ATE209447T1 - Milchsäurebakterien enthaltendes getrocknetes nahrungsmittel - Google Patents
Milchsäurebakterien enthaltendes getrocknetes nahrungsmittelInfo
- Publication number
- ATE209447T1 ATE209447T1 AT97909237T AT97909237T ATE209447T1 AT E209447 T1 ATE209447 T1 AT E209447T1 AT 97909237 T AT97909237 T AT 97909237T AT 97909237 T AT97909237 T AT 97909237T AT E209447 T1 ATE209447 T1 AT E209447T1
- Authority
- AT
- Austria
- Prior art keywords
- lactic acid
- acid bacteria
- food containing
- dried food
- containing lactic
- Prior art date
Links
- JVTAAEKCZFNVCJ-UHFFFAOYSA-N lactic acid Chemical compound CC(O)C(O)=O JVTAAEKCZFNVCJ-UHFFFAOYSA-N 0.000 title 2
- 241000894006 Bacteria Species 0.000 title 1
- 235000014655 lactic acid Nutrition 0.000 title 1
- 239000004310 lactic acid Substances 0.000 title 1
- 235000013324 preserved food Nutrition 0.000 title 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C11/00—Milk substitutes, e.g. coffee whitener compositions
- A23C11/02—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins
- A23C11/10—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing or not lactose but no other milk components as source of fats, carbohydrates or proteins
- A23C11/103—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing or not lactose but no other milk components as source of fats, carbohydrates or proteins containing only proteins from pulses, oilseeds or nuts, e.g. nut milk
- A23C11/106—Addition of, or treatment with, microorganisms
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C1/00—Concentration, evaporation or drying
- A23C1/04—Concentration, evaporation or drying by spraying into a gas stream
- A23C1/045—Concentration, evaporation or drying by spraying into a gas stream by simultaneously or separately spraying of two different liquid products other than water or steam; by separate addition of additives other than milk products or lactose in the spray-dryer
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
- A23C9/123—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt
- A23C9/1232—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt in powdered, granulated or dried solid form
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
- A23L11/60—Drinks from legumes, e.g. lupine drinks
- A23L11/65—Soy drinks
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/065—Microorganisms
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2400/00—Lactic or propionic acid bacteria
- A23V2400/11—Lactobacillus
- A23V2400/151—Johnsonii
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Microbiology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Agronomy & Crop Science (AREA)
- Botany (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Dairy Products (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
- General Preparation And Processing Of Foods (AREA)
- Freezing, Cooling And Drying Of Foods (AREA)
- Beans For Foods Or Fodder (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| EP96202517 | 1996-09-10 | ||
| PCT/EP1997/004922 WO1998010666A1 (en) | 1996-09-10 | 1997-09-03 | Dehydrated food containing lactic acid bacteria |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| ATE209447T1 true ATE209447T1 (de) | 2001-12-15 |
Family
ID=8224366
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| AT97909237T ATE209447T1 (de) | 1996-09-10 | 1997-09-03 | Milchsäurebakterien enthaltendes getrocknetes nahrungsmittel |
Country Status (22)
| Country | Link |
|---|---|
| US (1) | US6200609B1 (de) |
| EP (1) | EP0924993B1 (de) |
| JP (1) | JP2001506482A (de) |
| KR (1) | KR100530206B1 (de) |
| AR (1) | AR009744A1 (de) |
| AT (1) | ATE209447T1 (de) |
| AU (1) | AU742716B2 (de) |
| BR (1) | BR9712025A (de) |
| CA (1) | CA2263954C (de) |
| DE (1) | DE69708658T2 (de) |
| DK (1) | DK0924993T3 (de) |
| ES (1) | ES2167719T3 (de) |
| HU (1) | HUP9904266A3 (de) |
| IL (1) | IL128604A (de) |
| MY (1) | MY125680A (de) |
| NO (1) | NO315141B1 (de) |
| NZ (1) | NZ334533A (de) |
| PT (1) | PT924993E (de) |
| RU (1) | RU2185745C2 (de) |
| TW (1) | TW387798B (de) |
| WO (1) | WO1998010666A1 (de) |
| ZA (1) | ZA978025B (de) |
Families Citing this family (32)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR100753012B1 (ko) | 1999-08-03 | 2007-08-30 | 가부시키가이샤 야쿠루트 혼샤 | 발효유 음식품 및 그의 제조방법 |
| FR2801316B1 (fr) * | 1999-11-18 | 2005-03-25 | Rhodia Food | Procede de sechage des bacteries |
| FR2802212B1 (fr) * | 1999-12-13 | 2002-03-01 | Agronomique Inst Nat Rech | Procede pour l'obtention d'une poudre contenant des micro-organismes viables, poudre obtenue selon ce procede et dispositif pour sa mise en oeuvre |
| EP1593382A1 (de) * | 2000-10-06 | 2005-11-09 | Société des Produits Nestlé S.A. | Verwendung von probiotische Milchsäure-produzierende Bakterien zur Beeinflüssung des Immunsystems der Haut |
| EP1408760B1 (de) * | 2001-02-19 | 2009-04-01 | Société des Produits Nestlé S.A. | Essbares produkt enthaltend probiotische kulturen |
| US7101565B2 (en) | 2002-02-05 | 2006-09-05 | Corpak Medsystems, Inc. | Probiotic/prebiotic composition and delivery method |
| US20050208195A1 (en) * | 2002-04-12 | 2005-09-22 | Kabushiki Kaisha Yakult Honsha | Process for producing conjugated fatty acid and food/drink obtained by the process |
| JP4067474B2 (ja) * | 2003-08-06 | 2008-03-26 | 劉 楊 | 乳酸菌乾燥物製造方法 |
| US20050100559A1 (en) * | 2003-11-07 | 2005-05-12 | The Procter & Gamble Company | Stabilized compositions comprising a probiotic |
| US7780873B2 (en) * | 2004-02-23 | 2010-08-24 | Texas A&M University System | Bioactive complexes compositions and methods of use thereof |
| ITRM20040166A1 (it) | 2004-03-31 | 2004-06-30 | Alberto Cresci | Ceppi batterici lab con proprieta' probiotiche e composizioni che contengono gli stessi. |
| JP2006230404A (ja) * | 2005-01-31 | 2006-09-07 | Kirin Well Foods Co Ltd | ミネラル含有乳酸菌を含んでなる食品または医薬品 |
| FR2895877B1 (fr) | 2006-01-06 | 2012-06-22 | Gervais Danone Sa | Poudre de lait fermente ou yaourt a haute densite en ferments lactiques |
| US20080095752A1 (en) * | 2006-10-20 | 2008-04-24 | Win-Chin Chiang | Method for extending the shelf-life of powdered nutritional formulations which contain viable probiotics |
| ES2351230T3 (es) * | 2007-02-02 | 2011-02-01 | May, Amadeus Alexander | Producto con microorganismos prebióticos vivos. |
| WO2008112296A1 (en) * | 2007-03-13 | 2008-09-18 | Vdf Futureceuticals, Inc. | Compositions and methods of dehydrated food fortification |
| EP2410867A1 (de) | 2009-03-26 | 2012-02-01 | Moobella, Inc. | Lebensmittelzusammensetzungen mit getrockneten probiotika sowie verfahren zu deren herstellung und verwendung |
| US9210945B2 (en) * | 2009-07-31 | 2015-12-15 | The Iams Company | Animal food having low water activity |
| US9173423B2 (en) * | 2009-07-31 | 2015-11-03 | The Iams Company | Animal food kibble with electrostatically adhered dusting |
| US8691303B2 (en) * | 2009-07-31 | 2014-04-08 | The Iams Company | Dusted animal food |
| US20110027417A1 (en) * | 2009-07-31 | 2011-02-03 | Patrick Joseph Corrigan | Process for Dusting Animal Food |
| US10104903B2 (en) | 2009-07-31 | 2018-10-23 | Mars, Incorporated | Animal food and its appearance |
| US9374941B2 (en) | 2011-09-12 | 2016-06-28 | Temple University -Of The Common- | Sieved compost and hydrogel-based method and composition for seed priming |
| AU2013276851B2 (en) | 2012-06-13 | 2016-12-08 | Clextral | Method for the production of a porous powder product containing a probiotic or other microorganisms |
| WO2015063090A2 (en) * | 2013-10-28 | 2015-05-07 | Chr. Hansen A/S | Drying of microorganisms |
| KR101511906B1 (ko) | 2014-05-08 | 2015-04-13 | (주)비비씨 | 유산균을 함유하는 견과류 가공식품 및 그 제조방법 |
| CA2975219C (en) | 2015-02-16 | 2022-02-22 | Mars, Incorporated | Interlocking kibble |
| MX2017013715A (es) | 2015-04-28 | 2018-03-02 | Mars Inc | Proceso de preparacion de un producto de alimento para mascotas humedo esterilizado. |
| EP3648778A4 (de) * | 2017-07-07 | 2021-05-05 | Osel, Inc. | Hochwirksame stabile formulierungen von vaginalem lactobacillus |
| NL2032642B1 (en) | 2022-07-29 | 2024-02-06 | Academisch Ziekenhuis Leiden | Improvement of muscle mass and strength |
| CN115119881B (zh) * | 2022-08-26 | 2023-02-28 | 昆明龙腾生物乳业有限公司 | 一种羊奶粉制备用浓缩干燥装置 |
| GB2628547A (en) | 2023-03-27 | 2024-10-02 | Univ Newcastle | Probiotic and postbiotic compositions, products and uses thereof |
Family Cites Families (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| BE375355A (fr) * | 1929-11-28 | 1930-12-31 | Ninni Maria Kronberg | Procédé de préparation de lait sec |
| US2213283A (en) * | 1933-01-09 | 1940-09-03 | Svenska Mjolkprodukter Aktiebo | Process of preparing dried milk |
| US2127524A (en) * | 1933-01-09 | 1938-08-23 | Kronberg Ninni Maria | Process of manufacturing milk powder |
| CH527568A (fr) * | 1971-02-10 | 1972-09-15 | Nestle Sa | Procédé de fabrication d'une poudre de produit laitier acidifié |
| GB2016043A (en) * | 1978-03-08 | 1979-09-19 | Danochemo As | Bacteria-containing product for use in animal feeds, and its production |
| EP0063438A1 (de) * | 1981-04-11 | 1982-10-27 | The Scottish Milk Marketing Board | Verfahren zur Herstellung von Bakterien enthaltenden Pulvern und erhaltenes Produkt |
| DE3324644A1 (de) * | 1983-07-08 | 1985-01-17 | Chemische Werke Hüls AG, 4370 Marl | Verfahren zum herstellen eines trockenen lagerstabilen bakterienpraeparates |
| GB8713601D0 (en) * | 1987-06-10 | 1987-07-15 | Unilever Plc | Fermentation |
-
1997
- 1997-09-03 ES ES97909237T patent/ES2167719T3/es not_active Expired - Lifetime
- 1997-09-03 AT AT97909237T patent/ATE209447T1/de active
- 1997-09-03 CA CA002263954A patent/CA2263954C/en not_active Expired - Lifetime
- 1997-09-03 IL IL12860497A patent/IL128604A/en not_active IP Right Cessation
- 1997-09-03 PT PT97909237T patent/PT924993E/pt unknown
- 1997-09-03 NZ NZ334533A patent/NZ334533A/xx not_active IP Right Cessation
- 1997-09-03 RU RU99107135/13A patent/RU2185745C2/ru active
- 1997-09-03 US US09/242,639 patent/US6200609B1/en not_active Expired - Lifetime
- 1997-09-03 WO PCT/EP1997/004922 patent/WO1998010666A1/en active IP Right Grant
- 1997-09-03 KR KR10-1999-7001980A patent/KR100530206B1/ko not_active IP Right Cessation
- 1997-09-03 DE DE69708658T patent/DE69708658T2/de not_active Expired - Lifetime
- 1997-09-03 EP EP97909237A patent/EP0924993B1/de not_active Expired - Lifetime
- 1997-09-03 HU HU9904266A patent/HUP9904266A3/hu unknown
- 1997-09-03 DK DK97909237T patent/DK0924993T3/da active
- 1997-09-03 JP JP51324498A patent/JP2001506482A/ja not_active Ceased
- 1997-09-03 BR BR9712025-1A patent/BR9712025A/pt not_active IP Right Cessation
- 1997-09-03 AU AU47015/97A patent/AU742716B2/en not_active Expired
- 1997-09-05 ZA ZA978025A patent/ZA978025B/xx unknown
- 1997-09-10 TW TW086113159A patent/TW387798B/zh not_active IP Right Cessation
- 1997-09-10 MY MYPI97004198A patent/MY125680A/en unknown
- 1997-09-10 AR ARP970104152A patent/AR009744A1/es unknown
-
1999
- 1999-03-09 NO NO19991135A patent/NO315141B1/no not_active IP Right Cessation
Also Published As
| Publication number | Publication date |
|---|---|
| TW387798B (en) | 2000-04-21 |
| NZ334533A (en) | 2000-07-28 |
| RU2185745C2 (ru) | 2002-07-27 |
| EP0924993B1 (de) | 2001-11-28 |
| KR100530206B1 (ko) | 2005-11-22 |
| ZA978025B (en) | 1999-03-05 |
| KR20000036014A (ko) | 2000-06-26 |
| WO1998010666A1 (en) | 1998-03-19 |
| EP0924993A1 (de) | 1999-06-30 |
| DE69708658T2 (de) | 2002-05-23 |
| ES2167719T3 (es) | 2002-05-16 |
| HUP9904266A2 (hu) | 2000-04-28 |
| BR9712025A (pt) | 1999-08-31 |
| AU742716B2 (en) | 2002-01-10 |
| CA2263954A1 (en) | 1998-03-19 |
| NO315141B1 (no) | 2003-07-21 |
| DK0924993T3 (da) | 2002-01-28 |
| NO991135L (no) | 1999-03-09 |
| US6200609B1 (en) | 2001-03-13 |
| AU4701597A (en) | 1998-04-02 |
| AR009744A1 (es) | 2000-05-03 |
| PT924993E (pt) | 2002-04-29 |
| MY125680A (en) | 2006-08-30 |
| JP2001506482A (ja) | 2001-05-22 |
| CA2263954C (en) | 2006-11-07 |
| NO991135D0 (no) | 1999-03-09 |
| IL128604A0 (en) | 2000-01-31 |
| HUP9904266A3 (en) | 2000-06-28 |
| IL128604A (en) | 2001-10-31 |
| DE69708658D1 (de) | 2002-01-10 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| UEP | Publication of translation of european patent specification |