AT316972B - Vorrichtung zur Herstellung von Teil- oder Vollkonserven - Google Patents
Vorrichtung zur Herstellung von Teil- oder VollkonservenInfo
- Publication number
- AT316972B AT316972B AT533971A AT533971A AT316972B AT 316972 B AT316972 B AT 316972B AT 533971 A AT533971 A AT 533971A AT 533971 A AT533971 A AT 533971A AT 316972 B AT316972 B AT 316972B
- Authority
- AT
- Austria
- Prior art keywords
- fully
- partially
- production
- canned food
- canned
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/005—Preserving by heating
- A23B4/0053—Preserving by heating with gas or liquids, with or without shaping, e.g. in form of powder, granules or flakes
- A23B4/0056—Preserving by heating with gas or liquids, with or without shaping, e.g. in form of powder, granules or flakes with packages, or with shaping in the form of blocks or portions
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/02—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating materials in packages which are progressively transported, continuously or stepwise, through the apparatus
- A23L3/022—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating materials in packages which are progressively transported, continuously or stepwise, through the apparatus with packages moving on the spot while being transported
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/10—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating materials in packages which are not progressively transported through the apparatus
- A23L3/14—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating materials in packages which are not progressively transported through the apparatus with packages moving on the spot
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B23—MACHINE TOOLS; METAL-WORKING NOT OTHERWISE PROVIDED FOR
- B23B—TURNING; BORING
- B23B5/00—Turning-machines or devices specially adapted for particular work; Accessories specially adapted therefor
- B23B5/16—Turning-machines or devices specially adapted for particular work; Accessories specially adapted therefor for bevelling, chamfering, or deburring the ends of bars or tubes
- B23B5/165—Workpieces clamped on a bench, e.g. a vice
Landscapes
- Engineering & Computer Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Mechanical Engineering (AREA)
- Meat, Egg Or Seafood Products (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| DE19702031822 DE2031822A1 (en) | 1970-06-26 | 1970-06-26 | Tinned meat/sausages - in cans heat sterilised in vibrating rotatable container |
| DE19702060428 DE2060428A1 (de) | 1970-12-08 | 1970-12-08 | Vorrichtung zur Herstellung von Teil- oder Vollkonserven |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| AT316972B true AT316972B (de) | 1974-08-12 |
Family
ID=25759344
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| AT533971A AT316972B (de) | 1970-06-26 | 1971-06-21 | Vorrichtung zur Herstellung von Teil- oder Vollkonserven |
Country Status (3)
| Country | Link |
|---|---|
| AT (1) | AT316972B (de) |
| CH (1) | CH539391A (de) |
| FR (1) | FR2096516A1 (de) |
Families Citing this family (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| FR2544176B1 (fr) * | 1983-04-13 | 1988-01-08 | Perigord Noir Truites | Procede de preparation et conservation de truites et conserve de truites ainsi obtenue |
| NL8900778A (nl) * | 1989-03-30 | 1990-10-16 | Fieret S Zeevishandel B V M | Werkwijze en inrichting voor het met vloeistof behandelen van een voedingsmiddel. |
| GB9420650D0 (en) * | 1994-10-13 | 1994-11-30 | Metal Box Plc | Thermal processing method and apparatus for use with packaging containers |
| NL1003686C2 (nl) * | 1996-07-26 | 1998-01-28 | Agrico Cooeperatieve Handelsve | Werkwijze ter conservering van knollen. |
| DE102006062086A1 (de) * | 2006-12-29 | 2008-07-03 | Mars, Incorporated | Entkoppelte Überdruckretorte |
-
1971
- 1971-06-18 CH CH896271A patent/CH539391A/de not_active IP Right Cessation
- 1971-06-21 AT AT533971A patent/AT316972B/de active
- 1971-06-25 FR FR7123248A patent/FR2096516A1/fr active Granted
Also Published As
| Publication number | Publication date |
|---|---|
| FR2096516A1 (en) | 1972-02-18 |
| CH539391A (de) | 1973-07-31 |
| FR2096516B1 (de) | 1973-06-29 |
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