DK575478A - Kakao og eller chokaladeerstatningsprodukt samt fremgangsmaade til fremstilling deraf - Google Patents

Kakao og eller chokaladeerstatningsprodukt samt fremgangsmaade til fremstilling deraf

Info

Publication number
DK575478A
DK575478A DK575478A DK575478A DK575478A DK 575478 A DK575478 A DK 575478A DK 575478 A DK575478 A DK 575478A DK 575478 A DK575478 A DK 575478A DK 575478 A DK575478 A DK 575478A
Authority
DK
Denmark
Prior art keywords
cocoa
procedures
manufacture
substitute product
chocolate substitute
Prior art date
Application number
DK575478A
Other languages
English (en)
Inventor
J J Liggett
Original Assignee
Coors Food Prod Co
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Coors Food Prod Co filed Critical Coors Food Prod Co
Publication of DK575478A publication Critical patent/DK575478A/da

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/56Cocoa products, e.g. chocolate; Substitutes therefor making liquid products, e.g. for making chocolate milk drinks and the products for their preparation, pastes for spreading, milk crumb
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/02COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing microorganisms, enzymes, probiotics
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/08COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing cocoa fat if specifically mentioned or containing products of cocoa fat or containing other fats, e.g. fatty acid, fatty alcohol, their esters, lecithin, paraffins

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Confectionery (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Seasonings (AREA)
DK575478A 1977-12-22 1978-12-21 Kakao og eller chokaladeerstatningsprodukt samt fremgangsmaade til fremstilling deraf DK575478A (da)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US86307977A 1977-12-22 1977-12-22
US96480278A 1978-12-05 1978-12-05

Publications (1)

Publication Number Publication Date
DK575478A true DK575478A (da) 1979-06-23

Family

ID=27127742

Family Applications (1)

Application Number Title Priority Date Filing Date
DK575478A DK575478A (da) 1977-12-22 1978-12-21 Kakao og eller chokaladeerstatningsprodukt samt fremgangsmaade til fremstilling deraf

Country Status (25)

Country Link
JP (1) JPS54101471A (da)
AR (1) AR215972A1 (da)
AT (1) AT376550B (da)
AU (1) AU531162B2 (da)
CA (1) CA1118271A (da)
DD (1) DD141106A5 (da)
DE (1) DE2855675A1 (da)
DK (1) DK575478A (da)
ES (1) ES476218A1 (da)
FI (1) FI783952A (da)
FR (1) FR2412264B1 (da)
GB (1) GB2010657B (da)
GR (1) GR72973B (da)
IE (1) IE47697B1 (da)
IL (1) IL56209A0 (da)
IT (1) IT1111385B (da)
LU (1) LU80711A1 (da)
NL (1) NL7812306A (da)
NO (1) NO784200L (da)
NZ (1) NZ189210A (da)
OA (1) OA06136A (da)
PL (1) PL212049A1 (da)
PT (1) PT68937A (da)
SE (1) SE7812765L (da)
WO (1) WO1979000421A1 (da)

Families Citing this family (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4335153A (en) * 1979-06-05 1982-06-15 Scm Corporation Imitation cocoa powder and method of preparing same
LU86186A1 (de) * 1985-12-20 1986-03-24 Konsumex Kuelkereskedelmi Vall Zahnschonende zubereitungen,insbesondere suesswaren,und verfahren zu ihrer herstellung
US6521273B1 (en) * 2002-07-26 2003-02-18 Van Miller Malt-infused cocoa and chocolate formulations
GB201206035D0 (en) * 2012-04-04 2012-05-16 Givaudan Sa Composition
JP6284311B2 (ja) * 2012-11-30 2018-02-28 サッポロビール株式会社 発泡性飲料、原料液、添加剤及びこれらに関する方法
JP6181932B2 (ja) * 2013-01-30 2017-08-16 アサヒグループ食品株式会社 ゴマ風味増強、ゴマ風味付与、及びナッツ風味増強の少なくともいずれかのために用いられる組成物及び調味料
EP3634142A4 (en) * 2017-06-07 2021-03-10 AAK AB (Publ) SHEAB BASED COCOA SUBSTITUTES
JP7360811B2 (ja) * 2019-05-15 2023-10-13 アサヒグループ食品株式会社 飲食品用組成物及びその製造方法、並びに飲食品
JP7063506B1 (ja) * 2021-05-27 2022-05-09 ケミ・コム・ジャパン株式会社 チョコレートの風味増強剤及びチョコレートの風味強化組成物並びにその製造方法

Family Cites Families (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB172788A (en) * 1920-10-04 1921-12-22 Ludwig Georg Leffer A process for manufacturing a foodstuff serving as a cocoa substitute
DE421707C (de) * 1923-09-18 1925-11-17 Conrad Engel Dr Verfahren zur Herstellung eines Nahrungsmittels
GB626057A (en) * 1946-05-06 1949-07-08 Leopold Hegedus A new or improved process of manufacturing a palatable proteinic food
FR1011409A (fr) * 1949-02-02 1952-06-23 Produit alimentaire analogue au cacao
FR1107508A (fr) * 1953-07-10 1956-01-03 Gen Foods Corp Perfectionnements relatifs aux matières à saveur de chocolat
US2957769A (en) * 1958-04-03 1960-10-25 Gen Foods Corp Chocolate product and process therefor
US3102816A (en) * 1962-10-05 1963-09-03 Gen Foods Corp Beverage flavor and process for its production
GB1263923A (en) * 1968-05-17 1972-02-16 Dansk Gaerings Industri As Novel yeast product and process and apparatus for the preparation thereof
US4097614A (en) * 1975-12-24 1978-06-27 Kraft Foods Limited Method of removing bitter substances from brewers yeast and brewers yeast autolysates
US4119740A (en) * 1977-06-14 1978-10-10 Wilbur Chocolate Company, Inc. Cocoa extender

Also Published As

Publication number Publication date
LU80711A1 (fr) 1979-07-20
FI783952A (fi) 1979-06-23
NZ189210A (en) 1981-12-15
GB2010657A (en) 1979-07-04
IT1111385B (it) 1986-01-13
WO1979000421A1 (en) 1979-07-12
PT68937A (en) 1979-01-01
ES476218A1 (es) 1979-05-01
JPS54101471A (en) 1979-08-10
DD141106A5 (de) 1980-04-16
AT376550B (de) 1984-11-26
SE7812765L (sv) 1979-06-23
NO784200L (no) 1979-06-25
NL7812306A (nl) 1979-06-26
AU531162B2 (en) 1983-08-11
OA06136A (fr) 1981-06-30
AR215972A1 (es) 1979-11-15
AU4273478A (en) 1979-06-28
IT7852424A0 (it) 1978-12-22
IE47697B1 (en) 1984-05-30
GB2010657B (en) 1982-09-02
IE782505L (en) 1979-06-22
GR72973B (da) 1984-01-20
CA1118271A (en) 1982-02-16
JPS629295B2 (da) 1987-02-27
IL56209A0 (en) 1979-03-12
ATA910478A (de) 1984-05-15
FR2412264B1 (fr) 1985-08-23
FR2412264A1 (fr) 1979-07-20
DE2855675A1 (de) 1979-07-05
PL212049A1 (pl) 1979-09-10

Similar Documents

Publication Publication Date Title
JPS5414555A (en) Whipped confectionery
ZA785841B (en) Sugarless candies
IT8447636A0 (it) Prodotto dolciario e procedimento per produrlo
GB2011239A (en) Cocoa shell product
DK465080A (da) Sammensatte iskonfekturevarer og fremgangsmaade til deres fremstilling
NO148977C (no) Froebaerer og fremgangsmaate for fremstilling av denne
IT7950844A0 (it) Prodotto dolciario
AT381255B (de) Stranggiesskokille
GB2039711B (en) Solubilising cocoa
IT7849018A0 (it) Prodotto dolcificante e procedimento per la sua fabbricazione
DK575478A (da) Kakao og eller chokaladeerstatningsprodukt samt fremgangsmaade til fremstilling deraf
DK161105C (da) Bakteriophag samt fremgangsmaade til fremstilling deraf
GB2013474B (en) Sugar-free confectionery
JPS5486608A (en) Sugar confectionery containing anaesthetic and production thereof
AU523889B2 (en) Tempering chocolate
JPS533568A (en) Cacao fat substitute
ATA463078A (de) Durchlaufkokille
IT7968477A0 (it) Espositore per prodotti dolciari
MY8200030A (en) Improvements relating to cocoa butter substitute
PL209837A1 (pl) Sposob ciaglego prazenia masy ziarna kakaowego
JPS5426363A (en) Frozen confectionery
JPS55108251A (en) Ice confectionery and method
JPS5526498A (en) Electronic thermometer test head
DK381378A (da) Is-konfektre og fr&mgangsmaade til dens fremstilling
JPS5414554A (en) Candy and confectionery

Legal Events

Date Code Title Description
AHS Application shelved for other reasons than non-payment