BE492757A - - Google Patents
Info
- Publication number
- BE492757A BE492757A BE492757DA BE492757A BE 492757 A BE492757 A BE 492757A BE 492757D A BE492757D A BE 492757DA BE 492757 A BE492757 A BE 492757A
- Authority
- BE
- Belgium
- Prior art keywords
- bag
- tap
- liquid
- cylinder
- Prior art date
Links
- 239000007788 liquid Substances 0.000 claims description 37
- 239000002184 metal Substances 0.000 claims description 8
- 239000011521 glass Substances 0.000 claims description 7
- 235000013405 beer Nutrition 0.000 claims description 5
- 239000006260 foam Substances 0.000 claims description 4
- 239000000463 material Substances 0.000 claims description 4
- CURLTUGMZLYLDI-UHFFFAOYSA-N Carbon dioxide Chemical compound O=C=O CURLTUGMZLYLDI-UHFFFAOYSA-N 0.000 claims description 2
- 229910000831 Steel Inorganic materials 0.000 claims description 2
- 235000011089 carbon dioxide Nutrition 0.000 claims description 2
- 239000008188 pellet Substances 0.000 claims description 2
- 239000010959 steel Substances 0.000 claims description 2
- 239000011324 bead Substances 0.000 claims 3
- 230000002035 prolonged effect Effects 0.000 claims 3
- 238000000034 method Methods 0.000 claims 2
- 244000000626 Daucus carota Species 0.000 claims 1
- 235000002767 Daucus carota Nutrition 0.000 claims 1
- 241000255777 Lepidoptera Species 0.000 claims 1
- 230000015572 biosynthetic process Effects 0.000 claims 1
- 235000019987 cider Nutrition 0.000 claims 1
- 238000004140 cleaning Methods 0.000 claims 1
- 238000007596 consolidation process Methods 0.000 claims 1
- 239000000945 filler Substances 0.000 claims 1
- 238000002347 injection Methods 0.000 claims 1
- 239000007924 injection Substances 0.000 claims 1
- 238000009413 insulation Methods 0.000 claims 1
- 239000012212 insulator Substances 0.000 claims 1
- 230000002787 reinforcement Effects 0.000 claims 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims 1
- 235000014101 wine Nutrition 0.000 claims 1
- BVKZGUZCCUSVTD-UHFFFAOYSA-N carbonic acid Chemical compound OC(O)=O BVKZGUZCCUSVTD-UHFFFAOYSA-N 0.000 description 2
- 230000000694 effects Effects 0.000 description 2
- 230000006866 deterioration Effects 0.000 description 1
- 238000012544 monitoring process Methods 0.000 description 1
- 238000010079 rubber tapping Methods 0.000 description 1
- 235000015040 sparkling wine Nutrition 0.000 description 1
- 230000008961 swelling Effects 0.000 description 1
- 239000012780 transparent material Substances 0.000 description 1
Classifications
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B67—OPENING, CLOSING OR CLEANING BOTTLES, JARS OR SIMILAR CONTAINERS; LIQUID HANDLING
- B67D—DISPENSING, DELIVERING OR TRANSFERRING LIQUIDS, NOT OTHERWISE PROVIDED FOR
- B67D1/00—Apparatus or devices for dispensing beverages on draught
- B67D1/04—Apparatus utilising compressed air or other gas acting directly or indirectly on beverages in storage containers
- B67D1/0456—Siphons, i.e. beverage containers under gas pressure without supply of further pressurised gas during dispensing
Landscapes
- Packages (AREA)
Publications (1)
| Publication Number | Publication Date |
|---|---|
| BE492757A true BE492757A (enrdf_load_html_response) |
Family
ID=136923
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| BE492757D BE492757A (enrdf_load_html_response) |
Country Status (1)
| Country | Link |
|---|---|
| BE (1) | BE492757A (enrdf_load_html_response) |
-
0
- BE BE492757D patent/BE492757A/fr unknown
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