions specially adapted therefor using additives, e.g. by injection of solutions using microorganisms or enzymes
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Food Science & Technology (AREA)
- Zoology (AREA)
- Wood Science & Technology (AREA)
- Microbiology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- General Chemical & Material Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Meat, Egg Or Seafood Products (AREA)
Publications (1)
| Publication Number | Publication Date |
|---|---|
| BE571962A true BE571962A (enrdf_load_html_response) |
Family
ID=189952
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| BE571962D BE571962A (enrdf_load_html_response) |
Country Status (1)
| Country | Link |
|---|---|
| BE (1) | BE571962A (enrdf_load_html_response) |
-
0
- BE BE571962D patent/BE571962A/fr unknown
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