ATE320712T1 - 1,5-d-anhydrofructose enthaltende regulatoren oder inhibitoren von bakteriellem wachstum - Google Patents

1,5-d-anhydrofructose enthaltende regulatoren oder inhibitoren von bakteriellem wachstum

Info

Publication number
ATE320712T1
ATE320712T1 AT01901471T AT01901471T ATE320712T1 AT E320712 T1 ATE320712 T1 AT E320712T1 AT 01901471 T AT01901471 T AT 01901471T AT 01901471 T AT01901471 T AT 01901471T AT E320712 T1 ATE320712 T1 AT E320712T1
Authority
AT
Austria
Prior art keywords
anhydrofructose
bacterial growth
growth regulators
inhibitors containing
agent
Prior art date
Application number
AT01901471T
Other languages
English (en)
Inventor
Susumu Hizukuri
Junichi Abe
Yasuhito Takeda
Kenkou Muroya
Kazuhiro Yoshinaga
Mami Fujisue
Hideto Ishiba
Original Assignee
Nihon Starch Co Ltd
Hizukuri Tomiko
Hizukuri Kazuko
Hizukuri Kaoru
Junichi Abe
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nihon Starch Co Ltd, Hizukuri Tomiko, Hizukuri Kazuko, Hizukuri Kaoru, Junichi Abe filed Critical Nihon Starch Co Ltd
Application granted granted Critical
Publication of ATE320712T1 publication Critical patent/ATE320712T1/de

Links

Classifications

    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K31/00—Medicinal preparations containing organic active ingredients
    • A61K31/70—Carbohydrates; Sugars; Derivatives thereof
    • A61K31/7004—Monosaccharides having only carbon, hydrogen and oxygen atoms
    • A—HUMAN NECESSITIES
    • A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01N—PRESERVATION OF BODIES OF HUMANS OR ANIMALS OR PLANTS OR PARTS THEREOF; BIOCIDES, e.g. AS DISINFECTANTS, AS PESTICIDES OR AS HERBICIDES; PEST REPELLANTS OR ATTRACTANTS; PLANT GROWTH REGULATORS
    • A01N43/00—Biocides, pest repellants or attractants, or plant growth regulators containing heterocyclic compounds
    • A01N43/02—Biocides, pest repellants or attractants, or plant growth regulators containing heterocyclic compounds having rings with one or more oxygen or sulfur atoms as the only ring hetero atoms
    • A01N43/04—Biocides, pest repellants or attractants, or plant growth regulators containing heterocyclic compounds having rings with one or more oxygen or sulfur atoms as the only ring hetero atoms with one hetero atom
    • A01N43/06—Biocides, pest repellants or attractants, or plant growth regulators containing heterocyclic compounds having rings with one or more oxygen or sulfur atoms as the only ring hetero atoms with one hetero atom five-membered rings
    • A01N43/08—Biocides, pest repellants or attractants, or plant growth regulators containing heterocyclic compounds having rings with one or more oxygen or sulfur atoms as the only ring hetero atoms with one hetero atom five-membered rings with oxygen as the ring hetero atom
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/70—Preservation of foods or foodstuffs, in general by treatment with chemicals
    • A23B2/725—Preservation of foods or foodstuffs, in general by treatment with chemicals in the form of liquids or solids
    • A23B2/729—Organic compounds; Microorganisms; Enzymes
    • A23B2/733—Compounds of undetermined constitution obtained from animals or plants
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/70—Preservation of foods or foodstuffs, in general by treatment with chemicals
    • A23B2/725—Preservation of foods or foodstuffs, in general by treatment with chemicals in the form of liquids or solids
    • A23B2/729—Organic compounds; Microorganisms; Enzymes
    • A23B2/742—Organic compounds containing oxygen
    • A23B2/754—Organic compounds containing oxygen containing carboxyl groups
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/70—Preservation of foods or foodstuffs, in general by treatment with chemicals
    • A23B2/725—Preservation of foods or foodstuffs, in general by treatment with chemicals in the form of liquids or solids
    • A23B2/729—Organic compounds; Microorganisms; Enzymes
    • A23B2/779—Sugars; Derivatives thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B70/00—Preservation of non-alcoholic beverages
    • A23B70/10—Preservation of non-alcoholic beverages by addition of preservatives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/03—Products from fruits or vegetables; Preparation or treatment thereof consisting of whole pieces or fragments without mashing the original pieces
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
    • A23L19/12—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops of potatoes
    • A23L19/13—Mashed potato products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/109—Types of pasta, e.g. macaroni or noodles
    • A23L7/111—Semi-moist pasta, i.e. containing about 20% of moist; Moist packaged or frozen pasta; Pasta fried or pre-fried in a non-aqueous frying medium, e.g. oil; Packaged pasta to be cooked directly in the package

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Nutrition Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Pest Control & Pesticides (AREA)
  • Dentistry (AREA)
  • Epidemiology (AREA)
  • Plant Pathology (AREA)
  • Molecular Biology (AREA)
  • Public Health (AREA)
  • Veterinary Medicine (AREA)
  • Agronomy & Crop Science (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Medicinal Chemistry (AREA)
  • Animal Behavior & Ethology (AREA)
  • Environmental Sciences (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Cosmetics (AREA)
  • Anti-Oxidant Or Stabilizer Compositions (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Compositions Of Macromolecular Compounds (AREA)
  • Paints Or Removers (AREA)
AT01901471T 2000-03-28 2001-01-19 1,5-d-anhydrofructose enthaltende regulatoren oder inhibitoren von bakteriellem wachstum ATE320712T1 (de)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
JP2000087905 2000-03-28
JP2000094791 2000-03-30

Publications (1)

Publication Number Publication Date
ATE320712T1 true ATE320712T1 (de) 2006-04-15

Family

ID=26588521

Family Applications (1)

Application Number Title Priority Date Filing Date
AT01901471T ATE320712T1 (de) 2000-03-28 2001-01-19 1,5-d-anhydrofructose enthaltende regulatoren oder inhibitoren von bakteriellem wachstum

Country Status (8)

Country Link
US (1) US20030161862A1 (de)
EP (1) EP1269845B1 (de)
JP (1) JP5005870B2 (de)
CN (1) CN1419411A (de)
AT (1) ATE320712T1 (de)
AU (1) AU2001227076A1 (de)
DE (1) DE60118156D1 (de)
WO (1) WO2001072124A1 (de)

Families Citing this family (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2002026060A1 (en) * 2000-09-27 2002-04-04 Danisco A/S Antimicrobial agent
GB0126186D0 (en) * 2001-10-31 2002-01-02 Danisco Use
EP1988925A2 (de) * 2006-02-24 2008-11-12 Mallinckrodt, Inc. Bifunktionelle metallchelatbildende konjugate mit resorcinol-, thioresorcinol- und dithioresorcinol-derivat
JP2009091293A (ja) * 2007-10-09 2009-04-30 Kao Corp 抗菌剤組成物
CN103130851B (zh) * 2012-12-19 2015-09-09 上海交通大学 一种从萝卜皮中分离制备四种天竺葵素衍生物的方法
CN105662956A (zh) * 2016-01-29 2016-06-15 李�杰 一种用于皮肤消毒的洗手液的制备方法
JP2017225365A (ja) * 2016-06-21 2017-12-28 アサマ化成株式会社 果実生ペースト用保存剤、果実生ペーストの製造方法及び果実生ペースト
BR112020000120B1 (pt) * 2017-07-06 2023-03-28 Dsm Ip Assets B.V Uso de eritrulose, método de prevenir decaimento e decomposição microbianos, composição cosmética ou farmacêutica para aplicação tópica e processo para a preparação de uma composição
JP7320167B2 (ja) * 2019-02-26 2023-08-03 武 只野 経口静菌組成物

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS54122796A (en) * 1978-03-16 1979-09-22 Sankyo Co Ltd Microtecin and its preparation
US4559234A (en) * 1984-05-30 1985-12-17 Canadian Patents And Development Limited Meat curing compositions and method of use
EP0382814B1 (de) * 1988-06-22 1994-02-16 Applied Microbiology, Inc. Nisin-zusammensetzungen zur anwendung als erhöhte breit-spektrum-bakterizide
NZ232512A (en) * 1989-02-21 1993-09-27 Viskase Corp Compositions and firms containing antibacterial agents, methods of treating foodstuffs therewith
JP3042573B2 (ja) * 1993-07-30 2000-05-15 アサマ化成株式会社 食品用保存剤
JP3040282B2 (ja) * 1993-07-30 2000-05-15 アサマ化成株式会社 食品用保存剤
BR9407838A (pt) * 1993-10-15 1997-05-13 Danisco Processo para preparar o açúcar 1,5-D-anidrofrutose açucar 1,5-D-anidrofrutose uso de um reagente que pode aumentar a hidrofobilidade no meio de reação e uso de AF
JP2001089377A (ja) * 1999-09-20 2001-04-03 進 ▲桧▼作 1,5−d−アンヒドロフルクトースを含有する細菌増殖の抑制ないし阻止剤
DE60128538D1 (de) * 2000-01-31 2007-07-05 Nihon Starch Co Ltd Verfahren zur herstellung von lebensmitteln mit guter haltbarkeitsqualitaet sowie lebensmittelkonservierungsstoffe

Also Published As

Publication number Publication date
JP5005870B2 (ja) 2012-08-22
WO2001072124A1 (en) 2001-10-04
CN1419411A (zh) 2003-05-21
DE60118156D1 (de) 2006-05-11
EP1269845A4 (de) 2005-01-12
US20030161862A1 (en) 2003-08-28
AU2001227076A1 (en) 2001-10-08
EP1269845A1 (de) 2003-01-02
EP1269845B1 (de) 2006-03-22

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