AU531162B2 - Cocoa flavoured product and its prod - Google Patents

Cocoa flavoured product and its prod

Info

Publication number
AU531162B2
AU531162B2 AU42734/78A AU4273478A AU531162B2 AU 531162 B2 AU531162 B2 AU 531162B2 AU 42734/78 A AU42734/78 A AU 42734/78A AU 4273478 A AU4273478 A AU 4273478A AU 531162 B2 AU531162 B2 AU 531162B2
Authority
AU
Australia
Prior art keywords
prod
cocoa
flavoured product
flavoured
product
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Ceased
Application number
AU42734/78A
Other languages
English (en)
Other versions
AU4273478A (en
Inventor
Joseph Liggett James
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Coors Food Products Co
Original Assignee
Coors Food Products Co
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Coors Food Products Co filed Critical Coors Food Products Co
Publication of AU4273478A publication Critical patent/AU4273478A/en
Application granted granted Critical
Publication of AU531162B2 publication Critical patent/AU531162B2/en
Anticipated expiration legal-status Critical
Ceased legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/56—Cocoa products, e.g. chocolate; Substitutes therefor making liquid products, e.g. for making chocolate milk drinks and the products for their preparation, pastes for spreading, milk crumb
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/02—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing microorganisms, enzymes, probiotics
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/08—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing cocoa fat if specifically mentioned or containing products of cocoa fat or containing other fats, e.g. fatty acid, fatty alcohol, their esters, lecithin, paraffins

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Confectionery (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Seasonings (AREA)
AU42734/78A 1977-12-22 1978-12-20 Cocoa flavoured product and its prod Ceased AU531162B2 (en)

Applications Claiming Priority (4)

Application Number Priority Date Filing Date Title
US86307977A 1977-12-22 1977-12-22
USUS863079 1977-12-22
US96480278A 1978-12-05 1978-12-05
USUS964802 1978-12-05

Publications (2)

Publication Number Publication Date
AU4273478A AU4273478A (en) 1979-06-28
AU531162B2 true AU531162B2 (en) 1983-08-11

Family

ID=27127742

Family Applications (1)

Application Number Title Priority Date Filing Date
AU42734/78A Ceased AU531162B2 (en) 1977-12-22 1978-12-20 Cocoa flavoured product and its prod

Country Status (25)

Country Link
JP (1) JPS54101471A (es)
AR (1) AR215972A1 (es)
AT (1) AT376550B (es)
AU (1) AU531162B2 (es)
CA (1) CA1118271A (es)
DD (1) DD141106A5 (es)
DE (1) DE2855675A1 (es)
DK (1) DK575478A (es)
ES (1) ES476218A1 (es)
FI (1) FI783952A (es)
FR (1) FR2412264B1 (es)
GB (1) GB2010657B (es)
GR (1) GR72973B (es)
IE (1) IE47697B1 (es)
IL (1) IL56209A0 (es)
IT (1) IT1111385B (es)
LU (1) LU80711A1 (es)
NL (1) NL7812306A (es)
NO (1) NO784200L (es)
NZ (1) NZ189210A (es)
OA (1) OA06136A (es)
PL (1) PL212049A1 (es)
PT (1) PT68937A (es)
SE (1) SE7812765L (es)
WO (1) WO1979000421A1 (es)

Families Citing this family (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4335153A (en) * 1979-06-05 1982-06-15 Scm Corporation Imitation cocoa powder and method of preparing same
AT390354B (de) * 1985-12-20 1990-04-25 Konsumex Kuelkereskedelmi Vall Verfahren zur herstellung von suesswaren
US6521273B1 (en) * 2002-07-26 2003-02-18 Van Miller Malt-infused cocoa and chocolate formulations
GB201206035D0 (en) * 2012-04-04 2012-05-16 Givaudan Sa Composition
JP6284311B2 (ja) * 2012-11-30 2018-02-28 サッポロビール株式会社 発泡性飲料、原料液、添加剤及びこれらに関する方法
JP6181932B2 (ja) * 2013-01-30 2017-08-16 アサヒグループ食品株式会社 ゴマ風味増強、ゴマ風味付与、及びナッツ風味増強の少なくともいずれかのために用いられる組成物及び調味料
WO2018226149A1 (en) * 2017-06-07 2018-12-13 Aak Ab (Publ) Shea based cocoa substitute
JP7360811B2 (ja) * 2019-05-15 2023-10-13 アサヒグループ食品株式会社 飲食品用組成物及びその製造方法、並びに飲食品
JP7063506B1 (ja) * 2021-05-27 2022-05-09 ケミ・コム・ジャパン株式会社 チョコレートの風味増強剤及びチョコレートの風味強化組成物並びにその製造方法

Family Cites Families (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB172788A (en) * 1920-10-04 1921-12-22 Ludwig Georg Leffer A process for manufacturing a foodstuff serving as a cocoa substitute
DE421707C (de) * 1923-09-18 1925-11-17 Conrad Engel Dr Verfahren zur Herstellung eines Nahrungsmittels
GB626057A (en) * 1946-05-06 1949-07-08 Leopold Hegedus A new or improved process of manufacturing a palatable proteinic food
FR1011409A (fr) * 1949-02-02 1952-06-23 Produit alimentaire analogue au cacao
FR1107508A (fr) * 1953-07-10 1956-01-03 Gen Foods Corp Perfectionnements relatifs aux matières à saveur de chocolat
US2957769A (en) * 1958-04-03 1960-10-25 Gen Foods Corp Chocolate product and process therefor
US3102816A (en) * 1962-10-05 1963-09-03 Gen Foods Corp Beverage flavor and process for its production
GB1263923A (en) * 1968-05-17 1972-02-16 Dansk Gaerings Industri As Novel yeast product and process and apparatus for the preparation thereof
US4097614A (en) * 1975-12-24 1978-06-27 Kraft Foods Limited Method of removing bitter substances from brewers yeast and brewers yeast autolysates
US4119740A (en) * 1977-06-14 1978-10-10 Wilbur Chocolate Company, Inc. Cocoa extender

Also Published As

Publication number Publication date
GB2010657B (en) 1982-09-02
IT1111385B (it) 1986-01-13
JPS54101471A (en) 1979-08-10
AT376550B (de) 1984-11-26
NO784200L (no) 1979-06-25
CA1118271A (en) 1982-02-16
ES476218A1 (es) 1979-05-01
FR2412264A1 (fr) 1979-07-20
LU80711A1 (fr) 1979-07-20
AR215972A1 (es) 1979-11-15
ATA910478A (de) 1984-05-15
IL56209A0 (en) 1979-03-12
DE2855675A1 (de) 1979-07-05
DK575478A (da) 1979-06-23
IT7852424A0 (it) 1978-12-22
PL212049A1 (pl) 1979-09-10
GR72973B (es) 1984-01-20
OA06136A (fr) 1981-06-30
IE782505L (en) 1979-06-22
NZ189210A (en) 1981-12-15
PT68937A (en) 1979-01-01
GB2010657A (en) 1979-07-04
JPS629295B2 (es) 1987-02-27
AU4273478A (en) 1979-06-28
IE47697B1 (en) 1984-05-30
FI783952A (fi) 1979-06-23
SE7812765L (sv) 1979-06-23
NL7812306A (nl) 1979-06-26
DD141106A5 (de) 1980-04-16
FR2412264B1 (fr) 1985-08-23
WO1979000421A1 (en) 1979-07-12

Similar Documents

Publication Publication Date Title
AU508516B2 (en) Skin cleansing product
AU528329B2 (en) Cracker biscuit
AU511674B2 (en) Foods and drinks containing bifidobacteria
AU6267880A (en) Skin closures
AU522713B2 (en) Sugarless candies
AU532829B2 (en) Ice confectionary and preparation
AU523189B2 (en) Coffee product and process
AU555475B2 (en) Natural fruit candy
AU531162B2 (en) Cocoa flavoured product and its prod
AU511044B2 (en) Whey containing cereal based product
AU528732B2 (en) Preparation of 4-hydroxy-5-alkyl and 2, 5-dialkyl-3-oxo-2h-furans
AU523889B2 (en) Tempering chocolate
JPS5492662A (en) Cocoa substitute and cocoa like flavor
AU533312B2 (en) Food and method for its preparation
AU523396B2 (en) Acetals and their use for enhancing food flavours
AU519981B2 (en) Flavouring with -mercaptoacetophenone and derivatives
SU701991A1 (ru) 3-Ацилокси-2-циклопентен-1-оны в качестве промежуточных продуктов в синтезе 2-ацил-циклопентан-1,3-дионов и способ их получени
SU644978A1 (ru) Разъемное зажимное соединение
JPS53121969A (en) Novel creamy food
JPS5414554A (en) Candy and confectionery
AU508394B2 (en) Lockable clasp
AU549876B2 (en) Dihydrocyclosporin d and isocyclosporin d
AU520966B2 (en) N-phosphonoacetyl-l-aspartic and derivatives
AU515841B2 (en) Pastry and flaky-pastry products
AU494134B2 (en) 2-aminomethyl-5-hydroxy-4h-pyran-4-one and derivatives thereof