AT15429U1 - Mixture of dried vegetables and dried herbs in powder form - Google Patents

Abstract

The technical problem is to produce a mixture of vegetables and herbs, which is ready to cook, precisely dosed, versatile, long-lasting, without loss of taste and without preservatives and thereby enhances the dishes not only in taste, but also visually. The solution lies in the powder form, the herbs and vegetables used and the freeze-drying and air drying, which all this ensures.

Description

description

MIXTURE OF DRIED VEGETABLES AND DRIED HERBS

The invention relates to a coordinated mixture of dried vegetable products in powder form, which is suitable as an addition for seasoning dishes or as a fresh vegetable substitute.

On the market as the prior art vegetable broths and ready soups are known from obvious prior use, which consist of dried ingredients. For better solubility, these are mostly in powder form.

The problem with these mixtures is that they are both untransparent in terms of their additional ingredients and immutable and can trigger allergies in accordance with consumers charged accordingly.

The present invention has therefore taken on the task of providing a mixture which, although known as prior art finished products for refining and preparing food, but by limiting it to the vegetable ingredients on the one hand allows the user, the Würzgrad itself On the other hand, it allows a diet that is tailored to the needs of the individual, which makes it possible, for example, to avoid the dietary or allergic omission of saline or glutamate.

Previously known blends, such as known from WO028093231, include dried vegetables, but no herbs. The present invention is therefore distinguished by the fact that it also includes dried herbs and thus provides a taste-balanced spectrum for seasoning.

For handling, it has proved to be advantageous if the mixture is pourable. Free-flowing means in this context a consistency in which the mixture is pourable and can be dosed, for example, from a glass or a bag. Powder form means such a small grain size that the different starting materials are no longer distinguishable to the naked eye.

With regard to the grain size of the mixture, therefore, basically every dosage form is conceivable, from a fine powder to coarse pieces. A powder is most advantageous in the dried state with regard to the mixing of the herbal and vegetable components and forms the most homogeneous mixture.

Protected is a mixture according to the first protection claim.

With regard to the composition, it has proven particularly advantageous for a particularly advantageous flavor and for use as a seasoning to mix at least three different types of vegetables and / or to add at least one addition of herbs, in principle, all commercial vegetables and herbs come into consideration. Those ingredients that have proven to be basic building blocks can be found in the claims.

Claims (5)

claims 1. mixture of dried vegetables and dried herbs, characterized in that the mixture consists exclusively of dried vegetable ingredients. 2. Mixture according to claim 1, characterized in that from the following group of herbs at least one is included: parsley, lovage, thyme, rosemary, oregano, marjoram, savory, basil, tarragon, fennel, chervil, bay leaf, sage, lavender, Dill. 3. Mixture according to one of the preceding claims, characterized in that from the following vegetables at least three are included: tomatoes, carrots, peppers, celeriac, onions, parsnips, garlic, broccoli, green beans, asparagus, kale, Brussels sprouts, spinach, eggplant , Beetroot, mushrooms, porcini mushrooms, chanterelles. 4. Mixture according to one of the preceding claims, characterized in that the mixture is free-flowing. 5. Mixture according to one of claims 1 to 4, characterized in that the mixture is powdery.