ATE257329T1 - Verfahren für die herstellung eines milch-protein-hydrolysates - Google Patents

Verfahren für die herstellung eines milch-protein-hydrolysates

Info

Publication number
ATE257329T1
ATE257329T1 AT95935864T AT95935864T ATE257329T1 AT E257329 T1 ATE257329 T1 AT E257329T1 AT 95935864 T AT95935864 T AT 95935864T AT 95935864 T AT95935864 T AT 95935864T AT E257329 T1 ATE257329 T1 AT E257329T1
Authority
AT
Austria
Prior art keywords
milk protein
hydrolyzate
producing
protein hydrolyzate
milk
Prior art date
Application number
AT95935864T
Other languages
English (en)
Inventor
Per Munk Nielsen
Original Assignee
Novozymes As
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Novozymes As filed Critical Novozymes As
Application granted granted Critical
Publication of ATE257329T1 publication Critical patent/ATE257329T1/de

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12Y—ENZYMES
    • C12Y304/00—Hydrolases acting on peptide bonds, i.e. peptidases (3.4)
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/30—Working-up of proteins for foodstuffs by hydrolysis
    • A23J3/32—Working-up of proteins for foodstuffs by hydrolysis using chemical agents
    • A23J3/34—Working-up of proteins for foodstuffs by hydrolysis using chemical agents using enzymes
    • A23J3/341—Working-up of proteins for foodstuffs by hydrolysis using chemical agents using enzymes of animal proteins
    • A23J3/343—Working-up of proteins for foodstuffs by hydrolysis using chemical agents using enzymes of animal proteins of dairy proteins
    • A23J3/344—Working-up of proteins for foodstuffs by hydrolysis using chemical agents using enzymes of animal proteins of dairy proteins of casein
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17—Amino acids, peptides or proteins
    • A23L33/19—Dairy proteins

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Zoology (AREA)
  • Biochemistry (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Organic Chemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Wood Science & Technology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Genetics & Genomics (AREA)
  • General Health & Medical Sciences (AREA)
  • General Engineering & Computer Science (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Mycology (AREA)
  • Peptides Or Proteins (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Dairy Products (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
AT95935864T 1994-10-26 1995-10-26 Verfahren für die herstellung eines milch-protein-hydrolysates ATE257329T1 (de)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
DK123994 1994-10-26
PCT/DK1995/000426 WO1996013174A1 (en) 1994-10-26 1995-10-26 Method for production of a milk protein hydrolyzate, the milk protein hydrolyzate and use of the milk protein hydrolyzate

Publications (1)

Publication Number Publication Date
ATE257329T1 true ATE257329T1 (de) 2004-01-15

Family

ID=8102576

Family Applications (1)

Application Number Title Priority Date Filing Date
AT95935864T ATE257329T1 (de) 1994-10-26 1995-10-26 Verfahren für die herstellung eines milch-protein-hydrolysates

Country Status (7)

Country Link
EP (1) EP0785726B1 (de)
JP (1) JPH10507641A (de)
AT (1) ATE257329T1 (de)
AU (1) AU695395B2 (de)
DE (1) DE69532414T2 (de)
ES (1) ES2213164T3 (de)
WO (1) WO1996013174A1 (de)

Families Citing this family (19)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ES2116937B1 (es) * 1996-11-29 1999-03-01 Consejo Superior Investigacion Procedimiento de obtencion de peptonas vegetales de alto grado de hidrolisis y sus aplicaciones.
NL1005037C2 (nl) * 1997-01-17 1998-07-20 Nl Zuivelonderzoek Inst Werkwijze voor het selectief afbreken van melkeiwit, in het bijzonder voor het selectief hydrolyseren van caseïne/caseïnaat in aanwezigheid van andere melkeiwitten, in het bijzonder wei-eiwitten.
EP1339837B1 (de) 2000-12-07 2008-02-13 DSM IP Assets B.V. Prolylendoprotease aus aspergillus niger
CA2431291C (en) 2000-12-07 2010-09-21 Dsm N.V. Method for the prevention or reduction of haze in beverages
WO2002069734A1 (en) * 2001-03-05 2002-09-12 Council Of Scientific And Industrial Research Process for the preparation of protein hydrolysate from milk protein
JP2004521653A (ja) 2001-07-18 2004-07-22 デーエスエム イーペー アセッツ ベスローテン フェンノートシャップ ミルクタンパク質の加水分解の方法
EP1509609B1 (de) 2002-06-04 2015-04-22 DSM IP Assets B.V. An tripeptiden reiches protein hydrolysat
CN100519729C (zh) 2002-06-07 2009-07-29 Dsmip资产有限公司 防止或降低饮料混浊的改进方法
JP2006525003A (ja) * 2003-05-05 2006-11-09 ユニリーバー・ナームローゼ・ベンノートシヤープ Ｉｐｐおよび／またはｖｐｐを含む加水分解カゼイン製品
NO320964B1 (no) * 2004-05-26 2006-02-20 Norcape Biotechnology As Hydrolysert marint proteinprodukt og et fôrprodukt omfattende dette, fremgangsmate for fremstilling og anvendelse
US7794950B2 (en) * 2004-06-07 2010-09-14 Nissin Food Products Co., Ltd. Method for the detection of irradiation treatment of foods
DK176760B1 (da) 2007-10-03 2009-06-29 Arla Foods Amba Process for producing lactose-free milk
EP2300606B1 (de) * 2008-06-03 2011-12-28 Novozymes A/S Verfahren zur herstellung eines caseinhydrolysats
US9523109B2 (en) 2011-06-24 2016-12-20 Calpis Co., Ltd. Method for enzymatically preparing peptides for use in improvement of brain function
JP5718741B2 (ja) 2011-06-24 2015-05-13 カルピス株式会社 脳機能改善用ペプチドの酵素的製造方法
ES2841939T3 (es) * 2015-03-30 2021-07-12 Nestle Sa Hidrolizados de proteínas a base de leche y composiciones elaboradas mediante éstos
DE102017200434A1 (de) 2016-01-13 2017-07-13 Robert Finke Molke-haltiges Körperpflegeprodukt
BR102019024709A2 (pt) * 2019-11-22 2021-06-08 Jadyr Mendes De Oliveira processo de produção de hidrolisado de proteínas lácteas hipoalergênico ou não alergênico, hidroli-sado de proteínas lácteas hipoalergênico ou não alergênico, produto alimentício e uso do hidrolisado de proteínas lácteas hipoalergênico ou não alergênico
CN113311155B (zh) * 2021-04-09 2022-11-29 深圳市计量质量检测研究院（国家高新技术计量站、国家数字电子产品质量监督检验中心） 一种牛乳蛋白和水牛乳蛋白二联检测卡的制备方法及应用

Family Cites Families (13)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3761353A (en) * 1972-01-13 1973-09-25 Rohm & Haas Enzymatic protein solubilization
JPS6013706A (ja) * 1983-07-05 1985-01-24 Kao Corp パ−ル剤分散液
JPS6038310A (ja) * 1983-08-11 1985-02-27 Kobayashi Kooc:Kk パ−ル剤組成物
DE3440935A1 (de) * 1984-11-09 1986-05-15 Wella Ag, 6100 Darmstadt Haarkonditionierungsmittel mit perlglanz
DE3640755A1 (de) * 1986-11-28 1988-06-09 Henkel Kgaa Fliessfaehiges perlglanzkonzentrat
JPH07122074B2 (ja) * 1987-02-09 1995-12-25 東洋ビユ−テイ株式会社 真珠光沢付与剤
DE3724547A1 (de) * 1987-07-24 1989-02-02 Henkel Kgaa Alkanolamidfreies perlglanzkonzentrat
DK351189A (da) * 1988-07-20 1990-01-21 Meiji Milk Prod Co Ltd Selektiv, enzymatisk nedbrydelse af beta-laktoglobulin indeholdt i koeers maelkeserumprotein
DE3837860A1 (de) * 1988-11-08 1990-05-10 Wella Ag Lagerstabiles haarkonditionierungsmittel mit perlglanz
DE4029035A1 (de) * 1990-09-13 1992-03-19 Huels Chemische Werke Ag Waschmittel
DE4103551A1 (de) * 1991-02-06 1992-08-13 Henkel Kgaa Fliessfaehiges perlglanzkonzentrat
US5486461A (en) * 1991-11-08 1996-01-23 Novo Nordisk A/S Casein hydrolyzate and method for production of such casein hydrolyzate
DK46793D0 (da) * 1993-04-26 1993-04-26 Novo Nordisk As Enzym

Also Published As

Publication number Publication date
EP0785726B1 (de) 2004-01-07
AU3801595A (en) 1996-05-23
EP0785726A1 (de) 1997-07-30
DE69532414T2 (de) 2004-12-02
JPH10507641A (ja) 1998-07-28
AU695395B2 (en) 1998-08-13
DE69532414D1 (de) 2004-02-12
WO1996013174A1 (en) 1996-05-09
ES2213164T3 (es) 2004-08-16

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Legal Events

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