ATE89126T1 - Konfektfette. - Google Patents

Konfektfette.

Info

Publication number
ATE89126T1
ATE89126T1 AT88304292T AT88304292T ATE89126T1 AT E89126 T1 ATE89126 T1 AT E89126T1 AT 88304292 T AT88304292 T AT 88304292T AT 88304292 T AT88304292 T AT 88304292T AT E89126 T1 ATE89126 T1 AT E89126T1
Authority
AT
Austria
Prior art keywords
fats
confection
lauric fats
lauric
blended
Prior art date
Application number
AT88304292T
Other languages
English (en)
Inventor
Hendrik Galenkamp
Geert Torenbeek
Original Assignee
Unilever Nv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever Nv filed Critical Unilever Nv
Application granted granted Critical
Publication of ATE89126T1 publication Critical patent/ATE89126T1/de

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C11ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11CFATTY ACIDS FROM FATS, OILS OR WAXES; CANDLES; FATS, OILS OR FATTY ACIDS BY CHEMICAL MODIFICATION OF FATS, OILS, OR FATTY ACIDS OBTAINED THEREFROM
    • C11C3/00Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom
    • C11C3/12Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom by hydrogenation
    • C11C3/123Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom by hydrogenation using catalysts based principally on nickel or derivates
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D9/00Other edible oils or fats, e.g. shortenings or cooking oils
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/346Finished or semi-finished products in the form of powders, paste or liquids
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/08COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing cocoa fat if specifically mentioned or containing products of cocoa fat or containing other fats, e.g. fatty acid, fatty alcohol, their esters, lecithin, paraffins

Landscapes

  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Food Science & Technology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Wood Science & Technology (AREA)
  • Organic Chemistry (AREA)
  • General Chemical & Material Sciences (AREA)
  • Confectionery (AREA)
  • Fats And Perfumes (AREA)
  • Edible Oils And Fats (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
AT88304292T 1987-05-14 1988-05-12 Konfektfette. ATE89126T1 (de)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
GB878711431A GB8711431D0 (en) 1987-05-14 1987-05-14 Edible fats
EP88304292A EP0291303B1 (de) 1987-05-14 1988-05-12 Konfektfette

Publications (1)

Publication Number Publication Date
ATE89126T1 true ATE89126T1 (de) 1993-05-15

Family

ID=10617344

Family Applications (1)

Application Number Title Priority Date Filing Date
AT88304292T ATE89126T1 (de) 1987-05-14 1988-05-12 Konfektfette.

Country Status (10)

Country Link
US (1) US4902527A (de)
EP (1) EP0291303B1 (de)
JP (1) JPS6460326A (de)
AT (1) ATE89126T1 (de)
AU (1) AU599790B2 (de)
CA (1) CA1307291C (de)
DE (1) DE3880885T2 (de)
GB (2) GB8711431D0 (de)
SE (1) SE8801801L (de)
ZA (1) ZA883350B (de)

Families Citing this family (21)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2513086B2 (ja) * 1991-03-04 1996-07-03 不二製油株式会社 チョコレ―ト及び巻きチョコレ―トの製造法
ES2072085T3 (es) * 1991-07-03 1995-07-01 Unilever Nv Composiciones de chocolate mejoradas.
DK0521549T3 (da) * 1991-07-03 1995-12-27 Unilever Plc Chokoladefyldninger indeholdende et additiv mod dannelse af gråt overtræk
ATE122851T1 (de) * 1991-09-10 1995-06-15 Unilever Nv Nicht-hydriertes beschichtungsfett.
ATE125426T1 (de) * 1992-03-11 1995-08-15 Loders Croklaan Bv Verbesserte, auf triglycerid-additiven basierte schokoladezusammensetzungen.
JP3170860B2 (ja) * 1992-03-31 2001-05-28 不二製油株式会社 耐移行性油脂及びナッツフィリング
US5571553A (en) * 1992-09-18 1996-11-05 University Of Medicine And Dentistry Of New Jersey High energy food products containing partially hydrogenated structured lipids
DK119092D0 (da) * 1992-09-25 1992-09-25 Aarhus Oliefabrik As Overfladebehandlingsmiddel
DE69306547T2 (de) * 1993-02-26 1997-04-24 Unilever Nv Fettzusammensetzungen für Konfekt
EP0743014A1 (de) * 1995-05-19 1996-11-20 Unilever N.V. Essbares Fettprodukt
US5932275A (en) * 1998-03-31 1999-08-03 Nestec S.A. Palm kernel oil blends
EP1025763B1 (de) 1999-02-02 2008-02-20 Societe Des Produits Nestle S.A. Neuartige Zusammensetzungen auf Basis von Ölmischungen
US6153236A (en) * 1999-06-03 2000-11-28 Balchem Corporation Low melt encapsulation with high laurate canola oil
AU2003288016B2 (en) 2002-12-10 2008-01-10 Upfield Europe B.V. Oil in water emulsion
US7531196B2 (en) * 2003-05-30 2009-05-12 Pacific Specialty Oils, Inc. Cosmeceutical formulation containing palm oils
BRPI0413177A (pt) 2003-07-31 2006-10-03 Cargill Inc composições gordurosas com teor baixo de ácido trans-graxo; hidrogenação em temperatura baixa, por exemplo, de óleos comestìveis
US7585990B2 (en) 2003-07-31 2009-09-08 Cargill, Incorporated Low trans-fatty acid fat compositions; low-temperature hydrogenation, e.g., of edible oils
US8709453B2 (en) * 2004-06-21 2014-04-29 Daniel S. Cap Cosmetic product including vegetable oil blend
EP1693436A1 (de) * 2005-02-21 2006-08-23 Cargill Inc. Verhärtete Pflanzenöle und deren Derivate
WO2008029642A1 (fr) * 2006-09-05 2008-03-13 The Nisshin Oillio Group, Ltd. Huile ou matières grasses alimentaires, leur procédé de production et composition à base d'huile ou de matières grasses contenant du chocolat
US11234448B1 (en) 2017-09-08 2022-02-01 The Hershey Company High water activity confectionery product and process of making same

Family Cites Families (20)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB309502A (en) * 1929-04-11 1930-07-11 Madan Mohan Burman Waste-preventing method of preparing oil, fat, lard, tallow and like substances for storage or transit
US2310225A (en) * 1939-11-21 1943-02-09 William R Eipper Process of isomerization of fats and oils
GB557620A (en) * 1941-04-02 1943-11-29 Unilever Ltd Process for improving glyceride oils
GB658188A (en) * 1947-05-02 1951-10-03 Procter & Gamble Continuous hydrogenation of unsaturated higher fatty acids and fatty esters
US3174868A (en) * 1961-11-29 1965-03-23 Canada Packers Ltd Process for the production of edible fats
GB1107206A (en) * 1964-12-28 1968-03-27 Nat Biscuit Co Hard butter and chocolate coating composition containing same
NL6512867A (de) * 1965-10-05 1967-04-06
GB1444820A (en) * 1972-10-31 1976-08-04 Unilever Ltd Food fat
JPS6019359B2 (ja) * 1975-11-14 1985-05-15 旭電化工業株式会社 良質なハードバターの製造方法
GB1589813A (en) * 1976-12-31 1981-05-20 Unilever Ltd Hydrogenation
US4260643A (en) * 1979-03-28 1981-04-07 Bunge Edible Oil Corporation Triglyceride compositions
CA1136483A (en) * 1980-06-19 1982-11-30 John Ward Edible fat product i
US4385001A (en) * 1981-06-18 1983-05-24 Uop Inc. Selective reduction of edible oils
US4424163A (en) * 1982-01-11 1984-01-03 Uop Inc. Selective reduction of edible fats and oils
US4510092A (en) * 1982-03-19 1985-04-09 Uop Inc. Continuous reduction of edible oils
US4510091A (en) * 1982-03-19 1985-04-09 Uop Inc. Continuous reduction of edible oils
JPS5984992A (ja) * 1982-11-04 1984-05-16 第一クロ−ダケミカルズ株式会社 油脂の精製方法
GB8302574D0 (en) * 1983-01-31 1983-03-02 Unilever Plc Fat blend having butter-like properties
JPS6019448A (ja) * 1983-07-14 1985-01-31 Fuji Oil Co Ltd 製菓用油脂組成物の製造法
US4537319A (en) * 1984-11-19 1985-08-27 Owens-Illinois, Inc. Concentric tamper-indicating band

Also Published As

Publication number Publication date
ZA883350B (en) 1990-01-31
EP0291303B1 (de) 1993-05-12
AU599790B2 (en) 1990-07-26
GB8811232D0 (en) 1988-06-15
AU1587588A (en) 1988-11-17
EP0291303A3 (en) 1989-10-04
SE8801801L (sv) 1988-11-15
SE8801801D0 (sv) 1988-05-11
DE3880885T2 (de) 1993-08-26
EP0291303A2 (de) 1988-11-17
JPS6460326A (en) 1989-03-07
DE3880885D1 (de) 1993-06-17
CA1307291C (en) 1992-09-08
US4902527A (en) 1990-02-20
GB8711431D0 (en) 1987-06-17
GB2204590A (en) 1988-11-16

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Legal Events

Date Code Title Description
UEP Publication of translation of european patent specification
REN Ceased due to non-payment of the annual fee