BE566020A - - Google Patents

Info

Publication number
BE566020A
BE566020A BE566020DA BE566020A BE 566020 A BE566020 A BE 566020A BE 566020D A BE566020D A BE 566020DA BE 566020 A BE566020 A BE 566020A
Authority
BE
Belgium
Prior art keywords
coffee
concentrate
ground
hot water
liquid
Prior art date
Application number
Other languages
English (en)
French (fr)
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Publication of BE566020A publication Critical patent/BE566020A/fr

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23FCOFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00Coffee; Coffee substitutes; Preparations thereof
    • A23F5/24Extraction of coffee; Coffee extracts; Making instant coffee
    • A23F5/26Extraction of water-soluble constituents
    • A23F5/267Extraction of water-soluble constituents using additives, specific extraction media or specific coffee blends

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Tea And Coffee (AREA)
BE566020D 1957-03-26 BE566020A (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US648612A US2950973A (en) 1957-03-26 1957-03-26 Coffee concentrate process

Publications (1)

Publication Number Publication Date
BE566020A true BE566020A (de)

Family

ID=24601505

Family Applications (1)

Application Number Title Priority Date Filing Date
BE566020D BE566020A (de) 1957-03-26

Country Status (6)

Country Link
US (1) US2950973A (de)
BE (1) BE566020A (de)
DE (1) DE1090502B (de)
FR (1) FR1203665A (de)
GB (1) GB879317A (de)
NL (1) NL99716C (de)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB1024214A (en) * 1962-12-20 1966-03-30 Kenco Coffee Co Ltd Improvements in or relating to the processing of coffee
US3224880A (en) * 1963-04-29 1965-12-21 Clayton Van Ike Process of producing an extract of coffee, tea or the like
US3536496A (en) * 1967-12-18 1970-10-27 Armand M Paoloni Method of making liquid coffee concentrate
DE2844781A1 (de) * 1978-10-13 1980-04-24 Hag Ag Verfahren zur extraktiven bearbeitung von pflanzlichen und tierischen materialien
US7555979B2 (en) * 2005-01-28 2009-07-07 Emil Shultis Apparatus for producing a beverage
WO2008130990A1 (en) * 2007-04-16 2008-10-30 Emil Shultis Apparatus and methods for producing a beverage from liquid concentrate

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AT138922B (de) * 1932-05-03 1934-10-10 Erich Dr Waldstaetten Verfahren zur Herstellung eines wasserlöslichen, trockenen Kaffeextraktes in Pulver-, Pillen-, Pastillen-, Tabletten- oder Pastenform.
US2046158A (en) * 1932-06-24 1936-06-30 Standard Brands Inc Method of preparing coffee
US2037037A (en) * 1933-03-06 1936-04-14 Max A Schlesinger Method of treating coffee
US2062109A (en) * 1933-03-22 1936-11-24 Leo M Rogers Method of making stabilized coffee
US2490951A (en) * 1948-03-26 1949-12-13 Melville E Dunkley Food treatment process
US2569217A (en) * 1949-05-02 1951-09-25 Aram A Arabian Method and package for preserving food
US2788276A (en) * 1953-04-01 1957-04-09 Standard Brands Inc Spray drying foamed material
US2771364A (en) * 1954-06-11 1956-11-20 American Home Prod Carbonation of coffee extract
DE945475C (de) * 1954-11-04 1957-02-21 Groneweg & Meintrup Verfahren zum Zerkleinern bzw. Mahlen von koernigen Nahrungs- oder Genussmitteln, insbesondere geroesteten Kaffeebohnen

Also Published As

Publication number Publication date
FR1203665A (fr) 1960-01-20
DE1090502B (de) 1960-10-06
NL99716C (de) 1961-11-15
US2950973A (en) 1960-08-30
GB879317A (en) 1961-10-11

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