AU774941B2 - Processes and organisms for the production of anti-freeze proteins - Google Patents
Processes and organisms for the production of anti-freeze proteins Download PDFInfo
- Publication number
- AU774941B2 AU774941B2 AU26726/01A AU2672601A AU774941B2 AU 774941 B2 AU774941 B2 AU 774941B2 AU 26726/01 A AU26726/01 A AU 26726/01A AU 2672601 A AU2672601 A AU 2672601A AU 774941 B2 AU774941 B2 AU 774941B2
- Authority
- AU
- Australia
- Prior art keywords
- protein
- freeze
- marinomonas
- ice
- afp
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Ceased
Links
- 108010053481 Antifreeze Proteins Proteins 0.000 title claims description 112
- 238000000034 method Methods 0.000 title description 32
- 230000008569 process Effects 0.000 title description 25
- 238000004519 manufacturing process Methods 0.000 title description 13
- 108090000623 proteins and genes Proteins 0.000 claims description 63
- 102000004169 proteins and genes Human genes 0.000 claims description 55
- 241000320425 Marinomonas protea Species 0.000 claims description 33
- 230000001580 bacterial effect Effects 0.000 claims description 28
- 230000000694 effects Effects 0.000 claims description 23
- 108020004465 16S ribosomal RNA Proteins 0.000 claims description 20
- 230000002528 anti-freeze Effects 0.000 claims description 18
- 235000013305 food Nutrition 0.000 claims description 15
- 241001135624 Marinomonas Species 0.000 claims description 12
- 108091028043 Nucleic acid sequence Proteins 0.000 claims description 8
- 241000589516 Pseudomonas Species 0.000 claims description 8
- 235000009508 confectionery Nutrition 0.000 claims description 8
- 125000001429 N-terminal alpha-amino-acid group Chemical group 0.000 claims description 6
- 150000007523 nucleic acids Chemical group 0.000 claims description 3
- 239000002773 nucleotide Substances 0.000 claims description 3
- 125000003729 nucleotide group Chemical group 0.000 claims description 3
- 235000013311 vegetables Nutrition 0.000 claims description 3
- FWMNVWWHGCHHJJ-SKKKGAJSSA-N 4-amino-1-[(2r)-6-amino-2-[[(2r)-2-[[(2r)-2-[[(2r)-2-amino-3-phenylpropanoyl]amino]-3-phenylpropanoyl]amino]-4-methylpentanoyl]amino]hexanoyl]piperidine-4-carboxylic acid Chemical compound C([C@H](C(=O)N[C@H](CC(C)C)C(=O)N[C@H](CCCCN)C(=O)N1CCC(N)(CC1)C(O)=O)NC(=O)[C@H](N)CC=1C=CC=CC=1)C1=CC=CC=C1 FWMNVWWHGCHHJJ-SKKKGAJSSA-N 0.000 claims description 2
- 125000003275 alpha amino acid group Chemical group 0.000 claims 2
- 235000018102 proteins Nutrition 0.000 description 41
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- 238000012360 testing method Methods 0.000 description 28
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- 241000894006 Bacteria Species 0.000 description 25
- 238000003556 assay Methods 0.000 description 17
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- 239000000523 sample Substances 0.000 description 14
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- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 description 11
- 238000007710 freezing Methods 0.000 description 11
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- YBYRMVIVWMBXKQ-UHFFFAOYSA-N phenylmethanesulfonyl fluoride Chemical compound FS(=O)(=O)CC1=CC=CC=C1 YBYRMVIVWMBXKQ-UHFFFAOYSA-N 0.000 description 6
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- MTCFGRXMJLQNBG-REOHCLBHSA-N (2S)-2-Amino-3-hydroxypropansäure Chemical compound OC[C@H](N)C(O)=O MTCFGRXMJLQNBG-REOHCLBHSA-N 0.000 description 1
- LTLYEAJONXGNFG-HBNTYKKESA-N (2r,3r)-3-[[(2s)-1-[4-(diaminomethylideneamino)butylamino]-4-methyl-1-oxopentan-2-yl]carbamoyl]oxirane-2-carboxylic acid Chemical compound NC(N)=NCCCCNC(=O)[C@H](CC(C)C)NC(=O)[C@@H]1O[C@H]1C(O)=O LTLYEAJONXGNFG-HBNTYKKESA-N 0.000 description 1
- 102000004400 Aminopeptidases Human genes 0.000 description 1
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- VGGGPCQERPFHOB-MCIONIFRSA-N Bestatin Chemical compound CC(C)C[C@H](C(O)=O)NC(=O)[C@@H](O)[C@H](N)CC1=CC=CC=C1 VGGGPCQERPFHOB-MCIONIFRSA-N 0.000 description 1
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- CURLTUGMZLYLDI-UHFFFAOYSA-N Carbon dioxide Chemical compound O=C=O CURLTUGMZLYLDI-UHFFFAOYSA-N 0.000 description 1
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- 239000004471 Glycine Substances 0.000 description 1
- 241000238631 Hexapoda Species 0.000 description 1
- XUJNEKJLAYXESH-REOHCLBHSA-N L-Cysteine Chemical compound SC[C@H](N)C(O)=O XUJNEKJLAYXESH-REOHCLBHSA-N 0.000 description 1
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- 229940111685 dibasic potassium phosphate Drugs 0.000 description 1
- ZPWVASYFFYYZEW-UHFFFAOYSA-L dipotassium hydrogen phosphate Chemical compound [K+].[K+].OP([O-])([O-])=O ZPWVASYFFYYZEW-UHFFFAOYSA-L 0.000 description 1
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- UEUXEKPTXMALOB-UHFFFAOYSA-J tetrasodium;2-[2-[bis(carboxylatomethyl)amino]ethyl-(carboxylatomethyl)amino]acetate Chemical compound [Na+].[Na+].[Na+].[Na+].[O-]C(=O)CN(CC([O-])=O)CCN(CC([O-])=O)CC([O-])=O UEUXEKPTXMALOB-UHFFFAOYSA-J 0.000 description 1
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Classifications
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07K—PEPTIDES
- C07K14/00—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof
- C07K14/195—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from bacteria
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07K—PEPTIDES
- C07K14/00—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof
- C07K14/195—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from bacteria
- C07K14/21—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from bacteria from Pseudomonadaceae (F)
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10S530/00—Chemistry: natural resins or derivatives; peptides or proteins; lignins or reaction products thereof
- Y10S530/82—Proteins from microorganisms
- Y10S530/825—Bacteria
Landscapes
- Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Health & Medical Sciences (AREA)
- Medicinal Chemistry (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Biophysics (AREA)
- General Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Life Sciences & Earth Sciences (AREA)
- Molecular Biology (AREA)
- Biochemistry (AREA)
- Gastroenterology & Hepatology (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Peptides Or Proteins (AREA)
- Enzymes And Modification Thereof (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Freezing, Cooling And Drying Of Foods (AREA)
Applications Claiming Priority (3)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| GBGB9929696.4A GB9929696D0 (en) | 1999-12-15 | 1999-12-15 | Processes and organisms for the production of anti-freeze proteins |
| GB9929696 | 1999-12-15 | ||
| PCT/EP2000/012396 WO2001044275A2 (en) | 1999-12-15 | 2000-12-05 | Processes and organisms for the production of anti-freeze proteins |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| AU2672601A AU2672601A (en) | 2001-06-25 |
| AU774941B2 true AU774941B2 (en) | 2004-07-15 |
Family
ID=10866404
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| AU26726/01A Ceased AU774941B2 (en) | 1999-12-15 | 2000-12-05 | Processes and organisms for the production of anti-freeze proteins |
Country Status (12)
Families Citing this family (11)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| ES2248819T3 (es) * | 1995-07-05 | 2006-03-16 | Unilever N.V. | Peptidos anticongelantes de peces marinos como aditivos para productos alimentarios. |
| AU2002352231A1 (en) * | 2002-01-04 | 2003-07-15 | Unilever Plc | Antifreeze proteins in vegetables |
| US7012475B2 (en) | 2003-12-30 | 2006-03-14 | Raytheon Company | Method and apparatus for effecting high-frequency amplification or oscillation |
| EP1809120B1 (en) * | 2004-10-18 | 2013-06-26 | Unilever PLC | Low fat frozen confectionery product |
| EP1917865B1 (en) | 2006-10-20 | 2012-03-28 | Nestec S.A. | Ice-structuring peptides of lactic origin |
| CA2706550C (en) | 2007-11-21 | 2021-12-14 | Roskilde Universitet | Polypeptides comprising an ice-binding activity |
| CN101695346B (zh) * | 2009-09-25 | 2011-10-26 | 徐州工程学院 | 一种冷冻食品基料-地衣培养液的制备与应用方法 |
| US9394327B1 (en) * | 2013-03-15 | 2016-07-19 | The Trustees Of California State University | Nucleoside crystals, crystal nucleation and growth control with antifreeze proteins |
| CN103710288B (zh) * | 2013-12-26 | 2015-09-30 | 中国海洋大学 | 一种芳基硫酸酯酶的生产菌株及其应用 |
| AU2016273208B2 (en) * | 2015-06-02 | 2021-01-21 | Dsm Ip Assets B.V. | Use of ice structuring protein AFP19 expressed in filamentous fungal strains for preparing food |
| IT201900014121A1 (it) | 2019-08-06 | 2021-02-06 | Univ Degli Studi Di Camerino | Marinomonas ef1 e rhodococcus ef1 per la produzione di metaboliti secondari |
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|---|---|---|---|---|
| ES2248819T3 (es) | 1995-07-05 | 2006-03-16 | Unilever N.V. | Peptidos anticongelantes de peces marinos como aditivos para productos alimentarios. |
| KR20000029561A (ko) | 1996-07-26 | 2000-05-25 | 알 브이 테이트 (로드니 비버스 테이트);에이치 드로이. 씨. 지. 오닌크;이. 에디, 산드라 웨드워즈 (에스 제이 에드워즈) | 냉동제과제품 |
| BR9710519A (pt) * | 1996-07-26 | 1999-08-17 | Unilever Nv | Processo para produ-Æo de produto alimenticio congelado produto de confeitaria congelado e mistura para sorvete |
| GB9801408D0 (en) | 1998-01-22 | 1998-03-18 | Unilever Plc | Frozen food product |
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| AU2672601A (en) | 2001-06-25 |
| EP1240188A2 (en) | 2002-09-18 |
| CN1434859A (zh) | 2003-08-06 |
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| MXPA02005954A (es) | 2002-10-23 |
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| BR0016475A (pt) | 2002-11-12 |
| GB9929696D0 (en) | 2000-02-09 |
| IL150232A0 (en) | 2002-12-01 |
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