CH549348A - Verfahren zur herstellung von fruchtgetraenken. - Google Patents

Verfahren zur herstellung von fruchtgetraenken.

Info

Publication number
CH549348A
CH549348A CH1824371A CH1824371A CH549348A CH 549348 A CH549348 A CH 549348A CH 1824371 A CH1824371 A CH 1824371A CH 1824371 A CH1824371 A CH 1824371A CH 549348 A CH549348 A CH 549348A
Authority
CH
Switzerland
Prior art keywords
manufacturing
fruit beverages
beverages
fruit
Prior art date
Application number
CH1824371A
Other languages
English (en)
Original Assignee
Calpis Food Ind Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from JP45112855A external-priority patent/JPS5010935B1/ja
Priority claimed from JP46082097A external-priority patent/JPS4848664A/ja
Application filed by Calpis Food Ind Co Ltd filed Critical Calpis Food Ind Co Ltd
Publication of CH549348A publication Critical patent/CH549348A/de

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52—Adding ingredients
    • A23L2/66—Proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/13—Fermented milk preparations; Treatment using microorganisms or enzymes using additives
    • A23C9/1307—Milk products or derivatives; Fruit or vegetable juices; Sugars, sugar alcohols, sweeteners; Oligosaccharides; Organic acids or salts thereof or acidifying agents; Flavours, dyes or pigments; Inert or aerosol gases; Carbonation methods
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
    • A23C9/156—Flavoured milk preparations ; Addition of fruits, vegetables, sugars, sugar alcohols or sweeteners
    • A23C9/1565—Acidified milk products, e.g. milk flavoured with fruit juices

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Microbiology (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Dairy Products (AREA)
CH1824371A 1970-12-17 1971-12-14 Verfahren zur herstellung von fruchtgetraenken. CH549348A (de)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
JP45112855A JPS5010935B1 (de) 1970-12-17 1970-12-17
JP46082097A JPS4848664A (de) 1971-10-19 1971-10-19

Publications (1)

Publication Number Publication Date
CH549348A true CH549348A (de) 1974-05-31

Family

ID=26423121

Family Applications (1)

Application Number Title Priority Date Filing Date
CH1824371A CH549348A (de) 1970-12-17 1971-12-14 Verfahren zur herstellung von fruchtgetraenken.

Country Status (7)

Country Link
CA (1) CA937094A (de)
CH (1) CH549348A (de)
DE (1) DE2162865C3 (de)
FR (1) FR2120794A5 (de)
GB (1) GB1356689A (de)
IT (1) IT1049304B (de)
NL (1) NL149996B (de)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE2609999A1 (de) * 1975-03-11 1976-09-30 Gen Foods Corp Kohlensaeure enthaltendes getraenk mit kuenstlichem suesstoff
AU535039B2 (en) * 1979-05-10 1984-03-01 Stauffer Chemical Company Whey protein fortified acidic beverage
US4413017A (en) * 1981-06-11 1983-11-01 General Mills, Inc. Food product containing juice pulp and acidified milk components
FR2775162A1 (fr) * 1998-02-24 1999-08-27 Simin Soleymanian Bradier Boisson gazeuse a base de lait
WO2009089975A1 (en) * 2008-01-17 2009-07-23 Unilever Nv Food composition

Also Published As

Publication number Publication date
DE2162865C3 (de) 1975-03-20
IT1049304B (it) 1981-01-20
NL7117371A (de) 1972-06-20
NL149996B (nl) 1976-07-15
DE2162865B2 (de) 1974-07-18
GB1356689A (en) 1974-06-12
DE2162865A1 (de) 1972-07-06
FR2120794A5 (de) 1972-08-18
CA937094A (en) 1973-11-20

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Legal Events

Date Code Title Description
PL Patent ceased