ATE226794T1 - Dispergierbares bindemittel mit 2-lagiger beschichtung - Google Patents

Dispergierbares bindemittel mit 2-lagiger beschichtung

Info

Publication number
ATE226794T1
ATE226794T1 AT97202110T AT97202110T ATE226794T1 AT E226794 T1 ATE226794 T1 AT E226794T1 AT 97202110 T AT97202110 T AT 97202110T AT 97202110 T AT97202110 T AT 97202110T AT E226794 T1 ATE226794 T1 AT E226794T1
Authority
AT
Austria
Prior art keywords
layer coating
dispersible binder
dispersible
binder
coating
Prior art date
Application number
AT97202110T
Other languages
English (en)
Inventor
Remi Thomas
Original Assignee
Nestle Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestle Sa filed Critical Nestle Sa
Application granted granted Critical
Publication of ATE226794T1 publication Critical patent/ATE226794T1/de

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L23/00—Soups; Sauces; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P10/00—Shaping or working of foodstuffs characterised by the products
    • A23P10/30—Encapsulation of particles, e.g. foodstuff additives
    • A23P10/35—Encapsulation of particles, e.g. foodstuff additives with oils, lipids, monoglycerides or diglycerides

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Nutrition Science (AREA)
  • Biophysics (AREA)
  • Molecular Biology (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Grain Derivatives (AREA)
  • Cereal-Derived Products (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Edible Oils And Fats (AREA)
  • Formation And Processing Of Food Products (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Paints Or Removers (AREA)
  • Dairy Products (AREA)
  • Medicinal Preparation (AREA)
AT97202110T 1996-08-13 1997-07-08 Dispergierbares bindemittel mit 2-lagiger beschichtung ATE226794T1 (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP96202272 1996-08-13

Publications (1)

Publication Number Publication Date
ATE226794T1 true ATE226794T1 (de) 2002-11-15

Family

ID=8224282

Family Applications (1)

Application Number Title Priority Date Filing Date
AT97202110T ATE226794T1 (de) 1996-08-13 1997-07-08 Dispergierbares bindemittel mit 2-lagiger beschichtung

Country Status (22)

Country Link
US (1) US5897896A (de)
EP (1) EP0824000B1 (de)
JP (1) JPH1066555A (de)
CN (1) CN1115988C (de)
AR (1) AR009068A1 (de)
AT (1) ATE226794T1 (de)
AU (1) AU717772B2 (de)
BR (1) BR9704346A (de)
CA (1) CA2210276C (de)
CO (1) CO4810292A1 (de)
CZ (1) CZ291912B6 (de)
DE (1) DE69716684T2 (de)
DK (1) DK0824000T3 (de)
ES (1) ES2184024T3 (de)
IL (1) IL121283A (de)
NZ (1) NZ328337A (de)
PL (1) PL187008B1 (de)
PT (1) PT824000E (de)
RU (1) RU2202256C2 (de)
SK (1) SK283477B6 (de)
TR (1) TR199700778A3 (de)
ZA (1) ZA976344B (de)

Families Citing this family (19)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CZ160099A3 (cs) * 1998-05-08 1999-12-15 Bestfoods Hydratovatelné granulované potravinářské produkty a způsoby jejich výroby
US6514547B1 (en) * 1998-05-08 2003-02-04 Bestfoods Hydratable granular soup or sauce product
EP1046346A3 (de) * 1998-05-08 2001-09-26 Bestfoods Mikrowellenerhitzbare Teigware in einer Schale
US6217918B1 (en) * 1998-05-08 2001-04-17 Bestfoods Microwavable pasta in a bowl
GB9928527D0 (en) * 1999-12-02 2000-02-02 Nestle Sa Preventing stickiness of high-boiled confections
EP1138211A1 (de) * 2000-03-29 2001-10-04 Societe Des Produits Nestle S.A. Küchenhilfsmittel
FR2807623A1 (fr) * 2000-04-18 2001-10-19 Bestfoods France Base liante pour preparation culinaire et procede de preparation de ladite base
AU2004245563B2 (en) * 2003-06-05 2009-07-16 Cooperatie Avebe U.A. Instantly dispersible pregelatinized starches for use in food products
US20070178199A1 (en) * 2004-03-04 2007-08-02 Marcel Minor Granulate containing a functional food ingredient and method for the manufacture thereof
EP1588630A1 (de) * 2004-04-20 2005-10-26 Vandemoortele Izegem naamloze vennootschap Fliessfähige Lebensmittelverdickungszusammensetzung
WO2009103514A1 (en) * 2008-02-22 2009-08-27 Cargill, Incorporated Pregelatinized starches as carrier materials for liquid components
US20100136195A1 (en) * 2008-12-01 2010-06-03 Edward Charles Coleman Non-Sweet Binder Compositions and Methods of Making and Using Same
US20120034337A1 (en) 2008-12-29 2012-02-09 Friesland Brands B.V. Protein particles and their use in food
JP5923443B2 (ja) * 2009-03-26 2016-05-24 アドバンスド バイオニュートリション コーポレーション 生物活性物質のマイクロカプセル化及びその製造方法
US11102998B1 (en) 2017-08-25 2021-08-31 The Hershey Company Binders and methods of making and using the same
DE102020213091A1 (de) 2020-10-16 2022-04-21 DIL Deutsches Institut für Lebensmitteltechnik e.V. Verfahren zur Verkapselung von natürlichem Follistatin
DE102020213090A1 (de) * 2020-10-16 2022-04-21 DIL Deutsches Institut für Lebensmitteltechnik e.V. Verfahren zur Verkapselung fester und flüssiger Inhaltsstoffe zu Nahrungsmitteln
JP7640296B2 (ja) * 2021-03-11 2025-03-05 株式会社日清製粉グループ本社 被覆澱粉、生地食品用ミックス及び生地食品
JP7749347B2 (ja) * 2021-06-04 2025-10-06 ハウス食品株式会社 顆粒状とろみ付与調味料及びその製造方法

Family Cites Families (20)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3007798A (en) * 1959-08-05 1961-11-07 Ohtaki Shinshiro Storage stable corn powder and the production thereof
US3966993A (en) * 1970-05-20 1976-06-29 Scm Corporation Process for making solid sauce bar
US3819838A (en) * 1970-08-04 1974-06-25 Bush Boake Allen Ltd Encapsulated flavoring composition
US3793464A (en) * 1971-04-26 1974-02-19 Ici America Inc Process for preparing aqueous emulsion of proteinaceous food products
GB1478843A (en) * 1973-05-24 1977-07-06 Unilever Ltd Dry food mix
GB1464429A (en) * 1974-04-23 1977-02-16 Cpc International Inc Soup mix composition and process for producing same
US4126710A (en) * 1977-06-27 1978-11-21 Standard Brands Incorporated Process for preparing sauce mixes
DE3243963C1 (de) * 1982-11-27 1984-04-12 Maizena Gmbh, 2000 Hamburg Verfahren zur Herstellung eines klumpenfrei heissdispergierbaren Basisprodukts fuer gebundene Sossen und Suppen
JPS59130157A (ja) * 1983-01-14 1984-07-26 Takeda Chem Ind Ltd 強化精米および精麦の製造法
CA1208068A (en) * 1983-02-07 1986-07-22 Richard E. Rudin Coated pregelatinized starch and process for producing the same
US4969955A (en) * 1983-02-07 1990-11-13 S. C. Johnson & Son, Inc. Coated pregelatinized starch and process for producing same
US4704294A (en) * 1985-10-23 1987-11-03 Durkee Famous Foods, Inc. Dry mix composition for home preparation of gravies
US5208062A (en) * 1987-05-08 1993-05-04 House Food Industrial Company Limited Method for producing roux
US4844938A (en) * 1987-10-16 1989-07-04 House Food Industrial Company Limited Method for producing roux
US5356644A (en) * 1989-01-25 1994-10-18 Pfizer Inc. Low calorie fat substitute
RU2050797C1 (ru) * 1990-07-12 1995-12-27 Михаил Иванович Пересичный Способ приготовления соуса
US5145705A (en) * 1990-11-14 1992-09-08 Country Flavor Fried flavor roux base
US5126151A (en) * 1991-01-24 1992-06-30 Warner-Lambert Company Encapsulation matrix
US5536522A (en) * 1994-05-12 1996-07-16 Country Flavor, Inc. Peak flavor protein roux
WO1996003893A1 (en) * 1994-07-29 1996-02-15 Societe Des Produits Nestle S.A. Binding agent dispersible in hot water, based on fat-coated farinaceous particles

Also Published As

Publication number Publication date
IL121283A (en) 2000-10-31
CZ256897A3 (cs) 1998-02-18
DK0824000T3 (da) 2003-02-24
BR9704346A (pt) 1998-12-29
US5897896A (en) 1999-04-27
SK283477B6 (sk) 2003-08-05
EP0824000A1 (de) 1998-02-18
NZ328337A (en) 1998-11-25
CN1115988C (zh) 2003-07-30
AU717772B2 (en) 2000-03-30
DE69716684D1 (de) 2002-12-05
AR009068A1 (es) 2000-03-08
CA2210276A1 (en) 1998-02-13
CN1181216A (zh) 1998-05-13
ZA976344B (en) 1999-01-19
ES2184024T3 (es) 2003-04-01
MX9706150A (es) 1998-07-31
TR199700778A2 (xx) 1998-03-21
PL187008B1 (pl) 2004-04-30
CZ291912B6 (cs) 2003-06-18
AU3327297A (en) 1998-02-19
IL121283A0 (en) 1998-01-04
CO4810292A1 (es) 1999-06-30
PL321587A1 (en) 1998-02-16
PT824000E (pt) 2003-03-31
SK110497A3 (en) 1998-03-04
CA2210276C (en) 2004-11-02
EP0824000B1 (de) 2002-10-30
RU2202256C2 (ru) 2003-04-20
TR199700778A3 (tr) 1998-03-21
DE69716684T2 (de) 2003-07-24
JPH1066555A (ja) 1998-03-10

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