BE568470A - - Google Patents
Info
- Publication number
- BE568470A BE568470A BE568470DA BE568470A BE 568470 A BE568470 A BE 568470A BE 568470D A BE568470D A BE 568470DA BE 568470 A BE568470 A BE 568470A
- Authority
- BE
- Belgium
- Prior art keywords
- container
- internal
- cover
- infusions
- box
- Prior art date
Links
- 238000001802 infusion Methods 0.000 claims description 6
- 238000010438 heat treatment Methods 0.000 claims description 4
- 238000007654 immersion Methods 0.000 claims description 3
- 238000002360 preparation method Methods 0.000 claims 2
- 238000007789 sealing Methods 0.000 claims 1
- 239000000126 substance Substances 0.000 claims 1
- 238000004140 cleaning Methods 0.000 description 1
- 238000009434 installation Methods 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 239000002184 metal Substances 0.000 description 1
- VNWKTOKETHGBQD-UHFFFAOYSA-N methane Chemical compound C VNWKTOKETHGBQD-UHFFFAOYSA-N 0.000 description 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J31/00—Apparatus for making beverages
- A47J31/24—Coffee-making apparatus in which hot water is passed through the filter under pressure, i.e. in which the coffee grounds are extracted under pressure
- A47J31/30—Coffee-making apparatus in which hot water is passed through the filter under pressure, i.e. in which the coffee grounds are extracted under pressure with hot water under steam pressure
- A47J31/303—Coffee-making apparatus in which hot water is passed through the filter under pressure, i.e. in which the coffee grounds are extracted under pressure with hot water under steam pressure classical type of espresso apparatus, e.g. to put on a stove, i.e. in which the water is heated in a lower, sealed boiling vessel, raised by the steam pressure through a rising pipe and an extraction chamber and subsequently is collected in a beverage container on top of the water boiling vessel
- A47J31/306—Coffee-making apparatus in which hot water is passed through the filter under pressure, i.e. in which the coffee grounds are extracted under pressure with hot water under steam pressure classical type of espresso apparatus, e.g. to put on a stove, i.e. in which the water is heated in a lower, sealed boiling vessel, raised by the steam pressure through a rising pipe and an extraction chamber and subsequently is collected in a beverage container on top of the water boiling vessel with integral electrical heating means
Landscapes
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Apparatus For Making Beverages (AREA)
Publications (1)
Publication Number | Publication Date |
---|---|
BE568470A true BE568470A (enrdf_load_stackoverflow) |
Family
ID=187793
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
BE568470D BE568470A (enrdf_load_stackoverflow) |
Country Status (1)
Country | Link |
---|---|
BE (1) | BE568470A (enrdf_load_stackoverflow) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP1632157A4 (en) * | 2003-06-12 | 2006-08-16 | Zhicheng Shao | PULP, ELECTROTHERMOSCAN AND WIRELESS ELECTROTHERMOSCAN FOR COOKING BEVERAGES |
-
0
- BE BE568470D patent/BE568470A/fr unknown
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP1632157A4 (en) * | 2003-06-12 | 2006-08-16 | Zhicheng Shao | PULP, ELECTROTHERMOSCAN AND WIRELESS ELECTROTHERMOSCAN FOR COOKING BEVERAGES |
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