AU5686973A - Emulsion - Google Patents

Emulsion

Info

Publication number
AU5686973A
AU5686973A AU56869/73A AU5686973A AU5686973A AU 5686973 A AU5686973 A AU 5686973A AU 56869/73 A AU56869/73 A AU 56869/73A AU 5686973 A AU5686973 A AU 5686973A AU 5686973 A AU5686973 A AU 5686973A
Authority
AU
Australia
Prior art keywords
emulsion
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
AU56869/73A
Other versions
AU472078B2 (en
Inventor
JACOBUS JENNINGS and NORBERT HERENDI HENRICUS
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Unilever PLC
Original Assignee
Unilever PLC
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever PLC filed Critical Unilever PLC
Publication of AU5686973A publication Critical patent/AU5686973A/en
Application granted granted Critical
Publication of AU472078B2 publication Critical patent/AU472078B2/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/01—Other fatty acid esters, e.g. phosphatides
    • A23D7/011—Compositions other than spreads
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L9/00—Puddings; Cream substitutes; Preparation or treatment thereof
    • A23L9/20—Cream substitutes
    • A23L9/24—Cream substitutes containing non-milk fats and non-milk proteins, e.g. eggs or soybeans
AU56869/73A 1972-06-15 1973-06-13 Emulsion Expired AU472078B2 (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
GB2809772A GB1432364A (en) 1972-06-15 1972-06-15 Filled cream concentrate
GBGB28097/72 1972-06-15

Publications (2)

Publication Number Publication Date
AU5686973A true AU5686973A (en) 1974-12-19
AU472078B2 AU472078B2 (en) 1976-05-13

Family

ID=10270219

Family Applications (1)

Application Number Title Priority Date Filing Date
AU56869/73A Expired AU472078B2 (en) 1972-06-15 1973-06-13 Emulsion

Country Status (17)

Country Link
JP (1) JPS5412547B2 (en)
AT (1) AT331105B (en)
AU (1) AU472078B2 (en)
BE (1) BE801018A (en)
CA (1) CA1006748A (en)
CH (1) CH583523A5 (en)
DE (1) DE2330355C3 (en)
ES (1) ES415936A1 (en)
FI (1) FI55288C (en)
FR (1) FR2188958B1 (en)
GB (1) GB1432364A (en)
IE (1) IE37798B1 (en)
IT (1) IT986905B (en)
LU (1) LU67801A1 (en)
NL (1) NL155710B (en)
SE (1) SE391274B (en)
ZA (1) ZA734008B (en)

Families Citing this family (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4146652A (en) * 1977-01-28 1979-03-27 Rich Products Corporation Intermediate moisture, ready-to-use frozen whippable foods
JPS5397550A (en) * 1977-02-02 1978-08-25 Hitachi Maxell Ltd Outer blade of electric shaver
JPS53118405A (en) * 1977-03-25 1978-10-16 Asahi Denka Kogyo Kk Foamable oil-in-water emulsified fats
JPS5747457A (en) * 1980-09-03 1982-03-18 Kanegafuchi Chem Ind Co Ltd Frothy oil-in-water type emulsified composition having taste and properties like those of before freezing after progress of freezing-storage in frozen state-thawing
CH650647A5 (en) * 1982-12-10 1985-08-15 Knorr Naehrmittel Ag STORAGE PRODUCT WHICH CAN BE OPENED TO A DESSERT MOUSSE AND METHOD FOR THE PRODUCTION THEREOF.
GB8522622D0 (en) * 1985-09-12 1985-10-16 Unilever Plc Edible water-in-oil emulsions
GB9000701D0 (en) * 1990-01-12 1990-03-14 Unilever Plc Non-dairy creams
EP4333627A1 (en) * 2021-05-07 2024-03-13 Société des Produits Nestlé S.A. Aerated dairy products and processes for manufacturing thereof
BR112023021888A2 (en) * 2021-05-07 2023-12-19 Nestle Sa GELATIN-FREE AERATED DAIRY PRODUCTS AND THESE MANUFACTURING PROCESSES

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR1363884A (en) * 1962-10-18 1964-06-19 American Viscose Corp Process for the manufacture of products capable of producing edible or inedible foam incorporating aggregates of cellulose crystallites or derivatives thereof

Also Published As

Publication number Publication date
CH583523A5 (en) 1977-01-14
JPS4948855A (en) 1974-05-11
IE37798B1 (en) 1977-10-12
ATA523573A (en) 1975-10-15
DE2330355A1 (en) 1974-01-03
DE2330355B2 (en) 1979-01-11
CA1006748A (en) 1977-03-15
NL155710B (en) 1978-02-15
AT331105B (en) 1976-08-10
AU472078B2 (en) 1976-05-13
NL7308331A (en) 1973-12-18
FI55288B (en) 1979-03-30
SE391274B (en) 1977-02-14
FI55288C (en) 1979-07-10
FR2188958B1 (en) 1976-11-12
ZA734008B (en) 1975-02-26
GB1432364A (en) 1976-04-14
ES415936A1 (en) 1976-06-01
LU67801A1 (en) 1973-12-21
IT986905B (en) 1975-01-30
DE2330355C3 (en) 1979-09-13
FR2188958A1 (en) 1974-01-25
IE37798L (en) 1973-12-15
JPS5412547B2 (en) 1979-05-23
BE801018A (en) 1973-12-17

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