AU2001255103A1 - Method and installation for cooling slaughtered poultry - Google Patents
Method and installation for cooling slaughtered poultryInfo
- Publication number
- AU2001255103A1 AU2001255103A1 AU2001255103A AU5510301A AU2001255103A1 AU 2001255103 A1 AU2001255103 A1 AU 2001255103A1 AU 2001255103 A AU2001255103 A AU 2001255103A AU 5510301 A AU5510301 A AU 5510301A AU 2001255103 A1 AU2001255103 A1 AU 2001255103A1
- Authority
- AU
- Australia
- Prior art keywords
- installation
- slaughtered poultry
- cooling
- cooling slaughtered
- poultry
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Abandoned
Links
Classifications
-
- A—HUMAN NECESSITIES
- A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
- A22C—PROCESSING MEAT, POULTRY, OR FISH
- A22C21/00—Processing poultry
- A22C21/0053—Transferring or conveying devices for poultry
-
- A—HUMAN NECESSITIES
- A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
- A22B—SLAUGHTERING
- A22B5/00—Accessories for use during or after slaughtering
- A22B5/0076—Chilling or lowering the temperature of carcasses
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/06—Freezing; Subsequent thawing; Cooling
- A23B4/062—Freezing; Subsequent thawing; Cooling the materials being transported through or in the apparatus with or without shaping, e.g. in the form of powder, granules or flakes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/06—Freezing; Subsequent thawing; Cooling
- A23B4/062—Freezing; Subsequent thawing; Cooling the materials being transported through or in the apparatus with or without shaping, e.g. in the form of powder, granules or flakes
- A23B4/064—Freezing; Subsequent thawing; Cooling the materials being transported through or in the apparatus with or without shaping, e.g. in the form of powder, granules or flakes with packages or with shaping in the form of blocks or portions
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/06—Freezing; Subsequent thawing; Cooling
- A23B4/08—Freezing; Subsequent thawing; Cooling with addition of chemicals or treatment with chemicals before or during cooling, e.g. in the form of an ice coating or frozen block
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/06—Freezing; Subsequent thawing; Cooling
- A23B4/08—Freezing; Subsequent thawing; Cooling with addition of chemicals or treatment with chemicals before or during cooling, e.g. in the form of an ice coating or frozen block
- A23B4/09—Freezing; Subsequent thawing; Cooling with addition of chemicals or treatment with chemicals before or during cooling, e.g. in the form of an ice coating or frozen block with direct contact between the food and the chemical, e.g. liquid N2, at cryogenic temperature
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Polymers & Plastics (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Processing Of Meat And Fish (AREA)
Applications Claiming Priority (7)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
NL1015143 | 2000-05-09 | ||
NL1015143A NL1015143C2 (nl) | 2000-05-09 | 2000-05-09 | Werkwijze en inrichting voor het koelen en reinigen van geslacht pluimvee. |
NL1016591 | 2000-11-13 | ||
NL1016591A NL1016591C1 (nl) | 2000-05-09 | 2000-11-13 | Werkwijze en inrichting voor het koelen van geslacht pluimvee. |
NL1016922A NL1016922C1 (nl) | 2000-11-13 | 2000-12-20 | Werkwijze en inrichting voor het koelen van geslacht pluimvee. |
NL1016922 | 2000-12-20 | ||
PCT/NL2001/000334 WO2001084967A1 (en) | 2000-05-09 | 2001-05-02 | Method and installation for cooling slaughtered poultry |
Publications (1)
Publication Number | Publication Date |
---|---|
AU2001255103A1 true AU2001255103A1 (en) | 2001-11-20 |
Family
ID=27351232
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
AU2001255103A Abandoned AU2001255103A1 (en) | 2000-05-09 | 2001-05-02 | Method and installation for cooling slaughtered poultry |
Country Status (6)
Country | Link |
---|---|
US (1) | US7856842B2 (de) |
EP (1) | EP1280426B2 (de) |
AU (1) | AU2001255103A1 (de) |
DE (1) | DE60102369T3 (de) |
DK (1) | DK1280426T4 (de) |
WO (1) | WO2001084967A1 (de) |
Families Citing this family (9)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
NL1019298C2 (nl) | 2001-11-05 | 2003-05-07 | Stork Pmt | Werkwijze voor het conserveren van vlees van een geslachte vogel of deel daarvan. |
DE102007038815A1 (de) * | 2007-08-16 | 2009-02-19 | Richard Wieck | Hygienisches Entfeuchten von schlachtwarmen Tierkörpern |
GB201115555D0 (en) * | 2011-09-08 | 2011-10-26 | Linde Aktiengesellshcaft | A tunnel |
BR112014011702A2 (pt) | 2011-11-14 | 2017-05-30 | Topkip Bv | método para manipulação de aves, como frangos, perua, gansos, patos e codornizes, e instalação para manipulação de aves, tais como frangos, perus, gansos, patos e codornizes |
NL2014523B1 (en) * | 2015-03-25 | 2017-01-11 | Meyn Food Proc Technology Bv | Processing and/or inspection line for poultry suspended by the legs. |
DE102015104652B3 (de) * | 2015-03-26 | 2016-02-25 | Linco Food Systems A/S | Vorrichtung und Verfahren zum Brühen von geschlachtetem Geflügel |
NL2025670B1 (en) * | 2020-05-26 | 2021-12-13 | Meyn Food Processing Tech Bv | A method for hanging poultry or parts thereof on an overhead conveyor, a system and an apparatus |
CN111578597B (zh) * | 2020-06-04 | 2021-01-26 | 温岭市荣海水产有限公司 | 一种可筛选处理过期产品的冰箱 |
RU206744U1 (ru) * | 2021-02-18 | 2021-09-24 | Михаил Васильевич Цицилин | Рабочий узел перосъемного вальцевого станка |
Family Cites Families (26)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US2100838A (en) * | 1935-12-11 | 1937-11-30 | Ind Patents Corp | Drying tunnel |
US2920462A (en) * | 1956-04-05 | 1960-01-12 | Louis A Roser | Apparatus for quick freezing food items |
US2942429A (en) † | 1957-04-29 | 1960-06-28 | Swift & Co | Poultry chilling |
US3092975A (en) * | 1958-07-21 | 1963-06-11 | Johnson Co Gordon | Article chilling method and apparatus |
US3164967A (en) † | 1959-11-24 | 1965-01-12 | Marshall Raymond | Poultry cooling method and apparatus |
US3103696A (en) * | 1960-04-04 | 1963-09-17 | Gainesville Machine Co Inc | Chilling shackle |
US3689958A (en) * | 1970-12-11 | 1972-09-12 | Food Equipment Inc | Fowl processing system |
US3729773A (en) * | 1971-11-26 | 1973-05-01 | Fei Inc | Method for washing and chilling eviscerated fowl |
HU174290B (hu) * | 1976-09-23 | 1979-12-28 | Elelmezesipari Tervezoe Vallal | Sposob i ustanovka dlja nepreryvnogo gigiehnicheskogo predvaritel'nogo okhlazhdenija domashnikh ptic |
US4196221A (en) * | 1977-06-10 | 1980-04-01 | Dew Denise R | Method and equipment for processing food products |
NZ191111A (en) * | 1978-07-28 | 1982-12-07 | New Zealand Ind Gases | Refrigerating fresh killed carcasses initial cryogenic liquid contact |
US4367630A (en) † | 1980-09-10 | 1983-01-11 | The Jimmy Dean Meat Company, Inc. | System for rapidly chilling carcasses |
US4388811A (en) * | 1981-09-22 | 1983-06-21 | Meyn U.S.A., Inc. | Method for preparing poultry for fresh-pack handling |
DE3727079A1 (de) * | 1987-08-14 | 1989-02-23 | Enco Gepesztechnologiai Mernoe | Verfahren und einrichtung zum vorkuehlen des zerlegten und/oder ausgenommenen fleisches von geschlachteten tieren, insbesondere grossem gefluegel, z. b. mastgaensen und puten sowie schweinen, rindern und schafen |
US4788831A (en) * | 1987-09-08 | 1988-12-06 | Simon-Johnson, Inc. | Method and apparatus for loading poultry carcasses into drag type positive control chiller |
US4968520A (en) * | 1988-03-28 | 1990-11-06 | Swift-Eckrich, Inc. | Freezing of food products |
JPH02100629A (ja) * | 1988-10-06 | 1990-04-12 | Aipii:Kk | 屠体の冷却装置 |
US5484332A (en) * | 1992-08-28 | 1996-01-16 | Rhone-Poulenc Inc. | Poultry washing apparatus and method |
NL9301871A (nl) * | 1993-10-29 | 1995-05-16 | Stork Bronswerk B V | Koelinrichting en werkwijze voor het koelen van geslachte dieren. |
NL9400060A (nl) * | 1994-01-13 | 1995-08-01 | Stork Pmt | Werkwijze en inrichting voor het conserveren van het vlees van een slachtdier. |
US5577392A (en) * | 1995-01-17 | 1996-11-26 | Liquid Carbonic Corporation | Cryogenic chiller with vortical flow |
US5879732A (en) * | 1996-09-10 | 1999-03-09 | Boc Group, Inc. | Food processing method |
US5939115A (en) † | 1997-02-03 | 1999-08-17 | Zheko V. Kounev | Method and apparatus for decontaminating poultry carcasses |
DK173153B1 (da) * | 1997-10-28 | 2000-02-14 | Slagteriernes Forskningsinst | Fremgangsmåde og system til nedkøling af slagtevarme svineslagtekroppe |
US6190250B1 (en) * | 1998-02-20 | 2001-02-20 | Stork Gamco Incorporated | Method and apparatus for performing processing operations on a slaughtered animal or part thereof |
US6213864B1 (en) * | 1999-12-27 | 2001-04-10 | Water Management Resources, A Division Of 3G Group Sales, Inc. | Water injection system for poultry crop remover |
-
2001
- 2001-05-02 DE DE60102369T patent/DE60102369T3/de not_active Expired - Lifetime
- 2001-05-02 WO PCT/NL2001/000334 patent/WO2001084967A1/en active IP Right Grant
- 2001-05-02 DK DK01928245.8T patent/DK1280426T4/da active
- 2001-05-02 EP EP01928245A patent/EP1280426B2/de not_active Expired - Lifetime
- 2001-05-02 AU AU2001255103A patent/AU2001255103A1/en not_active Abandoned
-
2007
- 2007-04-05 US US11/732,976 patent/US7856842B2/en not_active Expired - Fee Related
Also Published As
Publication number | Publication date |
---|---|
EP1280426A1 (de) | 2003-02-05 |
EP1280426B1 (de) | 2004-03-17 |
US7856842B2 (en) | 2010-12-28 |
US20070181010A1 (en) | 2007-08-09 |
DK1280426T4 (da) | 2010-10-25 |
DE60102369D1 (de) | 2004-04-22 |
DE60102369T3 (de) | 2011-02-24 |
EP1280426B2 (de) | 2010-08-25 |
WO2001084967A1 (en) | 2001-11-15 |
DK1280426T3 (da) | 2004-07-12 |
DE60102369T2 (de) | 2005-03-17 |
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