FR1363884A - Process for the manufacture of products capable of producing edible or inedible foam incorporating aggregates of cellulose crystallites or derivatives thereof - Google Patents

Process for the manufacture of products capable of producing edible or inedible foam incorporating aggregates of cellulose crystallites or derivatives thereof

Info

Publication number
FR1363884A
FR1363884A FR912673A FR912673A FR1363884A FR 1363884 A FR1363884 A FR 1363884A FR 912673 A FR912673 A FR 912673A FR 912673 A FR912673 A FR 912673A FR 1363884 A FR1363884 A FR 1363884A
Authority
FR
France
Prior art keywords
inedible
derivatives
manufacture
products capable
producing edible
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
FR912673A
Other languages
French (fr)
Inventor
Carl T Herald
Emanuel J Mcginley
Orlando A Battista
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Akzo Nobel UK PLC
Original Assignee
American Viscose Corp
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by American Viscose Corp filed Critical American Viscose Corp
Priority to FR912673A priority Critical patent/FR1363884A/en
Application granted granted Critical
Publication of FR1363884A publication Critical patent/FR1363884A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/262—Cellulose; Derivatives thereof, e.g. ethers
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D13/00—Finished or partly finished bakery products
    • A21D13/20—Partially or completely coated products
    • A21D13/28—Partially or completely coated products characterised by the coating composition
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/346—Finished or semi-finished products in the form of powders, paste or liquids
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P30/00—Shaping or working of foodstuffs characterised by the process or apparatus
    • A23P30/40—Foaming or whipping
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K8/00—Cosmetics or similar toiletry preparations
    • A61K8/18—Cosmetics or similar toiletry preparations characterised by the composition
    • A61K8/72—Cosmetics or similar toiletry preparations characterised by the composition containing organic macromolecular compounds
    • A61K8/73—Polysaccharides
    • A61K8/731—Cellulose; Quaternized cellulose derivatives
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61Q—SPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
    • A61Q11/00—Preparations for care of the teeth, of the oral cavity or of dentures; Dentifrices, e.g. toothpastes; Mouth rinses
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61Q—SPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
    • A61Q9/00—Preparations for removing hair or for aiding hair removal
    • A61Q9/02—Shaving preparations
    • C—CHEMISTRY; METALLURGY
    • C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
    • C08B15/00—Preparation of other cellulose derivatives or modified cellulose, e.g. complexes
    • C08B15/08—Fractionation of cellulose, e.g. separation of cellulose crystallites
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2220/00—Products with special structure
    • A23G2220/02—Foamed, gas-expanded or cellular products
FR912673A 1962-10-18 1962-10-18 Process for the manufacture of products capable of producing edible or inedible foam incorporating aggregates of cellulose crystallites or derivatives thereof Expired FR1363884A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
FR912673A FR1363884A (en) 1962-10-18 1962-10-18 Process for the manufacture of products capable of producing edible or inedible foam incorporating aggregates of cellulose crystallites or derivatives thereof

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
FR912673A FR1363884A (en) 1962-10-18 1962-10-18 Process for the manufacture of products capable of producing edible or inedible foam incorporating aggregates of cellulose crystallites or derivatives thereof
DEA0041419 1962-10-19

Publications (1)

Publication Number Publication Date
FR1363884A true FR1363884A (en) 1964-06-19

Family

ID=25963820

Family Applications (1)

Application Number Title Priority Date Filing Date
FR912673A Expired FR1363884A (en) 1962-10-18 1962-10-18 Process for the manufacture of products capable of producing edible or inedible foam incorporating aggregates of cellulose crystallites or derivatives thereof

Country Status (1)

Country Link
FR (1) FR1363884A (en)

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2188958A1 (en) * 1972-06-15 1974-01-25 Unilever Nv
FR2336087A1 (en) * 1975-12-22 1977-07-22 Nestle Sa PROCESS FOR PREPARING A BATTABLE LACTIC CREAM OF GOOD CONSERVATION AND PRODUCT OBTAINED BY THIS PROCESS
EP0382578A2 (en) * 1989-02-10 1990-08-16 Alko Ltd. Substitution of degraded cellulose derivatives for high calorie ingredients in foods
EP1304337A1 (en) * 2000-07-11 2003-04-23 Toyota Jidosha Kabushiki Kaisha Method for forming cellulose

Cited By (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2188958A1 (en) * 1972-06-15 1974-01-25 Unilever Nv
FR2336087A1 (en) * 1975-12-22 1977-07-22 Nestle Sa PROCESS FOR PREPARING A BATTABLE LACTIC CREAM OF GOOD CONSERVATION AND PRODUCT OBTAINED BY THIS PROCESS
EP0382578A2 (en) * 1989-02-10 1990-08-16 Alko Ltd. Substitution of degraded cellulose derivatives for high calorie ingredients in foods
EP0382578A3 (en) * 1989-02-10 1991-08-28 Alko Ltd. Substitution of degraded cellulose derivatives for high calorie ingredients in foods
EP1304337A1 (en) * 2000-07-11 2003-04-23 Toyota Jidosha Kabushiki Kaisha Method for forming cellulose
EP1304337A4 (en) * 2000-07-11 2004-07-07 Toyota Motor Co Ltd Method for forming cellulose
US6921820B2 (en) 2000-07-11 2005-07-26 Toyota Jidosha Kabushiki Kaisha Method for forming cellulose

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