ATE113170T1 - Verfahren zur herstellung eines pflanzlichen eiweisshydrolysats. - Google Patents

Verfahren zur herstellung eines pflanzlichen eiweisshydrolysats.

Info

Publication number
ATE113170T1
ATE113170T1 AT92903364T AT92903364T ATE113170T1 AT E113170 T1 ATE113170 T1 AT E113170T1 AT 92903364 T AT92903364 T AT 92903364T AT 92903364 T AT92903364 T AT 92903364T AT E113170 T1 ATE113170 T1 AT E113170T1
Authority
AT
Austria
Prior art keywords
vegetable protein
preparation
protein hydrolysate
protein hydrolyzate
vegetable
Prior art date
Application number
AT92903364T
Other languages
English (en)
Inventor
Svend Eriksen
Per Munk Nielsen
Ole Regnar Hansen
Svend Erik Kristensen
Original Assignee
Novo Nordisk As
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Novo Nordisk As filed Critical Novo Nordisk As
Application granted granted Critical
Publication of ATE113170T1 publication Critical patent/ATE113170T1/de

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/30—Working-up of proteins for foodstuffs by hydrolysis
    • A23J3/32—Working-up of proteins for foodstuffs by hydrolysis using chemical agents
    • A23J3/34—Working-up of proteins for foodstuffs by hydrolysis using chemical agents using enzymes
    • A23J3/346—Working-up of proteins for foodstuffs by hydrolysis using chemical agents using enzymes of vegetable proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/30—Working-up of proteins for foodstuffs by hydrolysis
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Biochemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Peptides Or Proteins (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
AT92903364T 1991-01-10 1992-01-10 Verfahren zur herstellung eines pflanzlichen eiweisshydrolysats. ATE113170T1 (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DK003991A DK3991D0 (da) 1991-01-10 1991-01-10 Fremgangsmaade til fremstilling af et proteinhydrolysat

Publications (1)

Publication Number Publication Date
ATE113170T1 true ATE113170T1 (de) 1994-11-15

Family

ID=8089050

Family Applications (1)

Application Number Title Priority Date Filing Date
AT92903364T ATE113170T1 (de) 1991-01-10 1992-01-10 Verfahren zur herstellung eines pflanzlichen eiweisshydrolysats.

Country Status (11)

Country Link
EP (1) EP0566645B1 (de)
KR (1) KR930702906A (de)
AT (1) ATE113170T1 (de)
AU (1) AU651665B2 (de)
CA (1) CA2099507A1 (de)
DE (1) DE69200587T2 (de)
DK (2) DK3991D0 (de)
ES (1) ES2065169T3 (de)
FI (1) FI933154A0 (de)
NO (1) NO932519L (de)
WO (1) WO1992011771A1 (de)

Families Citing this family (17)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE69216231T2 (de) * 1991-05-31 1997-06-12 Danmark Protein A/S, Videbaek Verfahren zur herstellung eines molkeprotein-hydrolysates
DK71292D0 (de) * 1992-05-27 1992-05-27 Novo Nordisk As
NZ248603A (en) * 1993-05-28 1994-12-22 Abbott Lab Nutritional product for enteral nutritional support of hiv victims comprising proteins and fat
NZ248605A (en) * 1993-05-28 1994-12-22 Abbott Lab Enteral nutritional product comprising protein and fat
US5618689A (en) * 1995-05-25 1997-04-08 Nestec S.A. Enhanced procedures for preparing food hydrolysates
ES2116937B1 (es) * 1996-11-29 1999-03-01 Consejo Superior Investigacion Procedimiento de obtencion de peptonas vegetales de alto grado de hidrolisis y sus aplicaciones.
US6251443B1 (en) * 1999-04-20 2001-06-26 United Specialty Flavors, Inc. Method for producing a savory flavor base
ES2173036B1 (es) * 2000-10-04 2003-12-16 Peptonas Vegetales S L Procedimiento de solubilizacion proteica directa en continuo de residuos industriales via enzimatica.
US6787173B2 (en) * 2000-11-30 2004-09-07 Kraft Foods Holdings, Inc. Method of deflavoring soy-derived materials
US20050079259A1 (en) * 2000-11-30 2005-04-14 Kraft Foods Holdings, Inc. Enzymatic process to produce highly functional soy protein from crude soy material
US7341652B2 (en) 2003-06-20 2008-03-11 Groton Biosytems, Llc Stationary capillary electrophoresis system
US7601545B2 (en) 2003-06-20 2009-10-13 Groton Biosystems, Llc Automated macromolecule sample preparation system
US7169599B2 (en) 2003-06-20 2007-01-30 Groton Biosystems, Llc Fluid interface for bioprocessor systems
NO320964B1 (no) * 2004-05-26 2006-02-20 Norcape Biotechnology As Hydrolysert marint proteinprodukt og et fôrprodukt omfattende dette, fremgangsmate for fremstilling og anvendelse
US20170127698A1 (en) * 2015-10-02 2017-05-11 Michael J. Young Protein Hydrolysate, Method for Making, and Use
CN105238836B (zh) * 2015-10-30 2020-04-28 华南理工大学 植物蛋白水解物的制备方法及应用
CN110037163A (zh) * 2019-04-24 2019-07-23 王书敏 一种复合植物蛋白肽的制备方法

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB1547911A (en) * 1976-01-19 1979-06-27 Novo Industri As Polypeptides
CH636248A5 (fr) * 1979-03-09 1983-05-31 Nestle Sa Procede de preparation d'un hydrolysat de proteines purifie.
GB2053228B (en) * 1979-07-11 1983-02-23 Novo Industri As Method of production soy protein hydrolyzate from fat-containing soy material and such soy protein hydrolyzate
DK207980A (da) * 1980-05-13 1981-11-14 Novo Industri As Fremgangsmaade til fremstilling af et skumnings- eller emulgeringsmiddel paa sojaproteinbasis
DE3143947A1 (de) * 1981-11-05 1983-05-11 Hoechst Ag, 6230 Frankfurt "funktionelle eiweisshydrolysate, verfahren zu ihrer herstellung und diese eiweisshydrolysate enthaltende nahrungsmittel"
US4482574A (en) * 1982-02-22 1984-11-13 Stauffer Chemical Company Process for the preparation of protein for hydrolysis
US4420425A (en) * 1982-08-02 1983-12-13 The Texas A&M University System Method for processing protein from nonbinding oilseed by ultrafiltration and solubilization
DK589785A (da) * 1985-12-18 1987-06-19 Samuelsson Ernst Gunnar Peptidpraeparat, fremgangsmaade til fremstilling deraf samt anvendelse af peptidpraeparatet
EP0325986A3 (de) * 1988-01-28 1989-10-11 Miles Inc. Enzymatische Hydrolyse von Proteinen

Also Published As

Publication number Publication date
FI933154A (fi) 1993-07-09
DK0566645T3 (da) 1995-01-30
WO1992011771A1 (en) 1992-07-23
EP0566645A1 (de) 1993-10-27
ES2065169T3 (es) 1995-02-01
DK3991D0 (da) 1991-01-10
CA2099507A1 (en) 1992-07-11
AU651665B2 (en) 1994-07-28
EP0566645B1 (de) 1994-10-26
NO932519D0 (no) 1993-07-09
DE69200587T2 (de) 1995-03-23
AU1173392A (en) 1992-08-17
KR930702906A (ko) 1993-11-29
FI933154A0 (fi) 1993-07-09
NO932519L (no) 1993-07-09
DE69200587D1 (de) 1994-12-01

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Legal Events

Date Code Title Description
UEP Publication of translation of european patent specification
REN Ceased due to non-payment of the annual fee